In my house morekuzhambu,nellikaipachadi,thirukannalamudhu,athikeerai karumadhu,vadai,vazhadhamdhu salad,pudlankai kootu,sundaikai,athikeerai separatea konjam eduthu vachupa.all 24 ekadashis same.
Super chitra I am also madwa marathi some receipes r followed in our receipes tempting to eat this receipes super where ru in chennai I am also in chennai
Thanks very much Chitra madam..Though our parents follow certain procedures, due to time.and distance we are not able to get guidance.. Nowadays I look onto your site only for it..hats off
Hai Chitra, exactly the same what u said for Dwadesi thaligai, but no payasam. Aacharathukku, Semia is not accepted, b.coz the Company man uses his water & make Semia. Then Nellikkai pachadi preparation : For 2 people. Oru Periya Nellikkai kotai yeduppa vittu Kal tumbler jalamvittu Wagevaikkanum,then Vanaliyil 1tspn oil vittu Urdhal 2 tbspn, 1 Kaidhamilagai, 2 pachamilakai potu vadakki, mixyil kalmoodi Thengai Athudan varutha samangal & Vagavaitha Nellikkai serthu Araithu Thairil kalakkanm. For Sathumidhu, I mean Rasam preparation to powder 1 tbspn Thanai , 1tspn thuvaramparupu, 1tspn melagu, 1tspn Jeeragam, 2 milagaivatral ( increase the Qnty of melagu Jeeragam milagaivatral as per ur taste if reqd spicy ). No frying direct grinding in mixi, add to Paruppu Jalam add salt allow to boil add Perungayam. Then as u said cool the Sathumidhu then add lemon juice as per ur taste
Very well organized with lot of items! We also do it, but the way you explained awesome! Dwadasi paranai! Feel like doing and eating! Your kidukki , eluppachatti, superb! Where do you get it that type? Finally your color combination of saree and blouse beautiful! Your language explaining super! I always watch you utube discussions! Where do you live? Thanks for sharing lot of items in an very very methodical!👌👍🙏
Superb. I used to make for Dwadasi. But my mom used to tell, we should not cut the agathi keerai with knife. So I used to break only with my fingers. Not sure about the reason behind this.
Farasbi methi with dal kadhi lemon saber steamed sabji rakhta all are good recipes 👌👌👍👍🙏🏼🙏🏼🌹
மிக அருமையான பதிவு 👏👏 பலருக்கும் உதவுமாறு அமைந்துள்ளது ✨
Very nice Video எல்லாருக்கும் உபயோகமான Video Super
Very nice useful video thanks
Gd recipe.bthanknu👍🥰
Today I'm on ekadasi fasting.. I'm so blessed to see your video.. you're awesome madam.. Hats off to you!!
Thanks for watching
superb chithrama. kalakkitteengo. arumai. pramatham. Congrats.
Super mam agastya curry looks so colourful.
Super sensual🙏🙏👌👌👌
I like all the dishes prepared
wish you a very happy and prospers new-year
Super mam,thanks alot, happy new year 💐🌹🙏🌹
Superb mam,neat presentation, thanks for sharing mam.
Thank you chitra
Super. Thank u for ur traditional recipes.
Suuuuuuuperb video !!! God bless u !!! 👍👌
Very nice dwadashi samayal
Today's dwadasi paranai went well. Thanks Chitra for sharing !!
Chithra I am prathima from karnataka Chithra murali kichan it's very nice. I love you lot
Tnq for sharing
👍👍👍👌👌👌🙏ஜோரா அருமையாக புரியும்படி அழகாகப் பேசுவது தனிச் சுவை.🙏
Super chitra so nice watching ur video
Hai mam unga recipes naan palaiya video moor kulambu & ventaikkai poriyal seithu parthen super o super mam thank you so much
அம்மா உங்க சமையல் எல்லாம் சூப்பர் I am bachelor உதவியாக இருக்கு அம்மா
Tasty lunch super mam
Super, all the recepies you prepared are very fine, thank you chitra.
I am krishna, studying 5th Std. My mom likes your's chanel. Your dishes are supper
அருமையான ரெசிபிகள் மேடம்
Kandipa nalaiku try pannura sis ....very useful
nice sister.clear explanation all receipe
Niga super ra pasuriga
Super recipes.Very nice. Thank you so much Chitra.
Thanks for watching vijayalakshmi mam
Very nice presentation ❤️
Nice to watch...!!! Greetings from Dubai 💖💖💖
Super sis ❤
Super mami
Tq very much. Chithra ji.
Periya viru dhe vechiteenga...very nice
Neatly explained. My mother also used to do this for Dwadashi. She used to make poricha kootu also
mikavum Nanraka
villakukireerkal.nanri
Super ma'am.... I will try
Super Dwadasi samayal mami
superb....
Superb Chithra
மாமி வணக்கம்
அருமை
Super ma
Very useful video madam thank u
Chitra akka indha Saree & hairstyle la avlo azhaga irukeenga..thalaiya asachu asachu eyalba pesaradhu arumai..as usual receipes 👌🏻👌🏻👌🏻..love you ka
Thank you soo much devi balaji
Beans looks very beautiful and appetising! Every other preparation is also equally. nice!
