Italian Chef Reacts to Viral BAKED FETA CHEESE PASTA from TikTok
ฝัง
- เผยแพร่เมื่อ 23 ก.พ. 2021
- Pretty much everyone who is on social media have seen this Viral Baked Feta Cheese Pasta on TikTok. The videos have also being created on facebook, instagram and of course youtube. What is the big fuss about this bake feta pasta? Why is everyone so obsessed with this pasta?
I had to try it and taste it to see why the recipe went viral.
In my opinion these are the videos that should go viral:
😋 Nonna Igea GNOCCHI RECIPE • HOW TO MAKE GNOCCHI | ...
😍 Nonna Igea ULTIMA LASAGNA (Timballo from Teramo) • ULTIMATE LASAGNA RECIP...
😋 Dad SPAGHETTI VONGOLE • How to Make SPAGHETTI ...
🍋 My LEMON PASTA • LEMON PASTA | How to M...
🍝 My PASTA all'ARRABBIATA • How to Make Pasta All'...
#fetapasta #bakedfetacheesepasta #fetapastatiktok
Thanks to @feelgoodfoodie for creating the original viral video. Check out her channel for more yummy recipes
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PASTA RECIPES: bit.ly/MyPastaRecipes
PIZZA RECIPES: bit.ly/MyPizzaRecipes
NONNA’S RECIPES: bit.ly/NonnaRecipes
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🎬 #VincenzosPlate is a TH-cam channel with a focus on cooking, determined to teach the world, one #videorecipe at a time that you don’t need to be a professional #chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own #kitchen whilst having a laugh (and a glass of vino!). - บันเทิง
Have you tried this pasta yet? What do you think?
No, but I will be soon!
I have not tried it.
The original from 2 years ago was with spaghetti and a little bit of chilli, watch?v=mLEi2WxdP1I
I've been making a version of this for years. I make my pasta, then dress it with olive oil, s&p, diced tomato and crumbled feta. I like the feta because it is salty and is a nice contrast to the sweet of the tomato. And it melts and gets creamy. I think this video went viral because of the pleasing visual of the block of cheese and the tomatoes roasted in the oven.
We just use this for cold pasta salad but not in hot pasta dish we will try chef we love you from phillipine
I’m thinking it went viral because it looks super easy and people are always looking for something they can cook quickly.
yes, you're probably right!!
@@vincenzosplate there are hundreds of pasta dishes that cook much faster and easier to make than this one, 45 minutes come on... sorry but my pasta needs to go fast or i eat lasgne. Anyway, everybody can eat what he want's :D
ive seen 20min versions. also to the average broke american they see this as "i can use pretty much any big block of cheese on sale at the store right now, tomatoes are cheap or i can grow them in my kitchen, i eat pasta all the time anyway because its inexpensive this seems like a new recipe that will make me feel proud of cooking it for myself/family". at least thats how the people i know see it. plus it gets harder and harder to cook at home on a budget. im not saying its the healthiest option but its healthier than a lot of people/families/kids eat usually and since its so simple you can customize it with different herbs or spices for all your picky eaters on the individual plate level. its simple and if youre a single mom your kids can help safely, its fun to bond over cooking and i dont know a lot of people my age who did that with family often. when i was a kid i wouldve been so impressed and excited to make something like this, as an adult i wouldve been impressed that she didnt break the bank on a grocery bill. im not saying other recipes arent faster or cheaper but it going viral just fits into place effortlessly, we see it and see we can do it to, so we do happily.
I'm thinking it went viral because they don't have the pasta culture.
@@thegoodfella4570 It takes some time to bake, but as far as active cooking and prepping is concerned, this is extremely minimal.
We love feta!!! In Greece we eat feta with everything! Maybe because its our national chesse,we can find it easily. You must try watermelon with feta too... it's amazing!!! But you have to find a good quality of feta. Also we put it in pizza with mozzarella, tomato, olives,oregano and onion,we call it "Greek pizza"or "village pizza"
Thank you for your comment, I have to try! I’m not a big fan but anyway it tastes good 😋
In Bulgaria we also eat watermelon with feta - great combo. Also - we mix boiled pasta, feta and sugar - it’s typical Bulgarian breakfast.
