Ingredients: 4 Potatoes (about 1 1/2lb) peeled and diced into 1/2” pieces 1 Yellow Onion, diced 4 Tbsp of All Purpose Flour 4 Tbsp of Unsalted Butter 8 Slices of Bacon 3 cups of Chicken Stock 3 cups of Whole Milk 1/2 cup of Sour Cream 1 1/2 cups of Shredded Sharp Cheddar Chopped Green Onions Salt and Pepper, to taste
To those who wanna know the recipe for this, I have it here :D Serves 4-6 Prep time: 15 mins Cook time: 30 mins Ingredients: 4 Potatoes (about 1 1/2lb) peeled and diced into 1/2” pieces 1 Yellow Onion, diced 4 Tbsp of All Purpose Flour 4 Tbsp of Unsalted Butter 8 Slices of Bacon 3 cups of Chicken Stock 3 cups of Whole Milk 1/2 cup of Sour Cream 1 1/2 cups of Shredded Sharp Cheddar Chopped Green Onions Salt and Pepper, to taste Process, 1) In a large dutch oven or soup pot, cook the bacon until it becomes nice and crispy, about 4 minutes. Remove to a paper towel lined plate using a slotted spoon and set aside. 2) Discard any fat that the bacon rendered and add the butter and onion and saute until the onion becomes translucent and develops a bit of color, about 4 to 5 minutes. 3) Add the flour and stir constantly for 1 minute, add the milk, stock and potatoes and bring to a simmer and cook for about 20 minutes or until the potatoes are tender. 4) Add the sour cream, cooked bacon and cheese and stir everything together and cook for 5 more minutes. 5) Adjust the seasoning to taste and serve.When you’re ready to serve, sprinkle some chopped green onions over the top with a little extra sprinkle of cheese. Recipe By: Laura Vitale
If u are using this recipe: don't add 6 cups of liquid! Start with 2 cups of broth and milk and see where the soup is at after the potatoes cook up. My soup was watery and then I added the sour cream and it curdled! OMG- I'm so mad! Wait a bit for the soup to cool off before adding sour cream or just add a dollop to your bowl when ur ready to eat it . I did try the soup before I added the sour cream and it fine without. I will try this again but right now I'm so mad!
She just made soup It's nothing complicated She probably can't even cook well enough to work for a resteraunt Instead she makes how to videos for internet easy recipes
Claire Chapin you probably know by now that little triangle at the very top on the right press it and it will take you to where you can get the full recipe.
I made this for Christmas Eve 2021. The recipe was posted 6 years ago, but that doesn't make it any less current. It's excellent without any changes. Anytime I try a new recipe, I make it exactly as per the directions. The next time I may try a variation or substitution. It was so good that I made it again 5 days later. I substituted plain yogurt with a tbsp of vinegar because I didn't have sour cream. I also used 2 cups of whole milk because that's what I had left over from the holidays. I still got the same great taste. I know there are many potato soup recipes, but I chose this one, and I'm glad I did.
I made this for dinner tonight and I tell ya, the men in my life were very impressed with this soup and so was I. This will forever be on the top of my soup list! Thank you Laura..
This is my boyfriend's favorite soup; I made it this afternoon--step by step, according to this video--when he came over. He loved it, and so did I and the rest of my family; there wasn't any left over. :D Thank you!!!
Laura I made this soup yesterday I have made many many potato soups over the years but none has ever tasted as good as this recipe. I absolutely loved loved loved it! It was so delicious I will always make this recipe from now on thank you so much. I even gave it to my mom 91 year old mother a bowl and she said oh my dear sweetie this is the best you've ever made and I told her my compliments go to Chef Laura. I watch your cooking videos all the time you are the best!! Thanks a million times over!!
Made this yesterday for dinner and me and the hubby just just loves it. I use cream cheese instead of sour cream, but its perfect. He loved it so much he wanted it for dinner the next night
Omg! I made this potato soup today and it was a home run. I did not have sour cream nor regular bacon so I substituted it for turkey bacon . When I tell you it was pot licking good. Laura you nailed it. Foe sure A keeper in my home..... Thanks for sharing this lovely recipe everyone loved it.
I finally made this for my husband! He is obsessed with loaded potato skins... And this was a total hit! It was amazing. Thank you for sharing. Definitely will try more of your recipes. Glad I found you.
