Man o man you are receiving free tins of fish at a rate much higher than you can eat them. It’s called living the dream my man. Take a deep breath and let it sink in, you are the chosen one.
I appreciate that you retained your cynicism and didn’t become a full on Patagonia evangelist after the free stuff. I hope you get a cannery tour invite from someone so we can get Fish Files remote segments.
There's a difference between "becoming a full on evangelist" and being gracious with a free product. I think he was a little rude. If he gets invited to the cannery, is he going to be commenting "What's this crap, noone cares about this crap!" at every stop?
@@mercsterUltimately he's giving a much greater value to Paragonia through publicity and his base than they are to him by giving him this box. The charitable party here is Matthew, especially considering Patagonia is a $3 billion dollar corporation. There's no one to even be gracious to.
@@27clearblue 😆 ots adorable honestly and so wholesome to hear people so excited about fish. I've been binge watching and just went to eat a tin of sardines in citrus and basil. Oh man was it good.
I feel this. Between the opening of the tin and the pictures in their magazine - they made their stuff look very tasty. :D I think it may have been that picture that Matthew lingered on, the stripey boys. They looked so good.
Found your channel about a week ago and started from the beginning, arriving here today. This was the funniest! Your wit really came through. Thanks for sharing your great work!
Such a wonderful gift box of stuff 😊 I think it's awesome you go camping you even mentioned Steely Dan 😳 they played that on the radio when I was growing up ☺
How cool that they sent you all that. I don't eat mussels (I only eat fish that have both fins and gills) ... but I think it is neat they sent you stuff to try. I bet that salmon is really good.
I wondered when Big Dine was going to get to you, next step is getting a Spotify exclusive. On a serious note though, it's great to see your channel going from strength to strength.
I'm not on everything.I know what Patagonia's about,but I'm not becoming a blood brother.I don't want to be obligated to any Kumbiyah crap.(I probably spelled that wrong).🤔
Just found your channel. Guess I got some catching up to do. You're a funny dude. The way you read breadfruit institute from the back of the box made me lol.
Yourn camping comments & that reading material, pivoted in my brain & reminded me of an old camping book which recommended: asbestos to not get burned whilst camping; limit the cast iron to 1 pot,1 pan when back packing
Haha love it man! I have never been happier to have stumbled on something than I have of your channel! You crack me up for real! And, your badass nostalgia references... the hit me right in the feels!! Haha 😆
For my favorite stickers, I buy a sheet of magnet, stick the sticker right on the sticky side, cut the excess off and you have a sweet magnet! It’s easier to rotate them, and stick them somewhere without the consequences of it being permanent
Wow Matthew is that a Covid hair do? I must admit I am sporting a Covid do at present but as I am 58 my hair is not as thick as yours - you are rocking it dude lol
Definitely rambling, but still enjoyable. Looking forward to more Patagonia reviews as you add them to the review queue. I have a couple of cans of Patagonia mussels in my pantry I need to get to as well.
Tracked down our local Portland Patagonia store specifically to stock up on some of this canned fish. Patagonia is earnest, but doesn't seem to do that saccharine earnestness that worthy of cynicism. And they tend to make good stuff, more responsibly than most, whatever it may be - fish, fleece, hemp work pants, whatever.
Your vids have been getting me to try more and more different tinned fish. Just got a few of those patagonia mackerels for $3.50 apiece and they're so good. Never had tinned mackerel before, but I'm loving it! I'm tempted to buy more while they're still on sale.
"Turned the page, look at that, they're eating, I'm eating, yeaaahhh, look at all these words". Dude this is amazing content. This is why I watch your vids lol. I just subscribed.
Matthew. Never would I have thought I would stumble upon a video and get into "canned seafood", I've always had a few cans of sardines here and there but watching your videos has changed my pantry into having several different varieties of sardines, kipper snacks and oysters/clams. Have you ever had Reese, Baby Smoked Clams? I had these are I will probably never get canned oysters again. Thanks for the videos and keep it going.
Here's a fun fact. When my family lived in California for a brief time in the 80s, my older sister had a little junior high (I believe) boyfriend out of Matthew Wood. I know, right?!
Oh!!! You have some Titus!!! I’ve been hoping for a review, I’m really liking those!!! A few scales are usually on them, that’s not good, but I really enjoy the taste of them!!!
Yeah, ok, I'll mark one request for Titus. I hear about them every once in a while. Yeah, I thought they were okay just trying them on my own. Right, a little scaly. I wish I had some of the hot ones to try.
