Gino D'Acampo Shares His Secret To Making His Mother's Seafood Risotto | This Morning

[@heyalenofficial]

This guy is slowly becoming my favorite Italian.

[@MrFastXX]

Rubber prawn bits.

[@knivesoutdoorsbytotoco.6114]

Dis apointing vedio is not finished

[@TheSummoner]

I cemplotely egrae I was dis apointed as well

[@Louis13XIII]

@@TheSummoner smae

[@smallsmalls3889]

Burglar Di Campo.

[@Louis13XIII]

He stole our hearts 🥰🥰