My childhood is back now. My mother makes the simply dish. Her roll only with one shrimp -no cut - and one piece of gree anion, we deep with fishsauce.
Restaurants if they don't clean up their act , make their food worth what they charge, they will lose business. People are making delicious homemade food learning secrets from YT. Thanks , this recipe looks gourmet.
Halli Master Chef 365 Recipi , recioi paling bagus, istimewah dan lengkap sekalu, semua sayuran ,rempah dan bumbu cujup baik dan hebat, kerana lebih bagus dari Spring Roll Penang Malaysia, kerana tambahan " Tang Hun " yg sudah rendam air 10 minutes, jiika hwndak lagi enak boleh tambah 1.tea spoon Char Siao Sos from Hong kong.. Lee Gim Kee.. Sata bagi 100 maka di atas recioi tersebut.. Gd job and gd skill, rakam video bergitu lancar, terang dan perfect, di Penang, susah hendak rakam video bergitu A1 Top -Top.. Kam Sheah.. Hockkhoonkup!
Can you tell me where you found your rectangular knife, I am looking for this type of knife but yours seems to be of very good quality. thank you in advance.
Món chả giò tôm bạn làm nhìn ngon hấp dẫn quá,cảm ơn banh chia sẻ,chúc bạn cuối tuần vui vẻ❤
wow this looks really delicious recipe, thanks for sharing
Bravo pour ton partage 👍👍
I love Vietnamese food.we have a Vietnamese food in Djibouti.
Magnifique vidéo. J'ai vraiment envie de la réaliser et d'y goûter. Merci beaucoup pour ce partage. ❤
woooow yummy, 👍👍👍👌👌👌
Sieht Lecker aus 😋😋 " Dankeschön für die Rezepte 🙏🎶🎧❤
Will try this recipe.. looks so yummy! 😋😍
Incroyable!!! Infiniment appétissant. Merci beaucoup, au revoir. Tamas.
It is a beautiful presentation from the first moment to the end of the cooking tutorial that I ever seen.
I’m excited to make this recipe. I hope I can make it like the way you made it. Thank you for sharing. 😋😋😋🙏
Wow I’m speechless👍♥️👍I Love it, I will try this recipe of yours 👍👏🤩thanks 😁
Great video. I like those beautiful kitchen utensils.
Your video is clearly explaine . I like your video
Love this egg roll ♥️😍♥️ thank you for sharing!
Hallo Master Chef.. Recipi Soooo Nice and Great.. Kam Sheah, thank u very much. ,Trrrrrbaik !
Wahou merci beaucoup pour cette recette
Yum yum so delicious and thank you ( from Houston Texas)
Divina la receta los voy hacer felicitaciones y muchas BENDICIONES Y PROSPERIDAD. GRACUAS😊
Félicitations idée géniale ❤
Udang 🍤 di masak mantab kesukaanku 😍
Cảm ơn cs của bạn ! H d quá ...Thấy ngon lành ,sạch sẻ .C sẻ tận tinhd ❤
de la bombe, jem mangerai matin midi et soir
Merci pour la vidéo je vais aller acheter des ingrédients pour en faire j'ai hâte de goûter vos nems aux crevettes 🤤🤤🥰
Yes! Finally, a video that does it right!
Everything is looking soo tempting !!
Cam On Ban HUONG Dan, Rat Can Ke Thanks 🥰
Nhin Ngon va Rat Dep ✌️👏
Wow, yummy so good food and healthy , Thank you 👍🌹🇨🇦
*👍🏻👍🏻👍🏻Thank You for your Great Recipe and Teaching👍🏻👍🏻👍🏻🍁🍁🍁🍀🍀🍀🇨🇦🇨🇦🇨🇦*
Je le dis et je le redirai les recettes vietnamiennes c est tellement bon oui trop bon et délicieux
gracias muy bien presentado
Thank you very much
Good Health
Eccellente delicious thanky
I like how yours don't bubble up.
Superrrr. Wow
Wow Ang galing nyo naman,super yummy
Thanks, I love how you use toothpicks clean them prawns,, cool 😎.
Great cooking recioe. . Yummy. 🙏👍♥️
This looks Awesome 👍 I will try your recipe at home. I am from Kenya, Nairobi. Thank you.