@@CannedFishFiles Lol! Yes I’m the same, I haven’t had the hot ones yet! I had some yesterday and I thought maybe the few scales are to keep the skin intact… it tastes so good!!! I had mine with some sriracha sauce yesterday! Lol!
A friend was telling me I should watch a documentary called seaspiracy. Apparently he gave up fish completely after it. I’m just like, “dude, watch some MCarlson, get yourself some sustainably caught cans of seafood, chill”. Nobody outside of China eats the nasty cans.
I guess we can all do better in all our endeavors, but not eating fish seems a little rash. Aside from that, I don't really like documentaries. They are all make-believe. Even the really good ones.
Love Steely Dan..Maybe I don't don't want one of those boxes off of the beaten path....Postage is too much to get something I didn't want,uh Matt.It's like I ordered Channel No5 and they sent Avon too..🤔
![[LIVE] BABYMONSTER(베이비몬스터) - DRIP | 두시탈출 컬투쇼](http://i.ytimg.com/vi/UG05pxLGwzc/mqdefault.jpg)
Man o man you are receiving free tins of fish at a rate much higher than you can eat them. It’s called living the dream my man. Take a deep breath and let it sink in, you are the chosen one.
That’s the youtubers perks
damn, canned fish is sumn
Living the deem
@@ShrimpinAintEasyDeenz
Bait
I appreciate that you retained your cynicism and didn’t become a full on Patagonia evangelist after the free stuff. I hope you get a cannery tour invite from someone so we can get Fish Files remote segments.
There's a difference between "becoming a full on evangelist" and being gracious with a free product. I think he was a little rude. If he gets invited to the cannery, is he going to be commenting "What's this crap, noone cares about this crap!" at every stop?
@@mercsterUltimately he's giving a much greater value to Paragonia through publicity and his base than they are to him by giving him this box. The charitable party here is Matthew, especially considering Patagonia is a $3 billion dollar corporation. There's no one to even be gracious to.
@@marafolse8347 Oh shuttup.
@mercster yeah i bet Patagonia had no idea how his videos look and sound like before they sent him all of their sea food.
I have a stack of canned fish in my cabinate because of these reviews.
Me too!
Same!
I am building a collection. I just ordered some Bela. I never realize how much I would enjoy buying canned fish.
@@27clearblue ah the Belas, I love them.
@@27clearblue 😆 ots adorable honestly and so wholesome to hear people so excited about fish. I've been binge watching and just went to eat a tin of sardines in citrus and basil. Oh man was it good.
"Somebody's gonna get that nookie tonight" - Matt when he talks about Salmon.
Followed by, "that's not how it works in my house."
ahaha chinook
That was pretty smart of them, I'm ordering some now
There you go!
I feel this. Between the opening of the tin and the pictures in their magazine - they made their stuff look very tasty. :D I think it may have been that picture that Matthew lingered on, the stripey boys. They looked so good.
This was one wild ride and I buckled up for the whole thing. Glad Patagonia is sending you some love!
Used to be a beer "connosuer ", to protect my liver have switched to being a "fish head ". Great 👍 job. 👹
Keep that liver in nice shape, sir.
@@CannedFishFiles La Megara sardines on sale at TJ MAX. Awesome 👌. ⚡⚡🌠
i love that for you, well wishes robert!
Phish.
Sardines were my gateway to mackerel.
I've always been an aficionado of canned fish and always thought I was alone....thank you for showing me that I'm not alone!
Matthew just invented a new kind of ASMR experience. ‘Read and eat with me’. ✌️Thanks again Matthew. I like your take on things.
Your folly artist is on point!
Found your channel about a week ago and started from the beginning, arriving here today. This was the funniest! Your wit really came through. Thanks for sharing your great work!
You put the late Prince Phillip to shame because most of the time you open your mouth you drop some legendary bangers! Soooo subscribed!
I didn’t know Patagonia made all this stuff. Wow.
Holy mackerel! Someone's flexing some serious mussels
This has made my day! Thank you Matthew!
It's always a fantastic day when Matthew uploads a video.
That moment when you become a canned fish influencer…
I've been binging all your videos recently, you're such a hidden jem. I appreciate your editing and vibes
yeah great vibes
This is who I wanted to be when I grow up
Me too, me too..
I love this channel!
the best channel on youtube
🐟A lot of delicious & interesting products there. Breadfruit has long been a thing of curiosity to me. thanks for another ep.
We opened up one of the crackers later, I gotta say, I prefer the mackerel...
Currently eating some smoked makerel straight up because of this channel. I love the lack of reverence for Patagonia, a proper critic.
Such a wonderful gift box of stuff 😊 I think it's awesome you go camping you even mentioned Steely Dan 😳 they played that on the radio when I was growing up ☺
Love the Dan!
