Great review Steve. Looks like you made some really delicious food! Calvin is adorable! Thanks for introducing him to us. Grandchildren are wonderful!😊
That looks really delicious. Great review. I love Colton’s laugh. It’s so contagious. Calvin is so precious… already growing so fast. Enjoy every minute!!
Hi Steve and Terry. So excited to see Colton and his little brother. Baby doesn't look too similar to Colton so maybe a bit more like dad. Aren't they just the best..was waiting waiting til end of taste test to see the boys. Little Colton getting to be quite the advertising spokesperson. Thanks again from Canada.
Truly some of the best products for diabetics and low carbers on the market! Not everyone who eats less carbs cares about wheat! Bring on the unbelieva-anything! For those that have tried the original buns, get the butter ones next time. They are just fantastic, but you have got cook them on buttered griddle for the best flavor and texture. Flatbreads are just plain delicious, not “for” a low carb product. They’re just awesome! Oh, try the bagels- they are fantastic too!
LOVE this video....Calvin is sooo big already I love seeing Colton GREAT VIDEO not only for the taste test but what a beautiful family moment so nice thank you Steve for sharing your family with us....Julianna NC
Welcome to the prime-time, Calvin. Good review Steve, keep up the good work! This is something I will try when I have time too cook properly. I really appreciate the small businesses that work to bring us great products like this. Thank you Jared.
Love the flatbread from them! I've been hooked since your 1st review and always had great glucose results! Always enjoy it when the family is in the videos. Another great one Steve!
Some companies, I feel, play games with the ingredients and net carbs. I'm convinced based on all the products I've tested from UnbelievaBuns that they are legit.
Yum. Because of you, I happily have a freezer full of unbelievabun products. My wife and I love them. I would love to see you (if possible in the future) try to make something with their flour. I am tempted to get some and try to make my own pizza crust. For now, we have these. They look great. Thanks again for all you do for the keto community.
I've done a little experimenting with their flour. I breaded some chicken tenders and they turned out decently, but I definitely need to do more experimenting. One of my viewers told me he used it to make a roux and it worked like regular flour.
@@keckojones3324 the flour isn't intended for making bread as it's only a portion of the bread recipe. If you read the customer reviews on it, you'll find some ideas and recipes there. If you try it out, let us know what you make with it.
I order several packages of their buns every couple of weeks. They were sold out of the pizza flatbreads when I tried to get them. I guess I will have to give them a go.
The flatbreads have been in in "sample" or "beta" mode up until last week. I'm told they now have their production ramped up and that they should have inventory.
@@SeriousKetoSO cute....I sensed a bit of Auntie Courtney influence there. lol. His reaction to his brother is so sweet as well. The review of the product was interesting, but I think it got upstaged this time. hahaha.
Holy smokes....Calvin looks like he has doubled in size! Fun to see his big brother as puppeteer. Thanks for the review. Sounds like Jared is trying very hard to reach and make new customers.
Just got my first case of the flatbreads because it’s my all time favorite of theirs. Second is the Errything Seasoning Bagels. My glucose numbers are great according to Stelo as compared to Hero products. But since I’m in SoCal, I alternate btw Hero Bread & UnbelievaBuns. I’m stocking up in the colder months for them and also considering buying their bulk flour for the hot months. Would also love to see you bake with their flour. Thanks again Steve & as always love seeing your adorable grandkids.
That bread seems quite versatile, awesome. Steve, you have the sweetest little grandsons, and Colton definitely seems to enjoy having a little brother 🥰
It really comes down to how much you bake it. I think just warmed up a bit (so they stay soft) these would be great topped with some Greek chicken, feta, tzatziki, kalamata olives, and pepperoncini.
They actually sell pizza crusts, which I am considering....of course you have to precook all ingredients except for cheese as the pizza crusts should not be in the oven very long. They have the directions for that on their website.
I'm not allowed to do a review of the pizza crusts until they've ramped up their production. I sent an email to Jerrod asking if there are any differences between the pizza crust and the flatbreads besides the size/shape.
LoL I got a preemptive email over the weekend from unbelievabun tipping your review this week & suggesting existing customers MAY want to get orders in ahead of the post drop demand spike. Look at you being all Warren Buffett like able to move the market just by mentioning a company. 😂
Steve thank you. I was having the worst munchie attack yesterday. I’m out of ketosis (I don’t know if I ever was but either way)…for sure. I know as quick as I get back on keto and start kicking the carbs out the front door (just a bit of humor)and these flatbreads get to me, I’ll be in good shape. I don’t want to have to do cooking from scratch…my back can’t handle me standing that long in the kitchen. Cook these in place of Triscuits and wheat thins and Goldfish crackers. Touch of avocado oil and a bit cheese…I’ll be happy! Is wheat itself not keto or does it depend on blood sugar or if someone is strictly keto? I’m just trying to lower the carb count in general with more emphasis on sugar.