I've watched this video yesterday because I have a culinary class this Friday I love to cook but I'm not familiar with soup. I loveeeeee it I followed your recipe The Loaded Potato Soup and believe me my classmates begged for more. wanted to post a picture of it. It was so delicious. Thank you Miss Laura .
laura is my goto for trying new recipes! started with her salt crusted prime rib now anything I want to learn to cook Lauras got the winning recipee!! l love this channel
Do your taste buds still work. I see you torture yourself by eating scorching hot food on every video. I made some soup the other day and tasted it too hot and my tongue was sore for a couple days.
Actually I do it also most Asians do, we prefer our soups boiling hot or else everything gets soggy (noodles.) I feel like my tongue has grown calluses due to this so nothing is ever too hot or spicy 😂.
My dad recently passed, and mom is having a difficult time cooking for just herself, so I try to bring something over on the weekends. I made this soup last night and brought it over today, and she just LOVED it! We both had two bowls, it's rich and filling but not overly so. And I swear mom probably licked out her bowl while I wasn't looking! Leftovers stayed with her.
I was just going to ask that! I don't eat pork. I'm pretty sure it'll be just as good without meat. Maybe just an extra splash of salt as a replacement? I'm making it tonight so I'll let you know :)
How do you like your baked potato? Just put whatever in it you put on your potato. It's not like having or not having the bacon will change it. Just the taste
Laura, since a year I am watching your videos. I am just waiting that my kitchen will be finished and I will cook aaaaaall your recepies! Love and hugs
Just made some. Turned out amazing. Few notes. Dont sell whole milk in canada. Used 2% milk. Works fine. Didnt find sharp cheese either. Used old cheese. Doubled recipe. Made approx 8-10 bowls of soup. Highly advise as she suggested. Dont use bacon grease recipe. Will definetly overpower soup. Great job.
I made this for dinner tonight . I used half of whole milk and heavy cream. this by far the best potatoes soup I have made. hubby said this is a keeper😋
Laura I just got a crock pot on Christmas and used it once ! I made a very yummy beef stew! I definitely want to use way more I was wondering if you could a crock pot recipe or a few ideas on crock pot meals! Thanks
I know his is an older video but I just started taking care of my 87-yo mom who recently broke her hip. She is getting to the point she likes very few things but she loves really rich potato soup (which I have been buying from King Sooper). I cannot wait to make this for her. I love love love Laura, great recipes, great videos, and she is cute as a button.
I just want to say thank you! I’m still learning how to mix flavors etc. and during my culinary journey I’ve watched many youtubers and followed recipes in hopes I’d find something I actually enjoy (I’m incredibly picky about quality and flavor). I’ve actually tried recipes from others for this exact recipe... yours is The Only recipe I feel met my high expectations and beyond so thank you for sharing, ppl I highly, highly recommend this and look forward to following other recipes of yours 🤟🏼
Please please please if you have a great chicken and gnocchi soup please share! That's my favorite soup but I can only get it from Olive Garden and would love to make it at home :)
This is on the menu frequently at our house. Absolutely delicious! I've made it with bacon, with sausage and with ham. Thanks so much, Laura, for this fabulous recipe. The best potato soup ever and very easy to make.
I made the soup 3 times. Its so good and simple. I added corn starch at the end to make it a little thicker. This is is well worth making....you will be glad you did. 👍
I have made this repeatedly and every single time it is the most delicious thing I have eaten. It has become a family favourite and I just made a huge batch for Thanksgiving tomorrow. Thank you Laura for this excellent recipe!! And if I may...you are incredibly beautiful. I've been watching your cooking videos for years. Thanks for all your great recipes.
how CRAZY is that??!! i just so happen to have all of these ingredients in my kitchen RIGHT NOW....to bad i just put in the oven your 'one pan chicken potato bake' in the over already. but ill make it for tomorrow!! thanks for sharing....love from Tejas
It's my 1st time n so delisous. I used can n reg. Milk. I added vegetable sprinkle, parsley, n a garlic clove but no cheese or sour cream. . Omg can't wait to make it again. Gave me serving for 4. Thank you I subbed n shared.
Recipe says 8 slices of bacon. ........ 8. Ahhahahahahaa hahahaha haahahaa Btw. I've made this. A few times. It's FANTASTIC!!! Obviously I used more bacon. Like. A LOT more bacon. As in a whole pack of bacon❤
I made this for me and my patents tonight and it was fantastic! thank you so much! only thibg we did different is wet didn't put in green onions bc....yours truly forgot to get them 😒 thank you so much! can't wait to try more recipes!