Feta is awesome...but onlz REAL feta
I love cheese but I hate Feta. I'm not sure why just really don't like it. It makes my Greek family members sad
@@foxernator I love Greek feta, but also the white Bulgarian cheese (like feta, but more crumbly and hard) and white Bulgarian fat cheese called Dunavia - the Bulgarian version of feta. Finally my favorite cheese of all time for pasta stays Pecorino :) I’m on Vincenzo’s team.
The only reason it went viral is that is beyond easy to make and looks tasty as well. Don't get me wrong, yours look even better but I highly doubt they're THAT easy
You’re probably right ❤️
Yeah. That’s definitely the reason. When I first saw it, I wanted to try it just because of how easy it looked. It looks so easy so I was intrigued.
Exactly. It's cheap and delicious. The most expensive ingredient is the feta.
This dish is also very versatile. I've added grilled chicken and spinach. There are never leftovers.
Just wanted to say I really like this addition to your reaction videos where you actually follow the recipe and give suggestions on how to improve. 👍🏻 thanks for the amazing content!
Thank you so much, I’m glad you liked this video! 😘
Whoever does your editing is amazing! The meme jokes mixed in with your accent!! it’s like dinner with my Dad 🥲❤️
WOW! I'm really glad you like the editing job !!
I said early on that you would be a star...I was right! LOL! You have an awesome channel.
Wow many many thanks 😍 have you tried Feta pasta?
@@vincenzosplate only people that cannot cook will eat that macaroni disgrace
I’m Greek and I’d rather have it with bread not pasta. Vincenzo meals should go viral
Yes, I'd prefer it too with a nice slice of fresh bread
Now THAT would be phenomenal!
exactly! it’s my favorite when I have it with bread and a fresh cherry tomato on top
I agree, i'm Greek too, havne't tried it tbh, but i wouldn't do that, we don't mix sauce with cheese in Greece.
super smart, I tried it with pasta and was underwhelmed. But as a starter with some bread to dip!?! That would be so good
I have been making nonna's Gnocchi and my mom thinks I do some type of voodoo because it's so good 😂
Hahahaha I’m glad you tried my Nonna’s gnocchi 😍
so you must know nonna's secrets and publish them ;.)
Vincenzo, you need to come to Greece and try some authentic cheese feta, the real deal. It's great with roast, filled vegetables, spinach pie, salad and much much more. But you need good feta cheese, not the cheap one.
You’re right, I’m sure Feta cheese in Greece is way much better than the one I can find here!
@@vincenzosplate If you can find them, try manouri or anthotyro, both creamier than feta and the later with almost no salt at all.
I don't know why your recipes haven't gone viral, but you've gained a subscriber who can't wait to try them!
oh welcome abaorad 😍 thank you!
I love the way you react to videos for those who are cooking Italian food, it is about time to stop the madness of altering the authentic Italian pasta. Do not worry even if we do not make your video viral, I am personally going to cook the way you do :) ♥ and I am one of the billion people across the globe who happen to be your fan. FOREVER
Oh, you’re so kind! Thank you with all my heart ❤️
@@vincenzosplate Welcome. Keep on making videos about Italian food. :)
I love your honesty... And approve your pasta choice!!!
Many thanks!
I love when you do this, watch the video , try to recreate it and give us the review on how it taste like. So we won't waste our time making it if you think it is not worth it. You are getting more creative and more open to new a ideas.
Thank you so much, I’m glad you enjoyed this video! 🙏🏻❤️
Love your sense of humor 😁 as well as your recipes. Thanks for sharing ☺️
Thanks so much! 😊
As a Greek, I approve! Though I prefer to put feta over baked eggplant with tomato sauce.
wow it sounds very delicious, I should try!
