Thank you so much for the recipe. I'm definitely going to make this. It looks so yummy 😋😋. So that's a whole can of sweet condensed milk. Again thank you 👋
@lhollie240 Here's the original recipe off the Pillsbury site: Ingredients Cinnamon Sugar Mixture: 1/2 cup sugar 2 Tbsp cinnamon Filling: 2 8oz packages cream cheese, softened 1/2 cup sugar 1 egg 1 tsp vanilla extract Crust: 2 Pillsbury crescent dough sheets Instructions: - Preheat the oven to 350°F. - Combine 1/2 cup sugar and 2 Tbsp cinnamon in a small bowl. Set aside. - Beat the cream cheese till smooth. Add the sugar, egg, and vanilla and beat till smooth and creamy. Set aside. - Spray a 9×13" pan with non-stick spray, then sprinkle half of the cinnamon sugar mixture evenly in the bottom of the pan. - Unroll the dough and carefully lift into the pan on top of the cinnamon sugar. Trim an inch or side off each of the sides so the crescent dough fits better. (NOTE: You can use crescent rolls, unrolled with the seams pressed together too). - Spread the cream cheese mixture evenly over the dough. Unroll the second can of dough and trim long sides an inch or so and place it on top of the filling. - Sprinkle the remaining cinnamon sugar on top of the dough. Bake for about 30 minutes or until light brown.
@@janvierfamilyGirl you better hurry up and sell cause it's already somebody down in the comments that I'm sure gone try to sell they recipe. Even though she had years to do so. But because you looking into it they want to do it Run!!!!
That’s amazing! For a little change up next time you’re in the mood try adding apple pie filling to the top and some caramel drizzle ( only if you’re feeling it that day!) thank you so much for your content!
Looks great and awesome and amazing... But wouldn't it be quicker to use the already packaged cinnamon rolls??? Not questioning you by no means, but I just thought maybe it would save a couple of steps.... But love, love, love, the recipe for sure.... Thank you for sharing....😊
@@jwoo2504do they have the whole recipe like cooking time, are you making your own sugar and cinnamon mix or are you buying the cinnamon toast crunch mix and how many to buy, because it's going to take more than one Cinnamon toast crunch mix to do this?
@justteezee360 I've been making this recipe for years and I've tweaked it since I started doing it in 2012 there wasn't any pre-made mixtures so yes I make my own cinnamon and sugar mixtures. I also do mine Slightly different but again. I've been doing this for years. And yes it has cook time and everything which was on the website during that time. In fact a co-worker won a contest using this very recipe in 2012. Which is where I learned it from originally. It's just going viral like a lot of things it's nothing new at all.
3 8oz cream cheese
3 eggs
1/3 cup sugar
1/3 cup of sour cream
2 tsp vanilla
1 sweetened condensed milk
1 pinch of salt
What is the baking time and temperature?
Thank you so much for the recipe. I'm definitely going to make this. It looks so yummy 😋😋. So that's a whole can of sweet condensed milk. Again thank you 👋
Yes what is the baking temp and time
375 11-13 minutes is on packaging
@lhollie240
Here's the original recipe off the Pillsbury site:
Ingredients
Cinnamon Sugar Mixture:
1/2 cup sugar
2 Tbsp cinnamon
Filling:
2 8oz packages cream cheese, softened
1/2 cup sugar
1 egg
1 tsp vanilla extract
Crust:
2 Pillsbury crescent dough sheets
Instructions:
- Preheat the oven to 350°F.
- Combine 1/2 cup sugar and 2 Tbsp cinnamon in a small bowl. Set aside.
- Beat the cream cheese till smooth. Add the sugar, egg, and vanilla and beat till smooth and creamy. Set aside.
- Spray a 9×13" pan with non-stick spray, then sprinkle half of the cinnamon sugar mixture evenly in the bottom of the pan.
- Unroll the dough and carefully lift into the pan on top of the cinnamon sugar. Trim an inch or side off each of the sides so the crescent dough fits better. (NOTE: You can use crescent rolls, unrolled with the seams pressed together too).
- Spread the cream cheese mixture evenly over the dough. Unroll the second can of dough and trim long sides an inch or so and place it on top of the filling.
- Sprinkle the remaining cinnamon sugar on top of the dough. Bake for about 30 minutes or until light brown.
Every time I come on YT yall get me 😅😂 now I have to try this and big my back some more
I know girl. Our wide back a**😂❤😂❤😂❤
😂😂 stay away from it! It's the devil in the form of the big back.
Facts I’m trying to stay focused and they convincing me to try these big backtivities again
I just watch and pray😂
😂😂😂
Sopapilla cheesecake y'all
Thanks for the tips Beautiful
That looks really delicious ❤❤❤
Looks great thank you❤❤❤❤❤
It looks delicious
❤looks yummmm❤
thx love
Looks delicious ❤❤❤❤
Ok I have to go make it ❤❤❤ looking forward to it 🤫❤️❤️
Man iain't ever gone unbig my back this looks delicious
I am saving this video imma try it thank you so much yummmmmmm
That's so nice keep going more recipes
😮 O man what looks so good yummy yummy yummy 🤤😋
Cute idea. Thanks
Lame response😕
thx
Lay it down, lay it down, you 😮 lay it down.
I'm not sure why that song came to my mind, but it looks AMAZING!
Wow
I subscribed because of this phenomenal recipe!🎉
Me too😂😂😂
That look good.
Looks great!
Oh my goodness this looks amazing!!
It's so good!
Recipe down below where sweetie??? Looks delicious!!!
This looks delicious 😋
Looks so yummy 😋
God bless you also. Looks delish
Looks delicious!!!