Good morning Laura, my name is Debbie and I I'm visiting your channel for the first time. And oh girl that potato soup look amazing. I've always loved tomato soup and I'm loving your recipe so thanks so much for sharing and that's on the menu for this week for me. Thanks again. Have a great day.
I want to pair this with a bread to serve to a large group. (church senior adult Christmas party) What would recommend? buttermilk biscuit, cornbread, French bread sliced?
I am from indonesia,live at state,when i eat at restaurant i love the food but i don 't know how to make it,so when i found your channel i loveee all your recipe,i try to make it and i love it,thank you so much Laura
I am so ready for the fall season to kick in. I am makin this for sure. My mouth was watering as I watched you scoop the soup into your mouth. I don't think I can wait for a cold front. Thank so much for another delicious dish.
Laura, why do you do this? We're all fat from the Holidays, and you put us this rich and decadent soup??... show us some veggies that will make our diets less... well, less sucky. *cleans drool you just provoked*
Loved your recipe Laura, I have been raised in a family of 9 children and we had a lot of Potato soup growing up. Funny thing we only used potatoes, onions, butter and lots of milk S&P. But as a child it was comforting and good memories. Since as a grown up lol, I like to change it up a bit, shhhhh! Smiles
I really love your videos and watching you cook I just don't like the fact that you don't tell us how much to add in like one cover to taste teaspoons you just added the milk out of the cream without saying how much
My daughter was talking to her friend saying she wanted baked potato soup. This recipe looked good so I made it for my daughter and it was a very delicious baked potato soup. Thanks for the recipe.
Ingredients:
4 Potatoes (about 1 1/2lb) peeled and diced into 1/2” pieces
1 Yellow Onion, diced
4 Tbsp of All Purpose Flour
4 Tbsp of Unsalted Butter
8 Slices of Bacon
3 cups of Chicken Stock
3 cups of Whole Milk
1/2 cup of Sour Cream
1 1/2 cups of Shredded Sharp Cheddar
Chopped Green Onions
Salt and Pepper, to taste
thank you so much!!!
can we use cream cheese instead of sour cream
+Rachel Lee Yes I do when I make this. I never use sour cream.
what can we use instead of bacon?
you could just not use bacon
To those who wanna know the recipe for this, I have it here :D
Serves 4-6
Prep time: 15 mins
Cook time: 30 mins
Ingredients:
4 Potatoes (about 1 1/2lb) peeled and diced into 1/2” pieces
1 Yellow Onion, diced
4 Tbsp of All Purpose Flour
4 Tbsp of Unsalted Butter
8 Slices of Bacon
3 cups of Chicken Stock
3 cups of Whole Milk
1/2 cup of Sour Cream
1 1/2 cups of Shredded Sharp Cheddar
Chopped Green Onions
Salt and Pepper, to taste
Process,
1) In a large dutch oven or soup pot, cook the bacon until it becomes nice and crispy, about 4 minutes. Remove to a paper towel lined plate using a slotted spoon and set aside.
2) Discard any fat that the bacon rendered and add the butter and onion and saute until the onion becomes translucent and develops a bit of color, about 4 to 5 minutes.
3) Add the flour and stir constantly for 1 minute, add the milk, stock and potatoes and bring to a simmer and cook for about 20 minutes or until the potatoes are tender.
4) Add the sour cream, cooked bacon and cheese and stir everything together and cook for 5 more minutes.
5) Adjust the seasoning to taste and serve.When you’re ready to serve, sprinkle some chopped green onions over the top with a little extra sprinkle of cheese.
Recipe By: Laura Vitale
If u are using this recipe: don't add 6 cups of liquid! Start with 2 cups of broth and milk and see where the soup is at after the potatoes cook up. My soup was watery and then I added the sour cream and it curdled! OMG- I'm so mad! Wait a bit for the soup to cool off before adding sour cream or just add a dollop to your bowl when ur ready to eat it . I did try the soup before I added the sour cream and it fine without. I will try this again but right now I'm so mad!
party_panda Bear 8
Thank you for the recipe Party Panda.
