Shrimp Wontons Recipe - Tasty Tuesday's | CaribbeanPot.com
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- เผยแพร่เมื่อ 4 ม.ค. 2016
- Learn how to make fried shrimp wontons (wantons) in this episode of Tasty Tuesday's with Gourmand Award winning cookbook author Chris De La Rosa of CaribbeanPot.com. Wonton wrappers are stuffed with a wonderful shrimp filling, then fried until golden for an amazing snack or appetizer.
For these shrimp wontons you'll need...
3/4 lb shrimp (peeled and deveined)
1 scallion
1/4 teaspoon grated ginger
pinch black pepper
1/4 scotch bonnet (optional)
1 tablespoon Chinese cooking wine
1 teaspoon soy sauce
pinch of salt
wonton wrappers
3 cups veg oil for frying
To learn how to peel and devein shrimp, watch this video
• How To Peel And Devein...
More Caribbean recipes can be found at www.caribbeanpot.com
Get my Gourmand Award winning cookbook, The Vibrant Caribbean Pot - 100 Traditional And Fusion Recipes Vol 2 @ www.CaribbeanPot.com/book/ or Amazon @ www.amazon.ca/Vibrant-Caribbea...
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The people who thumbs down this vid are haters. Good recipe brother. Continue to make good recipes and vids. Praise from New Jersey
+Jersey_Boii Or perhaps they know something you dont know. At any rate, a thumbs up for me.
NJ_DRIVE 🌸 my mom made this, I’m so happy I found the recipe 😋💕
It can also be placed in soup 🍜
Fat.man is a boos with critics all in the tube
great recipe! all you're missing for that authentic trini flavor is a dash of Worcestershire, a few drops of sesame oil, and a clove of minced garlic in your shrimp mixture. :-) looks yummy!!
+Rabi Knight dislike sesame oil unfortunately - didn't do the garlic as I wanted to have the ginger shine
These are delicious, I usually add some chopped water chestnuts to mine for a little crunch... Thanks Chris!
i love my wontons! one of my favs, keep it up chris
I am pescetarian and so proud of my self. I would like to ask you. I started 10 days ago and i loved. Thing is may u do more videos, of your wonderful recipes that you have, would totally help me. Thanks
This looks great. I use a mixture of cornstarch and water as "glue' to seal wontons or spring rolls. Also do two dipping suces. One sweet chili sauce and the other with soy, rice vinegar, scotch bonnet pepper (tiny bit) and a little sesame oil
Yesss boi, I gonna surprise my wife with this. She will love.
+KingKISH go for it.. you'll win points
KingKISH j
Nice job bro!
Your recipes are the best love watching you cook
Awesome!! Can't wait to try this 😃👍
Hey Cris I tried the shrimp polourie and my kids love it. Keep it up man your the best
looks so yummy😍
now must get some supply's im making this so easy thks Chris yr amazing chef
Luv this wld definitely try this
Lovely. Use to make this alot back home.
Swear that’s a nice game day snack well done
Can't wait to try it!
Going to make this now thanks Chris🤗
Love it 💕
I am fasting from meat but looking at this look great. Keep up the good work
Man you got my mouth watering first thang this morning
chris I made your jerk chicken and made your rice and peas for a family new year to year dinner and put it in cartons Street style every one loved it like this one too willake if I can get my hands on wanton pastry cheers from Somerset uk
nice one. will try this for sure.
Looks tasty
Looks good
Bless up
Such and such restaurant lol! Soong's restaurant in sando boi lol love that place
Can't wait to make this!
San Fernando in the house lol
Good Vibes!
I love the recipe, will be trying it for my bf. I trust i don't mess up and m have it tasting raw lol
Amazing recipe! I can't wait to try it! By the way, what is the name of the song that you play while making the won tons halfway through the video? It's awesome! I'd love to look it up. Thanks!
Happy to
looks deliscious
They have had similar food on mauritius north-east of South Africa in the pazific.
There was then also mixtures of chicken and shrimp meat, to be dipped in a sweet hot chilli sauce.
How to make the wanton wrappers?
I want your book and it isnt being sold anymore on Amazon how do i get my hands on it
Can you sub precooked shrimp instead?
I happen to have that on hand.
great recipe. could you post a spring roll recipe as well!!
Hi Chris i love wanton but i dont know where to get the wanton wraps to buy in Toronto. I live in North York.
Looks good i'm on it, you don't think i should add Garlic Chris? i agree with you on the Sesame oil not too good.
@Raymond Duke not just alone, mixed into the ingredients. try it
Nice vid chris
My friend I am looking for the THREE IN ONE SOUP RECIPE. Can you provide? Thank you.
Like the video. Where do u get the wanton skins from in ontario? Lie Scarborough or gta area?
Hi Chris, great recipe, but can it be baked instead of fried? Would it still taste the same?
Look so good must buy me a wok.
What kind of Chinese cooking wine you use ?
Yeeesss !
Can I bake these with egg or butter washed over them to make it healthy? Also will it come out brown if I do that?
Dude, are you paranormal? How did you know that I was investigating how to make shrimp wonton soup? You must have excellent E.S.P.
Can you use egg instead of water at the edges
Looks good. Boy Chris you look high as a kite boy!!
Chris great recipe, try the Chinese five spice and hosin sauce
+Camille Noel Use them in a lot of things but i don't think it would fly with this
+Camille Noel Does your hosin sauce contain MSG? If so don't have any kids, because that stuff cause autism when in contact with glycophate.
nice video, i use to date a girl from trinidad. they always made this puree sauce with ginger, garlic, and some herbs. if you know what the mixture is, can you make a video? thats the only thing i miss about that relationship.
that sauce is used in alot of trini dishes to add flavour, it's called green seasoning, you can check his channel to see if he has the recipe
Definitely gonna try this!
+JJBabyx3 you'll luv it
Can you make these in advance and freeze?
Jeannette Reyes yes, can
the pork wontons with the Pate on the side.
it's goin down
Im not Fearful of heat! * Starts sweating when He shows the seeds*
funny I was going to ask you for more shrimp recipes..altho shrimp is very expensive :(
Ohhh Goouud that look good boy but I am allergic to shrimp pardner. You wilding me!
I put finely chopped water chestnuts in my shrimp mix too. Plus in my soya sauce dip I add a slice or two of fresh ginger, scotch bonnet pepper and a dash of sesame oil!! Did I hear a toilet flush???
+Maggie Patience no toilets in the kitchen - dishwaser
+caribbeanpot Hahahahahaha!
this easy but i use egg roll wrappers and i always add abit of curr powder
hey chris, can I take the same recipe, do the exact same thing you did, however, bake it in the oven, instead of frying?
HAHAHA I died at 'wait a minute...I was out of focus'. Good recipe!
5:17. Maybe about 5 of them to start with.
Me 🤔 hmm 🤫. Im going to put 6
Hi love can i make all and fz all
why , why im watching this when im sooooo hungry and i don't have the ingredients to cook , :(((
we can not have in boddys
How about shrimp wonton soup yammy!!!
Chris is ah bulla
Can’t see. Hands not in view of lens
ARE YOU CHINESE MY SOUL MAN! HOW ABOUT POPEYES PIG FEETS?
Eh mon. Took a bitta strength not to roll dat thing up mon...didn't it ? ;-)~
Yes you were out of focus
Your Camara need to fixed .
Timestamp 3:42 there's the sound of the toilet flushing. You might want to edit things like that out of your future videos. Other than that, the shrimp wontons look great.
im from sheffield and pull off a better jamaican accent than that lmao
gosh man you talk to much. just go directly to cooking
Amateurish.