Wow - simply SENSATIONAL Pete! You have no idea how thankful I am that you are video capturing the Prima and all its glory for us to enjoy too. It's like I'm living through your eyes - thank you So Much! Keep 'em coming!
Thank you so much I really appreciate your words Rosheen there are more to come including a walk round decks 6 7 & 8 Plus the Atrium that’s 30 minutes can you believe so much to see cheers Pete
Oh, I absolutely adore the fact there's so many tables in here with a view! I often find it so difficult to get a seat by the window, so a BIG win for me here!
I have really enjoyed all of your videos. We are sailing on the Prima October 31 out of Galveston, Texas and your videos have been helpful and informative. Thanks again.
Everything looks great. I'm all in favor of a set menu, but am surprised that there was only one chicken dish to select, and I would love to see a cheese plate added to the dessert menu, not always in the mood for sweet after a meal. Regardless of those 2 comments, I'm sure I'll be able to find things I'll enjoy. Thanks for the video.
Less than 3 minutes in, just because you didn't quickly just gloss over the menu it's an instant subscription😂 Great breakdown and overall tour because the small details matter. My kind of walkthrough. Thanks.
No I just turned up reasonably early and grabbed the table but there are so many and so much choice to dine onboard you should always have a good chance of a great view cheers Pete
Excellent, detailed review, Pete, Thank you. As a person who just finished his tenth cruise with Norwegian (none on the Pr1ma, yet), I'm not sure how I feel about Hudson's. It may be large, but it is a lot smaller than the Manhattan on the Breakaway-class ships. If the ship were sailing at full capacity, this restaurant looks like it would have a waiting line. The menu does look good, but on a 10-day voyage, I would want a wider variety. I enjoy strolling by the MDR on other NCL ships and perusing the menu to see what would be offered that evening. Other ships also offer a sugar-free dessert. I like that it looks brighter and has more window seating, but, on a longer cruise, I would get bored with Hudson's everyday menu. I have heard that the buffet is also significantly smaller and there are rumors that NCL is considering making the Indulge Food Hall noncomplimentary. This change seems intended to encourage passengers to go to one of the specialty restaurants. As much as I like Cagney's & Le Bistro, the complimentary choices of the Pr1ma don't impress me.
In Cagney's Steakhouse to make a Ribeye into a surf and turf by adding a lobster tail with a Specialty dinner adds $25 and you say adding lobster at Hudson's is only $15! That's not right at all! Unless it has changed since March this year. I hope you get to show the Cagney's Steakhouse menu!
great video! but u ruined that beautiful ny strip steak by not having them put the peppercorn sauce on the side. better yet, skip it altogether. OH THE HUMANITY! 😱😱😱😱🤣🤣🤣🤣
![[LIVE] : ONE ลุมพินี 91 | คู่เอก "คมอาวุธ vs อเล็กเซย์"](http://i.ytimg.com/vi/V0RkEfYFsgM/mqdefault.jpg)
Wow - simply SENSATIONAL Pete! You have no idea how thankful I am that you are video capturing the Prima and all its glory for us to enjoy too. It's like I'm living through your eyes - thank you So Much! Keep 'em coming!
Completely agree - I'm really enjoying opening my laptop every few hours to more 'sneak peeks' of this ship!
Thank you so much I really appreciate your words Rosheen there are more to come including a walk round decks 6 7 & 8 Plus the Atrium that’s 30 minutes can you believe so much to see cheers Pete
Love all your videos. Can't wait to sail Prima. Thank you!
Oh, I absolutely adore the fact there's so many tables in here with a view! I often find it so difficult to get a seat by the window, so a BIG win for me here!
I have really enjoyed all of your videos. We are sailing on the Prima October 31 out of Galveston, Texas and your videos have been helpful and informative. Thanks again.
David you are in for a treat this ship is just awesome and more videos to come in the next few days cheers Pete
Great coverage again Pete, many thanks 🙏👍
Nice job on the video. I heard about the NCL Same Menu Everyday thing, thanks for detailed shots of the menu. Nice closeup shots
Thank you for these videos Pete:) Looks like you’re having an amazing time!