@@blacksunshine5758 thanks for letting us know. I am a making it for the first time tonight
Thanks for the full recipe panda.
I don't know how I found your channel, but, you fall in the category of one of the Best Cooks on TH-cam, God Bless
She just made soup
It's nothing complicated
She probably can't even cook well enough to work for a resteraunt
Instead she makes how to videos for internet easy recipes
@@ChaosBW you do know her parents owns authentic Italian restaurant right? Their heritage is Italian. She now has her own cooking show on Food Network
Could someone please tell me how to get to to get full recipes on her full recipes? I can't seem to find them . Thank you.
Claire Chapin you probably know by now that little triangle at the very top on the right press it and it will take you to where you can get the full recipe.
For sure !!!
I made this for Christmas Eve 2021. The recipe was posted 6 years ago, but that doesn't make it any less current. It's excellent without any changes. Anytime I try a new recipe, I make it exactly as per the directions. The next time I may try a variation or substitution. It was so good that I made it again 5 days later. I substituted plain yogurt with a tbsp of vinegar because I didn't have sour cream. I also used 2 cups of whole milk because that's what I had left over from the holidays. I still got the same great taste. I know there are many potato soup recipes, but I chose this one, and I'm glad I did.
Great. The comment I was looking for before I attempt
I made this for dinner tonight and I tell ya, the men in my life were very impressed with this soup and so was I. This will forever be on the top of my soup list! Thank you Laura..
I’ve made this soup for the past 7 years. Always my favorite. Thanks Laura.
Laura is 100% right. I made this soup and it was delicious. My family *loved* it! THANK YOU LAURA!!
This is my boyfriend's favorite soup; I made it this afternoon--step by step, according to this video--when he came over. He loved it, and so did I and the rest of my family; there wasn't any left over. :D Thank you!!!
Instead of flour, I use dehydrated potato flakes to thicken the soup.
This is usually a great way to use leftover mashed potatoes too. :)
That's a good idea!
oooooh niiiiice
When you have loads of potatoes does you any additional thickeners?
I might have to do that because my rue didn’t dissolve when I added the broth now all watery with clumps of flour
My husband is not much of a fan of creamy soup. But he absolutely loved that soup! Soooo good!
when she said we going to add cheese and sour cream my heart just melt i need to make this
Laura I made this soup yesterday I have made many many potato soups over the years but none has ever tasted as good as this recipe. I absolutely loved loved loved it! It was so delicious I will always make this recipe from now on thank you so much. I even gave it to my mom 91 year old mother a bowl and she said oh my dear sweetie this is the best you've ever made and I told her my compliments go to Chef Laura. I watch your cooking videos all the time you are the best!! Thanks a million times over!!
Made this yesterday for dinner and me and the hubby just just loves it. I use cream cheese instead of sour cream, but its perfect. He loved it so much he wanted it for dinner the next night
"I'll add the bacon of whatever is left of me picking at it" hahahaha. Oh Laura, you just can't resist....
i just made some right now.. its amazing!!!!!! but i added garlic..
Garlic and onions make everything better. 😋
I'm going to make it tonight. I'm adding garlic, and cayenne (I love a good kick).
I pre-salted the potatoes and added jalapeños. Waaay better imo
Gam Bub '
I added meatloaf
This recipe has become a staple in our home this winter! Thanks Laura!
The biggest fan from Mongolia!!! Laura you taught me so much. I am so thankful for you and what you do!!! Please notice me!!
Your right. My family loves and I mean loves this soup. Easy and fast. Thank you
I always love her descriptions when she tastes her food lol I love how passionate she is about her food😂👍👍👍
Omg!
I made this potato soup today and it was a home run.
I did not have sour cream nor regular bacon so I substituted it for turkey bacon .
When I tell you it was pot licking good.
Laura you nailed it.
Foe sure A keeper in my home.....
Thanks for sharing this lovely recipe everyone loved it.
I make this incredibly DELICIOUS soup regularly. Yum! I found the bacon to be just bit strong so I use sausage or ham and it is fabulous!!
I finally made this for my husband! He is obsessed with loaded potato skins... And this was a total hit! It was amazing. Thank you for sharing. Definitely will try more of your recipes. Glad I found you.
I tried it , and I am giving you a big thanks for this awesome recipe. Instead of bacon i added shredded chicken, it turned out awesome.