Keto is a metabolic state, not a food or ingredient. There are certain dogmatic keto folks who get all wound up when they see the word "wheat", but the wheat products in here are wheat protein, wheat gluten (also a protein) and fiber. I've had a lot of UnbelievaBun products and none have impacted my glucose, affected my ketones, or caused me inflammation. That's why I'm such a big fan. 🙂
We're still working on a West Coast distribution solution. We've been in testing with a 3rd party since October. So far it's been a disaster, so we're exploring other options.
Thank you, as always Steve. It would have been helpful for me if you had described what parbake means. I have an idea, but am not really sure what it means.
According to UnbelievaBun's website, they can be frozen for up to a year. For the buns, I "defrost" them in my Anova oven at 200F and 100% steam and they stay nice and soft.
I put them in the oven with a cold start then probably go about 5 minutes past when the oven comes up to temp, a bit longer if there appears to be any freezer burn.
Well right now I'm just as happy as a pig in in in..... Mud LOL because at least locally I can buy Hero bread. It is so much better than any other keto bread. Unbelievabun sounds really good and I hope it comes out west soon. And, watching Colton taste testing reminds me of "Mikey likes it" hahaha
They are definitely different than the pita bread (which are great, but not yet out of "early access" or whatever they're calling it). I haven't tried the pizza crust yet, but I'm guessing it's probably the same recipe, but just a different size and shape.
@@SeriousKeto So Steve, have they released the flatbread yet? Maybe I'm just missing where it is in their store? Actually, I just saw that they do have bulk (only 2 boxes left) but no individual bags.
Do they still have the Metamucil in them? For the life of me, I can't remember what it's called, but that's what gives their products a weird overly chewy texture. EDIT: Psyllium! That's the stuff!
The pizza was good cold, too. That's also one of my criteria for a crust. After eating it cold, I feel that I should have parbaked them for 7 minutes rather than 5.
I'm always so sad when I hear how many keto products contain wheat... I have celiac disease so unfortunately, I'm out 😩 Sorry I clicked off your video in the first minute and 20 seconds
![90% of Diabetes Would be REVERSED [If You STOP These Foods]](http://i.ytimg.com/vi/qCQW9e7CrEk/mqdefault.jpg)
Colton and Calvin just so much cuteness!
I can't wait to try the flatbeds
Colton's vocabulary always impressed me. He is very good at describing things
It all looks delicious! Thanks for the dose of grandchild cuteness! 💕
Calvin is totally adorable. Congratulations on a new grandchild.
Thanks for the review.
Great review Steve. Looks like you made some really delicious food! Calvin is adorable! Thanks for introducing him to us. Grandchildren are wonderful!😊
That looks really delicious. Great review. I love Colton’s laugh. It’s so contagious. Calvin is so precious… already growing so fast. Enjoy every minute!!
Hi Steve and Terry. So excited to see Colton and his little brother. Baby doesn't look too similar to Colton so maybe a bit more like dad. Aren't they just the best..was waiting waiting til end of taste test to see the boys. Little Colton getting to be quite the advertising spokesperson. Thanks again from Canada.
The CC brothers are so adorable and I think Colton is a very trustworthy salesman for yummy Keto items ❤
So nice to meet your new grandson, Calvin. He is so cute! God bless you and your family abundantly.
Truly some of the best products for diabetics and low carbers on the market! Not everyone who eats less carbs cares about wheat! Bring on the unbelieva-anything! For those that have tried the original buns, get the butter ones next time. They are just fantastic, but you have got cook them on buttered griddle for the best flavor and texture. Flatbreads are just plain delicious, not “for” a low carb product. They’re just awesome! Oh, try the bagels- they are fantastic too!
You're the best! Thank you 🙌
LOVE this video....Calvin is sooo big already I love seeing Colton GREAT VIDEO not only for the taste test but what a beautiful family moment so nice thank you Steve for sharing your family with us....Julianna NC
Welcome to the prime-time, Calvin. Good review Steve, keep up the good work! This is something I will try when I have time too cook properly. I really appreciate the small businesses that work to bring us great products like this. Thank you Jared.
You're welcome and thanks for your support. We have more products in the pipeline, too!
Love the flatbread from them! I've been hooked since your 1st review and always had great glucose results! Always enjoy it when the family is in the videos. Another great one Steve!
Some companies, I feel, play games with the ingredients and net carbs. I'm convinced based on all the products I've tested from UnbelievaBuns that they are legit.
Thanks, Steve! They are in my neck of the woods, East Coastie here lol. I ordered the hamburger, hot dog buns and bagels! Stoked!
Make sure to snap a picture of what you make. We'd love to see and share!!
@@unbelievabuns Definitely will!
Yum. Because of you, I happily have a freezer full of unbelievabun products. My wife and I love them. I would love to see you (if possible in the future) try to make something with their flour. I am tempted to get some and try to make my own pizza crust. For now, we have these. They look great. Thanks again for all you do for the keto community.
