For your breakfast tomorrow 😄☀️ Written recipes are on my website (see links below): Korean Steamed Eggs: www.missmina.co/blog/fast-and-easy-korean-steamed-egg-gyeranjjim Vegan Korean Steam Eggs: www.missmina.co/blog/vegan-korean-steam-eggs
You can do so much with that recipe.the possibilities are endless! You can basically add anything you want and it's so yummy. You can add minced red bell peppers, carrots, diced ham or bacon bits and cheese. Perfect for breakfast!
It is seriously the cutest when you cook with your mom! Such a precious relationship you two share 🥺❤️ and I love korean steamed egg! It’s so delicious!!
These steamed eggs are so delicious and simple that I make them a lot too when I run out of things to cook! But I’ve never seen a vegan version before and honestly didn’t even know such thing existed, so this was amazing to watch😍
Honestly I just love how you both show that anyone can enjoy food and culture in any lifestyle and still respect each other ! 💚🌱 Mommy Oh and you Miss Mina bring me joy on my cloudy days; comforting like the sesame oil but bright and refreshing like the green onion ✨
Microwave steamed egg is my favorite!!! So easy and simple!!❤️💛 My sister and I love making steamed egg too every meal!!! I am sure everyone here will love this KOREAN FOOD🇰🇷🇰🇷
You are my absolute favorite TH-cam artists! Such adventurists!! Also, there is nothing better than a great mother-daughter partnership. Absolutely fun and beautiful. Just joyful.
Thank you so much for watching even though our content changed due to the pandemic! Hope you are staying healthy and safe during these uncertain times. Sending much love to the Philippines ❤️
I made this as a snack after my classes! I added a little soy sause and some seame oil and had a small serving of rice with it! I love how fluffy it is and I will be making it again! Thanks Mommy Oh and Mina❤️❤️❤️
Even Koreans have hard time making that steamed eggs pretty and yummy! But once you can make it good, you don't need any other dishes for your meal🤭🇰🇷💕 Mina and mommy oh, be safe!😭
Thank you for this!! I made them today with regular eggs, spinach, red pepper and onion. Super fast and yummy. This will become a staple in my diet. Thank your mom from me too. Oh and by the way I used the paper towel trick.
Hi mina 👋 I'm you're biggest fan I watched you since I was three now I'm Ten your videos never get old 😂😜 I hope you're having a great day 😘 💕 and wash your hands and stay safe 👍😘💕 Love your biggest fan ♥️💓👍👍🙋
Wowza, watching since you were three! Thank you so much for watching after all these years 😘 Your words and viewership are sweet. Wishing you health and safety as well. Sending you much love ❤️❤️❤️
So I made Just Egg steamed eggs today over rice and I want to thank you for the idea. It was amazing!! I added vegan fish sauce and white pepper YUMMY!! Thank you.
My favorite side dish!! Love it because it's simple to make but always delicious, no failure. I will take this for my lunch right now. I'm going to kitchen!!
that one time my ex and i were making steam egg and egg tart. as a joke he said: "what if we switch the two?" so basically we steamed the custard which supposed to be the eggtart's filling and bake the egg mixture of the steam egg. they were both delicious! until this day, i still make them.
Okay, looks good, BUT (big but), I would want to reach for the Gochujang sauce (or, Tabasco Sauce). And, while we are at it: Where’s the Kim Chi? I like it spicy!
Just made this and I am definitely making this again! Great, simple, and tasty recipe to make in college that'll remind you of home! My eggs were a bit smaller so I adjusted the recipe accordingly with the water to egg ratio and the first batch was a little too salty so I would recommend using less salt than 1/4 tsp (maybe a pinch or so) and then adding whatever seasoning you want to taste after it's done cooking.
I like a smoother texture for my steamed eggs that's why I prefer to steam on the stove. Now I kinda want to eat chawanmushi which is like that but with dashi and seafood
Haven't gone grocery shopping, and was struggling with what to eat. Had one half dead scallion, eggs and left over rice from lunch. I've been saved ❤️❤️❤️❤️
i was just thinking like "whose the korean girl i learned korean from when i was like 14. looked up the korean snack in a tub video and im surprised youre still out here. LETS GOOOOOOOOOOOOOOOOOOOOOOOOOOOOO
Saw this just now and HAD to make it! Yummy yummy, next time I might have to steam it on the stove just cause the very bottom of my bowl had "egg juices"? My microwave is 1,000 watts. And I believe I microwaved twice on 1 minute intervals!
For your breakfast tomorrow 😄☀️ Written recipes are on my website (see links below):
Korean Steamed Eggs: www.missmina.co/blog/fast-and-easy-korean-steamed-egg-gyeranjjim
Vegan Korean Steam Eggs: www.missmina.co/blog/vegan-korean-steam-eggs
Love ur vids,I'm a big fan
Ur lovely and zesty.....if i was ever to keep ur pet name it would be nutty or zestyy
@@kiwibean6 😂😂😂
Thanks for all the recipes 👍👍👍 it is super useful.During quarantine
But what if we don't have a microwave.What do we use😕😕😕
You can do so much with that recipe.the possibilities are endless! You can basically add anything you want and it's so yummy. You can add minced red bell peppers, carrots, diced ham or bacon bits and cheese. Perfect for breakfast!
