Temple Style Puliyogare || Puliohara Recipe || Iskcon Prasad || Krishna's Cuisine

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  • เผยแพร่เมื่อ 17 ม.ค. 2022
  • Hare Krishna!!
    Try out this traditional Temple style Puliyogare which has a fabulous flavour of native spices. This puliyogare is a famous South Indian rice dish having wonderful traditional spicy, tangy and mild sweet taste. Puliyogare is truelly a mouthwatering dish often served in breakfast or as prasad in temples.
    For more recipes, search for Krishna's Cuisine in youtube and scroll down for all the bhoga recipes.
    Tamarind pulp:
    50 grams seedless tamarind
    1 cup water
    Spicemix:
    2 tsp sesame oil
    1 tsp chana dal/ split chickpeas lentils
    1 tsp urad dal/ black gram dal
    ½ tsp fenugreek seeds
    1 tsp mustard seeds
    6 whole dried red chillies
    2 tbsp coriander seeds
    2 tbsp sesame seeds
    2 tbsp ground dry coconut
    For puliyogare:
    4 cups cooked and cooled rice
    3 tbsp/ ¼th cup sesame oil
    1 tbsp chana dal/ split chickpeas lentils
    ¼th cup peanuts
    1 tsp urad dal/ black gram dal
    1 tsp cumin seeds
    1 tsp mustard seeds
    2 green chillies
    2 dried red chillies
    Few curry leaves
    2 tbsp chopped jaggery
    ¼th tsp asafoetida/ hing
    Salt to taste
    ½ tsp turmeric powder
    2 tbsp chopped coriander leaves
    To watch more such amazing Rice dishes, watch our 'Rice Recipes' playlist:
    • Rice Recipes
    To watch bhoga recipes in Hindi, do not forget to visit Govinda's Cuisine:
    / @govindascuisine6862
    Follow me on Facebook - / krsnascuisine
    Follow me on Instagram- krishnas.cuisin...
    Thank you for watching this video.
    Regards
    ‪@krishnascuisine2349‬
    #puliyogare_recipe #krishnas_cuisine #iskcon_recipes #puliyohara_recipe #temple_style_puliyogare_recipe #puliyohara_recipe_by_krishnas_cuisine
    #puliyogare_masala_recipe #puliogare_recipe_by_krishnas_cuisine #breakfast_recipe #no_onion_no_garlic_recipes

ความคิดเห็น • 43

  • @sneha_009
    @sneha_009 9 หลายเดือนก่อน +1

    I tried this amazing rice recipe and it has beaten every kind of pulao and biryani. I used to think it’s a difficult recipe but your lovely explanation made it so simplified. Really aromatic and delicious they turned out to be. Thank you so much🙏🏻❤️

    • @krishnascuisine2349
      @krishnascuisine2349  9 หลายเดือนก่อน +1

      Hare Krishna. Thank you so much. i am glad you liked it. Its all because of Srimati Radharani's mercy. Gratitude for your encouraging words. 🙏🏻🌸

  • @Kanha_kaartschannel
    @Kanha_kaartschannel 2 ปีที่แล้ว +10

    South India has very rich and great culture. So nice of you to share this recipe. Very delicious divine and flavorful. Jai Venkatesha Govinda Haribol🌺🙏🏻🌺💞🎉💐

    • @krishnascuisine2349
      @krishnascuisine2349  2 ปีที่แล้ว

      Hare Krishna. Thank you so much. Jai Venkatesha Govinda. Haribol! 🙏🏻🌸

  • @saumitrakumarsil1974
    @saumitrakumarsil1974 2 ปีที่แล้ว +5

    By watching the video I can come to the conclusion that the preparation must be very very delicious and sattvik

  • @meghanapatki3006
    @meghanapatki3006 2 ปีที่แล้ว +3

    Hare Krishna Mataji, dandvat pranam

  • @munikumaribhakthu7712
    @munikumaribhakthu7712 ปีที่แล้ว +1

    Hare Rama hare Krishna 🙏💐

  • @chhayathakkar8007
    @chhayathakkar8007 2 ปีที่แล้ว +1

    Khubj sunder Prabhu ny sohay tevi sunder samagri shidh kari che 🙏🙏

  • @shamiratalwar9779
    @shamiratalwar9779 2 ปีที่แล้ว +2

    Thank you Aunty ji for your delicious 😋 South Indian recipe 🙏🏼👌
    Hare krishna 🍁 Hare Rama 🌷

  • @pankajkadam9154
    @pankajkadam9154 2 ปีที่แล้ว +1

    ।। हरे कृष्ण माताजी दंडवत प्रणाम।।
    Very tasty and beautiful prasadam.

