Pan Grilled Squid Stuffed with Minced Chicken Recipe / Inihaw na Pusit na may Giniling na Manok.

Grilled Squid /Pusit with Minced Chicken Recipe:
Ingredients:
3/4 kg. Fresh Squid / Pusit
2 Red Onion
2 Tomatoes
6 pcs Green Chilli
6 Cloves Garlic
1/2 Bell pepper / Capsicum
1/2 Shredded Carrot
4 Stalk Green onions
1/4 kg. Minced Chicken
1 Lemon
Ground Black Pepper Powder
Salt to Taste
Extra Virgin Olive Oil
Procedure:
For Marinate Squid
1 lemon ,Soy Sauce & Salt & black pepper powder
Put all together in the squid
Set a aside or refrigerate for at least an hour
Marinate Chicken:
The spices are Red onions,Bell Pepper,Spring Onions,Garlic,Soy Sauce,Black Pepper Powder & salt to taste then set aside.
Filling the Squid
Put first the cut onions,Spring Onions Green Chilli Minced Garlic Black Pepper Powder & salt to taste. Then put the marinated minced chicken Set aside and prepare the rest of the spices for grilling.
Put back the head of squid by putting toothpick on it so it will remain intact while grilling process start.
Grilling Spices Used:
Diced cut Red Onions, Cut Tomatoes & Green Chilli
Brush with Extra Virgin Olive Oil
Cooking Time
Approximate 10 - 12 minutes a d our Grilled Squid / Pusit is Ready to Served.
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[@charliemagnegarcia6763]

Wow! So nice

[@ChesKusina]

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