It is seriously the cutest when you cook with your mom! Such a precious relationship you two share 🥺❤️ and I love korean steamed egg! It’s so delicious!!
Time to buy some Just Egg. I've only scrambled it and wouldn't have know it could be steamed! Thanks Miss Mina and Mommy Oh!
These steamed eggs are so delicious and simple that I make them a lot too when I run out of things to cook! But I’ve never seen a vegan version before and honestly didn’t even know such thing existed, so this was amazing to watch😍
Honestly I just love how you both show that anyone can enjoy food and culture in any lifestyle and still respect each other ! 💚🌱 Mommy Oh and you Miss Mina bring me joy on my cloudy days; comforting like the sesame oil but bright and refreshing like the green onion ✨
Microwave steamed egg is my favorite!!! So easy and simple!!❤️💛 My sister and I love making steamed egg too every meal!!! I am sure everyone here will love this KOREAN FOOD🇰🇷🇰🇷
You are my absolute favorite TH-cam artists! Such adventurists!! Also, there is nothing better than a great mother-daughter partnership. Absolutely fun and beautiful. Just joyful.
Hello Miss Mina! Greetings from the Philippines! I really admire you for still making videos despite the current situation. Hope you’re safe!❤️
Thank you so much for watching even though our content changed due to the pandemic! Hope you are staying healthy and safe during these uncertain times. Sending much love to the Philippines ❤️
sweetandtastyTV omg😍 thankyou so much Miss Mina! sending you and Mommy Oh all the love❤️
I love the vegan options 🌱 😍
You still have one of the best channels on TH-cam! Thank you for this recipe, I will definitely be making this! ❤️ Say hi to Mommy Oh for me!
I had to pause the video and go make a steamed egg. Lots of green onion and sesame oil. Such a yummy treat. Thanks Miss Mina
I made this as a snack after my classes! I added a little soy sause and some seame oil and had a small serving of rice with it! I love how fluffy it is and I will be making it again! Thanks Mommy Oh and Mina❤️❤️❤️
Mommy Oh mimicking Mina is sooo cute.
Even Koreans have hard time making that steamed eggs pretty and yummy! But once you can make it good, you don't need any other dishes for your meal🤭🇰🇷💕 Mina and mommy oh, be safe!😭
It is hard to not like eggs😍😍
Sometimes I even make this (with real eggs) as a snack :)
Thank you for this!! I made them today with regular eggs, spinach, red pepper and onion. Super fast and yummy. This will become a staple in my diet. Thank your mom from me too. Oh and by the way I used the paper towel trick.
Hi mina 👋 I'm you're biggest fan I watched you since I was three now I'm Ten your videos never get old 😂😜 I hope you're having a great day 😘 💕 and wash your hands and stay safe 👍😘💕
Love your biggest fan ♥️💓👍👍🙋
Wowza, watching since you were three! Thank you so much for watching after all these years 😘 Your words and viewership are sweet. Wishing you health and safety as well. Sending you much love ❤️❤️❤️
Thanks you will always be my favorite TH-camr
I love your vids.Never stop TH-cam
Loving these episodes!
To try and make the vegan eggs taste more “eggy”, try adding black salt!
i will try this today m so hungry after watching this . love you❤
So I made Just Egg steamed eggs today over rice and I want to thank you for the idea. It was amazing!! I added vegan fish sauce and white pepper YUMMY!! Thank you.
ik the paper towl hack its really good
OMG im Early
I really love your videos
What a great video again❤️😊
Thank you!
I laughed so hard when you dropped the egg, thank you for making this quarantine bearable. I love you! ♥️♥️🥺
Love these quarantine vids❤️ probably going to make this for breakfast 🤤
I love you so much Miss Mina and Mommy Oh :-)
For the first time i'm early 😭 Love your videos Mina and Mommy Oh ❤️
Hope everyone is being safe !
i needed this recipe! thank you 👏👏
i tried this once in a restaurant and kinda loved it .. but i always imagined it was more complicated
My favorite side dish!! Love it because it's simple to make but always delicious, no failure. I will take this for my lunch right now. I'm going to kitchen!!
Looks so good! Can’t wait to make!
I have cooked this dish but without water. I didn't know it was a korean recipe until I saw your video :)
Hii love your vids Hope you’re doing good through all this😇🥳🥳🥳
Yay new video😁😁😁😁
Love you miss Mina and mommy oh
Haha new video I'm always gonna be watching it 😂🤣😆😳
#46! No travelogue this time. Just enjoy! Fun!
Everything about this video brings such warmth in these times.. Forever your Fan Miss Mina and Mommy Oh!
Whoa 😀 this looks so yummy!
that one time my ex and i were making steam egg and egg tart. as a joke he said: "what if we switch the two?" so basically we steamed the custard which supposed to be the eggtart's filling and bake the egg mixture of the steam egg. they were both delicious! until this day, i still make them.