    • @krishnascuisine2349
      @krishnascuisine2349  2 ปีที่แล้ว

      Hare Krishna. Dandvat Pranam. Thank you so much. 🙏🏻🌸

  • @anjaniponnaluri5377
    @anjaniponnaluri5377 2 ปีที่แล้ว +1

    Nice prepared puliohara mataji with keeping tamaring pulp and powder in it.very nice prasadam to lord jaganath offered.Lord jaganath blesses all.

  • @user-cz6do6oz6w
    @user-cz6do6oz6w 8 หลายเดือนก่อน +1

    Thank you so much ❤ Hari Bol🙏

  • @smenon4199
    @smenon4199 2 ปีที่แล้ว +3

    This is so delicious, it looks only so mouth watering❤😇thank you dear Mataji for spreading Krishna's love through your food🥳❤👐🏻👌🏻

    • @krishnascuisine2349
      @krishnascuisine2349  2 ปีที่แล้ว +1

      Hare Krishna. Thank you. All glories to Guru and Gauranga. 🙏🏻🌸

  • @jolighosh4367
    @jolighosh4367 2 ปีที่แล้ว +2

    Hare krishna devi ji 🙏😋😋

  • @kanveersahota7147
    @kanveersahota7147 2 ปีที่แล้ว +1

    Hare Krishna Mataji pranam 🙇🏻‍♀️🙏🏻

  • @studio_547
    @studio_547 2 ปีที่แล้ว +1

    Great performance! I love this delicious menu❤ My friend, have a beautiful day❤stay connected❤Thanks for sharing❤❤

  • @ruchiramunjal6061
    @ruchiramunjal6061 2 ปีที่แล้ว +1

    Hare Krishna !! Very Nice Recipe. 🙏

    • @krishnascuisine2349
      @krishnascuisine2349  2 ปีที่แล้ว

      Hare Krishna all krishna's mercy thank you so much 🙏🌺

  • @deeparm4690
    @deeparm4690 2 ปีที่แล้ว +1

    So simply and easily explained
    Of all the puliyogare recipes I've found this recipe to be very easy.thankyou mataji

    • @krishnascuisine2349
      @krishnascuisine2349  2 ปีที่แล้ว

      Hare Krishna mataji all Jagannath's mercy thank you so much 🙏🌺

  • @nigamthakkar9657
    @nigamthakkar9657 2 ปีที่แล้ว +1

    Wow divine offerings 🙏🙏 Haribol

  • @waterfalls108
    @waterfalls108 2 ปีที่แล้ว +2

    😍Very tasty HareKrishna

  • @HowToCookWithLook
    @HowToCookWithLook 2 ปีที่แล้ว +1

    sooo good..... It would be so tasty and yummy 😋...... How to cook with look.... love this recipe so much...

  • @Meoroam888
    @Meoroam888 2 ปีที่แล้ว +1

    Thank you once again Mataji for your wonderful and delicious recipes! How I wish I can honor those.🌟🙏 I truly appreciate your generosity in sharing Krsna's Cuisine secrets.

    • @krishnascuisine2349
      @krishnascuisine2349  2 ปีที่แล้ว

      Hare Krishna. Thank you so much. All glories to Sri Guru and Gauranga. 🙏🏻🌸

  • @arunsagarr8699
    @arunsagarr8699 2 ปีที่แล้ว +3

    Please don't add Cilantro leaves (coriander leaves) to the Puliyogare instead add generous amount of curry leaves it would give a best taste to Puliyogare.
    Very good recipe
    Loved it

    • @krishnascuisine2349
      @krishnascuisine2349  2 ปีที่แล้ว

      Hare krishna. Thank you for your suggestion. 🙏🏻🌸