a lot of foreigner videos in the Phils pops out my feed after watching your videos. but yours still remain the best, natural & genuine. kudos to that. I pray for your success.
I found a authentic blogger .. so pure so innocent!!! more videos to come ... I really love when she made sinigang mix as a drink.. ang cute cute mo .. sarap mong kurutin
@beashemmad.sayson545 she's not disrespectful, she's explaining it correctly. it's does look like boba or what we call "tapioca" but sago is different than tapioca with taste plainly.
Oh my god… Athena cinca….. I don’t know what to say..why would you do this😭😭 this is actually my first time…and I know you’ve watching my videos and leaving nice comments for me. Editing is sometimes tough, but the comments gave me so much strength. I've learned new things and even been comforted by them many times. I'm truly grateful, and I hope you have a great weekend!🤍
@@seoheetravel ..You are welcome. I am soooo awestruck with with your solo experience in the local scene of the Philippines and you always make me so hungry with all the food interactions. 안전하게 지내세요 !!!!!!!!!!!!!!!!!
i love how you're trying to speak the Filipino language and embracing our culture even if it's far different from yours. You're definitely my new favorite Korean vlogger here in the PH already ❤
Yes, been waiting for your new vlog!! I can see you in the future collabing with your fellow Koreana & Koreanos of the Philippines. Best on the go Vlogger.
Uy thanks for embracing the filipino food. I hear you speak tagalog too. It makes me feel that you really are opening your all embracing arms to our pinoy culture. salamat miss!bless the food too so the food will be safe and nourishing!
Love your videos! Here's a tip for cooking rice: when you want to cook 1 cup of rice you put 1.5 cup of water, if 2 cups 2.5, if 3 cups you could go 4 cups. If you don't use cups as measuring standard, you could use the "Daliri Method". You poured too much water in your rice cooker that's why it overflowed. And when it switched to warm mode was still soaking in water because the rice was cooked and heavy which triggered the switch to warm mode but there was still water left so yea. Have a nice day!
First time i see her vlogs. Really addicting natural and funny. She has a unique and inborn talent in vlogging... She is really a star in instant. Less than a year i think i guarantee can reach million subscriber this woman. Im here in Saudi Arabia watching❤😊
when you put water in the rice cooker, make sure its on the 1st line of your finger. it doesn't mean that orange light is cooked. you base it on the rice. just look. put your finger on the top. if the rice sticks on your finger, its not yet ready. if the rice is cooked but still wet, let the lid open so it will evaporate. orange light is warm. hope it helps
Hello Soehee, I love the way you are in with every food you try eating in the Philippines. Also, I appreciate your reactions esp.not yucking with the ones that you don’t like. One request please also feature the healthy foods you find in there, we have loads of vegetable dishes as we have a lot of varieties of fruits and vegetables in our country. Thanks
its hot everywhere all over the world is Summer so its hot even in the US ,Japan and Korea..so the hot weather is not only Philippines , we just came from Taiwan and Japan omg its so hot
hi Jang!!! I love your videos about trying different kind of foods, foods from Philippines maybe challenging and you still tried it all and still trying different kinds of things. About cooking rice from rice cooker, actually you need to wait like a couple of minutes or maybe 5-10 mins after it turned to warm light, it means it's drying the remaining water from the rice, it is called in-in in the Filipinos, the term in-in is for cooking rice only, means drying the remaining water from the rice after turning to warm light. I hope it helps! XD
Lmao, how do you know me so well? Hahaha, that's actually true-I always cook random stuff. It doesn’t always taste amazing, but it’s fun! 🙂 Who knows, maybe I'm creating something great for the future. Thanks for watching, and I hope you have a great day!
I came for the street food, I subscribed for the sinigang juice. When you kept drinking it expecting it to taste different had me laughing so hard. 🤣 Thanks for that!
When buying taho, dont drink with a straw because the syrup settles at the bottom so you end up drinking a lot of the syrup first then halfway into your drink, only much of the tofu is left in your cup. Drink from the plastic cup. That Taho was also expensive. Smallest is P10 to P15, big is P20.
seohee inumin mo lang ng walang straw yung taho, kapag ininom mo ng may straw yung taho kase mas nauuna mo maubos yung arnibal(sweet sauce) kaya hindi na nagiging mix yung lasa naiiwan yung tofu kaya mas better kung iinumin mo ng walang straw
In the supermarket, try to find the tamarind juice that's in a can. It's one of my favorite drink. That product also have the guyabano juice. It's local.
