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- เผยแพร่เมื่อ 17 พ.ค. 2023
- Often the question is posed, which Kitchenaid mixer is best, and which mixer is best for me! In this video we discuss brass tax of all the mixers in kitchenaids lineup! From the 4.5qt classic to the 8qt commercial.
We discuss everything from which machine is best for you baking practice, all the way to the mechanics of each mixer.
The goal of this video is to inform buyers of the pros and cons of owning each mixer and hopefully lead to an informed decision in your buying process!
We Also accept shipped mixers for repair, info on our website!
Mr. Mixer store: www.mrmixer.store/shipping
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Mr. Mixer store: www.mrmixer.store/
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So this is what Pedro Pascal's been up to during actor's strike... 😂
😅 Guilty
Best comment ever! Had to do a double take when clicking!
😂😂😂
Holding out on last of us to talk about mixers 😩 come backkkkk
@@schill3833 I honestly can't wait for season 2. I played both games and watched season 1 twice 😅
I’ve always wanted one of these mixers. Saw a garage sale in marketplace. They had a garage sale. Bought a Kitchen aid heavy duty mixer for $50
And I’m so happy
BEST INFORMATIONAL VIDEO EVER. You touched in all my questions and concerns. Everyone should watch this video before buying their first kitchen aid mixer.
Thank you for the great content.
It's such a pleasure to be of service!
Amen to that, so very helpful.
I was curious tho as to what is, if any big difference between a flip top and bowl lift? Plus’s/negatives.
@@christaylor7539my answer to that would be 'watch the video' before going to the comments section! Firstly you'll learn the correct terminology and secondly your question WILL get answered.
@@aussiehardwood6196 just a pleasant person arnt ya.
Thank you for this video, I was looking at South African dry sausage which would need a meat grinder and a sausage filler to make.
Talking about two birds in one stone my wife loves baking too and to my surprise there is a machine that'll work for both of us.
You've given awareness of the Kitchen Aid product from a repair and upgrade point of view. Knowing they are servicable and there are people like you makes investing in the machine easier.
Dude is the GOAT of kitchen aid mixers! Glad I found this channel, my 5 at pro had stripped gears, site is a godsend!
My KitchenAid Classic from the 1980's is amazing. It's NEVER broken down once, it just keeps going, and going and going.
An absolute joy watching you and your repair shop fix up these mixers! I finally bit the bullet and purchased a secondhand KitchenAid Professional 5 Plus. I regreased and replaced some worn cogs while following your instructions, and the operation difference is night and day! I never could have done it without you and your youtube channel. Keep up the good work, you now have 1 hard-earned subscriber watching all your videos!!
Cheers from Malaysia,
Ethan
I do enjoy both my K5SS 5qt and Pro 7qt: K5SS is sturdy enough to handle bread dough and Pro 7qt is great for high-volume production. Eventually, I will buy a vintage Hobart commercial mixer and restore it. thank you for all the tips, from São Paulo, Brazil!
Well done. It was great to see the inner workings of these machines along with your commentary. Thanks!
I was looking for a gift for my mom. And I found this channel. Talk about niche and expertise in one specialized area Very cool.
Had no idea that Pedro Pascal did kitchenaid maintenance on the side! Great video, really informative!
Thank you!! This was exactly the information that I was looking for in deciding which mixer to purchase.
Another benefit of the 7 qt proline is my sanity while it's running and I had to be in the kitchen. The noise level difference is much greater than what comes through on video.
EXACTLY. Kids no longer flee. Downside, kids no longer flee. Another downside, my wife can bake at any hour, and she does- RIP my waistline.
This is the video I was looking for. All these other 'comparison' videos out there don't look inside the machines, which is all that matters.
Subscribed! Appreciate the work you do and strongly support the right-to-repair.
Thank you for making this video! It totally helped me decide which range to get after my Artsian broke down - the worm gear, classic example - gave way after making multiple batches of Cinnamon Rolls and a 7 year run! Will be moving to the professional series as I do have a large family of 10.
With your big family seriously look at the 7, and 8qt. models with the DC motors. Also look at the Bosch, and Nutrimill bowl drive mixers. They handle large bread dough batches easily.