I've watched this video yesterday because I have a culinary class this Friday I love to cook but I'm not familiar with soup. I loveeeeee it I followed your recipe The Loaded Potato Soup and believe me my classmates begged for more. wanted to post a picture of it. It was so delicious. Thank you Miss Laura .
potato with my holy food trinity (bacon, butter and cheese). how can you go wrong with that? looks so good!
Bulbasaur21 There is no going wrong or going back, cheese rules...
Bulbasaur21 I
I
Bulbasaur21
Problem is that it causes potato smelly farts.
Full recipe please.
laura is my goto for trying new recipes! started with her salt crusted prime rib now anything I want to learn to cook Lauras got the winning recipee!! l love this channel
Made this tonight along with Laura’s guacamole (for an appetizer) and cheesy garlic bread. All super easy and DELICIOUS!
My goto recipe !!! I loveee this recipe!! Laura is the best!
Do your taste buds still work. I see you torture yourself by eating scorching hot food on every video. I made some soup the other day and tasted it too hot and my tongue was sore for a couple days.
Rico g of course u wait till ur tongue cool down...
She probably lets it cool
Actually I do it also most Asians do, we prefer our soups boiling hot or else everything gets soggy (noodles.) I feel like my tongue has grown calluses due to this so nothing is ever too hot or spicy 😂.
My dad recently passed, and mom is having a difficult time cooking for just herself, so I try to bring something over on the weekends. I made this soup last night and brought it over today, and she just LOVED it! We both had two bowls, it's rich and filling but not overly so. And I swear mom probably licked out her bowl while I wasn't looking! Leftovers stayed with her.
Would it taste just as good without bacon since I don't eat it? Do you suggest something else in place of it?
I was just going to ask that! I don't eat pork. I'm pretty sure it'll be just as good without meat. Maybe just an extra splash of salt as a replacement? I'm making it tonight so I'll let you know :)
How do you like your baked potato? Just put whatever in it you put on your potato. It's not like having or not having the bacon will change it. Just the taste
Maybe use some herbs? Or garlic? :) I am just gonna make it without bacon too :D
you can add whatever you want seafood is good in it too :) then its more like a chowder rather than a soup.
If you have an issue with pork, try turkey bacon.
I made this last night and it’s seriously the best potato soup I’ve ever had! Keeping this recipe for sure!
Am I the only one who really wanted her to wipe up the bacon grease on the side of the pot wheeze 😂
yes
It was killing me!!! Lol
No, I really wanted her to wipe off the bacon grease too, lol. 🤣
My OCD kicked in 😒
hahaha yes or maybe photoshoped! LOL
Laura, since a year I am watching your videos. I am just waiting that my kitchen will be finished and I will cook aaaaaall your recepies!
Love and hugs
YESSSS!!!!! It looks so easy and delicious. Cant wait to try it.
Just made some. Turned out amazing. Few notes. Dont sell whole milk in canada. Used 2% milk. Works fine. Didnt find sharp cheese either. Used old cheese. Doubled recipe. Made approx 8-10 bowls of soup. Highly advise as she suggested. Dont use bacon grease recipe. Will definetly overpower soup.
Great job.
That soup looks amazing.
I made this for dinner tonight . I used half of whole milk and heavy cream. this by far the best potatoes soup I have made. hubby said this is a keeper😋
Laura I just got a crock pot on Christmas and used it once ! I made a very yummy beef stew! I definitely want to use way more I was wondering if you could a crock pot recipe or a few ideas on crock pot meals! Thanks
I know his is an older video but I just started taking care of my 87-yo mom who recently broke her hip. She is getting to the point she likes very few things but she loves really rich potato soup (which I have been buying from King Sooper). I cannot wait to make this for her. I love love love Laura, great recipes, great videos, and she is cute as a button.
I made this. It's really good!
Oh, this is comfort food at it's finest; thanks much for your great recipe!
Soo the potatoes are precooked or raw? Before being thrown in, confusing.
The potatoes are raw
raw
Hey are raw... :)
it should be raw
PURRO PARRI They are raw and rinsed.
