EASY BUDGET FRIENDLY WEEKLY MEAL PREP RECIPES LARGE FAMILY MEALS WHATS FOR DINNER FREEZER MEALS
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- เผยแพร่เมื่อ 27 ส.ค. 2024
- EASY BUDGET FRIENDLY WEEKLY MEAL PREP RECIPES LARGE FAMILY MEALS WHATS FOR DINNER FREEZER MEALS
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My MAIN CHANNEL: / @adalinezook
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|RECIPES|
Beef Broth: Follow your pressure canner instructions. Mine may be different than yours for the time and pressure.
BBQ (Baked) Beans:
-15oz (1.5cups) Can Butter Beans
-15oz (1.5cups) Can Kidney Beans
-15oz (1.5cups) Can Navy Beans
-15oz (1.5cups) Can Northern Beans
-1lb Browned Ground Beef
-1lb Bacon Fried & Chopped
-1/4 C. Chopped Onion
-1/2 C. Ketchup
-2 TBL Yellow Mustard
-1tsp Salt
-2tsp Apple Cider Vinegar
-1/2 White Sugar
-1/3 C. BBQ Sauce Of Choice
-2TBL Molasses
-1/2 tsp Chili Powder
-1/2 tsp Black Pepper
INSTRUCTIONS:
Mix together. Baked at 350F for 40mins. IF CANNING: Mix everything together & pressure can at the time and pressure your canner calls for ground beef.
Lemon Bars:
Crust
-2 Cups Flour
-1/2 C Powdered Sugar
-1 C Butter, Softened
Top Layer
-4 Eggs
-2 C Sugar
-1/2 C Flour
-1/2tsp Salt
-6 TBL Lemon Juice
INSTRUCTIONS:
Mix flour, powdered sugar and butter; press into a 9x13 pan. Bake at 350F for 15 to 20 minutes. Mix remaining ingredients and pour over baked crust. Bake 25 to 30 minutes longer. Cool completely. Sprinkle with powdered sugar. Best served chill in refrigerator.
Chicken-Broccoli Casserole:
-2(10oz)pks Frozen Broccoli
Cook 5 minutes and drain. Arrange in a greased 9x13 pan.
-3C Shredded Chicken
Arrange chicken over broccoli.
-2(10oz) Cans Of Cream Of Chicken Soup (homemade recipe below)
-1/3 C Mayonnaise
-1tsp onion powder
Mix well, and pour over chicken.
-1C Shredded Cheddar
Sprinkle over cream soup layer.
-1 sleeve ritz crackers crumbed
Sprinkle over cheese.
Bake at 350F for 30 minutes.
Homemade Cream Of Chicken (to replace ONE can of bought soup):
-3TBL Butter
-3TBL Flour
-1/2C Chicken Broth
-1/2C Milk
-1/4tsp Garlic Powder
-1/4tsp Salt
-1/4tsp Black Pepper.
INSTRUCTIONS:
Melt butter in a sauce pan. Whisk flour into butter. Quickly pour broth in while whisking. Next pour milk in while continuously whisking. Add in seasoning. Cook on low and whisk frequently until thick.
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Adaline Zook
P.O. Box 258
Shamokin Dam Pa 17878
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**Some of the links here may be referral links. I will always let you know if a video is sponsored. All opinions are my own!
I don’t think I’ve ever seen a kitchen look that good in the middle of a big redo project!
I’m so glad that you moved to the country. Gods really blessed your family. ❤❤ I cannot wait to see the kitchen redo and decorate. I live alone with my dog Otis since my husband died. My children/grandchildren are all grown. I am 72, so although I like watching the cooking channel my favorite is the house channel.
Dogs are the greatest company
So sorry about your husband
Do you get to see your grandchildren at all?
Hope you are well:))
@@brookeholiday7264 Otis is a cairn terrier. He is six years old. I got him three years after my husband died when I retired. Yes, my grandchildren checking on me and I text with them on a daily basis I have 12 grandchildren and one great grandson.. I am doing well. Thank you so much for asking. Have a blessed night.