Recepie please😁
@@mexicanwalkingfish88 this is my favorite version, by a popular Greek chef.
akispetretzikis.com/en/categories/lachanika/melitzanes-saganaki
@@constantinealexandrakis Thank u so much!!😊 Will try it
When I met my husband, his mother would make this for me every time we ate supper at her house. Now my in laws moved back to Greece so I have to make it myself. This is a divine recipe. The combo of feta, eggplant and sauce is luxurious 😊
I think if anything needs to go viral it’s Vincenzo’s meatballs! They’ve become a weekly tradition in my house and they never last more than a day!
WOW 😍 I'm already happy that they have gone viral in your home!!
Tried this today with the Casarecce pasta based on your tasting reaction. Added an extra step of tossing it in a pan with some shrimp and pasta water to make it more creamy. Surprisingly good!
Wow, sounds really delicious! I suggest you to try my version with mascarpone cheese www.vincenzosplate.com/recipe-items/cherry-tomato-pasta/
Does not look like Greek feta the one you used🤔
Wow vicenzo that pasta of you from your other videos looks amazingggg. Just like I ate in Italy every year, really authentic.
Wow, thank you so much 😍
thank you for reminding me of the lemon pasta. i urgently need too try this.
wow 😍 please try Leomn Pasta as soon as possible 😋 you will love that!
So happy to see you make this ❤ I made it and it was very tasty! I've also made you're pasta dishes and they are on another level... 👍💯🙌
I appreciate the honest assessment, and I think your suggestions would definitely improve it. Plus, I am going to try that gnocchi now.
Thank you a lot, I’m glad you liked the video!
Please try the gnocchi recipe asap 😍
That picture of the Lasagna/ Timballo looks incredible. Going to watch that next.
oh yes, that's amazing! Please try my Nonna's recipe soon 😍
I've tried all of your recommendations Vincenzo and my favorite out of all your videos was your papa's vongole. It really makes a difference if you know what type of seafood you should use
Thank you so much my friend, I’m super glad you loved our pasta vongole recipe ❤️
i feel the taste without even touching it! YEAH ITALIAN CUISINE,THE CUISINE OF HEAVEN!
Oh yessss 😍
As long as nobody uses fettuccine and starts calling it "feta-ccine"...
🤣🤣🤣
🤣🤣🤣
@@vincenzosplate Gordon Ramsay will add peas
😲
I must do this immediately.
Thank you! I used marscapone and it turned out so nice! I added a little bit of butter at the end 😋
Wonderful! I'm glad you loved the recipe! 😋
I was waiting for this video haha 🤣
Why why whyyyyyyyyy 😅
I love Vincenzo!!!
Hahahaha thank you Lunaaa ❤️
@@vincenzosplate icon 👑🙌
It's missing Pecorino is my favorite line.
Hahahahaha 😁
this channel needs more subs
Oh wow 🤩 thank you
Make Nonna gnocchi viral! Those are the best gnocchi i ever tasted, now i cant buy gnocchi from the store because they taste bad, i only want gnocchi from Nonna recipe 😋😋😋
woooow Ramela!! I love to hear that, and I'm so glad you LOVE my Nonna's gnocchi 😍😍 this is great! Thank you
Thank you for everything you do
Oh wow, many thanks to you ❤️
I like this channel reaction some dish, I found nothing else. I LOVE IT !!
Thank youuuu
With the amount of times I've watched your pasta a limone video, it's astounding it's not viral haha! I make it twice a week, and play your video on a loop while making it!
It’s easy enough but if you make a few adjustments it becomes out of this world amazing
Agree. I made it with mascarpone and it was out of this world
Best TH-cam channel for italian food, for sure!
And it is so damn funny!
Bravo Vincenzo's plate!
Grazie mille per il contenuto culinario!🍷
Grazie mille, I'm glad you enjoyed this video ❤
What do you think of this Feta pasta?
@@vincenzosplate Sicuramente no, perché preferisco una porzione di pasta della cucina italiana.
Da quando ho conosciuto la cucina italiana, a seguito di una visita in Italia per motivi di lavoro, sono giunto alla conclusione che il cibo italiano è certamente e senza esagerare, il migliore del mondo.