I love how u elevated that simple meals by just adding what you have 😮. I also wonder how cheese whiz and buldak combo taste like 😂. That's meant for spread on bread tho
Ginawang juice yung sinigang. 😭🤣 Ang cute mo HAHAHAHAHA!
PWEDE PALA YON! 😂 SA BUONG BUHAY KO SA PILIPINAS HINDI KO TO GINAWA 😂
Legit 💯
'cause that is what mang inasal do 😅
i do this when i need broth LOL it’s firs
HAHAHA taenang juice and ulam in one
a lot of foreigner videos in the Phils pops out my feed after watching your videos. but yours still remain the best, natural & genuine. kudos to that. I pray for your success.
Your videos are comforting. It feels like being with a friend. Keep it up, Seohee!
Thank you so much! 💖💖💖
I found a authentic blogger .. so pure so innocent!!! more videos to come ...
I really love when she made sinigang mix as a drink.. ang cute cute mo .. sarap mong kurutin
sinigang mix is like miso its not intended to be drank its a seasoning specifically for the dish sinigang only
the brown balls thingy are sago which are like boba but less yummy and the brown syrup is just a caramelized sugar
@@ellore8809do not disrespect the tapioca pearls babes🥺
@beashemmad.sayson545 she's not disrespectful, she's explaining it correctly. it's does look like boba or what we call "tapioca" but sago is different than tapioca with taste plainly.
she knows
I think I just found my new favorite vlogger
Oh..🥹🥹 thank you!!
Thanks!
Oh my god… Athena cinca….. I don’t know what to say..why would you do this😭😭 this is actually my first time…and I know you’ve watching my videos and leaving nice comments for me.
Editing is sometimes tough, but the comments gave me so much strength. I've learned new things and even been comforted by them many times. I'm truly grateful, and I hope you have a great weekend!🤍
@@seoheetravel ..You are welcome. I am soooo awestruck with with your solo experience in the local scene of the Philippines and you always make me so hungry with all the food interactions. 안전하게 지내세요 !!!!!!!!!!!!!!!!!
I watched your vlog once, now I found myself watching like 10 of your videos already
i love how you're trying to speak the Filipino language and embracing our culture even if it's far different from yours. You're definitely my new favorite Korean vlogger here in the PH already ❤
Yes, been waiting for your new vlog!! I can see you in the future collabing with your fellow Koreana & Koreanos of the Philippines. Best on the go Vlogger.
after the rice cooker goes to warm mode, you need to wait for 10-15mins for the rice to reabsorb the moisture so that it wont make it watery
Uy thanks for embracing the filipino food. I hear you speak tagalog too. It makes me feel that you really are opening your all embracing arms to our pinoy culture. salamat miss!bless the food too so the food will be safe and nourishing!
Love your videos! Here's a tip for cooking rice:
when you want to cook 1 cup of rice you put 1.5 cup of water, if 2 cups 2.5, if 3 cups you could go 4 cups. If you don't use cups as measuring standard, you could use the "Daliri Method". You poured too much water in your rice cooker that's why it overflowed. And when it switched to warm mode was still soaking in water because the rice was cooked and heavy which triggered the switch to warm mode but there was still water left so yea. Have a nice day!
Hi Jang, nice to see you trying out different Filipino foods ❤
Thank you!!❤️
I'm loving her videos. It's so chill, just living your life to the fullest and go with the flow. You're so cool girl 💪🏼
First time i see her vlogs. Really addicting natural and funny. She has a unique and inborn talent in vlogging... She is really a star in instant. Less than a year i think i guarantee can reach million subscriber this woman. Im here in Saudi Arabia watching❤😊
favorite korean blogger yahuuuuuu❤🎉 keepsafe always and Pray❤
SIBUYAS- ONION
BAWANG- GARLIC 😅
when you put water in the rice cooker, make sure its on the 1st line of your finger. it doesn't mean that orange light is cooked. you base it on the rice. just look. put your finger on the top. if the rice sticks on your finger, its not yet ready. if the rice is cooked but still wet, let the lid open so it will evaporate. orange light is warm. hope it helps
Hello Soehee, I love the way you are in with every food you try eating in the Philippines. Also, I appreciate your reactions esp.not yucking with the ones that you don’t like. One request please also feature the healthy foods you find in there, we have loads of vegetable dishes as we have a lot of varieties of fruits and vegetables in our country. Thanks
I like your style very chill channel. Like I dont see this a lot in other koreans in the PH.