Thank you for being here! I’m glad you enjoy the home channel ☺️
I totally agree with your mom about vanilla, I add vanilla to a lot of my baking, even where the recipe doesn't call for it.
I'm really not a kitchen gadget person but I asked my husband for that oil dispenser for Christmas after seeing it in one of your videos and I love it! Those lemon bars looked delicious! 😋🍋
It was super fun watching you go through your day like this! You got so much done! And your kitchen looks immaculate!!
Thank you!! I’m so excited to see the kitchen done ☺️
I loved visiting your mom when we were kids, and she lived here (Indiana)! Such great memories!
Thanks for the lemon bar recipe! It's my favorite dessert!
Love when you teach us recipes for canning and easy dinners! Also, love seeing you so happy! Much love always! 🙏🏼♥️🙏🏼♥️👍🏼♥️👍🏼♥️
Awe thank you for watching ☺️☺️
The transformation of the kitchen from before to where you are now is fantastic 👏 I know you said you weren't finished. But wow ! Thank you for sharing all the canning & cooking with us. It all looked so good. Those baked beans..yum! I'm glad you seem to be feeling better😊
Thank you! Yes I’m feeling so much better!! ☺️
I love that you put all the recipes in the description. As much as possible please keep doing that!! thx for all you hard work, it's a blessing
Loved this Adaline. I love that you are so happy again. Loved going thru the day with you. Be blessed.
Your food always looks delishlish, your home always immaculate! Love your style and the minimal vibe! Great video!
Hey friends 🤗 easy dinner weekly perp recipe family meal 🥘 what dinner meals mini love ❤️
Those beans look so good!
I have the same expensive pots as you and cringe whenever you use metal on them! You need a silicone whisk!
I’m happy for your family and being able to be in the country where you wanted to raise your family. I love being able to retreat home in the country after a long day of work.
Yes! I totally agree! It truly feels like a retreat ☺️
I just found your channel today and I've been enjoying your videos. One thing I do is save the papers from around the butter and put them into the freezer in freezer bag. Whenever I need to grease a pan, I just take one out and rub it on the dish.
Smart! I need to start doing this!
Put the onion peel in there too, it has lots of flavour and adds a nice colour 😊 the broth I mean lol
Yes, thiss!! All the skins/ends/ugly scraps of veggies during the week go into the freezer for when I make broth. Came here to check if anyone said it before me😂
Your videos are so inspirational and educational. I love watching them over a cup of coffee.❤
Loved this video 😊
Great video! And I love the dress you found
I loved the lemon bars, but holy sugar! 😅
Great video! I really enjoy watching and value learning about your practical tips with food cooking!
I love watching you. It just me to feed at my house but I can still learn and get great ideas.
Adeline do not stop preserving asparagus, older folks always planted it because of it’s quality’s. It has medicinal quality’s for defense and healing of cancer. That’s a fact. Doctors agree, I am cancer free and the asparagus helped.
Love this video! Thank you for sharing your recipes!
Your kitchen looks so good already!!! Love these type of videos from you. My favorite! Thank you for sharing!
I always LOVE watching your videos! And I also loved the bonus *vlog style* at then end 🫶🏼
Beautiful kitchen
Wow your kitchen looks great you got rid of the kitchen island and added beautiful hardwood floors and painted the kitchen cabinets everything looks awesome
Thank you! It has been hard work! But it’s paying off ☺️
Love the new style video!
I really enjoy your videos
This was awesome! Some great tips for meal prep and also the thrift store had a lot of stuff. The dress was cute and will fit you perfectly! All the best for you and your family!
Thank you 😊
@@AdalineZook You’re welcome ☺️
I feel like my family digests beans better if they are soaked first. Out of a can or canned dry, I feel like it shortcuts the natural order of things. Maybe that's why it seems more difficult for us to digest.
You always have amazing content! Thank you!
You look lovely in skirts and dresses.😊 Can't wait to see what the thrifted dress looks like on you.