I made your Bolognese and it‘s my favorite Pasta recipe. My whole family love it. 😊
Did you follow my recipe? 😍
@@vincenzosplate yes, i only change the wine. I use 1/4 glass beef stock and 1/4 glass vegetable Stock instead of wine. It‘s pretty amazing and super delicious. 😍
Made the Mint Limone Pasta! 👌 Perfecto Vincenzo! Now that dish should go 1000% Viral!
Wow thank youuu 😍 I’m glad you loved my lemon pasta!!
Ciao Vincenzo. Ho scoperto oggi il tuo canale e mi piace tantissimo!! Mi piace perché spieghi bene come cucinare la pasta e i suoi condimenti a chi non è italiano. Continua così... bravissimo!!!!
Ciao Silvia, grazie mille! Mi fa davvero piacere 🙏🏻 ❤️
Came and watched this after cooking myself a big plate of authentic carbonara for lunch. Not sure I have room for anything else. Will keep this and Nona's recipe in my back pocket for future lunches.
Hahahaha thank you! So have you made my carbonara recipe? 😋
@@vincenzosplate Pretty much. Spaghetti, Eggs, Pecorino, Black Pepper and Pancetta as it's very hard to find Guanciale at a reasonable price here. Ever since I learned how to cook it I'm always amazed at how good something with so few ingredients can taste.
I have tried your nonna's pastas and they're a hundred times better and also not complicated and tastes real❤️
Oh wow this is great to hear 🤩 thank you so much!! I’m glad you loved my recipes ❤️
Lol😂😂😂 I love your reaction... The reason this pasta is going viral because "Our new Generation don't understand measurements well... And there is almost nothing that can go wrong with this pasta" 🤣🤣🤣🤣🤣🤣🤣
Hahahahahaha that's sooo true 🤣🤣🤣
Well.. you still can overcook your pasta...
@@majkelb3057 I can understand the sarcasm ;) but the new generation has mastered the art of Ramen. They know how to boil pasta😝😝😝😝😝😝
@@majkelb3057 my Roommate boil the Ramen separately and fry the onions with Ramen tastemaker (spice powder packet) and he believe He's a masterchef😷😷
@@luvlycan haha :D I used to do the same being in collage . However every start of cooking is a good start. The real taste should come sooner or later.
It's not a magical dish, but its very tasty. You have to respect Feta as we love italian cheeses too, Mascarpone is too sweet for this dish in my opinion.
I respect Feta, but I don’t love this recipe with it 🤷🏻♂️ easy
@@vincenzosplate i prefer feta just mixed with napolitain sauce and sausage on spaghetti
Hey Vincenzo, could you show us some Italian recipes that arent strictly pasta recipes? All I eat now is pasta 'cause I'm addicted to it, and I've turned into a fat American 😂😂
Daniel on my website you can find all the Italian recipes www.vincenzosplate.com/ (not only pasta recipes) 😁😁
I cannot stop laughing when he said that mascarpone would make this better. Maybe it would make it more Italian but that’s not always better (definitely when feta is involved).
Not gonna lie... I think it sounds good. 👀 I'm a little obsessed with feta cheese. Definitely needs more moisture than the original recipe tho. I appreciate you trying the recipe before dismissing it.
yes Feta is good, and this recipe was not so bad!
Sir This Went Viral bcoz Its very Tasty plus Easy to make Maybe that’s why😋Will Try your Recipe for suree
Thank you! 😉
Feta is a salty sheeps cheese. Pecarino is a salty sheeps cheese. The feta creamy without the skill of combining pasta water. It's just so easy to make too. Like baking is just easier than using a pan.
Well Pecorino is a mature cheese, with a totally different flavor! I have nothing against Feta anyway, and this pasta was pretty good, but I'm not a big fan!
I actually got weak i the knees when I saw your Dad's spaghetti vongole!!
Grazie
Tony
wow! Are you going to try that recipe??
@@vincenzosplate I already have :-) It's tricky getting good quality clams but I just love. love spaghetti vongole x
You can always take it to the next level!
oh thank you so much!
Thankyou for real food vincenzo ❤️🙏🏽
Many thanks to you for watching! 😘
Wow sir your reaction is awsome.and your feta pasta is better than the pasta that went viral. One day your channel and recipes will go viral too.
