DON'T THROW the BANANA PEEL! DO THIS DELICIOUS BANANA PEEL RECIPE! Cheap, Quick and Easy!
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- เผยแพร่เมื่อ 23 เม.ย. 2020
- DON'T THROW the BANANA PEEL! DO THIS DELICIOUS BANANA PEEL RECIPE! Cheap, Quick and Easy!
[eng sub]
☺️☺️☺️
𝔽𝕠𝕝𝕝𝕠𝕨 𝕄𝕖 𝕆𝕟 𝕄𝕪
𝗦𝗢𝗖𝗜𝗔𝗟 𝗠𝗘𝗗𝗜𝗔:
𝑭𝒂𝒄𝒆𝒃𝒐𝒐𝒌
ℎ𝑡𝑡𝑝𝑠://𝑤𝑤𝑤.𝑓𝑎𝑐𝑒𝑏𝑜𝑜𝑘.𝑐𝑜𝑚/𝐽𝑎𝑛𝑒𝐴𝑔𝑢𝑠𝑡𝑖𝑛𝑆𝑖𝑙𝑣𝑒𝑠𝑡𝑟𝑒/
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𝐅𝐎𝐑 𝐁𝐔𝐒𝐈𝐍𝐄𝐒𝐒, 𝐒𝐏𝐎𝐍𝐒𝐎𝐑𝐒𝐇𝐈𝐏, 𝐂𝐎𝐋𝐋𝐀𝐁𝐎𝐑𝐀𝐓𝐈𝐎𝐍 𝐏𝐋𝐄𝐀𝐒𝐄
𝑬𝒎𝒂𝒊𝒍 𝑴𝒆:
𝑗𝑎𝑛𝑒𝑎𝑔𝑢𝑠𝑡𝑖𝑛12@𝑦𝑎ℎ𝑜𝑜.𝑐𝑜𝑚
𝐽𝑎𝑛𝑒𝑎𝑔𝑢𝑠𝑡𝑖𝑛120390@𝑔𝑚𝑎𝑖𝑙.𝑐𝑜𝑚
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바나나 껍질 레시피, 바나나 껍질 패티 레시피, 바나나 껍질, 버섯 소스, 버거 스테이크 롤리 비, 육즙이 함유 된 햄버거 패티 레시피, 빠르고 쉬운 식사 레시피,
banana kkeobjil lesipi, banana kkeobjil paeti lesipi, banana kkeobjil, beoseos soseu, beogeo seuteikeu lolli bi, yugjeub-i ham-yu doen haembeogeo paeti lesipi, ppaleugo swiun sigsa lesipi,
香蕉皮食谱，巴南皮小馅饼食谱，不要扔香蕉皮，蘑菇酱，汉堡牛排棒棒糖，肉汁汉堡小馅饼食谱，方便快捷的餐点食谱，
Xiāngjiāo pí shípǔ, bā nán pí xiǎo xiàn bǐng shípǔ, bùyào rēng xiāngjiāo pí, mógū jiàng, hànbǎo niúpái bàng bàng táng, ròuzhī hànbǎo xiǎo xiàn bǐng shípǔ, fāngbiàn kuàijié de cān diǎn shípǔ,
receta de cáscara de plátano, receta de empanada de cáscara de plátano, no arroje cáscara de plátano, salsa de champiñones, filete de hamburguesa jollibee, receta de hamburguesa con salsa, receta de comida rápida y fácil,
केले का छिलका रेसिपी, केले का छिलका पैटी रेसिपी, न ही केले का छिलका फेंकें, मशरूम सॉस, बर्गर स्टेक जौली, ग्रेवी के साथ बर्गर पैटी रेसिपी, जल्दी और आसानी से खाने की रेसिपी,
kele ka chhilaka resipee, kele ka chhilaka paitee resipee, na hee kele ka chhilaka phenken, masharoom sos, bargar stek jaulee, grevee ke saath bargar paitee resipee, jaldee aur aasaanee se khaane kee resipee,
バナナの皮のレシピ、バナンの皮のパティレシピ、バナナの皮を投げないでください、マッシュルームソース、ハンバーガーステーキジョリビー、肉汁の入ったハンバーガーパティのレシピ、すばやく簡単な食事のレシピ、
Banananokawa no reshipi, banan no kawa no patireshipi, banananokawa o nagenaide kudasai, masshurūmusōsu, hanbāgāsutēkijoribī, nikujū no haitta hanbāgāpati no reshipi, subayaku kantan'na shokuji no reshipi,
สูตรเปลือกกล้วย, สูตรขนมปอกเปลือก Banan, อย่าโยนเปลือกกล้วย, ซอสเห็ด, เบอร์เกอร์สเต็ก jollibee, สูตรเบอร์เกอร์สูตรเบอร์เกอร์กับน้ำเกรวี่, สูตรอาหารที่ง่ายและรวดเร็ว,
S̄ūtr pelụ̄xk kl̂wy, s̄ūtr k̄hnm pxk pelụ̄xk Banan, xỳā yon pelụ̄xk kl̂wy, sxs̄ h̄ĕd, bexr̒ kexr̒ s̄tĕk jollibee, s̄ūtr bexr̒ kexr̒ s̄ūtr bexr̒ kexr̒ kạb n̂ả ke rwī̀, s̄ūtr xāh̄ār thī̀ ng̀āy læa rwdrĕw,