And also your tagalog is good. keep it up 👌👌👌👌
Always gutom whenever I watch your videos. Grabeng appetite yan!
I love how you eat! it makes me want to eat and have a meaningful conversation with you! thanks for sharing!
thank you so much for watching! :))
Eto masarap kasama sa food trip walang ka arte arte 😊.. ingat lagi ❤
I think i have a new favorite vlogger.. thank you for loving filo foods and culture.. 😍❤
Oh..thank you..💟
I am really enjoying the life here!
its hot everywhere all over the world is Summer so its hot even in the US ,Japan and Korea..so the hot weather is not only Philippines , we just came from Taiwan and Japan omg its so hot
Hahaha iconic sinigang juice……I like that ur in a budget friendly setup. Very good.
I cannot explain how much I love your vlogs. Thank you for making me genuinely happy. Fighting!
HEY ITS MY 3RD TIME WATCHING YOUR VLOGS AND RIGHT NOW I REALIZED GURRRRRL I LIKE YOU!!! LOVE YOUR CONTENTS SO MUCH HIHI
I really enjoyed watching your videos..very authentic...nothing is filtered...
oh...thank you so much!!!
Seohee beh im so happy to see you here on yt ❤
ohhh thanks!! ❤❤❤
Use your index finger to determine how much water to put on rice. Should be up to 1st knuckle (line on the finger) only.
hi Jang!!! I love your videos about trying different kind of foods, foods from Philippines maybe challenging and you still tried it all and still trying different kinds of things. About cooking rice from rice cooker, actually you need to wait like a couple of minutes or maybe 5-10 mins after it turned to warm light, it means it's drying the remaining water from the rice, it is called in-in in the Filipinos, the term in-in is for cooking rice only, means drying the remaining water from the rice after turning to warm light. I hope it helps! XD
i just woke up, and i'm watching seohee's vlog while eating my breakfast 💕
I like how she's very chill.
this is the best episode I've watched hahahah the sinigang juice got me😂😂
Really love watching your vlogs. Whether on tiktok or youtube. Hoping for more vlog! Always take care Seohee, enjoy!❤
Wow I'm a new followers and I'll make sure to watch all your vlog and not skipping the ads
Thank you so much!! and have a good day!
She’s not a picky eater,I’m glad u like filipino food 🎉
Your food combos are actually good 😂
fidels mini farm always watching and no skip ads ❤❤❤
I love how you try to finish all the food and make sure that there's no leftover.
that siomai and cup noddles combination is the best!!!
I always go back to this and still laugh at you and ate at 3:04. Nice one pala ha? Sinigang juice it is
Pinay here.. I really loved your videos cuz ur pretty simple😍Welcome sa Pilipinas🥰🥰
Seohee loves Philippines and Filipinos loves Seohee more!
I enjoy watching your videos more power❤️
Dont skip ads guys ❤
I dont sohee
f off, ads aren't a contribution to mankind on the internet, im skipping all the ads
Nah
Why we see to watch the video not the ads.
@kentymashmilo758 because her earning from the ads is what made these videos possible lol
to be honest, i love her channel, she so good in experimenting ...i bet she can cook a hamburger a thousand different ways....keep it coming please
Lmao, how do you know me so well? Hahaha, that's actually true-I always cook random stuff. It doesn’t always taste amazing, but it’s fun! 🙂 Who knows, maybe I'm creating something great for the future. Thanks for watching, and I hope you have a great day!
Haha🤣 i cant believe she make a cold drink using sinigang mix
I love her already! 🫶🏻
I came for the street food, I subscribed for the sinigang juice. When you kept drinking it expecting it to taste different had me laughing so hard. 🤣 Thanks for that!
Real vlogger❤
Yey! Keep seeing your tiktok vlog. Thankfully YT made some ways to see your YT Channel! Mabuhay!!💗
Ur such a cutie. Ang polite polite kakatuwa.😊❤
I binge watched all your videos in ONE NIGHT haha! Waiting for more ❤
I love that red boy bawang.
And the white one.. everyday snacks
oh, there's a white one? I need to try that, too! thank you!