I'll have to try those lemon bars. They look so yummy and I know my husband will love them. And I never knew cream of chicken soup was so easy to make! 😱 I'll have to give that a go too.
That casserole was so easy to put together and yes I'm definitely going to make my own cream of chicken soup from now on and lemon 🍋 anything I love ❤️
Hi there.
Love your channel. Was great seeing the one with your mum I watched it the other day. You are an inspiration and a great help.
I, also, reuse my canning lids. Been doing it for 35 years. Love your videos.🙂
My mom and mother in law have reused lids all their lives. We just check the rubber seal for any imperfections before reusing ☺️
Btw I'm not from the US, I'm from Spain but I am sure that they say that you shouldn't reuse your lids because this way, they make more money. My opinion. They don't care about you or your health.
@@AdalineZook exactly!
Your videos just keep getting better.
Would like to see more on how you can w/ pressure canner.
I'm going to try to do more of that this year.
Do like the extra variety in your videos.
Would also like to see how & what you plant in your garden.
Awesome videos as always!
I’m hoping to film the process of the garden 🪴 ☺️
I’m loving this new video series!👍🏼🥰
Thanks for sharing!
Blessings 🙏
Man ol man, those baked beans look amazing. I am making those.
Loved the video. Glad you are starting thrifting again.
Love the baskets!
Hey Adaline! Love seeing your meal prep!
I love making homemade broth too. I won’t buy broth from the store anymore because it’s just that easy to make your own.☺️
And it's better.
I completely agree!! It’s one of the ingredients that make homemade recipes so yummy ☺️
Hi Adeline! I've been binge watching your videos and enjoyed it a lot. We are older parents with almost 6 and 4 yrs old and I'm working on improving my homemaking skills. I make my homemade broth, too. We never buy from the store but I freeze them. But thinking about canning them, so it's ok even if I forgot to defrost the in the evening. Do you pressure can your broth? We don't have a pressure canner. I just learned to water bath and my husband's family only use water bath. Pressure canner is not very common here in Spain. Thank you.
You are a fabulous cook!! Your family is blessed 💕we call that cooker a roaster- and when I lived in Central PA the older women called those DELICIOUS beans “Calico Beans”- not sure if it was a local or family thing that sort of caught on and then everyone in the area started to call them Calico beans - they are SOOOOO good!!!! I remember growing up our favorite chocolate cake recipe was one we called Betty D’s chocolate cake ( my moms friend)…. That recipe has been passed all over the country by the same name and probably has a “real” name!😂😂😂😂😂
Haha I LOVE this!! We have a favorite chocolate cake recipe in my family as well! But yes, they are called Calico beans! ☺️
@@AdalineZook could be the same cake recipe! I meet people all the time with the same or similar one called something else-it's amazing chocolate cake with a bit of cinnamon and the icing is melted chocolate with lots of powdered sugar and it pours and hardens but is still almost fudgy-YUM! :)
I hope you show us how you do your chicken broth. I would like to do some as well. I enjoy watching your videos!
I think that large cooker you made your beef broth in is called a roaster, because you can roast a turkey and other meats in it. God bless
Can’t wait to see your house!!
Thank you for the lemon bar recipe! I have a few jumbo lemons that need to be used
Ohhh perfect! I do recommend cutting them on the smaller side because they are rich ☺️
I always add lemon zest to lemon bars.
Your video was so interesting! So much information! I really enjoyed it!
great video
Really enjoyed this video! ❤ Thank you for all the great recipes!
Love your kitchen and I can’t wait to see all the yummy recipes to follow!
Love your videos!
God bless! 💐💐
I’m learning a lot from you. ❤️ like, it never crossed my mind to make homemade cream of chicken. 🤯
I’m glad I could inspire you ☺️🪴
Love making my own homemade broth! So easy to make!
Conheci seu canal a pouco tempo
Estou gostando muito de acompanhar principalmente as preparações.