resep kulit pisang, resep kulit babi, jangan membuang kulit pisang, saus jamur, burger steak jollibee, resep daging burger dengan saus, resep makanan cepat dan mudah,
ricetta di buccia di banana, ricetta di tortino di buccia di banana, non gettare buccia di banana, salsa di funghi, jollibee di bistecca di hamburger, ricetta di tortino di hamburger con sugo, ricetta di pasto facile e veloce,
Homemade Burger Steak Jollibee,
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keto recipe, - แนวปฏิบัติและการใช้ชีวิต
Hi everyone,
I just want to say thank you very much to all of my solid Viewers and Subscribers. 😊🙏
Napansin ko lang yung iba mejo nagkakagulo at nagugulumihanan ata sa balat ng saging. First, banana peel is edible. Kahit sa Australia at iba pang mga bansa niluluto siya, ginagawa pang substitute sa bacon. you can search it on google 😁. Second guyabano leaves, guava leaves, lemon peel, orange peel, even banana peel and many more can be made as tea, candy, extender, etc.
Basta make sure po na malinis yung saging, magiingat din po kayo sa pagpili, mas mainam na mula sa sarili nyong pananim na siguradong hindu nilalagyan ng kemikal.
Sending Good vibes to all of us guys! Keep safe and God bless us all. Thank You 😘😊
- Kusinerang Inhinyera
Jane Agustin Silvestre 💛
Mga Taga-Roma 2:1
Dahil dito'y wala kang madadahilan,
Oh tao, sino ka man na humahatol: sapagaka't sa iyong paghatol sa iba, ay ang iyong sarili ang hinahatulan mo; sapagka't ikaw na humahatol ay gumagawa ka ng gayon ding mga bagay.
Pasalamat pa nga sila dahil binibigyan mo sila ng magandang idea how to survive gamit ang itinatapon lang na bagay na pwede pa palang.ma pakinabangan gamit lang ang innovation. Gaya ngayon na kulang sa pag kain at marami nang nagugutom.Wake up guys and be mindful of what your thoughts are... one of this days baka masubkan mo rin,laman tiyan din pala yan.hehehe
Ang ganda mo madam., Actually crush kita. Sana available ang puso mo., Liligawan kita., Hehe..
Pabayaan ninyo na po yun mam mayroon at mayroon po talagang ganyan. Pag pray niyo nalang po. Continue lang po ang pag share niyo po. Praying for you mam. God bless po.
Mga Taga-Roma 1:16 MBB
Hindi ko ikinahihiya ang Magandang Balita, sapagkat ito ang kapangyarihan ng Diyos para sa kaligtasan ng bawat sumasampalataya, una'y sa mga Judio at gayundin sa mga Griego.
