Similar to something I have been doing for years - I cook up onions, carrots, sometimes some canned pumpkin, or chopped squash, and some red peppers. Cook it for 15 minutes, add tomatoes and cook for a few minutes; then puree. Kids have no idea there are veggies in it and they eat it.
Until they are cooked to your liking, that will be different each time , for each person, lots of factors in play there. You dont have to cook the veggies in large pieces like this, but it does have an effect on the flavor. You can dice and saute them as well.
Until its done my man, jk, depends on what you want and how, open lid, closed lid...in the video he says 200c, i wouldnt leave it longer than 15 mins with no lid that way, skip the oregano too thats little kids stuff
Although I forgot the red peppers, I made a version of your sauce with minced chicken. It was wonderful. Cannot wait to make this with the peppers. Thank you!!!
Jamie or anyone still responding to this post, can you tell me if adding mushrooms or olives would be OK, or would they not be compatible with the taste of the other vegetables? I love both mushrooms and olives in my sauce.
Absolutely.... just about any and every vegetable, including pumpkin... these tomato sauce from scratch dishes seem intimidating but really theyre hard to screw up
big fan. thanks a bunch. on another note...learn some martial arts, maybe muai thai, m.c. oliver...unlocking some d.n.a. might have good effects on the master chef'ing. blessings.
Delicious recipe Jamie. Fabulous for adults and children. Love it. Keep the daily TH-cam recipes coming. Follow all your recipes - Grazie
Jamie, thanks for simple, healthy but delicious recipes. You and Gennaro keep inspiring me to cook for my family.
Easy, and look delicious, thank you so much 😊
Nice recipe! Lots of veggies is so good. It's healthy, sure, but also tasty. Loved the recipe!
Similar to something I have been doing for years - I cook up onions, carrots, sometimes some canned pumpkin, or chopped squash, and some red peppers. Cook it for 15 minutes, add tomatoes and cook for a few minutes; then puree. Kids have no idea there are veggies in it and they eat it.
Great and healthy recipes.thank you
Nice job, super excited to make this!
So how long in the oven?
Janis
the basil should be added while the sauce is cooking, rather then at the end
oregano is medicinal tasting, so I use rosemary and thyme. great sauce
I like how you gave Celsius and Fahrenheit temps. 👍
Ya but he forgot to mention for how much time
Until they are cooked to your liking, that will be different each time , for each person, lots of factors in play there. You dont have to cook the veggies in large pieces like this, but it does have an effect on the flavor. You can dice and saute them as well.
how long in the oven?
how many g of passata?
Looks delicious!
Love all the healthy veggie food. And it's simple to add meat for those who might want it.
This looks awesome!!
I can't wait to try this. I have to make everything at home because I can't have salt, so this recipe is very exciting. Thanks so much!
You didn't say how long it should cook in the oven like 10, 20 min?
I counted the number. That's exactly 7 sec. I HOPE YOU WELL!
I think minimum would be 15 mins, it must cook and sugars out of vegs.
The longer the better, when I do it I leave them in for at least 30 to 40 min at a slightly lower heat
Until its done my man, jk, depends on what you want and how, open lid, closed lid...in the video he says 200c, i wouldnt leave it longer than 15 mins with no lid that way, skip the oregano too thats little kids stuff
@@catlion3073 whaaaaat? Oregano (origano in Italian) is one of the corner stones of the Mediterranean cuisine, please give me a break!!!!
I have made this and it is beautiful.
Although I forgot the red peppers, I made a version of your sauce with minced chicken. It was wonderful. Cannot wait to make this with the peppers. Thank you!!!
Yes I’m here for this ❤❤yes I know u can use this for many dishes thanks to you ❤Jamie!!
I make this without the peppers (my wife hates them) and add some chopped spinach & mushroom.
Looks delicious...more veg...
Well done. Good job. Good food. Good idea. Good man
Healthy recipes
Definitely doing this,,,,,😊
Delicious indeed and healthy as well. I 👌✌🙏
Jamie or anyone still responding to this post, can you tell me if adding mushrooms or olives would be OK, or would they not be compatible with the taste of the other vegetables? I love both mushrooms and olives in my sauce.
Absolutely.... just about any and every vegetable, including pumpkin... these tomato sauce from scratch dishes seem intimidating but really theyre hard to screw up
How long in the oven Jamie!!!?? 🤦🏻♂️
Súper linda salsa 🍅 tomate😘
big fan. thanks a bunch.
on another note...learn some martial arts, maybe muai thai, m.c. oliver...unlocking some d.n.a. might have good effects on the master chef'ing.
blessings.
We need a vegan cookbook!
ما شاء الله تبارك،🙏👍
Or get a jar of Ragu.
You missed to tell zucchini is there also
👍❤️😊
That was zucchini he called courgettes yes or no?
Yes,
Where is swedish meatballs? 😢😢
❤
👍😋😋😋
🤤👌👍
👍👍👍👍👍👍👍💖💖💖💖💖💖💖
it's missing MSG the King of Flavor xD
luvly juvly
No More Veggie Stuff!!!