More information on my lift or any kitchen aid that I ever was possible to share in a single video you sick puppy! 🔥love ya - I bought a 5.5 qt lift, right outta the box, drive shaft fell right out of the machine and wouldn't stay in. Returned to Costco no questions asked next model, perfect ... thanks great video ❤
I have been following you on Tiktok for a while now and love the information you share. Hopefully we will be updating our classic and doing some maintenance soon.
It's a pleasure to have you over here on youtube! I appreciate you and we are here if you need us!
I have the ultra power and it works great for one person mixing ingredients.
Since I'm only making stuff for myself and I always cut the recipe in half or
1/3. It handles small batches of dough as well. It's just a great machine to make
things easier too.
The ultra power was a great little unit! Pretty dang sturdy! I agree for a small household you can't beat em! It's good that you don't overload it!
This was a great video and seems like you know these mixers very well. One point I disagree with however is capacity between the Artisan and k5ss. Although the bowls are the same size; the attachments for the k5 are larger and come up higher in the bowl therefore give approximately 1 quart more "usable capacity" than the Artisan. I purchased my k-5ss new in 1982, have used it at least several times a week ever since for cakes, icings, cookies, breads, meatball and meatloaf mix, mashed potatoes etc. I also have the meat grinder and slicer shredder attachments which also get used regularly. Everything has held up beautifully! Only service it has ever received were a new worm gear and carbon brushes in 2003.
Awesome so glad your back!!
I've finally got to a point where I can make some videos, I had to hire employees and expand my shop cause yall keep me too busy 😅
All i found was videos of people talking about their color, their sizes and how they sound XD but this is what I needed to decide which one to invest my money in, new subscriber!
Eyyy!! It's such a pleasure to have you here! I am a wealth of knowledge so of you ever have a question dont hesitate!
I recently moved up to the 7qt Pro and I love it. Mine has the quiet DC motor. I make a lot of pizza and bake bread 3 or 4 times per week and it can handle a large quantity of dough fo kneading.
Great video; all of my questions were answered. Thank you.
Excellent video, great breakdown. Thank you for this!!!
Have you ever worked on a Kenmore Elite stand mixer? Both the kitchenaid and the Kenmore Are made by Whirlpool kitchenaid and many of the parts are interchangeable.
I have a kitchen Aid Profession I have had it for over 35years and have recently purchased an Artisan .By the way I use them both I make I make a lot of bread. I am in Canada and If anything
go wrong with any of them I hope I can find someone like you to service them.
Thanks for the great comparisons.
Great video. Biggest mixer mistake I ever made was getting rid of my Hobart made tilt head KA mixer and "upgrading" it to a heavy duty bowl lift model as I was interested in making breads. Motor burned out just after 12 months. I have been the proud owner of an Ankarsrum mixer for 6 years now and have never had a minutes problem with making bread doughs. Even kneading for 20 min at a time. That being said, I have recently purchased a new tilt head KA mixer for small jobs where cold butter needs to be creamed etc as the Ankarsrum is not the best choice and specifically states to NOT use cold butter. I just ordered a couple of your exclusive add-ons for the new KA on your website.
My favourite is my "classic" tilt head, because that was a present from my late wife and using it always brings up memories. Love your videos. There is one thing that puzzles me a little - you say that you see rarely damage to the metal gears. I have fixed a lot less of the things than you have (dozens rather than thousands), but at least a third of them had gear damage (some of them even with the nylon gear intact), usually on the "beveled" upper part of the main gear (I think this what drives the attachment gear). What those machines had in common was that the grease had separated, with the oily part leaking out (and obviously that they were all sold in Europe). So even if it's rare, that gears break at all is a good reminder of how important it is to re-grease your machine from time to time.
Happy Thanksgiving, Sir.
Loooved your review and show the intern details. What a curse, Thx a lot !!!
OMG!!!!I am so glad to have found you!!!❤❤❤ You're an excellent instructor and I am so excited to have purchased a K5SS that needs some TLC. The speed control lever is bent so it's stuck on Speed 10. I'm 69 and this is the 1st KitchenAid I've ever owned. I watched another video but just kept flipping thru video after video, then VOILA...I found you❤. I'll be buying a Phillips #3 to get those base screws undone so I can get to the speed control lever. If I'm not successful, I will be shipping my KA to you. Thank you for your wonderful videos!!! You will be a wonderful dad!