So nice of you ❤ I suggest you to try my version with mascarpone cheese th-cam.com/video/hnoxLn2ea0A/w-d-xo.html
@@vincenzosplate surely i will try.
This recipes technique wit burrata cheese like you recommended sounds good ✅
oh yes 🤩
Hey Vincenzo i saw the same recipe but the tomatos were replaced with strawberries... YOU NEED TO TRY IT CAUSE I THINK IT WOULD BE BOMB
Strawberries?? With feta and pasta??
As a Greek I very recently realised that the the original Mac n cheese is not made with feta cheese.
What?? 😱😱
Spaghetti al Vongele is my FAVORITE Italian dish! 😘
oh wow, the best! Here you can find my Vongole pasta recipe 😋 th-cam.com/video/QD1rE0OhgHc/w-d-xo.html
You are a fair person Vincenzo, I like you even more now☺️ it was a surprise for me as I follow that lady on Instagram and I like her and her cooking, sent her the link of your video😀 cheers 🥰
Thank you a lot 😘 you’re always so kind!
I love Italian food but feta, basil, olive oil and sundried tomato is one of my favorite quick lunches
this is good 😋
He's right. It's a recipe for people that don't know how to cook. But if it is a start, and gets the person to keep cooking and not being intimidated, all good.
Yes, you’re right Jake
You know what, i'm gonna try some recipes from you. Wish me luck, I suck at cooking!
I’m sure you will love my recipes 😍
Please make them and let me know!
I also want to try it now that you've made this hahaha
Hahahah try it and let me know!
honestly your tuna pasta video deserve to go viral
Wow thank you so much!!
Looking back on this video 2 years later no one is making this pasta dish lol I remember when people where going crazy for this now you can here crickets lol I knew it then and know it now it was just a fade but true Italian pasta dishes still remain the best 2023
Ahahha thank you my friend
If I'm going to be making this dish, I will be trying this x but I will be making all your recipes, why don't you go on tick tock, pasta is a dish I love, but you know some people aren't the best cook, like you are. Good luck and God bless you and keep you safe 💕
Grazie Mary! I really appreciate 😘 please try my recipes and let me know!!
You’re a handsome guy, Vinzenco! 😍
He is married, respect his wife ♡
Thank you so much! 😘
@@MustardseedHannah chill hannah, it's just a compliment!
@@MustardseedHannah How is that relevant? How is it not respectful?
@@MustardseedHannah there was nothing disrespectful about what she said😐 Vincenzo even said thank you...?
Nonna's recipe is the real deal
oh yes, that's right!!
In my opinion, your pasta alla norcina was incredible. One of my favorites. Once I lose some weight, I am doing your Nonna's Lasagna. Keep a look it soon Vincenzo for my Sunday tomato sauce recipe on here.
Thanks for your support! Looking forward to your Sunday tomato sauce recipe 🍅👨🍳🇮🇹
My daughter loves this pasta but I use penne pasta and I add pasta water to my sauce. I also add a bit more seasoning, some sea salt and I add my chopped garlic while cooking. I’ve even made it with goat cheese and I like to use a variety of different types of tomatoes, cherry and grape.
Didnt want to make this pasta before getting the opinion of a real italian. Kept waiting for your video for sooooo looong
Oh wow really?? Thank you soooo much bella ❤️ now are you going to try this dish?
@@vincenzosplate maybe i will give it a shot to see if i will like it or not now that you liked it. I am sooooooooo done with recipes that break all pasta rules yet pretend that they are authentic/delicious (pasta with chicken, overcooked pasta etc. You name it) so i was really waiting for you or for @pasta grammar to make a video (you should check them btw, they are truly amazing !!!). One of the few chanels that i really trust ❤️
Vincenzo if the cheese that you use is greek feta then I am from London. P.S. Tried your suggestion with mascarpone and added a bit of gorgonzola (I hope you approve) and the result was amazing.
Oh wow Gorgonzola, great choice!
I suggest you to watch my last video, I made my version with mascarpone! 😋
I work at a cheese counter in Ireland, we sold out of Feta also. Then Nigella used Nduja in a recipe and we sold out of that!
