CHICKEN LIVER IGADO /Authentic Ilocano Recipe/The Best of Filipino Recipe.

IGADO A Filipino Dish originated from the Ilocos Region in the Philippines.Now Im having my version using chicken liver.Hope to watched my video in my TH-cam Channel ‪@ChesKusina‬ .And dont forget to subscribed qnd hit like and rhe notification bell for more video update to watched. Thank you for the Support!!
And here’s the Ingredients 👇👇👇👇
CHICKEN LIVER IGADO
500 grams Chicken liver
2 Medium Potatoes
2 Medium Carrots
1 Pc. Red Bell Pepper/ Capsicum
1 pc. Red Onion
6 Cloves Garlic
2 tbsp. Tiny long cut Ginger
1 Cup Green peas
Soy Sauce
Liquid Seasoning
2 Tbsp Oyster Sauce
1 Tbsp. Catsup
2 Tbsp. Tomato Paste
50 grams Butter
1 tbsp Black Pepper Powder
1 tsp whole pepper corn
3 pcs. Bay leaves
1 tbsp Brown sugar
Extra Virgin Olive Oil
Salt to taste
1 cup of Water
Please watched the full video for the process to follow . Thank you for watching.

[@cheskitsen6368]

Wow I love this kind of dish super tasty

[@ChesKusina]

Thank you for watching

[@kuyanelsonYT]

Wow my favorite ko yan idol grabe God bless sa chane mo idol

[@ChesKusina]

Thank you for watching

[@flowerofdecember]

New subscriber po. Maraming salamat sa pag share ng recipe mo po. It looks delicious 🤤 God bless po and your family!🤗💞 From Yukon Canada 🇨🇦

[@ChesKusina]

Thanks for watching