Tama, kaysa itapon at bangawin, di lutuin na lang at pd nman pala, matry nga rin kahit sawsaw sa ketchup mabubusolve na😊
😊
did this during college days for my experimental thesis 😊 mas mataas po potassium content po ng banana peel kesa sa yung kinakain po natin ☺️ Registered Nutritionist-Dietitian po kaya alam ko 😊 love how you educate and teach people budget friendly recipes with banana peel as this is a staple fruit in the philippines 😊 try nyo rin po yung sapal ng niyog. yung coconut meat pag nagpipiga ng gata. usually kasi, tinatapon rin yun. gwain niyo rin yung patty. high in fiber din po 😊 God Bless and more power 😇💪💕
Yes pwedeng pwede talaga to gawin sa balat ng saba. Si mama niluluto yan kapag may saging na saba sa bahay yung balat di nya tinatapon. Ang sarap kaya nyan :) solid talaga tong channel ni Engr. God bless po.
Omg! Ngayon ko lang narealize andaming balat ng saging ang nasayang ng pamilya namin haha. I'll try this one soon, thank you so much po for sharing this brilliant recipe. Heart heart
Made it yesterday for my family and they loved it. Put some cheese on the patty too to make it even more yummy. Thanks for this recipe!
Wowww superbb duperbbb yummyyy pa👍👍👍👍
Nice mamsh pwede pala yan kainin galing mo kahit baby boy ko naadict mag watch ng video mo paulit ulit lang naka download pa hehehe pa shout out momsherhods family💛
wow pede pala yun gawin. bast cguro malutong at masarap ang sawsawan panalo na. gawin ko ito at ma try.
As an agricultural and biosystems engineering student isa ito sa mga unique ideas sa projects namin. Post harvest. Actually tinry ko to and super sarap talaga legitttt 😍
nong college ako meron na gumawa ng burger patty at nanalo sila sa feasibility study sa food category it was 2009.
at masarap tlg
Hi! I’m an agricultural & biosystems engineering student also, hehe wala lang happy lang ako na nakita ko tong comment mo. Stay safe 💖
@@donnaysabel7748 wow 😍
@@abdullahsharrifam.7130 wow bayaw! 😊 masaya rin akong nakita mo ito
Ang galing bago to skin mukhang masarap nga.
I did this too. I uploaded it sa Tipid Living page sa Facebook and I was surprised kasi ang dami pa palang hindi nakakaalam na pwedeng kainin ito :)
Yung nagpanic buying ng mga saging dahil sa covid19, marami tayong nasayang guys. Bakit ngayon ko lang nakita ito?
Sabi ng Nanay ko, totoo nga ito, dahil nakaluto na sila ng balat ng saging noong mga bata pa sila. Bakit ngayon lang niya sinabi?
It's really applicable in this time of crisis. Thank you so much Ms Jane!
You have suuuuch GREAT ideas. It's exactly what we need. Budget friendly, easy, and YUMMY. My kids will love this
i feel bad for your kids McDonalds is across the street
Eating burgers from McDo eventually will kill you and ur kids, doing the cooking for ur family will add an inch to their lives 😁 just saying
Wow! Sa 39 years of my life.. Ngayon ko lang po nalaman na pwede palang kainin ang balat ng saging saba 😮😍
Maraming salamat po dito mam. God bless you po. More recipes pa po 👍
Same here..and bago ko lang naitapon ang balat ng saging huhuhuhu. Sayang
Ginagataan po yan
Pwede po,ginagawa din po nmin yan burger patties
Pwede po,ginagawa din po nmin yang burger patty
Same
Thank you for sharing this. Ako bilang isang katutubong Aeta.. now ko lang nalaman to.. na puede pala.. Haaays.. dami namin nasayang na balat ng saging saba! We will try that... bukas na bukas! 😁
Oh! this is my first time to know that banana peel can be eaten!
OMG, I would try to cook this recipe too! thanx for sharing..
Pinapanuod ko palang po yung video natatakam at nalalaway nako😂😁
masarap po talaga as in 😁
@@JaneAgustinSilvestre subukan ko po gawin, salamat po sa idea
Kakainis ka alam mong quarantine puro masasarap na luto hinahanda mo huhu nakakainggit tuloy napakaswerte ng mga kasama mo sa bahay sigurado malulusog lahat sila hehe tamang tama tatay ko mahilig mag prito ng saging na saba pang miryenda makuha nga yung balat bago nya maitapon. More vids pa pang pa goodvibes at wise cooking.
kelan kaya ibibigay sakin ni god ang gantong babae bukod sa maganda na magaling pa mag luto😊
Wow, Astig ah. pwde pala yan. ngayun qlng din nalaman...
