துவாதசி பாரணை - Dwadasi Paranai - Agathi Keerai Kootu, Nellikkai Thogayal, Paal Kootu

[@sudhamenon5216]

Namaskaaram and good night! At last I found this video relating to nellikkai and Dwadasi paranai. Honestly hats off to this unending penchant for research into valuable facets of life. 👏🏻Amazing Mrs Jayashree finds suitable recipes 👏🏻Just reminding myself that today is still Guruvayur ekadesi. Remembering dear Guruvayurappan and paying teary eyed obeisance at His feet. Narayana 🙏Thanks.

[@noorulhaq2974]

Payanulla padhivu mama super

[@AyyangarKitchen]

Thank you

[@rukmanirukumani-ny7ln]

நன்றி அம்மாவின் கைப்பக்குவம் நன்றி அம்மா

[@anuradhasriram7040]

Wonderful.i love ur cooking nd mamas stories.can learn abt our brahmin culture.Thanku

[@AyyangarKitchen]

Thanks a lot

[@hemalathakamesh3751]

Pavithra vasthukkal vilakkam arumai.
Theriyadha thagavalgal therium bothu migavum sandhoshamaga erukiradu..engal pillaigalukum nan solgiren..

[@AyyangarKitchen]

Thanks 🤗

[@venkataramanamaadhavan469]

Sriman Annda theertharu is the moola guru of Madhwas.

[@AyyangarKitchen]

Thank you for the information.

[@gowrivinayagam7568]

Excellent

[@AyyangarKitchen]

Thanks

[@vanivani4998]

மிக்க நன்றி ஒவ்வொரு பதிவும் தாங்கள் இருவரும் தரும் தகவல்கள் செவிக்கும் நாவிற்கும். .

[@AyyangarKitchen]

Nandri

[@thulasigopal5146]

Made for each other

[@AyyangarKitchen]

Thank you so much

[@nagajothirajendran6064]

Sir manjal podi veetla epdi neenga prepare pannuvinga nu video podunga sir.... useful a irukum....Pongal season la enaku andha fresh manjal kizhangu kidaikum

[@AyyangarKitchen]

th-cam.com/video/FY4MhkSSj9g/w-d-xo.html

[@chitrambalamr9674]

வணக்கம் sir அருமை யான விளக்கம்.

[@AyyangarKitchen]

Thank you

[@malligamurugan7240]

Super mama🙏🙏🙏

[@AyyangarKitchen]

Thank you

[@sumathib7015]

Thanks 😊😊😊

[@AyyangarKitchen]

Welcome

[@anusuyatk9016]

Amazing

[@AyyangarKitchen]

Thanks

[@mukeshmuthukrishnan657]

Thankyou ma'am sir

[@AyyangarKitchen]

Most welcome 😊

[@sharmipv9740]

Thank u .GOD bless you both🤗

[@suryachandra4560]

Sir, wonderful explanation of Vedic versions. 🙏🙏🙏🙏🙏

[@AyyangarKitchen]

Thank you

[@sakthidevishanmugam6354]

Super mami

[@AyyangarKitchen]

Thank you

[@pramilasrinivasan1111]

Nice healthy recipe

[@AyyangarKitchen]

Thank you

[@shanthir7741]

Namaskaram. Dwadesi paaranai arumai. Mammi left hand la some burning is there. Take care. Mamma villakkam Naanum padithiirukkiren. Nallathoru villakkam. 🙏

[@AyyangarKitchen]

Romba nandri

[@LC-en8io]

Well said explanation for pavitharamana vastus. Thank you very much 🙏🙏

[@AyyangarKitchen]

Thanks and welcome

[@mathikitchen5790]

👍👍

[@AyyangarKitchen]

Thank you

[@gsm4903]

ராஜ் வல்லப நிகண்டு புத்தகத்தை தெரிவித்துள்ளது நன்றி

[@AyyangarKitchen]

Nandri

[@soulcurry_in]

Hello Jayshri. You cannot aanjufy the keerai is it?

[@AyyangarKitchen]

Yes, you are right

[@soulcurry_in]

@@AyyangarKitchen why jayshri?