Glad you found your way here! And thank you for the kind words ❤️
I just purchased a refurbished RKSM55CU "direct" from KitchenAid. It has been my wish for 10 years+ to finally buy one of these mixers. Something tells me it will likely be coming from your shop as you seem like an outsource for Whirlpool. If so, could you toss in a scrapper. Calibration with a dime is a nice tip. Should we ever try to spin an unpowered attachment by hand? Bread dough is going to be my primary use so i am happy to see that i choose the better model.
Hi, great video. I have an artisan. The bar that forms the tilt head hinge keeps moving out by 1/4-1/2" (usually when kneading). I keep having to knock it back in and tighten the screw underneath. Is there anything I can do to stop this happening? TIA.
Thank you, you wouldn’t believe the number of people that are degrading Kitchen Aid’s quality for not being the all purpose mixer they’ve deluded themselves into thinking. These people don’t know the difference between light doughs and heavy doughs.
The biggest problem is people buy them and then try to use them commercially which is a nono. Most issues are from user error!
@@MrMixer316 what makes it sad is that some of these negative reviewers are supposedly experts when it comes to cooking and related fields like ATK. I have a Kitchen Aid artisan I inherited from my dad, it’s around 35 or so years old, tilt-head with the spring pin, and is a dark/navy blue, the thing still works without skipping a beat, it hasn’t burned out because it’s not continuously running the whole time I’m baking, it’s well taken care off and stored in a place where it doesn’t get hot or wet when I’m not using it and I can make bread as long as it’s light dough and single serving size only. If I need more than that or for heavy breads I’ll just go the store and buy a loaf or the dough already done by the in-store bakery.
Half of these people take the user’s manuals that come with their kitchen aid mixers as “arbitrary suggestions” and ignore them and call it a pice of trash when the inevitable does occur.
I have the k5ss lift stand. I like it very much.😊
I bought a tilt head machine today, watched this and cancelled my order for a bowl lift machine because I want to make a lot of bread. I hope this was the right decision. Thanks for the video and the information. I live in Europe, if I were in the US I would have bought from you!
how is it?
@@meowme7644 the machine is great. Have made bread and pasta with it. Just so convenient to make fresh pasta without having to knead the dough myself. 👍🏻
Loved the video - I have a K5SS- my dough hook is not mixing my bread as it should so I assumed that it needed adjustment of the bowl to beater. There is no screw adjustment- How do I adjust the bowl to beater on the K5SS? Thank you so much!
Thank you so much for your review. Would you recommend this one? I would appreciate your response.
Kenmore Elite Heavy-Duty 6 Qt Bowl-Lift Stand Mixer, 600 Watts, with Flat Beater, Wire Whisk, Dough Hook, Stainless Steel Bowls, LED Light, Digital Countdown Timer, Metallic Grey
What would you say is better, the 5.5 quart KSM55 or the Professional 5 Plus 5 quart?
What’s your thoughts about 6.6L Bowl-Lift Stand Mixer KSM70 and does it have DC motor?
12:25 Adding lock washers I get. Getting rid of the square drive screws, I don't. LOVE my dedicated #2 SQ head screwdriver. Surprised I don't hear you recommending folks get one. Or see you using one. Anytime I see a "Robertson" screw, I know the mfg. cares about quality and I don't have to worry about my Phillips head driver slipping off and marring the finish. Thanks for another great vid!
The heads on these ones strip out so damn easy. We don't like them
Not all square drive screws or drivers meet the Robertson standard dimensions. That might be the reason for the strip outs. The real answer is Torx.
great vid Zack!
Great video. Although I didn’t see mine. The 400 w accolade tilt model 5qt. I don’t think they make them anymore. Wonder why?
Thanks, from a man who is deciding which to buy. Most of these reviews focus on the use of the machine and not how its built.
Wow, I just discovered you a few days ago and saw you have been missing for 11 months and was sad. I'm glad you're back (you helped me repair my Professional 600)
Happy to help, I would like to start getting more stuff uploaded here. I'm mostly on tiktok as shirt format is easier. This video took me a day and a half to film and edit 😅
@MrMixer316 A lot of folk@ also do the TH-cam shorts, who use tiktok, so maybe that as well? TH-cam shorts really exploded the past year I'd say.