20 minute video! Gotta wait until later to properly enjoy it! Man, waiting is tough duty!
Nice to hear the Wilhelm Scream in your video. 😁
How cool that they sent you all that. I don't eat mussels (I only eat fish that have both fins and gills) ... but I think it is neat they sent you stuff to try. I bet that salmon is really good.
That salmon IS really good.
Hello @ Experiencing Matthew Carlson!!! Been waiting & expecting another video. Thanks.
Have watched all your videos in the files, many multiple times, and this is your highest quality by far. Your effort shows man! I love it
Thanks Torrance. This one was a little bit of a test to see if people would stand a longer video.
i'm overwhelmed by these new age delicacies and i'm jonesin for some good old fashioned deenz.
I wondered when Big Dine was going to get to you, next step is getting a Spotify exclusive. On a serious note though, it's great to see your channel going from strength to strength.
Thanks fizz!
I'm not on everything.I know what Patagonia's about,but I'm not becoming a blood brother.I don't want to be obligated to any Kumbiyah crap.(I probably spelled that wrong).🤔
Earth to Matt.Earth to Matt.Can you hear us???Over and out..Hello,Hello can you read us?🤔
Don't excuse the lack of "reading". I love packaging, and I appreciate you leaving threads for others to follow.
Just found your channel. Guess I got some catching up to do. You're a funny dude. The way you read breadfruit institute from the back of the box made me lol.
Energy levels: wild
Hair: extremely wild
Patagonia fishies: wild and tasty!
Yourn camping comments & that reading material, pivoted in my brain & reminded me of an old camping book which recommended: asbestos to not get burned whilst camping; limit the cast iron to 1 pot,1 pan when back packing
Can’t wait to see your response to the mussels, my favourite snack!!
Haha love it man! I have never been happier to have stumbled on something than I have of your channel! You crack me up for real! And, your badass nostalgia references... the hit me right in the feels!! Haha 😆
Thanks for watching Andrew!
For my favorite stickers, I buy a sheet of magnet, stick the sticker right on the sticky side, cut the excess off and you have a sweet magnet! It’s easier to rotate them, and stick them somewhere without the consequences of it being permanent
ok, that's actually a great idea!
not every surface will stick though
I love that fish poster of all the fish to eat. . Anchovies next.
Wow Matthew is that a Covid hair do? I must admit I am sporting a Covid do at present but as I am 58 my hair is not as thick as yours - you are rocking it dude lol
Thanks Mark, I'm gonna keep it going for a while here, I think.
Definitely rambling, but still enjoyable. Looking forward to more Patagonia reviews as you add them to the review queue. I have a couple of cans of Patagonia mussels in my pantry I need to get to as well.
All I hear is how good the mussels are.
@@CannedFishFiles I gotta open those cans.
Tracked down our local Portland Patagonia store specifically to stock up on some of this canned fish. Patagonia is earnest, but doesn't seem to do that saccharine earnestness that worthy of cynicism. And they tend to make good stuff, more responsibly than most, whatever it may be - fish, fleece, hemp work pants, whatever.
Yeah, they're all right!
This ain't you,Matt.You're quirky and limitless......You're your own planet🤔
I can’t look away.
“ They make one of these annuals every day” damn they are committed. 😆
Cole’s smoked rainbow trout is really good! Cant wait for the review
Your vids have been getting me to try more and more different tinned fish. Just got a few of those patagonia mackerels for $3.50 apiece and they're so good. Never had tinned mackerel before, but I'm loving it! I'm tempted to buy more while they're still on sale.
Your take on Patagonia makes me crack up 😂
"Turned the page, look at that, they're eating, I'm eating, yeaaahhh, look at all these words". Dude this is amazing content. This is why I watch your vids lol. I just subscribed.
David spade laugh. Love ya Matthew. Proud of ya!🦁
Matthew. Never would I have thought I would stumble upon a video and get into "canned seafood", I've always had a few cans of sardines here and there but watching your videos has changed my pantry into having several different varieties of sardines, kipper snacks and oysters/clams. Have you ever had Reese, Baby Smoked Clams? I had these are I will probably never get canned oysters again. Thanks for the videos and keep it going.
Thanks so much for watching! I haven't had Reese, were they kinda cheap?
@@CannedFishFiles Yeah they were nicely priced at $2.79 at my local grocery store, excellent value
as a former skywalker sound employee i have to say it always makes me SO PROUD when the wilhelm scream shows up on this channel
Here's a fun fact. When my family lived in California for a brief time in the 80s, my older sister had a little junior high (I believe) boyfriend out of Matthew Wood. I know, right?!
