Gluten Free English Muffins - Adventures in Everyday Cooking

[@Justice4All6-14]

Thank you. Totally enjoyed your video. I’m going to try these soon. Tried others but they were yuk! Will be watching more of your videos❤️

[@AdventuresinEverydayCooking]

These are soo good!

[@beckytwohy4512]

I made these starting yesterday and refrigerated overnight
The dough initially was too dense so added more butter milk to get a softer dough
It was never very sticky
Next day I cooked them in a skillet for 10 minutes each side
They are amazing
Can’t tell they are GF
Thank you so much

[@reginap0lley478]

I am new to your page, they look delicious, enjoy listening to you, i am going to try them.

[@AdventuresinEverydayCooking]

They're sooooo good. Even when I miss a step ;) LOL

[@cliffordew]

Those looked to me to be about halfway between English muffins and Chuck wagon biscuits. All the best cooks make amalgam foods. 😉

[@carriearmstrong1]

Oh my goodness! These look amazing!
You are so cute and funny!
My girls are going to love watching you!!!

[@simplyv9477]

Loved them...we did use HM plant based milk and HM plant based butter and to add the buttermilk flavor we used 1/2 tsp of lactic acid. Thank you for this gluten free English muffin recipe 💗 I really missed them since gluten had to be removed from my diet

[@migdaliasantana2667]

👍😀❤

[@momofamb]

Im sorry you are going through such emotions. I can't imagine having a child enlisted! I too am highly gluten intolerant. I miss my bread. I'll be making these. Thank you for it.