I just want to say thank you! I’m still learning how to mix flavors etc. and during my culinary journey I’ve watched many youtubers and followed recipes in hopes I’d find something I actually enjoy (I’m incredibly picky about quality and flavor). I’ve actually tried recipes from others for this exact recipe... yours is The Only recipe I feel met my high expectations and beyond so thank you for sharing, ppl I highly, highly recommend this and look forward to following other recipes of yours 🤟🏼
I think theres no episode that laura didnt get burn by tasting hot food hahaha
Every time I cook potato soup I used her recipe , is amazing totally love it! Is one of my favorite soups 😋
My mom and I just made this! It's amazing!
How many servings did you get?
I have made this twice and my family of 8 loves it. Thank you.
Please please please if you have a great chicken and gnocchi soup please share! That's my favorite soup but I can only get it from Olive Garden and would love to make it at home :)
abby collins
guys
This is on the menu frequently at our house. Absolutely delicious! I've made it with bacon, with sausage and with ham. Thanks so much, Laura, for this fabulous recipe. The best potato soup ever and very easy to make.
Hello Laura, I'm a college student looking for some recipes that I can make quickly and/or take on the go. Help me out! Love ya
This is the first video I ever saw of yours. And that was like 10 years ago and I’m still watching you Laura. I love your recipes 😘
It was uploaded 2015
A couple of slices of ciabatta or baguette would compliment this soup perfectly.
:)
french?
What a great idea for those cold winter nights in Pennsylvania!! I can't wait to try this!!!
Well, I have everything but bacon, so I will use tiny cut ham, bacon - ham , same origin .
Patricia Davidson how did the ham work out? im not a bacon girl but love ham so im curious
I would like to know as well :)
Scootchie and Boo ham usually goes good with potato soup as well.
Well I’m kinda vegetarian so I’m just gonna not use bacon altogether... I hope it turns out the same
Precious ahh did you use veg broth or stock ?!
Used your recipe last night for dinner and it was amazing! My family loved it.
You should try making Vietnamese Pho! Perfect for the cold weather!!
I made the soup 3 times. Its so good and simple. I added corn starch at the end to make it a little thicker. This is is well worth making....you will be glad you did. 👍
I made this today and it's so heckin good
I have made this repeatedly and every single time it is the most delicious thing I have eaten. It has become a family favourite and I just made a huge batch for Thanksgiving tomorrow. Thank you Laura for this excellent recipe!! And if I may...you are incredibly beautiful. I've been watching your cooking videos for years. Thanks for all your great recipes.
how CRAZY is that??!! i just so happen to have all of these ingredients in my kitchen RIGHT NOW....to bad i just put in the oven your 'one pan chicken potato bake' in the over already. but ill make it for tomorrow!! thanks for sharing....love from Tejas
Texas
I have made this soup over 100 times now since i first saw this video. I love it and my family goes crazy for it.
My favourite soups: this, tomato soup, lobster bisque and Zuppa Toscana.
It's my 1st time n so delisous. I used can n reg. Milk. I added vegetable sprinkle, parsley, n a garlic clove but no cheese or sour cream. . Omg can't wait to make it again. Gave me serving for 4. Thank you I subbed n shared.
bacon flavor overpowers nothing
darius rogers
needs more bacon
want some bacon? here, have some bacon
there's more where that came from
darius rogers hahaha right
Right😆
Recipe says 8 slices of bacon.
........ 8. Ahhahahahahaa hahahaha haahahaa
Btw. I've made this. A few times. It's FANTASTIC!!!
Obviously I used more bacon. Like. A LOT more bacon. As in a whole pack of bacon❤
darius rogers remove the bacon fat ....SAID NO ONE.....EVER! I'm with you Darius !
I made this last night, and it was to die for....so good...no kidding. Great stuff! Thanks Laura.
Corn chowder soup please :)
Yes please :)
Yes !
WHAT THEY SAID ^ ^
- -
- - -
My favorite
Yeeesss
Thank you Laura! I just made your soup! My family is going to love this!
most people go on facebook or instagram to procrastinate but i watch laura to procrastinate .....
I made this for me and my patents tonight and it was fantastic! thank you so much! only thibg we did different is wet didn't put in green onions bc....yours truly forgot to get them 😒
thank you so much! can't wait to try more recipes!
Could you, for a lighter version, substitute the flour for agar agar, as it can't melt, it should also thicken the soup
Also I was thinking about using ghee as my butter
I make this soup without the flour. The potatoes are starchy enough
I doubt that would yield the texture needed for the soup, it would probably become jello-like instead of just thickening.
I've used instant potato flakes as a thickener, works really well.