Balat ng Saging nutritional benefits: high amounts of vitamins b6 and b12, magnesium and potassium, dietary fiber, polyunsaturated fats and essential amino acids. studies also found that banana peel is rich in antioxidants which can reduce risk of heart disease, inflammation, cancer and diabetes. the fiber can help stabilize blood sugar levels and potassium can help regulate blood pressure levels.
can even be used for skin care, rub the banana peel to your face to reduce wrinkles, put in your closed eyes to reduce eyebags, or as skin moisturizer.
Wow ano scientist lang nagsasabi nyan.salamat sa info
walang bacteria..
@@dinabante7551 lol bacteria? patay yun sa high temp nakita mo pinrito😂
Pampayigas kaya yan ng TITI
Cooking destroys most of the nutrients. Those vitamins are heat sensitive.
Share ko lang din yung nagawa ko sa balat ng saging dati. Nag ginataang bilo-bilo kasi ako non, ang daming giniling na malagkit kaya napaisip ako ano pa ba pwedeng gawin, ayun nakita ko yung balat ng saging, tinry ko sya kainin ng hilaw at ok naman, kaya sinubukan ko lang gawin syang parang ukoy/okoy, tulad ng nasa video, tinadtad ko din sya pero hindi ko na naisip pakuluan, deretso ko na hinaluan ng giniling na malagkit, konting tubig, salt at pepper lang plus konting magic sarap at shrimp cube. At ready na sya iprito. Sinawsaw ko lang sa suka na may konting knorr seasoning, konting asukal, sili, sibuyas at bawang at paminta. Ayun, masarap naman sya, at dahil giniling na bigas instead of apf mas masarap at malutong sya.
Continue lang po natin ang pagiging malikhain, hanggat edible magagawan natin ng bagong putahe.
Wow! Masarap nga un kc malagkit na bigas ang ginamit😊
Tama sana all malawak ang kaisipan na pd talaga kainin ang balat ng saging masarap kaya nakagawa na rin kame 😊
Hello po Tara luto din tayo sa min
Wow amazing! Pwede pala Yan! Will try! Thank you 🙏
Ang galing galing ng nga ideas mo. I like it. I will also try this at home. Thanks God bless you.
Banana peel can also be cooked as adobo..very versatile..you just have to be creative..and you belong to being a creative and resourceful cook..thank you for sharing
🥰😊
Tanong lang po sa Banana peel, paano pong hiwa ang ginawa niyo para sa adobo? Same din po ba sa video?
Just the way you slice your meat for adobo recipe..big cubes or small cubes..depende na po s preference nyo
Wala bang epekto yan sa katawan? May doktor bang nag sabi na pwede iluto ang balat ng saging?? Salamat
@@JaneAgustinSilvestre 99l
ฅ'ω'ฅ
I remember those days😭😯😯..Eto Yung lage naming niluluto nong mga Bata pa kami ng mga friends ko..Binabaon namin to sa dagat.. Actually first time Kong na try to sa Cebu North..masarap talaga to parang meat. D mo aakalain na balat ng Saging ng Saba lng. ❤️❤️❤️❤️
Thank you for sharing this recipe keep it uploading
Nice vlog to watch, malinaw po kayo mag paliwanag at naka indicate yung mga ingredients and exact measurements with conversion pa. Love it i will try your recipe. Thanks Ms.Jane more power po and God bless 😍
wow thank you po dito, sa panahon ng pagtitipid kelangan maging resourceful!
Creamy yummy and healthy Di ko akalain pede pla sa balat NG saging Yun.
Bless u Ms.Jane
Ang galing nman po mam ngayon ko lang nlaman na pwede palang gwing ganyan ang balat ng sagin.tahnks for sharing po.ingat and God bless po
Legit to. Yung tita ko sa buso buso, ganito ginagawa nya. Gumagawa din sya ng muffin using banana peel. May taniman kasi sila doon.