Wanna buy some eggs,after watching this video😋
I must try this!!!!
Awww soo nice to see you cooking with mommy Oh. I've been away this is nice welcome back
Mommy oh should do her own cooking show
Who else would watch that??
Mommy should have a gif saying "i like it" 😅😅😅. Luv yah mommy Oh and Mina 😊
I tried it i made an oopsie and added too much salt but its still really good!
i tried just egg a few months ago and i realllyyy liked it!! i think one of the best egg replacers i've tried! 😋
I will definitely try it😋
Waiting for tomorrow breakfast moms going to make this 😋😍
Thank you for including a vegan option!
❤️ you girls making this look so easy and yummy tasting!!! i am making for lunch today!!
Okay, looks good, BUT (big but), I would want to reach for the Gochujang sauce (or, Tabasco Sauce). And, while we are at it: Where’s the Kim Chi? I like it spicy!
I'm glad you have been busy and healthy during the pandimiv.
Just made this and I am definitely making this again! Great, simple, and tasty recipe to make in college that'll remind you of home! My eggs were a bit smaller so I adjusted the recipe accordingly with the water to egg ratio and the first batch was a little too salty so I would recommend using less salt than 1/4 tsp (maybe a pinch or so) and then adding whatever seasoning you want to taste after it's done cooking.
It is so good! Very light and fluffy
계란찜엔 정말 어떤 재료가 들어가도 나름의 매력이 있죠!
새우, 브로콜리, 당근, 시금치 등등.
😋
I just tried this recipe and it taste really good and I don’t like egg
Love simple, love eggs. Great recipe. Also love the tip about the paper towel👍👍👍
me, re watching your recipe videos with mommy oh 🥲 i miss you & mommy oh, please make more simple recipe videos minaa 😂
I love how playful mommy oh can be!
Merci, i look forward to doing this
Mommy Oh is a genius.
Mmm...Those Korean streamed eggs look so yummy! You can make easy, fast and nutritious dishes! Sunnyside, steam, scramble, and omelette.......
👍😋🍳
I ❤ this mommy oh korean cooking show.. yummy!!
Thanks so much for your hard work I tried the recipe and it worked pretty well ♥︎♡
I like a smoother texture for my steamed eggs that's why I prefer to steam on the stove. Now I kinda want to eat chawanmushi which is like that but with dashi and seafood
Delicious! So easy - it works so well. :):):) I just had this for dinner!
I like the blue bowls you are using!
Miss Mina Oh always gotta have her almonds 😍♥️
I love almonds too 😍♥️😁
Mummy ohs none reaction to you dropping your egg 😂😂😂 got to love mummy oh
I love yours video 🦋❤🎊
Yey deliciouso! Yummy! Nice bonding with grandma! Nw fren from Philippines
Another great recipe to try.
Wait! How do you regrow the scallion? I have to buy these every few days and had no clue!
Mommy Oh keeps the white part in a short vase filled with water. Make sure the roots are facing the bottom!
@@sweetandtastyTV omg thatsso useful
Haven't gone grocery shopping, and was struggling with what to eat. Had one half dead scallion, eggs and left over rice from lunch. I've been saved ❤️❤️❤️❤️
I hope to be as classy and timeless as Mommy Oh one day. :o
Yum
I had just gotten home and was wondering what I should make for dinner when this popped up 😂 So thank you for the dinner idea!
This is egg I wanna have every morning for breakfast. So ezy. >.<
Haha thanks. XD
Hope you guys are safe. Missing all the travel videos.
♥️♥️♥️
Love you two. Thank you for the recipes.
Yummy
Yum, love a nice steamed egg with kbbq.
This would go great with some rice! ❤❤
Really like the kitchen!!!
i was just thinking like "whose the korean girl i learned korean from when i was like 14. looked up the korean snack in a tub video and im surprised youre still out here. LETS GOOOOOOOOOOOOOOOOOOOOOOOOOOOOO
Love it thank u
Really wish smell-o-vision was a thing right now! 🤣🤣🤤
HELLO EGGTASTIC ❤
yay
Saw this just now and HAD to make it! Yummy yummy, next time I might have to steam it on the stove just cause the very bottom of my bowl had "egg juices"? My microwave is 1,000 watts. And I believe I microwaved twice on 1 minute intervals!
I also should have probably stirred but was too excited😅
Luckily I watched this time while having my egg breakfast instead drooling over like I always do 🤣😋🥳
I don't like eggs but I always love Mina's videos ^_^
Bec of covid, wid no job, getn closer n closer 2 bein homeless....yor vidz kips me positiv....i know God wil provide...stay safe Mina...salamat 😃💝
Great Idea
I never know there is a vegan food like this Wow! 🤩 it looks easy and yummy! 🤤 Take care and stay safe 😊😊
I put leaks and tomatoes..yummy😍
Well, I know what I'm making for breakfast tomorrow!
If you put the bowl on the edge of the revolving microwave plate it will cook quicker than putting it in the centre of the plate.
Thank you for an eggcellent experiment!