@@ramyahoo that's the other pain, 1minute isn't quite long enough for most of my stuff and that's the limit on YT shorts
@@MrMixer316 Oh, right, I didn't consider that! YT needs to make an exception for you! 😆
@@ramyahoo that and I have like 530k followers on tiktok so I kinda have to lean into that more, I'd like to be able to do both
Confusing website with a weird black boarder that keeps popping up covering the mixers as I look at them. Do the refurbished models you sale come with bowls and paddles? Really can't find information on your site.
Very educational. Amazing video. 💯🥳
Thank you! It's a pleasure to be of service!
@@MrMixer316 I would like to see what's you're opinions on the Ankarsrum Mixer are on a video review if you get the chance.
I’m planning on making sausages and minced meat should I stick with the DC motor for the power ?
Thanks for the great comparison and explicit details. I leave in Europe and have to choose between 5KSM70JPXEER or 5KSM70SHXEER, I've looked at the specs and the motor seems to be the same - 375 Watt for both.
Why is then the ...70JP....version a Heavy Duty, what are the differences excepting the accesories which are better (stainless steel) on the ...70SH... version ?
Thank You.
Awsome review 👌
Hello Mr. Mixer!
Thank you very much for all the information you give us in your videos.
I'm thinking about buying the KSM8990 commercial mixer, but I'm really undecided, I understand that the gears/transmission are metal and it's coupled to a DC motor. But I was impressed by the small diameter of the motor shaft and the gear attached to it.
My question is, is the mixer really for commercial use? I intend to use it for soft doughs (cakes, brownies, cookies, creams, etc.) and rarely for heavy doughs (bread, pizza, donuts, etc.).
Yea that's a super solid unit for your intended use. I wouldn't use it to do heavy doughs all day but for your purpose it would be great! consider purchasing with us, it will come with all of our upgrades and will be warrantied. We have some nice ones available currently! Send over an email mrmixer316@gmail.com!
great video!! I have KSMC50S hopefully you work on more these so I can fix it lol
absolutely, whats going on with it? we have a ton of videos that may help already
Looking at a Pro KSM60SECXER 6quart pro since my older heavy duty 5 qt died. My largest recipe is bread (6cupsflour) not sure if I should replace gears/whatever..or just get a larger capacity...pro 6quart vs commercial.
Can you do a review on the Mini Artisan. Thx!
I am the proud owner of a 1960s K5-A that is still going strong. I am curious though about the attachments, would the newly made ones fit that machine with just how old it is.
Excellent video. I bought the Classic Plus about 2 months ago and found it couldn't handle pizza dough with a spiral dough hook. The one that comes with the machine is a "J" hook which is useless! I just jumped up to a 5.5Q Lift stand machine. In the future I will buy everything from you and have you folks do all my maintenance and repairs. Great channel!
I appreciate you and look forward to being of service!!
Hey, awesome Video! Can you explain where the beater-height screw is located in the heavy duty 5kpm5) machine? I have owned this machine for quite a while now and just cannot find it!
They don't all have one, if there is one, it's located running perpendicular the the machine right where the very center of the arms come up and make contact with the lower housing as you lift them into the upward position. It would be one tiny screw.
I have a heavy duty ksm7590. Is there a smaller bowl for this? KA Australia did not know.
Hello from Brazil!I have a question and maybe you guys can help me, if you could I would be very thankful. Do the 5.6 liter model and the 6.6 liter model have the same body or are they completely different? For example, if I buy the 5.6 liter model and buy the 6.6 liter bowl separately, will I be able to use the 6.6 bowl it in the 5.6 liter mixer? Thank you very much!
Best channel for Kitchenaid Mixer repair.
I have a question. If all the internals of the tilt head mixers are the same, why the different wattages? Is it for marketing?
In short, yes.
Thanks for the channel. I hope I never need it but I know who to call if I do.
I appreciate you!
I am so confused I bought a factory refurbished over ten years ago the sticker says RRK5A? The machine is a beast! How was I lucky enough to come across this model? Could this sticker underneath be a mistake and this is the solid state model? Could this really be a factory refurbished machine from before 1978? It's so quite compared to the 6 quart and I know watts are not a good way to judge a machines power but I feel the k5a has more horsepower then the 6 quart I could be wrong maybe it's the shape of the bowl? Please let me know what you think! Thanks!