I really am Danelle the Prima is truly stunning cheers Pete
Thanks for all your videos. Great detail. Will be eating there next month!
Very jealous!
Thank you Debster really appreciated and the food is just great cheers Pete
Love all the videos. We are on the Prima Jan 8 out of Port Canaveral.
Thanks for all of your videos of Prima. We are doing a Christmas trip.
I wonder how busy the pools will be when she is full and it’s warm outside
There’s so much space Paul I think she will be fine especially with mx around 3200 onboard and the infinity pools on deck 8 cheers Pete
There’s so much space Paul I think she will be fine especially with mx around 3200 onboard and the infinity pools on deck 8 cheers Pete
Everything looks great. I'm all in favor of a set menu, but am surprised that there was only one chicken dish to select, and I would love to see a cheese plate added to the dessert menu, not always in the mood for sweet after a meal. Regardless of those 2 comments, I'm sure I'll be able to find things I'll enjoy. Thanks for the video.
Great, thanks. Will be boarding Oct 31.
Less than 3 minutes in, just because you didn't quickly just gloss over the menu it's an instant subscription😂 Great breakdown and overall tour because the small details matter. My kind of walkthrough. Thanks.
I have been scared to try NCL as a solo traveler, but you have eased my fear. I liked the traditional cruising and dining.
Still my favourite cruise line for solos especially the big ships take care cheers Pete
BEEF WELLINGTON AT MDR?!? I NEED TO GET ON THIS SHIP
Hi. Were you assigned a table because this is an 'agents' cruise or did you select that somehow?
No I just turned up reasonably early and grabbed the table but there are so many and so much choice to dine onboard you should always have a good chance of a great view cheers Pete
Excellent, detailed review, Pete, Thank you. As a person who just finished his tenth cruise with Norwegian (none on the Pr1ma, yet), I'm not sure how I feel about Hudson's. It may be large, but it is a lot smaller than the Manhattan on the Breakaway-class ships. If the ship were sailing at full capacity, this restaurant looks like it would have a waiting line. The menu does look good, but on a 10-day voyage, I would want a wider variety. I enjoy strolling by the MDR on other NCL ships and perusing the menu to see what would be offered that evening. Other ships also offer a sugar-free dessert. I like that it looks brighter and has more window seating, but, on a longer cruise, I would get bored with Hudson's everyday menu. I have heard that the buffet is also significantly smaller and there are rumors that NCL is considering making the Indulge Food Hall noncomplimentary. This change seems intended to encourage passengers to go to one of the specialty restaurants. As much as I like Cagney's & Le Bistro, the complimentary choices of the Pr1ma don't impress me.
Food and service look great,!
Nice video Pete.
The only thing that would have made it better is your opinion of each dish as you ate it.
I can’t wait to board this ship next year ❤
Hi did you shoot this with your iPhone ? And what resolution please ? It looks so good
New IPhone 13 and yes full 1080 resolution thank you cheers Pete
New IPhone 13 and yes full 1080 resolution thank you cheers Pete
We had to watch twice to make sure... But it looks like no French onion soup?? Do you know if it's served anywhere on the ship?
The Garden in the food hall. Tomato soup and French onion soup
Great video
No better view at dinner!
This actually looks nicer than the Haven restaurant
In Cagney's Steakhouse to make a Ribeye into a surf and turf by adding a lobster tail with a Specialty dinner adds $25 and you say adding lobster at Hudson's is only $15! That's not right at all! Unless it has changed since March this year. I hope you get to show the Cagney's Steakhouse menu!
They told me the main meal on offer from the nightly speciality restaurant is an additional $15 the restaurant offer changes every night cheers Pete
Cioppino is seafood stew, Italian style
great video! but u ruined that beautiful ny strip steak by not having them put the peppercorn sauce on the side. better yet, skip it altogether. OH THE HUMANITY! 😱😱😱😱🤣🤣🤣🤣