@@CannedFishFiles aaaaah that's crazy, worked with matt from time to time while I was there myself, small world lol
We're here for the Matthew Carlson experience, not for the fish. Relax!
Thanks. I thought I was really slow in this one, but then when I saw the footage I had this really manic energy. I think I hadn't eaten yet.
I’m down with tinned mackerel. They have fresh mackerel at heb. Thought about grilling some and seeing what happens.
$8 a can is nuts
Just ordered their Responsible Seafood Sampler due to this video. Thanks!
Nice to see ya!!
Everytime I watch a fish files video it makes me want to go get a can of fish and some rice and smash a great meal.
I would love to try those sofrito mussels.
YOU tell us what we're even doing here! Or else!
Yo yo PL
Good stuff!, growing in the 'canned' food chain 😀
Matthew Carlson is my hero
No! He's my hero!
He is the right man for the times!
i see glimmers of Steve1989 in this one.
Just had some Patagonia Spanish sardines....dang that was good!
Oh!!! You have some Titus!!! I’ve been hoping for a review, I’m really liking those!!! A few scales are usually on them, that’s not good, but I really enjoy the taste of them!!!
Yeah, ok, I'll mark one request for Titus. I hear about them every once in a while. Yeah, I thought they were okay just trying them on my own. Right, a little scaly. I wish I had some of the hot ones to try.
@@CannedFishFiles Lol! Yes I’m the same, I haven’t had the hot ones yet! I had some yesterday and I thought maybe the few scales are to keep the skin intact… it tastes so good!!! I had mine with some sriracha sauce yesterday! Lol!
@@scottbelcher9026 Yes, sriracha is my usual stand-in hot sauce for plain sardines.
@@CannedFishFiles I didn’t know that! Cool!
that sound @ 4:41 got me dying
Whenever I listen without watching I just hear Nick Mullen
Proper use of the Wilhelm scream 👍
A friend was telling me I should watch a documentary called seaspiracy. Apparently he gave up fish completely after it. I’m just like, “dude, watch some MCarlson, get yourself some sustainably caught cans of seafood, chill”.
Nobody outside of China eats the nasty cans.
I guess we can all do better in all our endeavors, but not eating fish seems a little rash. Aside from that, I don't really like documentaries. They are all make-believe. Even the really good ones.
What if your cans are from China? IE: Walmart brand canned oysters are canned in China. And you can tell, they have no texture 🤢
Also very excited for the next videos
Boom Sardines
That Wilhelm scream 😎
I think I need to prep you an Israeli assortment : )
Definitely!
this channel astounds me, subscribed
Best one yet! 🐟
Do you get stickers when you buy provisions 🧐
They way you talked about that magazine had my side’s hurting
Quite an acquatic cornucopia. Also your hair looks great longer
Love your videos man have a great day
Have you tried Russian canned fish? The pacific saury is pretty good, and it's a fish we don't see too often in the states.
No Russian fish yet. I've only had the saury in Japanese-style cans. We'll get there.
Have you ever tried and rated the Santo Amaro European sardines? Thoughts? If not, i recommend you try them. Thanks
You're not the first to mention these. No promises on a timeframe, but they are on the list.
Since you tried a lots, can you make top 10 canned sardine brands ?
Someday. I've been slack about it. Trader Joe's is getting a tier list!
Matthew, I'm a huge shellfish fan. Are you going to do a video where you try the Mussels, so i can get your thoughts on those? Thanks in Advance!
I will try the mussels eventually.
I still waiting on the words "Thank You" for sending all those different items.
Why are you threatening us with that knife at the start of the video!?!
Sorry Joe, I was brandishing the knife at the man standing behind you!
Hey Matt! What are you even waiting for?! What’s going on???
lol with the wilhelm scream
was that greta
Eat the anchovies first!
I care about weird soup
Need more videos!
Review of Weird Soup (TM) when?
Here he is!
And that's why you're my number one weird soup guy!
haha thank you for also launching into song when something says gaucho
I had no idea Patagonia made fish…or food at all. I guess that makes sense though?
Fish for days lol!
💛💛💛
Love Steely Dan..Maybe I don't don't want one of those boxes off of the beaten path....Postage is too much to get something I didn't want,uh Matt.It's like I ordered Channel No5
and they sent Avon too..🤔
Uh????????🤔
Love steely dan
Yous. That right there gets a thumbs-up.
Wilhelm made an appearance!
You got the magazine dirty. :( lol
I went sea fishing Boat lady takes the mackreal cuts a bit out of it and we ate raw mackreal seconds after it was caught