[@dr.soumyasworld1177]

Vyasar explanation is marvelous 👍🏼😍👌🏻👏🏻👏🏻👏🏻

[@AyyangarKitchen]

Thank you

[@saraswathydjearam9068]

Vanakkam excellent recipe and thankyou for share this divine information 🙏🙏🙏

[@AyyangarKitchen]

Welcome 😊

[@thangammadhavan7112]

Excellent story sir.Thanks. nice recepie

[@AyyangarKitchen]

Most welcome

[@yasodapriya527]

Sir onion serkalama kudadha

[@AyyangarKitchen]

No

[@rajij7335]

🙏

[@AyyangarKitchen]

Thank you

[@sudhab1645]

பாத்திரம் பார்க்கவே ஆசையாக இருக்கிறது

[@AyyangarKitchen]

Nandri

[@chitras5008]

Namaskaram mami Mama. Agatgikeerai amla healthy food tq 🙏

[@AyyangarKitchen]

Yes

[@subramanianganapathy6644]

அருமையான விளக்கம். மிக்க நன்றி. உங்களுடைய குரல் அருமை

[@AyyangarKitchen]

Nandri

[@nirmalakumar7714]

And solla marandhuten iam become big fan of u both

[@AyyangarKitchen]

Thank you

[@meenakshikarthick7300]

Can we use vellam / Jaggery on the day of dwadashi day
Pls reply

[@AyyangarKitchen]

Yes

[@sudharamesh7581]

All the recipes super 👍

[@AyyangarKitchen]

Thank you

[@gunavenkat1890]

Nowadays only I am watching ur video.its very informative and useful only.thank u so much.u both are awesome.great and my namaskaram mama mammi.

[@AyyangarKitchen]

Thank you

[@sirishv405]

Amazing lovely receipe n explanation

[@AyyangarKitchen]

Thank you

[@meenakshikarthick7300]

Maama maami Namaskaram pls tell me where to agathi keerai in Bangalore

[@AyyangarKitchen]

ulsoor and malleswarem

[@nagajothirajendran6064]

Thuvadhesi baranai ku prepare panra recipes endha oil vachu seiyanum sir ... specific oil irukka....

[@AyyangarKitchen]

Please watch all our Dwadashi Paranai videos.
Link :-
th-cam.com/play/PLfMJ7YkKqkgDumReeZke3qxOjOCw7G05-.html

[@gowrikarunakaran5832]

இந்த தகவல்கள் சின்ன வயதில் தாத்தா சொல்லக் கேட்டு இருந்தாலும் காலப்போக்கில் மறந்து விட்டது
நினைவிற்கு வருகிறது
நன்றி

[@AyyangarKitchen]

Thank you

[@umamaheshwarimahesh2804]

Super Sairam

[@AyyangarKitchen]

Thank you

[@manihipower4016]

வளமுடன் வாழ வாழ்த்துக்கள் அய்யாஅம்மா மற்றும் குடும்பத்தினர் 🙏🙏🙏😍😍🥰🥰

[@AyyangarKitchen]

Thank you

[@sarojinideviramachandran8196]

I am learning, and learning and learning. Terima kasih from the depth of my heart..
Plz enlighten me.... Can we use organic turmeric powder and dried nelli powder as substitute. bcos fresh amla is not easily available. I make do with dried nelli. Is it OK, my dears? Continue with the good work u are doing, be blessed, stay blessed. Lots of love from across the seas🙏🙏.

[@AyyangarKitchen]

Yes we can.
Thank you

[@sathyabamar4916]

👍👍
Nice .

[@AyyangarKitchen]

Thank you

[@sselvakumari1583]

What type of VESSELS mami u are using

[@AyyangarKitchen]

Brass, Bronze, Tin coated brass, Tin coated bronze, Iron, Silver etc.
We sell such vessels. Please contact ayyangar kitchen whatsapp # [phone]

[@padmavathipadmavathi4029]

Super samayal mami

[@AyyangarKitchen]

Thank you

[@ramachakkaravarthy5951]

Dwadashi paranai and beautiful explanation of five pavithram is very interesting thanks for sharing this recipe

[@AyyangarKitchen]

Thanks a lot

[@sudhasriram7014]

இனிய வணக்கம் அம்மா.துவாதசி பிரசாதம் மிகவும் அருமை அம்மா

[@AyyangarKitchen]

Nandri

[@harini3112]

தினமும் ஒரு recipe போடுங்க அம்மா...மிகவும் உபயோகமாக உள்ளது...எனக்கு அம்மா இல்லை...உங்கள் சமையல எனக்கு அம்மாவிடம் கற்றுக்கொள்ளும் feel தருகிறது. அம்மா...

[@gsm4903]

மசிக்காத மசியல் சூப்பர்
பவித்ரமான வஸ்துக்களை தெரிவித்ததற்கு நன்றி (இதுவரை நான் அறியாதது)

[@anusuyaramadoss8776]

வாழ்க வளமுடன் ஹரிணி🌷🌷🌷

[@AyyangarKitchen]

Nandri

[@AyyangarKitchen]

Nandri

[@AyyangarKitchen]

Nandri

[@sucharithaprasanna8730]

Small doubt..can we make nellikai recipes on Friday? Because if dwadashi comes on a Friday, what to do?

