How to Make Crawfish Bread | Crawfish Bread Recipe

Welcome to our channel. In this video we will show you how to make Crawfish Bread. Enjoy the video. Don’t forget to like, share, and subscribe.
Crawfish Bread
Ingredients:
French Bread
1 lb Crawfish Tails
1/2 of Yellow Onion
3 stalks of Green Onion
1/2 of Green Bell Pepper
1/2 of Red Bell Pepper
Fresh Parsley
1 tablespoon of Minced Garlic
1 cup of Mozzarella Cheese
1 cup of Parmesan Cheese
Cheddar Cheese
1/4 cup of Mayo
1 stick of Butter
Creole Seasoning
Garlic Powder
Onion Powder
Cayenne Pepper
Black Pepper
Instructions:
1. Dice 1/2 of yellow onion.
2. Dice 3 stalks of green onion.
3. Dice 1/2 of green bell pepper.
4. Dice 1/2 of red bell pepper.
5. Shred cheeses.
6. Slice French bread in half and cut down the middle. Remove a little bit of bread to make a pocket for the crawfish mixture.
7. In a skillet, melt 1 stick of butter. Sauté veggies for 5 mins or until translucent.
8. Add 1 tablespoon of minced garlic.
9. Add crawfish. Season to taste with creole seasoning, garlic powder, onion powder, cayenne pepper, and black pepper.
10. Add 1/2 cap of shrimp and crab boil.
11. Remove from heat.
12. Add 1 cup of parmesan cheese and 1 cup of mozzarella cheese. Mix.
13. Add 1/4 cup of mayo. Mix
14. Add crawfish mixture to bread, top with parmesan cheese, cheddar cheese, mozzarella cheese, and fresh parsley.
15. Bake at 350 for 10-15 mins
16. Enjoy.
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