How to prepare authentic Ghanaian ETOR Mashed Plantain - Sweet and Spicy

Eto is a popular Ghanaian cuisine that has been here for ages and eaten throughout the entire tribes especially the Fantes. I made an astonishingly delicious today and i'm proud to share it with you guys. Try it at home and let me know how it went.
INGREDIENTS:
- Ripped Plantains
- Plantains
- Palm Oil
- Pepper
- Garlic
- Onion
- Spring Onion
- Momone (Stinking fish)
- Groundnut Paste / Peanut Butter
- Groundnut / Peanut
- Eggs
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The Background Music:
• Ghana Jama Medley