Simple & Delicious! Soft Fluffy Potato Buns, Potato Rolls, Potato Dinner Buns, Clover Shape Bread

This time I will share with you how to make unique and delicious potato bun. The perfect ingredients ratio makes the bread soft, moisturizing and anti-aging like adding yudane. The simple and beautiful clover shape, the soft and moist bread, with the aroma of butter and green onion, will definitely make you and your family and friends appetite, one after another, so delicious that they can't stop eating!
✤ Dough ingredients
Bread 330g
Caster Sugar 25g
Milk Powder 15g
Cold Milk 65g
Salt 6g
Instant Yeast 5g
Mashed potatoes 125g
Cold Water 85g -95g
Unsalted Butter 33g, softened
✤ 装饰
Unsalted Butter 28g, softened
Chopped Green Onions 1/2 tbsp
Egg Wash （1 egg+1tbsp milk ）
*Preheat the oven to 375°F/190°C 30 minutes in advance, and bake at the middle rack for about 12 -14 minutes until the surface is golden brown.

[@rameenkitchenandvlogs1493]

Really looking so yummy and delicious 😋 recipe 👍😋👌

[@nolenl1503]

Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes 😘❤️👍

[@ajunhomebaker]

Cutie shape, love it, thanks for sharing sis

[@nikiwong7741]

今天试做这款面包，好吃。

[@Anniescooking]

Wow!! This looks so yummy and delicious!! 🥰😋

[@amytam1194]

你太棒了！多謝你的分享！下次要試下整👍👍👍簡單美味👏👏😊

[@AllCookingStuff]

谢谢

[@naimasembak6915]

Tres tres bon et c est delicieux je le fait bientot in cha alah naima de tanger

[@user-ui8pq2ob3x]

我試做了這款麵包、真的😋很好吃

[@elsacisneros1257]

Excelente lo voy hacer Saludos desde Ecuador

[@farahnazbagherzadegan5470]

It's wonderful 😍👍 thank you for sharing ❣️

[@sunflowerseed5030]

很棒!

[@raniselvam5634]

Hi can we substitute potato flour instead if so how much .tq

[@bilkisfoodart]

Wow so yummy recipe 🍞❤️❤️

[@gracemok5073]

Hi Sherry, 請問土豆含水量大約多少呀？我想試用您這土豆包食譜，但又想试做少份量，麻煩您🙏

[@joymansenares3138]

Wow this is so yummy

[@5522ma]

Delicious 😋😋

[@DapurDDA]

Delicious 😋😍😍

[@emmypuspasari]

Im new here... but i love all ur recipe 🥰

[@AllCookingStuff]

Thanks 🙏

[@edsikositio4301]

Hi Sherry, some of your receipt use full milk, some combination between milk n water, why i know the difference? thank you

[@AllCookingStuff]

There is some difference in bread texture with milk or water. Generally bread with more milk will be more soft and less chewy.

[@edsikositio4301]

@@AllCookingStuff ❤️Thank you for your info

[@florenceyapp1079]

你好，请问如果我是用面包机的话，可以不用放入冰箱冷藏20分钟吗？直接用面包机打完整个程序？

[@AllCookingStuff]

可以的。
冷藏是为了控制面团温度，缩短搅打面团的时间。
这款面团一定要控制面团温度，否则在搅打的时候，面团容易粘盆，不容易出膜。

[@florenceyapp1079]

@@AllCookingStuff 好的，谢谢你☺️

[@masumezaferanieh5835]

😍😍😍👏👏👏👏👏

[@phuongjenny263]

With this method we cannot use regular active dry yeast, can’t we? Because we need to active the yeast with warm water only not cold water or milk.

[@AllCookingStuff]

You can use active dry yeast. Just activate your yeast with small amount of warm water/milk. Be sure to adjust the total water/milk amount according to the wetness of the dough.

[@phuongjenny263]

Oh good to know. Thank you

[@dianauribehernandez9148]

Por favor traducción al español

[@denizeanalima2192]

por favor tradução de
receita em
português

[@mbkraa33]

Recipe in English,please

[@b.b.1752]

It's literally written in English on the bottom.
All u have to do is read while u'r watching the video!

[@denizeanalima2192]

DELICIA

[@fathimazuhaira2599]

Reere