Bak Chor Mee made easy! Simple home recipe for a Singaporean hawker favourite~

[@maypassion1]

I'm cooking now. I hope it taste good.. I used to live in Singapore but now moved to France for good. We couldn't find the same taste here in Paris. That's why I started cooking our Singapore dish .

[@merlecharge6813]

Love the Hawaiian music....and thank you for the recipe, sure will make this

[@maypassion1]

So inspiring.. and look delicious

[@akosibruha1901]

My employer said nice.. Tnx for sharing

[@LessTalkMoreDelicious]

Best bak chor mee recipe on YT! 👏😋✨✨

[@jul8065]

Thank you really miss this oversea .

[@LessTalkMoreDelicious]

Question...
What kind of Black Vinegar is good and works? (for making Bak Chor Mee or other noodle-toss-dressings)
I got regular Chinese ChinKiang black vinegar from the Asian store yesterday. Of course, I couldn’t find any Malaysian nor Singaporean brand vinegars. Will ChinKiang work for Bak Chor Mee?

[@Daq1999]

That should be fine

[@chefkeily404]

This recipe should be on KHAL side You will get so much love on that site ,........../../

[@markhobies]

Didn't know it included Ketchup. Interesting.

[@shahfpvjuzflylah2415]

Mark L there are 2 types... spicy is with chilli sambal, non spicy will be with ketchup...

[@alankoh8143]

Jialat recipe 🥴