Henry Doyle, revolutionizing the WSET blind tasting exam. I laughed so hard… I just had the Poggio Anima Rosato, which is an amazing Rosé full of flavor. Cool to see their Sangio on here. I also love how Radikon keeps popping up and it’s a wildly different experience every time. I’ve had Radikon twice - the first bottle was the Slatnik and it had gone wildly wrong and I had to pour it down the drain. The second time was at a tasting and was their Pinot Grigio - so good it renewed my confidence enough to buy a bottle! You roll the dice every time!
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I've never had a Foradori vino I haven't really enjoyed. Fuoripista Pinot Grigio obviously their flagship, IMO, but have had both the Nosiola and Teroldego which are also delicious.
Love you guys, but I'm quite drunk now as we play a game where we have to sip a wine every time one of you says 'like'...wow! But keep up the good work....look forward to Wednesdays 😄
I will add a big part of it is the WET (wine equalisation tax) of 29%. However this can sometimes sometimes work in our favour as I buy the Tyrrells Vat 1 semillon in Europe for 40e (60 aud) a bottle for 2010s. Same bottle would be over 100 aud in Aus. This is an outrageous price for an incredible wine that can cellar 30+ years
Henry Doyle, revolutionizing the WSET blind tasting exam. I laughed so hard…
I just had the Poggio Anima Rosato, which is an amazing Rosé full of flavor. Cool to see their Sangio on here. I also love how Radikon keeps popping up and it’s a wildly different experience every time. I’ve had Radikon twice - the first bottle was the Slatnik and it had gone wildly wrong and I had to pour it down the drain. The second time was at a tasting and was their Pinot Grigio - so good it renewed my confidence enough to buy a bottle! You roll the dice every time!
Henry is getting too good at this. I miss old Henry like I miss Chris Pratt in his Parks and Rec days. This Henry is too Jurassic Park
How dare you lump Henry in with the d bag iteration of Chris Pratt. Henry still bringing impeccable vibes
Agree with the vibes - although we see where @nowaygardenhose is coming from haha! Very funny
Occhipintis wines are absolutely banging. She knows what she's doing.
Hell yeah she does!
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-
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I've never had a Foradori vino I haven't really enjoyed. Fuoripista Pinot Grigio obviously their flagship, IMO, but have had both the Nosiola and Teroldego which are also delicious.
LOVE the Teroldego - massive fans here at HQ!
You guys should try Pyramid valley lions tooth chard from New Zealand!
Hey - we haven't tried Pyramid Valley in a hot minute - at least since it changed hands! Would be wildly fun! @differentdrop?
Love you guys, but I'm quite drunk now as we play a game where we have to sip a wine every time one of you says 'like'...wow!
But keep up the good work....look forward to Wednesdays 😄
LOL that's dangerous! Who would come up with such a wild game?!
Enjoying any of the first 3 makes your palates completely untrustworthy lol
Oh come on! That Soave was bangin' - and you know it!
Italy is indeed one of the best countries to grow vines and make wine. after Georgia that is😊
Haha! We still need to do a Georgia special!
Le Battistelle Montesei Soave DOC Classico 34$????? It's 10€ in spain
welcome to australia!
I will add a big part of it is the WET (wine equalisation tax) of 29%. However this can sometimes sometimes work in our favour as I buy the Tyrrells Vat 1 semillon in Europe for 40e (60 aud) a bottle for 2010s. Same bottle would be over 100 aud in Aus. This is an outrageous price for an incredible wine that can cellar 30+ years
@@thomaslyons4973 in spain we have HUGE taxes on alcohol
HECTIC!
Yuuup!
Loving the content, cheers
Sick Rockford burn! 🔥
🤌enough said
Great stuff as always fellas!
Thank you so much!
First comment!
Great show guys btw!