Just made this in my new Dutch Oven. Came out perfect and delicious. Thanks Laura
How do you not have your own T.V. show on food network ? I wonder what a hand full of chopped kale wood do to this dish ?
I have a show on Cooking Channel called 'Simply Laura'! You should check it out!! ;)
It would probably make it more amazing if that's possible.
Good morning Laura, my name is Debbie and I I'm visiting your channel for the first time. And oh girl that potato soup look amazing. I've always loved tomato soup and I'm loving your recipe so thanks so much for sharing and that's on the menu for this week for me. Thanks again. Have a great day.
I want to pair this with a bread to serve to a large group. (church senior adult Christmas party) What would recommend? buttermilk biscuit, cornbread, French bread sliced?
Buttermilk biscuits but if u don't want biscuits use cornbread but DONT use French bread
+SuperYakgirl FRENCH BREAD! OH YEAH WITH LOTS OF BUTTER.
PinkLight 444
I just made this and it was tastier and easier than an older recipe I was using. I love that you use one pot for everything!
This looks so delicious.. definitely need to make it! I'm loving your channel.. New subscriber :)
I am from indonesia,live at state,when i eat at restaurant i love the food but i don 't know how to make it,so when i found your channel i loveee all your recipe,i try to make it and i love it,thank you so much Laura
Pls also mention ingredients below your running video so that everyones knows that what u adding ?
One of the best potatoe soups , easy , quick looks delicious. Yum!
Broccoli and cheddar soup??
I never tried that but it sounds sooooo good!
I just made it.. turned out yummy 😋 my family loved it! Thank you for the recipe!!
Is it okay if I use like 2% milk? (Please answer when possible)
Anyone who can also answer please do
Yes
Made this tonight for dinner it was great. I will be making this again and again . Thank you Laura
I am so ready for the fall season to kick in. I am makin this for sure. My mouth was watering as I watched you scoop the soup into your mouth. I don't think I can wait for a cold front. Thank so much for another delicious dish.
Bubzvlogz brought me here :)
Same! X)
Sameeee
same here
Omg me 2
Thanks to Tim....
Oh my gosh!!! BEST recipe ever!! Was easy and tasted amazing!!!!!
I just made it tonight -- Wow - so good!!!
Biggest women crush on Laura, EEVEER
I absolutely love this recipe! I made it today and my family just loved it. Thank you so much for sharing your recipes.
I am going to get my wife to fix some so I can try it, I will let you know how it was.
Get off your arse!
I made this yesterday for a potluck at church and it was a hit 🙂 Delicious. Thanks Laura
Laura, why do you do this? We're all fat from the Holidays, and you put us this rich and decadent soup??... show us some veggies that will make our diets less... well, less sucky. *cleans drool you just provoked*
Hahah i totally agree😂
Lol
So have a smaller portion of it next to a heaping pile of lettuce.
Vr4018 ... but... but... lettuce is depressing u.u
usagi18 lettuce is life.
Loved your recipe Laura, I have been raised in a family of 9 children and we had a lot of Potato soup growing up. Funny thing we only used potatoes, onions, butter and lots of milk S&P. But as a child it was comforting and good memories. Since as a grown up lol, I like to change it up a bit, shhhhh! Smiles
Anyone else come here on their own without the influence of whoever the freak bubzvlogz is?
Just me??
I found this video by searching on my own, but I do happen to love Bubz! I didn't know she had mentioned this. :) It must be good then, lol!
Edit - probably because this was a few years ago, haha!
I have a lot of potato at my house and I wanted to cook something but I couldn't figure it out so...
I just made this. I only follow Laura’s recipes! So good!!
Who else came here from Bubzvlogz?!
Meeeee!
Dito!
mmmeeee!
Yup
Yay me too and I am definately going to try this!
Made this for the first time and added some garlic and my family loved it and were very impressed... they were asking for seconds 💁🏻♀️🤗
I really love your videos and watching you cook I just don't like the fact that you don't tell us how much to add in like one cover to taste teaspoons you just added the milk out of the cream without saying how much
+Kayte Gilchrist The recipe with measurements can be found on her website www.laurainthekitchen.com :)
My daughter was talking to her friend saying she wanted baked potato soup. This recipe looked good so I made it for my daughter and it was a very delicious baked potato soup. Thanks for the recipe.
I love me some Laura!
she can thrown doooown