WOW thànks much for sharing your recipe
Looks delicious 😋👍
Thanks for sharing your recipe. Am going to try this.looks so yummy..watching from Philippines.👍❤️
色鮮やかで美味しそう🌸
作ってみたいです。
This recipe absolute first class
My childhood is back now. My mother makes the simply dish. Her roll only with one shrimp -no cut - and one piece of gree anion, we deep with fishsauce.
dear my friend
thank you for sharing
watching here
Thanks Jennifer Kang
Have a good day 😊
That looks lovely
Bonjour merci beaucoup pour la recette super sympa Brigitte de Paris
Yummy! I'll try it.
Restaurants if they don't clean up their act , make their food worth what they charge, they will lose business. People are making delicious homemade food learning secrets from YT. Thanks , this recipe looks gourmet.
True 😊
F hi胡
❤
Great video
THANK YOU FOR SHARRING
Very nice looking dish!
Hola nueva suscriptora 😁
Hola 😊
J'adore merci pour la recette
Love ❤️ this recepe.
Look yummy 👍
Cảm ơn bạn hướng dẫn cách làm chả giò tôm rất hay
So yummy video👌👌👌👌
Recette géniale
Mantap terima kasih
Vietnamese foods are the best
Wooow look delicious and yammy 😘🥰
The best way how to do it thank you ❤
Perfect so much love
Superbe, merci pour le partage
Cám ơn bạn nhiều.
Tres bien bravo?De Paris.
Sungguh enak dan garing👍👏
La vidéo est très apaisante et ça a l'air délicieux. Merci ☺️
Bonjour
Oui c'est vrai délicieux, à la table !😊😊
@@365recipecooking 😁😁
@@365recipecooking ;;
这是我见过很特别的春卷，我会尝试去做。谢谢分享。
How to cook catf 4:28 ish 4:21
Halli Master Chef 365 Recipi , recioi paling bagus, istimewah dan lengkap sekalu, semua sayuran ,rempah dan bumbu cujup baik dan hebat, kerana lebih bagus dari Spring Roll Penang Malaysia, kerana tambahan " Tang Hun " yg sudah rendam air 10 minutes, jiika hwndak lagi enak boleh tambah 1.tea spoon Char Siao Sos from Hong kong.. Lee Gim Kee.. Sata bagi 100 maka di atas recioi tersebut.. Gd job and gd skill, rakam video bergitu lancar, terang dan perfect, di Penang, susah hendak rakam video bergitu A1 Top -Top.. Kam Sheah.. Hockkhoonkup!
Thank you for sharing...simple recipe but looks delicious. I will try this recipe 😋
très bonne recette merci ♥️
Merci Sandra
This looks insanely delicious! Can you make printable recipes? I've just subscribed and I am looking forward to more!
Merci pour la recette
J'ai adoré regarder la recette👍✨
Bonjour
Ça me fait plaisir ! Merci
Great recipe for preparing shrimps!
Looks very tasty recipe
From CEX.. Chef.. Taipei Taiwan, sekarang balik ke Negara Asal, Penang Malaysia. !
Wow! thanks for the recipe. You made it so easy. Gracias.
น่าทานมากคะ
Merci pour cette recette que j'ai déjà réalisé, trop bon ,
Can you tell me where you found your rectangular knife, I am looking for this type of knife but yours seems to be of very good quality. thank you in advance.
Hi Eric Perrin
In the Chinese Market .
you don't have the mark of the knife by any chance??? Thank's
Mark Taïwan 35€
nice thankyou
chả giò giòn rụm thơm thịt ôi mê
Très intéressant !❤️
Món chả giò tôm ngon giòn lắm cảm ơn bạn
Thank you
Cozinhar de luvas .... pretas ainda .... influência de japonês / chinês mesmo.
Delicious taste.🍤🍤...😋💞
Miammmmmm ou trouver votre sorte de couteau plat merci ! J ai hâte de tester
SUCCULENTS NEMS. TOUT EST PRÉPARÉ MINUTIEUSEMENT. JE M'ABONNE ET MILLE LIKE DU CANADA
J’allais le dire ❤
Please advise if this can be frozen
and how long
Thank you so much.❤❤❤❤❤
Good job
Nossa então de parabéns vou tenta fazer sou do Brasil 🇧🇷 ❤
Merci 👍👍👍
Can you freeze them before cooking
@David Pope
I cordially invite you to my new channel piatto gustoso
👍😋 merci 😉
Cách gói chả giò tôm hay lắm 🤘
Nice ❤❤❤