I have been making those beans for many many years. I take it to just about every picnic get together over the summer. We call it cowboy grub, or calico beans. Either way, they are always a HUGE hit. My boys LOVE to top their hotdogs with it
I save all my veggie ends and peels and make veggie broth. I use that to make the cream of mushroom soup. I love home made cream soups
Yes! That is what his grandma called them calico beans ☺️
also, please dont encourage others to reuse lids. It has nothing to do with them being punctured. If you check a new lid, you will see that the seal is soft and larger than those on used lids A new lid softens and flows slightly to cover the jar-sealing surface and that wont be there on the second use. If you want to reuse lids, look into tattler lids. Those are made to be reusable.
New subscriber, great channel!!
I love your style! 💕
I loved this style video
I really enjoyed this video !! ❤
Your channel came up in my recommendations. Love your content! I am one of your new subscribers! Thank you for sharing!
Welcome! Thank you for subscribing ☺️
This looks delicious.
Amazing video, thank you so much ❤
Loved this video.. Amazing recipes & always enjoy canning videos.
Looking great!!
Loved this video!
What was the meat cut that you used for broth? It looks divine
Do you just store your broth in the shelf in the basement? How long could you keep it?
Nice, I have the same ROASTER 😊
I’m sure you’re not suppose to recommend to someone water bathing the baked beans. But is that something prior to your pressure cooker would you have water bathed? Would you have water bathed for the 3 hours since it’s a low acidity food? And something like would you add additional salt for the preservation? I’d love to can something like this (probably minus the ground beef) but I only have access to water bathing.
In the beans recipe above, is it 1/2 cup white sugar?
Love that whisk, it’s my favorite! (Pampered Chef?)
It’s actually off of Amazon, however pampered chef has one just like it! And it’s my favorite too ☺️
@@AdalineZook that is good to know bc PC discontinued that item and I have been wanting an extra one!
Love watching your channel ❤️
I’d like to make the Cream of Chicken Soup. Is there a recommended amount of shredded chicken to add? Thank you so much for your inspirational videos!!
You could totally add a bit of shredded chicken.. I personally just add the chicken broth and that’s it
Im new to the video thing. Where is the description box where the recipes are?
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Great video
Nice video!
I think those pots and pans can get really scratched with metal utensils 😵 I also have to say!! I'm vegan! but have been following you since the begining! So even though the animals used are cringy for me I still love watching for all other tip and life updates! Your very inspiring with all your homey stuff and organization! Love love organization!! Keep up thr good work! I'd love yo see more about home schooling too! 😁
Man i had the wrong family. I want to know how to can food and i want to know how to sew and i grew up with non of that!! I watch youtube videos non stop but having no one to actually ask questions or bounce stuff off of is scary ro start!! Anyone local to york Pa? Im in Stewartstown
where do you store your cans?
Great video! I need to try those lemon bars. They looked amazing. I love to make my own chicken broth but I haven't tried beef broth yet. What do you ask for when you buy the beef hunk at the store?
My store just has them near the deli area ☺️
If you don't do it already......you should keep your celery ends, carrot peels and ends, and onion pieces you don't use. Freeze them until you make broth and then use those instead of fresh stuff!
Have you tried canning the homemade cream of chicken soup?
I’m afraid the milk would curdle with the amount of time it would need to be canned having chicken broth in it
That’s what I was wondering. I’m new to pressure canning but I’d love to find a way to do it.
@Adaline Zook could you do the butter, flour and chicken broth, can it and add milk when you use it?
I want to eat your lemon bars. I love lemon desserts.
🇦🇺Can you pressure can or water bath lemon juice? Or any citrus?
Yes you can water bath can lemon juice ☺️
👍🏻😊
nice👌🏻👍
Could I water bath the baked beans? If so, how long would you recommend?
Traditionally my mother and grandmother would have canned them 3 to 4 hours in a water bath ☺️
is it a roaster? It looks like my roaster
YES ROASTER!! I couldn’t think of the word in the moment! Haha
@@AdalineZook your video reminded me I need to buy a new one..thank you!
The big cooker is a ROASTER
❤❤❤❤❤❤