Chitra Madam dwadasi paranai super very useful information mam tanx ma
மிக அருமை
useful video sister...nice
Great Chitra Murali 👍
Sister iyappan koiluku malai potrukanga so agathi keerai and sundaikaai sekkalama
thank you so much for sharing this video
Super sis very useful for me tomorrow i will try
Useful video mam..thanks a lot..
Citra sema
Super romba nanri sister
Thanks for watching
Full Satvic,
You can show how you are offering to Lordships
Very useful video
Mam super mam. So yummy
Very useful video mam.. 👍
Hats off mam 👏👍
Super mam. Clear explanation.
In my house morekuzhambu,nellikaipachadi,thirukannalamudhu,athikeerai karumadhu,vadai,vazhadhamdhu salad,pudlankai kootu,sundaikai,athikeerai separatea konjam eduthu vachupa.all 24 ekadashis same.
Hi Akka show that brass vessels and what r d things u cuk in it bcoz sme ppls sd we won't cook salty recipes in brass vessels nu so plz share abt that
Akka thiruvadhirai vradham & pooja details sollunga pls
More kuzhambu aviyal Superb akka
Nice Akka. Keep rocking.
Sooooper
super chitra
Superb
Today missing ur kolam
Missed to tell.
Till now I didn't know how.and what is dwadesi paranai..now I'm clear.. If not all, I'll try a few definitely
Sema sister thank you
Useful video for me
Super chitra I am also madwa marathi some receipes r followed in our receipes tempting to eat this receipes super where ru in chennai I am also in chennai
Neega enga irrukkinga
Super madam parambaraya samayal great
Very nice.thanjs for sharing.but have a doubt..Can we make semia payasam for dwadesi?
Loved it chitra👌👌👌
Thanks very much Chitra madam..Though our parents follow certain procedures, due to time.and distance we are not able to get guidance..
Nowadays I look onto your site only for it..hats off
Thank you jayashree mam,
Nice acca.
Super sis
After filtering toordall wat u will do that dal. U will throw out or can be used with any other dish
Hai Chitra, exactly the same what u said for Dwadesi thaligai, but no payasam. Aacharathukku, Semia is not accepted, b.coz the Company man uses his water & make Semia. Then Nellikkai pachadi preparation : For 2 people. Oru Periya Nellikkai kotai yeduppa vittu Kal tumbler jalamvittu Wagevaikkanum,then Vanaliyil 1tspn oil vittu Urdhal 2 tbspn, 1 Kaidhamilagai, 2 pachamilakai potu vadakki, mixyil kalmoodi Thengai Athudan varutha samangal & Vagavaitha Nellikkai serthu Araithu Thairil kalakkanm. For Sathumidhu, I mean Rasam preparation to powder 1 tbspn Thanai , 1tspn thuvaramparupu, 1tspn melagu, 1tspn Jeeragam, 2 milagaivatral ( increase the Qnty of melagu Jeeragam milagaivatral as per ur taste if reqd spicy ). No frying direct grinding in mixi, add to Paruppu Jalam add salt allow to boil add Perungayam. Then as u said cool the Sathumidhu then add lemon juice as per ur taste
Bhooma i will try this, thank you
Semia is not acceptable
Q
Super sis.
Thanks Akka
Mrng thuvadasi viratham mudicitu madiyam ena sapdanum plz solunga mam
சகோதரி அவியலுக்கு எதற்காக தயிர் சேர்கவேண்டும்.துவாதசி சமையல் 👌👌👍👍
துவாதசி அன்று மதியம் தூங்கலாமா
Thoramparupu sekka kudadhunu sluvanga sis ....super recipes ...
ela fasting recipes um romba supera eruku mam 👌👌👌👌👌
Super ellam engathu madri
Super mam nandri
Super and clear explanation
Detailed recipes. Thank you.
Wow so nice. Nelika pachaiya va or vega vechada?
Pachaiya
Hi chitra! Can you put thiruvafhirai kali receipe? Thanks
Super useful resipes and your sarre is awesome where you buying please replay
Super👌
super nandri mam🙏
Very well organized with lot of items! We also do it, but the way you explained awesome! Dwadasi paranai! Feel like doing and eating! Your kidukki , eluppachatti, superb! Where do you get it that type? Finally your color combination of saree and blouse beautiful! Your language explaining super!
I always watch you utube discussions! Where do you live? Thanks for sharing lot of items in an very very methodical!👌👍🙏
Thank you...... 👌👌👌
N
Srimathi Ganesh hh w2vwvjkkk1jjlln mmmnnn9
Chitra how to prepare geea from butter
Superb. I used to make for Dwadasi. But my mom used to tell, we should not cut the agathi keerai with knife. So I used to break only with my fingers. Not sure about the reason behind this.
very good
Yes ..even my mom used to cut with fingers ..She told some story behind this ..Can any one explain..Very nice and fast cooking Chitra ..Keep rocking..