Omg really? 😱 that’s crazy
I had it the other week. Don't knock it until you try it. it was gooood
Yes it was quite good!
Lol great reaction!
thank you a lot!
I completely agree with you 😅
oh, I'm glad to hear that!
Hey Vincenzo can you please make a video on how to prepare “trippa alla romana “ please. I enjoy your history and authenticity you have for your dishes/creations😀 Thank you
Oh, that’s a nice suggestion! Thank you!
@@vincenzosplate And please can you do stuffed artichokes 🙏
Hey, Vincenzo, do you what a true culinary masterpiece is? It's when a certain MASTER (chef) from UK puts PEAS in every dish😉😊
Oh no😱
It goes viral because there are a lot of people out there wich have no idea how cooking works...
Hahahahhaa 🤭🤣🤣🤣
I think it looks good. But it probably would be better with marscapone or burrata. Or maybe ricotta! Yummers!
Yes 😍 ricotta would be amazing!!
I love macaroni in macaroni and cheese its a childhood favourite of mine. Vincenzo how can u not like macaroni if sebastian says dad make mac n cheese u gonna say no. Im so glad you have a 👍 reaction on this reciepe. The lady who did the tik tok used crumbly feta cheese where u used smooth feta which made it creamier n moreish for you. Your the biggest foodie ever but i admire u 😘😘🥰🥰
well, I actually love all pasta, but there are some types I prefer, and Macaroni are not among them! 😁
Thank you a lot for your comment 😘
@@vincenzosplate maybe try macaroni. If you love all types of pasta amore then try macaroni u can make any dish from macaroni its part of the pasta familia. And as the foodfather you dont disrespect the pasta x
Your arrabiata recipe is awesome. I make it frequently.
thank you a lot my friend, I'm super happy to hear that!
@@vincenzosplate cheers, brother
I used herbed goat cheese instead of the feta. It was really good
wow, sounds super delicious 😋
Hello Vincenzo, I love your videos! Greetings from Greece. I made your recipes (carbonara, ragu, pizzas etc.) and the results are sooo tasty! I trust you every time. I'll make it with mascarpone next time! Keep up the good work and quality!
wow, thank you so much, I really appreciate and I'm glad you tried and loved some of my recipes ❤
Hello Vincenzo! Also not a big fan of this recipe! As a Greek i should tell you to come and try the original greek feta in the right recipes here! I Love your work and your channel and i adore original italian food - the way you make it! Keep on the good work my friend! Cheers
I would really like to try real greek feta! 😋
Anyway, thank you for your comment, and I'm glad you're enjoying my videos 🙏🏻
I added basil, oregano, rosemary, parsely, mozarella cheez, sundried tomatos and garlic. And it was gooood
Sounds good!
Whoa whoa whoa, you made a lemon and mint dish? I’m relatively new here - though I do make a correct Carbonara 🔥❤️
I’m gonna have to find the lemon and mint. With Spring around the corner (we don’t have Summers in Wales) it sounds like a great dish to be served on a cool Spring/Summer evening. The cool air hitting the chewed mint leaves in the mouth would make an explosion of flavour.
Ciao Richard and welcome aboard!! 😍 oh yes I have an amazing lemon pasta recipe, and that’s a must try 😋
Here’s to you the recipe www.vincenzosplate.com/recipe-items/pasta-al-limone/, please try it and let me know!!
@@vincenzosplate I’ve seen it. I’ll be trying it this weekend, it looked amazing.
@@vincenzosplate I did it, it was fabulous. I’m a big lover of mint so next time I may reduce the lemon to get more mint flavour (not that I dislike lemons, I just love mint).
Have you seen this utter arse wank?
vm.tiktok.com/ZMehpfpD9/
Bruh your recipes are great but this kinda of videos are 1 minute long and soo easy. That's why they are viral
Well, you’re probably right
I tried this but with Boursin cheese. I didn't care for the tomato skins so I pureed my sauce. It wasn't as creamy as I would have liked but it was good. Maybe the Feta would be creamer but I had tomatoes, Boursin and pasta so I gave it a shot. I would eat it again.