Wow..salamat ate nag try akong gumawa sobrang sarap at sobrang nabitin yung family ko..luto daw kami ulit😅 thanks po and God bless!
gusto koyon idol lasang manok baboy baka hahahah 😊
Thank u poh s resipi n ito .. sobrang srap at dming ngtatnung pnu q dw gnwa .. thank u poh ulit god blessed keep safe always
Thanks for sharing your very amazing recipe i luv it
Nang dahil sayo Ms. Jane natuto ako mag luto ever since talaga kahit anong nuod ko dito sa TH-cam hindi ako matuto tuto hahaha nagulat nga Asawa ko, nakagawa ako ng DIY food na Canned tuna with skyflakes hahahaha. Sa dinami dami kong napanood na vloggers about cooking sayo lang ako natuto. Very very easy sa kagaya ko. Thanks Ms. Jane 😘😘😘
Pretty Me mayaman siguro to hahah
So yummy just now I know pwede pla Yan mluto I try this no need itapon ung blat Ng saging
isa lng masasabi ko d2 ito ang pnk magandang napanuod ko sa youtube at ngayun ko lng npag alaman ito n puede pala...galing mo Jane...
Good to know. Thanks! happy cooking.
Bagay toh sa mga vegan kainin.
Omg.. sa tanda kong to ngayon kulang nalaman na pwede palang kainin ang balat ng saging saba 😊😊
hehehe
narinig ko dati yung patty ng jollibee gawa jan kaya mura lang
Guyz naalala ko dati dami ng papa ko dalang saging na Saba tpos nilaga nmin tapos sbi ng mama ko pde nga dw gawin patties and tnry nmin sarap nga sya..
@@sarahatienza2454 susubukan ko to sa next vlog ko abangan nlng
Kina kain nman tlaga ang balat...
Kahit na anong balat pwede.
Basta balat ah... Alam mo
Na yon.. 🤔🤔😂😂😂😅
Never expected this but woooow this is really an amazing recipe! Will try this one soon! 😊
Nice cooking po...astig naman Ng idea sa balat Ng saging..now kolang po talaga Ito nalaman na pwede palang kainin Ito....nakakabusog panoorin sa preparation palang very neat at entertaining po...Godbless po and more power
Dati na po ako nagluluto niyan.. Marami nga ang di nakakaalam na pedeng pakinabangan yan at kainin
Ma sarap,,try ko nga
Wow thanks for your share great content. I know now!
bilib ako sa skills nyo po...galing! God0-given talent talaga...SHALOM
Wow another tipid recipe pero looks so yummy. I will surely do this.
Galing banana peel patty yum 😋😍
Stay safe
God bless 🙏🙏🙏
Hi sis! I’ve tried your recipe kala ng mother-in-law ko giniling yung ginamit ko...mas masarap siguro kung may sauce kaso limited yung stocks ko dito...careful lng sa paggamit ng oyster sauce kasi medyo napadami lagay ko kaya tumamis and masyadong malinam2 to d point n nakakasawa na... thanks for ur recipe!😊
Wow so amazing thanks for sharing
Healthy daw ang balat ng saging. Pwede to pang dagdag sa makain habang naka ECQ haha.
wow!!! naalala ko yung sapal ng niyog burger patty na ginawa ng Mama ko noon... Mukhang masarap!!! Paborito ng bunso ko yung burger steak ng Jollibee! Paki-shout out naman po sa next video nyo ang BUNSO kong si MIRCKO ANTONIO, 2nd birthday niya sa MAY 03, 2020...
Wow!galing mo mam,i like your recipe just try it.
Time check 10:07 pm.
Nagugutom na naman ako 😂.
Galing nyu po mag luto😁 nakaka inspired . inspired humanap ng babae maganda na Masarap pang Magluto 😍..
Galing ! God Bless You po!😇🙏
Mas gusto ko tong panuorin kesa sa mga scripted pranks ng ibang youtubers HAHAHAHAHAHAHA
".. WALA LANG TRIP KO LANG"
wow. Salamat po 🥰
uu nga.. hahaha
KIZZO MAZE sipaan tau boss
Vince Tv sipaan tau boss
WHAHAHAHA RT
Wow ang galing pero natawa talaga ako sa lasa 😂
Great idea! Will try this also. Thanks for sharing this recipe. :)
Wow! Ma try nga. Am sure masarap yan
Hello ma'am.. thank you po sa video nyo gagawin ko po yan bigla po akong nagutom ng mapanood ko ito. Sa totoo lang kahit walang sauce makakain ko yan okey na sakin ang suka na may sebuyas. Thank you po talaga nakakuha ako ng idea sa inyo. God bless po!..