❤ so passionate. Mechanic
I would like to purchase the beater blade with the rubber edge. The model I have is KSM5PSGR Heavy Duty. I’m not sure which beater to choose? Can you tell me which one will fit my machine? Th@nk you
Good Evening, Question, what is the difference between the 8 quarts Model KSMC895 vs Model KSM8990 ?
Where can I buy that rubber part you invented in Canada ?Thanks!
Can you comment on the KA recommendation that bread dough should only be mixed at speed 2, and maximum time of 2 minutes? Have you seen any issues mixing at faster or longer times?
Mix your dough on speed-2 until it cleans the sides of the bowl and forms a nice dough ball. Your mixer depending on how much dough you're making may get warm, just let it cool off between batches. I mix no more than 6-cups of flour in my K5-A Lift Bowl Mixer. Kitchenaids aren't built for heavy dough batches. They master lighter things like cakes, and cookies. My Nutrimill Artiste Bowl Drive Mixer handles the large heavy batches.
Which is the best choice, K5SS , professional 5 plus or professional HD?
I got one of the last new k5ss pro 500 and its doesnt have a proper stir speed no matter how much the 3 screws are adjusted. Would love to get this running properly, any thoughts?
It's most likely related to the phase board, it could also be related to the governor or the spring that holds tension on the bottom of the speed plate. Is it just running too fast?
Thanks so much for your videos! I just got a 6-quart bowl lift mixer that had a previous life in manufacturing, but with a little maintenance it is running again. You said that the 6-quart bowl will go on the 7-quart mixer, so then I assume I could go the other way around? Or would the 7-quart not fit on the smaller mixer?
Yes they both work interchangeably, my one suggestion is to not overload it, just because it will be able to hold more, does not mean that it can handle more!
@@MrMixer316 Thanks! I will try to be careful with it. My Artisan can't really handle some of the baking I want to do, so I'm excited to work with something larger. I'll see if I can find a 7-quart bowl for making frostings or batters, but not for bread doughs.
Can I change my mixer bowl from the heavy glass to a lighter metal one
You remind me of him on Gridlessness 😂( the earlier episodes) thanks for the video
apparently I got the discontinued 7 quart pro with DC motor. Maybe that's why I got a great price on it ... anyhow does that mean I won't be able to find parts if the motor goes out?
Can I use my sunbeam bowls on this mixer?
Just bought a Deluxe today. (I believe that’s the new name for the ultra power [idk]) my mother has an ultra power and I’ve always wanted a kitchenaid of my own. And now that I’m moving out of my studio apartment to a decent sized mobile home, I finally have room for one and I can’t wait to unbox it when I move!
So if my 600 pro smelled like it was burning and got hot the last time I did dough in it, was it just grease?
It still works, but I’m afraid of damaging it further and haven’t used it.
It could definitely benefit from a regrease maybe consider a lighter load or slightly less mix time!
Get a Hobart lite commercial (HMM10) for home - cost of 3 pro 600 units tho
Is K5SS the same as KSM55SXXX model?
I would love to paint my black kenmore elite stand mixer the blue Willow by kitchenaid color.
Please, help to choose Artisan 175 or 185?
What are the differences?
Can the newer 7qt machine be upgraded from an AC to DC motor like the older Pro Line 7 qt?
I would have to inspect the new ones a little closer but at first thought, not affordably. You would have to get a new speed board, new motor/trans and probably a few other parts
Очень полезное видео.
Спасибо!
I burned out 2 mixers (not Kitchen Aid) making gingerbread cookie dough. Then the wife brought home a brand new K5SS. I said, "Why on earth did you buy the worlds most expensive mixer"? Well I made gingerbread dough with it, awesome! Now 25, or more, years later...am I ever glad she brought it home. Lots of pasta made with rollers and pasta press attachments. I'm certain it paid for itself about 20 years ago. She paid $169 CDN at Sears.
K5ss is an amazing model
I’m torn between going with a kitchen aid or a wolf mixer. I like wolf more as a brand but kitchenaides are just so well made and versatile.
I'm about to start carrying Bosch which is also really good! Especially if you do a lot of heavy dough
@@MrMixer316 I’m not sure what my dishes will be but definitely will be using some heavier doughs. I’m about to start culinary school and I want something that I can not only practice with at home, but also potentially use after school to bake things to sell from home. So I’ll definitely be using my mixer more than the average person, but prob not in need of the full professional one. If I do go with kitchen aid, I’m looking at that pro 6 model. I haven’t even began to look at Bosch though. I’ll have to look into those too. Ty for taking the time to explain the different tools, it really helps to make an informed decision for sure!