Yaaaassss! That looks yummy...❤❤
❤❤
Wow, that looks decadent ❤
yes so good
Looks AMAZING!
🤤🤤😋
Yummy ❤
That looks so delicious
Omg this looks so good ...
l'm trying this
Looks yummy❤❤❤
This looks good 😋
Wow YUM!
Going to try this.
SELL THE IDEA TO CHEESECAKE FACTORY MISS❤ 🎉 Let's Make You Famous and yes, Wonderful CHEESECAKE🎉🎉🎉 I use Leche😊
yes how could we go about doing that in down
Have to definitely separate your recipe from the Pillsbury Sopapilla ; )
@@janvierfamilyIt's not an original recipe because I've been making this since 2012.. it's actually my kids favorite dessert that I make.
@@janvierfamilyGirl you better hurry up and sell cause it's already somebody down in the comments that I'm sure gone try to sell they recipe. Even though she had years to do so. But because you looking into it they want to do it Run!!!!
How y'all gonna sell a publicly published recipe that's not original 🤔 😅
Yummy 😋
Mmmmmmmm❤
Looks good
yessss
Looks Good!!!
That looks so good
Looks delicious ❤
Thank you 😋it really was
Damn im finna have the biggest back this summer 😩💔
😂🤣🤣😅
Speak english
@@Mario-cv5el shut up! How's that for English? I got more.
Looka good 😊
thx it really was
That looks good!!!!!
Yummmmyyyy
That looks so good!
❤❤❤❤❤😊
BOOM!!! lol that looks delicious
looks good
And there you have it! A beautifully created video. It was precise and easy to follow. The outcome was a beautifully displayed dessert. Yum.
Now that looks good.
Looks so good 💯
YOOO, im lovin your vibes. Thumbs up fo shoo😊
It looks delicious 🔥😂👍🏿
YES!!!❤❤❤
I have to try this Method.
Omg this looks so good.
This looks incredible.
Bake in the oven for
how many minutes? And what degree?
I apologize if i missed all that in the shorts video..
😮👀🙂❤️yummy from Chicago.
thank u welcome
Yummy
Yumm
Oh my dear lord in heaven 🤤🥹🥲 This looks sooooo good!!
😂😂😂😂
Too sweet 😮
it wasnt too sweet tho
That cinnamon sugar is 0 calorie. I have the same thing
its a dessert??
It didn't look she added much sugar at all....
Just go ahead and do yours without the sugar
Yum
It turned out so good. Thanks for sharing ❤
Omg❤
yes so good
Looks healthy
Stop being weird…. As soon as I seen her spray the butter and put the brown sugar I automatically knew what she looked like 🤦🏿♂️
@@NomadNotMad what black?
Not healthy at all, so I hope that was sarcasm. It does look delicious, though, but I can't eat like that anymore.
🤣🤣🤣🤣🤣
@@NomadNotMad💀☠️🤣😂🤣
Omg
I would use less sugar but this is a great idea xxx
yes and plz let me know how it taste
That’s amazing! For a little change up next time you’re in the mood try adding apple pie filling to the top and some caramel drizzle ( only if you’re feeling it that day!) thank you so much for your content!
yes, I will give that a try. you're welcome I'm glad you're enjoying my content. thank u
Gotta try it, thank you
That looks so beautiful. Omg
Tenemos percepciones distintas de lo que es el Churro, sin embargo, me ha gustado el Churro que haz hecho ❤
Y go❤️🔥💫🥘💯🥁keep on giving us fast tasty treats💐
yes, thanks stay a while i defiantly will
That looks bomb !!!!
I might make this for Thanksgiving 😊
That looks delicious. I want some 😊
🤤🤤🤤🔥💯💪🏾✊🏾
Looks delicious 😋
yes, most defiantly was are u going to give it a try come back and let me know
Where is the recipe?
@@crystalslusher4591 ok I’m about to pin it l sec
Imma need me to make this
Omg this looks so good....one bite going to be heavenly but the next 2 or 3 gonna take me there but im here for it
Great recipe and directions. I will try this recipe but I'm using roll out piecrust.
Omg that looks fire.
WOOOUUU WEEE
Ah that looks good.
This is unique! I LIKE this! Must Try!❤💯 🫡
That looks incredible. I watched the whole thing then saw it only has 80 likes. You deserve way more.
Looks great and awesome and amazing... But wouldn't it be quicker to use the already packaged cinnamon rolls??? Not questioning you by no means, but I just thought maybe it would save a couple of steps.... But love, love, love, the recipe for sure.... Thank you for sharing....😊
Oh myy!!
lol yesss
Okay I want this right now
Mmmmm
yes soo good
& the short, prior to this one, was pb&j/french toast…So it’s about to be a “Pretty face/Big Back” Summer. Ok ✅
Do they still have the national Pillsbury bake off? This looks good enough to enter and win !!😊
It has been on there website since 2012..lol I been making it since 2012
@@jwoo2504do they have the whole recipe like cooking time, are you making your own sugar and cinnamon mix or are you buying the cinnamon toast crunch mix and how many to buy, because it's going to take more than one Cinnamon toast crunch mix to do this?
@justteezee360 I've been making this recipe for years and I've tweaked it since I started doing it in 2012 there wasn't any pre-made mixtures so yes I make my own cinnamon and sugar mixtures. I also do mine Slightly different but again. I've been doing this for years. And yes it has cook time and everything which was on the website during that time. In fact a co-worker won a contest using this very recipe in 2012. Which is where I learned it from originally. It's just going viral like a lot of things it's nothing new at all.
@@jwoo2504 okay. What changes do you make?
Thank You for the recipe easy breezy and quick
dang that looks good,Imma hafta try and make some,thanks for sharing this!