Tama po ako din kahit sawsaw ketchup, o kaya sebuyas at suka nga bosolve na
Thank you for sharing this. I always thought it is really edible as an EXTENDER but not on its own. I will try this. Salamat, Kusinerang matipid na prinsesa! 😜
Interesting mga recipe madali lang gayahin ang very yummy 😋. Shout out po Gerry from Jubail ksa. Thanks po
ang unusual ng mga recipes mo ate pero masasarap at affordable naman talaga 👍🏻
Thank you for this idea again miss jane.
Ganda nyo po❤
Gravhe first-time matry nga to pag owe thanks for sharing
Thanks so much for this recipe . Very healthy ito for senior citizens. Morw power to you!
Galing naman hehehe..thank you po 😊☺ God bless
Salamat po ate jane sa bagong matutunan namin ng dahil sayo po 😊
OMG! i tried this today, pak na pak. sarap n sarap mga bagets! sobrang thank you for sharing the recipe ❤️❤️❤️
Pati ba naman balat ng saging kinakain. This is something new to me. I wonder how it taste.
Wow sarap!😍😍😍
Wow. Nakaamaze nakakain pala ang balat ng saging. Thanks, more power to your channel & God bless. P shout nmn dyan😊
Excellent po❤️❤️❤️👍magawa ko nga din po yan. Thanks po for sharing 🙏
very nice recipe ..thank for the sharing..i love it
Thank yOu pO sa bgOng recipe...ngaun klng pO tlga itO nlman na pwede plng kainin ng balat ng saging 😊 again thank yOu pO!
Ansarap naman po niyan. another recipe naman po.
Hi thank you for sharing your recipe
Wow...mahilig po talaga ako sa saging. Gagawin ko ang menu na ito. Sana wag ako maunahan ni Laylay "saba" Delimaw.
Hi Ms. Jane i tried to cooked this recipe.. 😊😊 and it's delicious 😍😍 thanks for sharing this video 😇😇
Ganyan kagaling magluto. Maganda at may sense of humor. Sana all.
The Walking Jay “Great content you deserve more subscribers” hug back po kapatid
The Walking Jay payakap nman po please
Tara tambay ka sa place ko tanaw2 lang at pag uwi mo.naman mag iwan ka ng bakas para naman masundan kita agad
Tara din sa min sir luto tayo ng exotic food
The Walking Jay tara magluto
Hay Mabuti Nalang Napanood Ko To Alam Ko Nagagawin Sa Balat Ng Saging Salamat Po Videong Ito May Natutunan Talaga Ako Ng Bonggang Bongga I Love It👏👐✊😍😋😊😇
Galing nice
Mag-ingat din kayo sa pagkain lalo na sa balat ng saging dahil sa panahon ngayon halos lahat nang uri ng saging mabibili ay nababad na sa toxic kemikal na pampahinog kung tawagin karburo o sa ingles ay (calcuim carbide) panungahing sangkap sa paggawa ng acetelyne gas na pang welding. Ang karburo ay napatunayan na kayang magdulot ng cancer sa tao at tunay na mapanganib. Maiging bumili ng saging na hindi nababad sa karburo o yung hilaw pa, kulay berde pa ito. Ilang araw ay mahihinog din ito ibalot sa dyaryo at ilagay sa bigasan o hayaan lang lamang.
Hindi kinakalburo ang saging
Ang alam ko sa mangga lang ginagawa yan di sa saging
@@bingsarmiento4352 Baka po wala kang libro o internet para makaparesearch, ito napo di kana mahirapan...
Arsenic is an known endocrine disruptor which negatively effects your estrogen cell receptors and increases your risks of multiple cancers, diabetes, heart disease, as well as reproductive and developmental problems. Recent studies suggest increased health risks can be at levels as low as 5-10 parts per billion (ppb). Calcium carbide was originally developed for welding purposes, and contains arsenic as one of its main components. When calcium carbide is dissolved in water it produces acetylene which acts as the artificial ripening agent but taints the fruit with arsenic.