You nefer review the Artisan Mini 3.5qt. Its a DC motor love to hear your thoughts about it.
I don't see them that often but they are nice little machines.
Do you guys pin the shaft of the pro 600? Why or why not?
Also which model is the spring and washer sourced from for use on the Pro 600?
We do not but it's technically possible! It's just easier to replace unfortunately. We spec and manufacture all of our own springs and washers, we have two options, the quick Install or the traditional install that requires disassembly.
On the k5SS can I switch out the 5qt bowl for a larger one? Silly me bought the wrong one
Unfortunately the k5ss only comes with the 5qt bowl and it is not equipped to accept anything other than that particular bowl!
Between the Hobart kitchen aid k45ss and the Artisan which one would be better for just normal use?
The Hobart, you lose a measly half qt of capacity, but it's definitely more reliable in the long run
What do you do if that lever in tge back by the speed board doesnt move and that.copper.tab isnt going up and down to start the machine?
If it's a newer unit (last 3-4 years) it probably has a plastic speed assembly that has melted (we discovered this flaw a few years back) we actually have manufactured new metal ones but we are waiting for them to come in
You are awesome!
Hi, great video, please, could you tell me the difference about deluxe edition vs architect edition? I live in another country and my friend is bringing this two for me and I don’t know which one to choose
Those are both tilt head models and the only difference really is that the deluxe will come with a 4.5qt bowl and the architect with a 5qt bowl. Otherwise theh are the same motor/trans/electronics etc..
@@MrMixer316 thank you so much!!
What is your opinion of the KA DC 1.3 hp models like the KSM8990 with 8 qt? They discontinued the Pro Line. Considering upgrade from an Artisan KSM150 that bogs down.
They are good units, they discontinued the 8qt as well!
@@MrMixer316 do you mean they've discontinued the KSM8990 8 qt commercial model with DC motor? It's still being sold directly from KA.
From catching Pablo Escobar to review mixers on TH-cam ….. great job Pascal !
Where do I find the spring and washer
Just placed an order for some upgrades for a new Classic we just got. I don't see anywhere on the box or mixer that it is a + but it is 275 watts. I must say your shipping costs were very reasonable. Can't wait to get them and install them. I see they make a KFE5T Flex Edge Beater Attachment For 5-qt. Tilt-Head Stand Mixers. I was wondering what you thought about them. Do they work good to keep from having to stop and scrape the bowl when mixing.
I recommend the beater blade THM it's 100% the best you can get, we offer them on our website mrmixer.store. If you would like one, we can arrange an invoice so that we can just include it with your other items!
@@MrMixer316 Thanks but I'll order it later maybe with some other items you have.
You didn't mention the professional 6500 and 6000?
I picked up a KSM55 from target. I came to this video because the attachment feels impossible to remove; i have to literally line up the pin with the slot and use my entire body weight to pull it off the shaft. It looks like some units have a spring above the pin, and some do not. What gives?
Have you had the chance to have a look at the new redesigned 7 Quart Bowl-Lift Stand Mixer that you mentioned in this video was recently released as they changed the product line up. How does the new 7 Quart compared to the old ProLine 7 Quart?
I have read the new redesigned 7 Quart has an AC motor so am interested to know about the power, durability and noise of the new model. Would it be comparable to the Professional 600 that you showed in this video?
It has just a hair less power at 500 watts VS 575 in the pro 600. It's quieter but as to power/durability they haven't been out long enough to really form a strong opinion. I think they will be comparable though
@@MrMixer316 So less power than the ProLine 7 Quart that has the DC motor?
@@JamesMegaLegend yep! About half as powerful according to the wattage
Thanks for asking this, as I was wondering the same thing. I want the Feather Pink colourway which is in the 7qt bowl lift, but wondering I should snag the Proline 7 while it's still available.
@@RamblingsfromCanada what did you end up getting? I'm trying to find a proline 7 and cannot find one?
The worm gear is driven by the WORM DRIVE off the armature that plastic gear is replaceable. I have a K5 A still in good working condition