Skin on upper side becomes softer by the day after each boiling. Use clean toothbrush to remove the dark skin otherwise leave it there, it cam be eaten. What u need remove completely are the white chalky substances adhering to sea cucumber using toothbrush or fingers 😀
My hometown reach of any kind of sea cucmber.. We usually eat directly it make me crazy cause like a chew o the harder tyre i my life.. 😂🤣😂🤣😂🤣😂🤣 Thanks now i know how to make it soft.. How i wish to open a resto spcialyze in this kind of foody😍😍😍
Bantu jawab ya mbak. Ga akan hilang gizinya nya, mbak. Krn memang prosesnya begitu supaya bisa teripang nya bisa ngembang besar dg baik. Selamat mencoba
@ecih achi manfaat nya regenerasi kulit kita yg baru, intinya biar awet muda, wajah kinclong, dan teripang ini nol kolesterol nya mbak. Sehat banget makan sup teripang ini. Biasa nya saya rendam teripang dari yg kering sampau mekar besar begini waktu nya 10 hari rendam. Ckp lama juga rendam nya krn dia pelan² besar nya. Enak lho sup teripang, cobain deh
Note….. $398.00 to $169.00 for 0.45 kilograms…….. you better really like see cucumbers. I’ve never had dried. I’ve always had fresh recently. I bought a half a pound or .22 k of sea cucumbers. I hope I would like them. I was given a name of a herbalist who could give me the herbs and other ingredients in making it….
很简单太吸引人了,有机会我试试泡,谢谢。
我也使用類似的清水處理方法,輕易的泡發成功豬婆參。😉
the best👍
Can I know the type of sea cucumber and the size you are using
This is my favorite food in my family's,very delicious and love so much, 😍😍
Where i can find that kind of food? 😛
@@Nik2Abayonvlog wel,I was buying this at Costco in Taiwan sist, 😁😁
@@Nik2Abayonvlog 图与兔兔拒绝
垃圾街
Same!😋 I love it too! Heard it's good for immune system and against flu!
Thanks mam
Most welcome 😊
Thanks
How do you clean the skin? Bcs they became whiter each day. just soaking n boiling it will do?
Skin on upper side becomes softer by the day after each boiling. Use clean toothbrush to remove the dark skin otherwise leave it there, it cam be eaten. What u need remove completely are the white chalky substances adhering to sea cucumber using toothbrush or fingers 😀
好棒喔!
你哈哈和荷叶边
C oi cho e hỏi chi quay bằng máy hieu gi a
Cam on c
Mau tanya ada x restaurant masak bagi iyan
请问几头的海参?急
不用放冰箱?1/2/3天?
我也是好奇 不放冰箱,直接室温隔夜吗?
My hometown reach of any kind of sea cucmber.. We usually eat directly it make me crazy cause like a chew o the harder tyre i my life..
😂🤣😂🤣😂🤣😂🤣
Thanks now i know how to make it soft..
How i wish to open a resto spcialyze in this kind of foody😍😍😍
赞👍
Boleh mengunakan alat panci biasa tdk. Tq
Martina, boleh menguna alat panci biasa, tapi pancinya tak boleh kena minyak.
请问要用什么海渗呢?
请问煮到第三次已经裂了就是好了是吗?
💯👍👍👍👏🏻👏🏻👏🏻👍
Wow thank you. Best video so far.
I'm making this for myself so I only need to use 2 cucumbers, good to know.
Thank you 👍
海參表面有一層厚厚的石灰和黑碳,怎樣清除?
Memang nggak gampang olahnya masak dan makan bentar ajaa lupp lupp habiss
hi I am a TH-camr and a sea cucumber fisherman from Indonesia
Ilike eat but satu tahun paling empat kali ajaa
أول مرة أسمع به ☘️
Gizinya apa gk ilang itu direbus berulang ulang
Bantu jawab ya mbak. Ga akan hilang gizinya nya, mbak. Krn memang prosesnya begitu supaya bisa teripang nya bisa ngembang besar dg baik. Selamat mencoba
@@anasim7688 mksih y
@@anasim7688 boleh tau itu manpaatnya makan itu apa ya mbk?
@ecih achi manfaat nya regenerasi kulit kita yg baru, intinya biar awet muda, wajah kinclong, dan teripang ini nol kolesterol nya mbak. Sehat banget makan sup teripang ini. Biasa nya saya rendam teripang dari yg kering sampau mekar besar begini waktu nya 10 hari rendam. Ckp lama juga rendam nya krn dia pelan² besar nya. Enak lho sup teripang, cobain deh
@@anasim7688 pernah makan di Taiwan tp masih segar, aku gk begitu suka, meski harganya mehooong
Question I cook already but not really soft and i kept in fridge, can I still cook it when I defrost and doing what you did
Yes 😀
What about the price for 1kg?
Make sure during all the process, everything is oilless else sea cucumber will spoilt.
👍
I tell you frankly i didn't see that kind of food in my entire life...?😜😜😜
Nik2 Abayon me too. My husband and I were shock to know other people do eat this. Americans love sea food but never heard anyone cook sea cucumber.
@@annasimson4481 na ka cge hug kita yakap mo din ako agad 💏💏💏
@Anna Simpson it is a delicacy that we of Chinese ethnic love to eat. its super delicious
I am going to soak mine. just right timing to get them ready for Chinese New Year next week
Очень интересно
请问一下,曾经有人教我说用冰水泡发,可以吗?
这是2次泡发
Many thanks for sharing the video. Pls may I know whether the frequent boiling will make the sea cucumber losses all its nutrients?
I want to know the same..
No, 4 to 5 times boiling OK. Nutrients loss negligible 😀
Apa itu...takut liatnya😜😝
Sea cucumber, good for health
Like 👍🏻 👍🏻
To
Cukup 1 x rebus ajja, abis itu......
കൊള്ളാം പൊളി സാനം
Note….. $398.00 to $169.00 for 0.45 kilograms…….. you better really like see cucumbers. I’ve never had dried. I’ve always had fresh recently. I bought a half a pound or .22 k of sea cucumbers. I hope I would like them. I was given a name of a herbalist who could give me the herbs and other ingredients in making it….
我是印度尼西亞的海參賣家
想请问为什么我的海参泡了4天还是没发? 有可能是什么问题呢?
Did u boil them ?
海参等煮泡第二三次比较软时候再去除里面的泥沙 肠子不能去 是最营养的
Apa gak Terlalu sering di rebus 😬✌🏿
Why does it look like worms
Look likes worm,,but once u eat it u gonna love it like a jelly
See zee
انت عربي ام كوري 😧
Too ridiculous.... need 5 days to wash and clean it?
Repot.punya.mau.masak aja malasnolahnya kecuali to amu RT AMAI family sudah mau datang anak anak ipar se Galan yg a datang hajar habis semuaa
愚蠢的做法
原因什麼🤔看她發參發得很大條
請講出你的高見
Mahal pantaslah olahnya sulit
9
Dislike cooking it
It's easy to not eat this...
Look like worms😱
It's an animal 😀
أول مرة أسمع به ☘️