Many bananas and other fruits are chemically ripened using ethylene gas. Bananas naturally produce ethylene gas, which causes the fruit to ripen on its own. Industry however uses artificially produced ethylene gas. The question that should be asked then is: "How is the ethylene gas chemically produced to ripen bananas?" Ethephon and ethereal are the most common ethylene-generating chemicals used to artificially ripen fruit. Ethephon and ethereal are organophosphorus compounds and one of the main components in many herbicides and pesticides. According to studies there is strong evidence of genotoxicity with ethephon at low doses as well as potential hepatotoxic (liver damaging) effects.
Thankfully studies are being conducted on how to create more natural ways to ripen bananas and other fruits like mangos. Scientists have also discovered soaking mangoes in a 2% sodium carbonate (washing soda) solution can remove arsenic residues from the calcium carbide ripened mangoes prior to their consumption.
@@spattypie6588 Baka po wala ka ding libro o internet para makaparesearch, ito napo di kana mahirapan...
Arsenic is an known endocrine disruptor which negatively effects your estrogen cell receptors and increases your risks of multiple cancers, diabetes, heart disease, as well as reproductive and developmental problems. Recent studies suggest increased health risks can be at levels as low as 5-10 parts per billion (ppb). Calcium carbide was originally developed for welding purposes, and contains arsenic as one of its main components. When calcium carbide is dissolved in water it produces acetylene which acts as the artificial ripening agent but taints the fruit with arsenic.
Many bananas and other fruits are chemically ripened using ethylene gas. Bananas naturally produce ethylene gas, which causes the fruit to ripen on its own. Industry however uses artificially produced ethylene gas. The question that should be asked then is: "How is the ethylene gas chemically produced to ripen bananas?" Ethephon and ethereal are the most common ethylene-generating chemicals used to artificially ripen fruit. Ethephon and ethereal are organophosphorus compounds and one of the main components in many herbicides and pesticides. According to studies there is strong evidence of genotoxicity with ethephon at low doses as well as potential hepatotoxic (liver damaging) effects.
Thankfully studies are being conducted on how to create more natural ways to ripen bananas and other fruits like mangos. Scientists have also discovered soaking mangoes in a 2% sodium carbonate (washing soda) solution can remove arsenic residues from the calcium carbide ripened mangoes prior to their consumption.
samin kinakalburo para mblis mahinog ang saging saba
Ate pa Shoutout! From Negros Occidental, Cadiz City!
Haha! Saya, resourceful and creative. Syempre d mawawala. Katam-takam lagi mga nililuto mo. 🤤
Mapapasubok ako lagi sa pag luto. Hehe
God bless po always and stay safe!
I tried the recipe and its so yummy..thanks lagi ko na ito iluluto even on occasion..
Thank you for sharing this recipe 😊😊😊
Silent follower here.
Di ko napigilan mag-comment kasi first time ko makakita ng banana peel menu..hehe
God Bless ms. Jane.
More videos to come.
From Koronadal City, South cotabato.
Wow.... Sarap Niya... Try ko.yan 😁😁😁
I like your video very unique technology. Informative and educational, thank you and Mabuhay
Sobrang thankful ako na makita ang video nato. Kase may na discover nnmn ako. So very nice presentation. Ilove this so much.. Super relaxing, sabayan PA. NG sounds effects. 😍😍😍😍😍😍👍🙏
Pwede plang kainin ang balat ng saging n saba wow
Wowwwwww can’t imagine na pwede palang kainin ang balat ng saging 🤣🤣 thank you for the recipe ate Jane more power to your Channel 💞💞💞💞
Galing mo Sister ngayon ko lang nalaman na pwede palang kainin ang balat ng saging thank you for sharing, happy eating
Panalo to! Salamat! Ito ang unang putaheng nailuto ko. Budget friendly ala burger steak 😘
Nagyon kulang talaga nalaman ito, salamat po sa panibagong paraan ng pag luto. More power and God bless po 🙏, sana ma shout-out na ako next Vlog 😊
Yan ginagamit sa burger buy one take one.yun nabalita ko
Wow! May natutunan na naman ako!
sarap naman hehe nakakagutom :)
bagong kaibigan mo madam...
Pa shout po 😊
keep safe ..
Ayos yan . Kung pwede ang saba. Pwede din ung lakatan. O khit anung balat ng saging