[@AyyangarKitchen]

Nellikkai, Keerai to be avoided during nights due to digestion issues otherwise I am not sure about Fridays. Please let us know if you get any insight on this.

[@kalabalu8988]

Namaskaram. Super super super. Story and samayal. Thank u

[@AyyangarKitchen]

Thank you

[@gopalakrishnank8568]

Dwadasi samayal nice
Also i like the mama sonna story

[@AyyangarKitchen]

Thank you

[@umavajendar3987]

எல்லா விளக்கங்களும் அருமை,பிரமாதம்....👏🤝
ஆனால்
மசிக்காத மசியல் மட்டும் மனசிலே நிற்கிறது....😁😁

[@AyyangarKitchen]

Nandri

[@chitrachidu708]

Mama I have great regard for you. Love the way you respect your wife.I wish more husband's will follow suit.You are one of the rare husband who thanks his efe. May Mahaperiyava shower his blessings abundantly on you both.Thanks

[@AyyangarKitchen]

Thank you very much.

[@suganthip4208]

Namaskaram Mama Mami
Very useful recipies for Dwadashi and beautiful narration on five pavithrams.thank you so much.

[@AyyangarKitchen]

Thank you

[@vanivani4998]

மாமா மாமி துவாதசி பாரணை வெகு அருமை. மாமா கொடுத்த தகவல்கள் மிகமிக அருமை.

[@AyyangarKitchen]

Nandri

[@nirmalakumar7714]

Mama mami super eppavum pola
Mama iam very excited about ur intrerest and knowledge
And iam also a Assistant professor ippadhan recent a unga channel subscribe pannen old videos ellam pakaren miss pannama
Romba nanna iruku mami samayal Naanum idhula niraya samayal pannen nanna irundhadhu
Thank you mama mami namaskaram apparam mami edho morning drink sonnale andha video podunga mama

[@AyyangarKitchen]

Mikka nandri.
It's great to know about you. Which college?
Description box la andha link irukku..parungo.

[@sangeethas7281]

Nowadays your cooking vessels are classical

[@AyyangarKitchen]

Thank you.
Now we are selling such vessels, if interested please visit the product catalogue on ayyangar kitchen whatsapp # [phone]

[@alamelukavitha5350]

🙏🙏🙏🙏

[@AyyangarKitchen]

Thank you

[@nagajothirajendran6064]

Dhasami oru velai sapdanu egadesi vratham full day and thuvadhesi thithi la oru velai than sapdanuma..... egadesi vratham thulasi theertham maattum saptutu vratham irukalam nu nenaikren apo thuvadhesi thithi la viratham epdi mudikanum sir....ithu vara na egadesi vratham irundhathu illa...but Krishna na nenachu vratham irundhuruken...Rama Navami and Hanuman jeyandhi viratham ellam anustipen... please doubt clear Pannunga.....

[@AyyangarKitchen]

Please watch our Ekadasi videos.
Link -
th-cam.com/play/PLfMJ7YkKqkgDusWy-YB_Se-piGjxJGLqB.html

[@anbudanlakshanya]

Mami,
Inniku enoda sister vilaketriya pinbu enoda saree vaangitu ponanga. Naan vilakku perisu panala aana manasu kastama iruku. Mami idhanala edhum problem aaguma. Pls maami sollunga. Edhachum pariharam pannanuma

[@AyyangarKitchen]

Naan idhellam parpathillai. Innorutharukku help pannuvatharku dhanam kodupatharkku neram kaalam yen parkanum?

[@anandhis5946]

Namaskarammamamami

[@AyyangarKitchen]

Namaskaram

[@nandinimadhusudhan5097]

Mama explain in Kannada also

[@AyyangarKitchen]

As it is many people say why stories and all during cooking and also the video will be lengthy if I explain in Kannada also.

[@sripriyar4721]

👌👌👌sir,upadesham,Viyagyanam seiyalam sir.