That’s so funny the sinigang drink 😅❤
fave food vlogger atm 🥹
binge watching ur videos! i love it
thank you!! :)
When buying taho, dont drink with a straw because the syrup settles at the bottom so you end up drinking a lot of the syrup first then halfway into your drink, only much of the tofu is left in your cup. Drink from the plastic cup. That Taho was also expensive. Smallest is P10 to P15, big is P20.
I'm a pinay but you're more adventurous about filipino food than me. I've never had pares in my life.
Walang sayang na pagkain sayo , so ganda tlga good vibes 😊❤
The taho syrup is called Arnibal. Sago is the pearls.
I didn't skip ads ,😍😍
thank you! :)
Enjoy your stay here. I hope u stay long term ❤
I will :) thank you so much!
Time check; 9:25 pm and I'm getting hungry watching your video.
HAY NAKUUUUU 😊😊😊
I love inipit. My favorite is the sofa flavor hehehe
seohee inumin mo lang ng walang straw yung taho, kapag ininom mo ng may straw yung taho kase mas nauuna mo maubos yung arnibal(sweet sauce) kaya hindi na nagiging mix yung lasa naiiwan yung tofu kaya mas better kung iinumin mo ng walang straw
In the supermarket, try to find the tamarind juice that's in a can. It's one of my favorite drink. That product also have the guyabano juice. It's local.
OMG! You really really love food! So awesome! I can't stop watching lol have fun and do what you do! Love it 🥰
welcome to philippines 🎉🎉❤❤ sana mahalin pa ntin mga foreiners na nagpupunta sa bansa ntin basta my respeto din satin
More of what i eat in a weeek pls!!!!
Saw you on tiktok but then i wanted longer version of your videos. 😊 And oh, boy bawang is also good with spicy vinegar
Thank you so much!!! have a good day :)
this is like the most realistic regular filipino food vlog lol
You deserve more subscribers ❤
Thank you so much 😀
Dude the best Boy Bawang flavor is also the orange one that says Mixed Nuts. It has almonds and cashews and the flavor is more garlicky. 😄😄
ohh I should try that too! thanks!
There is so much good Korean food in the Philippines! Plus Filipino food, Japanese, European, and American! Everything!
aaaaaa yay finally time to go back to yt because of uuu!! 💗💗
I love how u elevated that simple meals by just adding what you have 😮. I also wonder how cheese whiz and buldak combo taste like 😂. That's meant for spread on bread tho
enjoy your trip and have fun be safe🤗🤗 welcome to my country
i like how she so experinmental with the food.
thank you :))!
her love for the kwek kwek it cant go wrong :D :D so much fun to watch
The sinigang mix is like the kimchi when its already fermented.whenever i eat kimchi it reminds me of sinigang 😊😊
Saw you on tiktok, and now you're my favorite vlogger. Sooooooo cute mo po
So many korean restaurants in the Philippines. Go to Pampanga, it's everywhere
It's funny when you tried to use sinigang mix to make juice😂😂 the best ka talaga hahaha
I hope you had a great and memorable trip in the Philippines. Thank you for visiting :)
Thank you so much!💟
Balon balonan is chicken gizzard. Chicken Liver + Chicken Gizzard as adobo dish is so good tooo
Try visit "Kalibo, Aklan "next month. We have great festival here the Ati-Atihan. you will enjoy it and its near boracay island
sooo funny😂 subscribing because of the sinigang juice😂
Wooohh..ads are very long..but i didnt skip it
Im a filipino living in s korea right now..im your subs from the beginning..stay cool aggassi❤❤
oh.. thank you so much for being my follower for a long time! have a good day!! love yaa
hello jang nice to meet you 😊❤
Any sinigang flavor mix is an excellent alternative to Tajín salt for seasoning tequila or vodka.
The TS in tsokolate, which means chocolate, is read like 초 (cho) 😊
Sinigang mix is a seasoning mix used for sinigang soup and tsokolate is chocolate in tagalog 😊
Much awaited vlog
i love your laugh seo hee.. it made my day
New subscribers watching here in Baguio City ❤❤❤
Thank you so much for watching! 💖💖💖oh I suddenly miss Baguio..
Hahaha that sinigang mix drink is legendary!
I wish in the future that I can also work from home and travelling at the same time. ❤ I will do my best to be as skillful as you are.
it's funny when you ate the inipit. How can you describe a couch taste? 🤣 I'm an instant subscriber. I enjoyed your vlogs
i just want to feed you, like a real home cooked Filipino meal 😄
OHHH...Thank you so much for saying that