From india
And I know that feeling when other nations butcher your cuisines dishes to the point they aren't the same anymore xD
We feel you
as a Latin American, we can also relate. love to India from ec
Thank you so much! 😘
Yes I mean in the name of Phonies and Ferb
I have mostly seen Indian cooks butcher Italian, Chinese and American a lot of times with those horrible sounding voices and zero effort in making videos. We feel you as well. Btw, those who butcher Indian cuisines, mostly have safe and hygienic place where they cook it. Maybe the method never gets closer to the authentic, but it's CLEAN...ER.
@@Robbie_S bruh. Not talking about Indian cuisine specifically. Generally applying to all. Just gave an example xD
You need to broaden your mind a little and chill a little. Be open and don't take everything as an insult lol
Io mi fido di te Vincenzo visto che fai cose 10 volte piú buone di questa pasta!! 👍👍💪💪
Grazie mille per la fiducia Mattia 😁
Grazie Vincenzo! You should remake one of nonnas recipies like a tiktok and see how it does because as other commenters say, to go viral is about simplicity and sensationalism rather than tradition, unfortunately.
Yes, well they’re probably right 🤷🏻♂️ I don’t really knowb
Totaly true, I had made and isn't a big deal. Actually I got disappointed. I'll suscribe to your channel 🙂
welcome aboard bella! Thank you 😘
@@vincenzosplate Thank you 😊
Your amitriciana have gone viral in my house. I make it every week. I’m so lucky to have a deli that always has guanciale.
I’d rather have proper Italian pasta recipes than some weird Scandinavian feta pasta recipe.
Wow 🤩 this is great to know!!
Thank you a lot, and keep making Italian recipes!
@@vincenzosplate of course!
I looked at a lot of TH-cam videos when I was trying to learn the four main Roman pasta dishes. Vincenzo’s Plate is without doubt the best so I will always trust you to show other recipes.
A friend of mine from Sardinia used to make me pasta e broccoli. Do you know this one? I don’t know if it is well known or if it was just something her nonna used to make.
The broccoli was cut quite small and cooked long in boiling water so it was soft. It was then moved to a frying pan with some chilli and garlic and emulsified with pasta water.
It was good with conchiglie or similar and either pecorino or parmesan.
This looks strangely similar to your cherry tomato pasta Vincenzo. But like you say in this video, any creamy cheese will probably work. I’ve seen similar recipes using Camembert, Brie, Burrata, and Philadelphia cream cheese. So Feta with pecorino, both sheep cheeses are beautiful together. Clean out the fridge and make something beautiful. Ciao!
Just made it with mascarpone and feta crumbles it was pretty good
oh wow, thank you for the feedback!!
It’s actually pretty good tbh
Yes, it was pretty good
Goats cheese is also a yummy substitute for feta cheese
yes, you're right!!
Vincenzo its not all the White cheese Feta. Feta cheese need to be half goat half sheep milk. but the most important thing for good Feta is to have air bubbles. 🇬🇷♥️🇮🇹
Thank you!!
Now, it's a personal preference, but I never liked Feta with pasta ...and I'm Greek and love both Feta and pasta separately.
yes, it depends on personal tastes!
If you like mascarpone, I suggest you try this recipe of mine, inspired by Feta Pasta. but "Italianized" www.vincenzosplate.com/recipe-items/cherry-tomato-pasta/
One day do one of Gordon Ramsay italian recipe
Mmmh, we’ll see!
@@vincenzosplate make gordon ramsay's "carbonara" please
Feta fits in as an side dish or salad not pasta coming from a greek (my opinion)
@Nick Konstatinou I'm not Greek but this guy is probably American whose great great great great great grandfather was 0.01% Greek lmao
@Nick Konstatinou μαζί με την φέτα για τυρί βάζεις και κέτσαπ για σάλτσα ?
@@TheVarrio εσυ τι θες ρε κλάπα που πετάγεσαι σαν την πορδή στον αέρα
Yes I agree! But this pasta dish tasted good 😋