HOW TO MAKE AUTHENTIC JAMAICAN BULGUR PORRIDGE RECIPE 2017
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- เผยแพร่เมื่อ 19 มิ.ย. 2017
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HELLO GUY
HERE I HAVE ANOTHER GREAT FAST AND EASY RECIPE FOR YOU TO ENJOY
HOW TO MAKE JAMAICAN BULGAR PORRIDGE RECIPE RIGHT THE FIRST TIME
HOPE YOU LIKE IT AS MUCH AS I DO THANK YOU ALL SO MUCH
..................THINGS USE FOR THIS RECIPE...............
1 CU BULGAR WHEAT
BAY LEAVES
1/ T SP SALT
1 CAN SWEET CONDENSE MILK
3 TB SP CORN STARCH OR FLOUR
1 TB SP VANILLA
1/2 T SP NUTMEG
1 T SP CINNAMON POWDER
1 CINNAMON STICK
1 CUP COCONUT CREAM
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I used to love this as a child.......lol.....I just added Bulgar to my shopping list; I'm gonna introduce it to my son! I should be your neighbour Julianna, I would visit you often!
ME TOO STILL DO
Lol
I tried this recipe with a few tweaks and serve it to my mom, dad and husband.... ppl it was very delicious. My husband drank 2 bowls... 😍😍😍😍
Thanks for sharing love xoxoxoxo
Omg I miss this so much. Yessss goodie! Your porridge looks amazing. Thanks for the recipe.
Just brought my bag and looking for a video and of course you are my fist choice
This recipe was great and easy to follow - I did substitute chopped dates to sweeten and added almonds - thank you 🙏🏼
much love gooooooooodie
Love your recipe. Been making this for a while now but also add a dash of cardamom and coconut flour to thicken instead of corn starch. Next pot I need to try the bay leaf.
Love my bulgur porridge , yes you really know how to cook bulgur. big.up..
Sharon Mclean so appreciated
I don't like using flour and didn't have corn starch so I used chia seeds OMG.. it came out great😊thank you so much
Wonderful! you could have tapioca starch though.
love love love this porridge...still waiting on my chicken back with ackee🤗🤗🤗🤗 you rock my friend!!!
ITZ COMING FOR AUGUST FOR SURE
PLEASE REMIND ME OK.....JULY IS JUICE MONTH
Thank you so much im gonna try it for the first time
Good lord is this some comfort food. I made this on Sunday, its like a Christmas treat 😂❤
Hope you enjoy
Hope you enjoy
always Like what your cook..keep up the good work..
Sharon Mclean thank you
I just made this for my grandma and she's loving it🥰♥️ thanks for the recipe, it was very easy to follow💯
Glad you liked it thnx boooo stay connected
I love international food. This was easy to follow and can’t wait to make it soon
Thank you 🙏🏽 I just did it. It tastes so delicious and sweet 🥰🥰😩
anytime goooooooodie
Yeah! you’re using bulgur from Haiti 🇭🇹
That’s my favorite meal at night.
i love it too
making it right now
Looking good. Am going to try it
Thank you for sharing. This was my first time ever trying bulgar I usually make corn meal porridge but this reminds me of a cold winter day snowed in kind of meal. I appreciate what you do keep on doing You. God Bless much love from Connecticut❤❤
AWWWWW THANK YOU FOR THE LOVE MIH CONNECTICUT FAMILY BIG UP YUH SELF STR8888888888888
it looks sooooo good
THANK U BOOOOO XO
Trying it tomorrow ,blessings
you too goodie
:D I love how your accent got thicker
THANKS FOR THE RECIPE GONNA TRY IT TOMOROW..I LOVE PORRIDGE
Hope you enjoy
awesome recipe my sister
THANK U
Wow looks yummy. I will this . Thank you for sharing your recipe.
My pleasure 😊
Love it
THANK YOU LOVE
thank you so so so much for this😊
AWWWW THANK YOU
Dear Madame. Bulgar porridge. NICE!
I'm making that asp.
appreciate it
Craig White.GB.
NUFF LOVE YOUR WAY X
I bought a little bag of bulgur on a whim, and started to panic while looking for recipes, because I know how dang picky my kids are. If I don't knock it out of the park the first time they try it, they may never try it again lol. This recipe uses ingredients I already have in my cupboard, so that's a huge bonus. Gonna try this very soon!
you can do anything goodie
Girl I affi try this one yummy big up
THNX BOOOOO XOXOXOXO
Thanks
I love porridge and I've never made this. It looks rich and delicious.... See, I wasn't taught how to cook from any mother. My stepmom taught me how to season meat and that would be it. We had to season Sunday's meat, on Saturday night😂😂
THAT IS TRUE
THNX FOR THE LOVE XOXOXO
I’m new to Eating Bulgar Goodie so I am definitely going to try this soon
so good
@@Howtocookjamaican made bulgar last night just the regular way with some coconut milk alongside curry chicken and asparagus.. so good
Just try taste so good by watching your video
🌼🌼
Hi can I use almond milk instead, my dad has kidney diseases and he is on a Strick diet.
Girl Dat look good
Thnx goodie
Nice
I like mine cereals more runny should i decrease the amount of starch?
YES YOU CAN
YOUR TEXTURE SHOULD BE THE WAY YOU LIKE IT
Have you ever tried soaking the bulgur first for about 30 minutes to one hour?cooking it afterward?After it's cooked blend it and strain it add your sugar milk,some salt and vanilla.This is the Haitian way try and see if you like it :)
never tried it.
@@Howtocookjamaican so good!
Too long too much work
does dis taste like oatmeal or wah? I go make dis looks gud mummy
NO
THIS IS WHEAT
Is this a breakfast or dinner meal... thank you
Dena Pettigrew. BREAKFAST
Yummy 😋
THANK U
Would you recommend this porridge for a baby - 8 months ? And can I not add the corn starch? Thanks
yes use oats flour for a baby to thicken it up or cornmeal.
Is barley the same as bulgur ?
I used milk instead of water every thing else is. Fine
Hi, is it because you used Bulgar why the need for corn starch or flour? In other words, is this a requirement for Bulgar? I have never cook this type before and would like to try it out. Thanks.
grace sterling please follow the step for your best result
Soak, blend then boil.
It a power breakfast last all day 😂
👏🏽🔥🔥😍🇯🇲
🇯🇲🇯🇲🇯🇲
can it be done with bulgar wheat and green plantian?
yes
Recipe please
Check description
mi a mek dis a mawnin mi sey
UPUPUP MIH FREN
Your using quiet a number of artificial stuffs which is completely optional but good attempt.doe.
Je
You don't need cornstarch and you certainly don't need flour
Cook it how it works for you boo
White sugar? Nope brown sugar. Everything else is correct.
Get to the point.....put I gradients in the description
Ok Mama
Sorry I didn't listen to you when I was growing up...I will always love you
RIP mama‼️
Oh my God I think you forget to wash your Burger I've never seen you over the years of cooking anything without washing it properly I always think they say you have to wash bulgar before you cook it did you forget or what