Suvir Saran Speaks Out: The Real Reason India never got a Michelin Star |EP06| The Grain Talk Show

[@TheGrainTalkShow]

Time stamps:
0:01 Up Next
0:48 meet the guest
01:51 How did cooking happen for Chef Suvir Saran? The seed of motivation behind his passion
7:00 leaving India at the age of 20, making it big in foreign lands
11:58 Michelin star restaurant Devi his journey as a Chef
14:00 Catering for the first time
14:27 hottest caterer of New York City
17:50 passion for educating & learning through life
21:34 the spiritual side of Suvir Saran
23:45 Losing vision, memory and hope
Fighting a life threading condition and healing
31:27 Ache behind a smiling face . pain, passion & desire
37:24 Rapid fire Round

[@aakritibhargava3884]

Suvir chef ❤❤

[@asifnabi9086]

He's the best person I have ever met

[@AkankshaVyasMishra]

Such a great podcast..

[@aloksingh53345]

My favourite Chef 😊

[@RickyKejmusic]

Absolutely!

[@mandykaur5439]

I just came across this video . I love the vibe so personalities just attract you towards them . One such example is Navjot singh sidhu . It's a beautiful interaction . Love the rings .please tag where you got them from

[@SartajHasan-ve9gp]

❤

[@unendingseeker4274]

Is he a gay? He said that in the video and Wikipedia says he lives on some masala farm in the US with a partner that appears to be a man/gay like him. I’m not interested in his no-struggle life journey, I got nth worthwhile from this boring interaction 😢