[@AyyangarKitchen]

Mikka nandri

[@nagajothirajendran6064]

Oru doubt sir.... egadesi vratham full day sapdama irundhu thuvadhesi baranai apo early morning thulasi theertham eduthutu viratham mudikanum nu sonningalla...thraiyodesi ku munnadi thuvadhesi baranai pannanum nu sonninga ...indha virathatha thulasi theertham saptu mudikrathoda apdiye vidanuma illa athuku aprom sapdalama. ...like sambar satham poriyal apdinu.... thuvadhesi thithi one day full a irundha no problem sila samayam oru naaligai mattum than iukkum thuvadhesi thithi seekram mudunju poidum apo nama thulasi theertham or saligrama panna theertham saptu viratham mudikanum nu sonninga ...athoda apdiye thraiyodesi thithi start aaiduchuna then sapda koodathu athu pavam nu sonninga aprom epo sapdrathu....

[@AyyangarKitchen]

Namma Dwadasi Paranai videos ellam parungo.
Link - for 13 videos
studio.th-cam.com/users/playlistPLfMJ7YkKqkgDumReeZke3qxOjOCw7G05-/videos

[@sathiyavlog8234]

மாமா மாமி துவாதசி பாரணை , மாமா சொன்ன தகவல்கள் எல்லாமே அருமை. Thank you so much.

[@AyyangarKitchen]

Welcome

[@geetharaman8972]

Madam & sir, can we grow Agathi keerai plant in house as we r not getting this keerai on dwadasi days!!

[@AyyangarKitchen]

Yes

[@dr.v.subhadradevi3700]

Amazing facts mama.. mami s cooking ,👌👌👌💕💓..can u plz post tiffens too along with everyday lunch preparation .. thank u so much..🙏🙏🙏

[@AyyangarKitchen]

Ok.
Below link has 148 videos of tiffin items,
th-cam.com/play/PLfMJ7YkKqkgDt9JpYBOOe-PH-LI-3dbPH.html

[@jeyalakshmirajkumar853]

🙏
Pls clarify me i was told that agathi keerai must be kept ready to cook (that is cleaning & cutting)by ekadesi
Is it true

[@AyyangarKitchen]

Yes we can.

[@sakethramannarendra5521]

Hi sir and madam
While your explaining in your language just give a subtitles in English I’m interested to see your videos but little bit language problem request to give subtitles in english
Thanks 🙏
Jai sriman Narayana

[@AyyangarKitchen]

It is very time-consuming job however whenever possible we have given English sub-titles to some of our videos.

[@gsm4903]

அஸ்வத்த செடியின் விளக்கம் அருமை
ஒரு சிறிய விளக்கம் வேண்டும்
அதாவது சாயி பாபா , தத்தாத்ரேயர் கோவில் கோளில் அவ்தம்பரி விருக்க்ஷம் இருக்கும் அதுதானா என்று தெரியப்படுத்தவும்.

[@AyyangarKitchen]

Nandri.
Audumbara vruksha is also the same variety.

[@sathyabamar4916]

Agaththikeerai very good for health!!
Uchchishto uchchishta govinda ..!!

[@AyyangarKitchen]

Thank you

[@yasolathasudhakar6191]

MEEKU MAA🙏🙏🙏🙏

[@ushasukumaran677]

Super explanation and recipe

[@AyyangarKitchen]

Thank you

[@sukanyac6025]

Tks mama Mami

[@AyyangarKitchen]

Welcome

[@kalaivanijayapal9898]

Amazing mami supera fast a pannitinga samaiyal mama nalla karuhulla meaning full kathai sonnar arumai mama thank you very much GOd bless you

[@AyyangarKitchen]

Thank you

[@revathyselvam7977]

பாரணை சூப்பர் மாமா மாமி"

[@AyyangarKitchen]

Nandri

[@vijayalakshmiananthanaraya8105]

We (Madhwas) don't eat Pudalangai on Dwadashi.

[@AyyangarKitchen]

Ok

[@anandhis5946]

மாமிதாயில்ல.எங்ங.அண்ணபெண்ணுக்குஉங்களமாதிரிமாமியார்இருந்தாள்நல்ல.இரிக்கூம்

[@AyyangarKitchen]

Nandri

[@sudhab1645]

மாமி நெல்லிக்காய் பச்சடி செய்து காட்டுங்கள்

[@AyyangarKitchen]

Paranai videos parungo.

[@raghulkarthick6191]

Dwadasi thaligai..👌👌

[@AyyangarKitchen]

Thank you

[@sandhyapingle8204]

மாமி , புடலங்காய் பால்கூட்டுக்கு உப்பு போடக்கூடாதா .? கடுகு தாளித்தது கடலை எண்ணெயா அல்லது தேங்காய் எண்ணெயா மாமி .

[@AyyangarKitchen]

Uppu podanum.
Groundnut Oil

[@umaramasubramanian4323]

🙏🙏🙏

[@AyyangarKitchen]

Thank you