I've done a little experimenting with their flour. I breaded some chicken tenders and they turned out decently, but I definitely need to do more experimenting. One of my viewers told me he used it to make a roux and it worked like regular flour.
Thanks Steve. That roux will come in handy
@@keckojones3324 the flour isn't intended for making bread as it's only a portion of the bread recipe. If you read the customer reviews on it, you'll find some ideas and recipes there. If you try it out, let us know what you make with it.
You and Terry are BLESSED! 💚☘️💚
We sure are. 🙂
I order several packages of their buns every couple of weeks. They were sold out of the pizza flatbreads when I tried to get them. I guess I will have to give them a go.
The flatbreads have been in in "sample" or "beta" mode up until last week. I'm told they now have their production ramped up and that they should have inventory.
Steve's right, we have plenty now!
@@unbelievabuns Yup, ordered burger, dog, bagels and pizza bread earlier today.
Thank you for the review. Calvin is so adorable along with Colton's laugh.
The flatbread looks super yummy. Great review Steve! Your new grandson Calvin is adorable!
You made it sound great. Just ordered, and utilized your discount code! Thanks Steve!
Be sure to show us what you make. We'd love to see it!
Calvin!! I was peeking at him before the reveal. How fun! (And this look really tasty!!)
I would buy anything Colton is selling🥰
I cracked up when he diplomatically disagreed with me on the BBQ chicken flatbread: "I didn't get that...". 😄
@@SeriousKetoSO cute....I sensed a bit of Auntie Courtney influence there. lol. His reaction to his brother is so sweet as well. The review of the product was interesting, but I think it got upstaged this time. hahaha.
I was pleased he felt he was able to disagree. Well done, @@SeriousKeto!
Great review as always. Love the t-shirt, Regular Show is one of my all time favorites!!!
So, par bake and then broil after toppings if you want a crisper crust? Love your precious family - delightful addition to your videos!
I didn't broil. I just par baked for around 5 minutes at 400F, then topped them and returned them to the oven for another 5-7 minutes.
Holy smokes....Calvin looks like he has doubled in size! Fun to see his big brother as puppeteer. Thanks for the review. Sounds like Jared is trying very hard to reach and make new customers.
Thank you Steve. Nice to meet the little guy. Wonderful presentation. Cheers
Oh My gosh steve. I was so distracted by Calvin, I totally missed what you said. He needs a show for himself . Cuteness to the max.
Thank you for the review and discount code! I just ordered.
We'd love to see what you make with them. Snap a pic and send it to us!
@ I will do that!
Colton and Calvin are both so adorable! And great multitasking Terry!
Just got my first case of the flatbreads because it’s my all time favorite of theirs. Second is the Errything Seasoning Bagels. My glucose numbers are great according to Stelo as compared to Hero products. But since I’m in SoCal, I alternate btw Hero Bread & UnbelievaBuns. I’m stocking up in the colder months for them and also considering buying their bulk flour for the hot months. Would also love to see you bake with their flour. Thanks again Steve & as always love seeing your adorable grandkids.
Colton is quite the foodie! ADORABLE!
Because of Colton and Calvin, you now need to change the name of the channel to "Serious Cuteness." 😉
Awww Colton getting the giggles from Calvin who by the way is cute as a button! They are gonna be best buds! Adorable
That bread seems quite versatile, awesome. Steve, you have the sweetest little grandsons, and Colton definitely seems to enjoy having a little brother 🥰
It really comes down to how much you bake it. I think just warmed up a bit (so they stay soft) these would be great topped with some Greek chicken, feta, tzatziki, kalamata olives, and pepperoncini.
@SeriousKeto ohhhhh that sounds amazing 😋
Thanks for sharing with us, Steve! Colton is starting to lose his baby face😊 And Calvin is a cutie! Enjoy your blessings this week! 💜🙏✌️🌞🌞☃️❄️
Thanks Steve…. Can’t wait to try these out!
I’m excited to try the pizza crusts and see if there’s any difference from the flatbread.
Oh those cute and adorable grandsons! Such a blessing!
YAAAAAY! Been looking forward to getting a peak at your next co-host for a looong time!😂 Thanks for that "gift"!
Looks like another winner product from UnbelievaBun's Thanks Steve!
They have a couple other winners in the pipeline that I’ve tested. That’s all I can say right now. Stay tuned. 😉
They actually sell pizza crusts, which I am considering....of course you have to precook all ingredients except for cheese as the pizza crusts should not be in the oven very long. They have the directions for that on their website.
I'm not allowed to do a review of the pizza crusts until they've ramped up their production. I sent an email to Jerrod asking if there are any differences between the pizza crust and the flatbreads besides the size/shape.
LoL I got a preemptive email over the weekend from unbelievabun tipping your review this week & suggesting existing customers MAY want to get orders in ahead of the post drop demand spike. Look at you being all Warren Buffett like able to move the market just by mentioning a company. 😂
HAHA! He does! Much respect to Steve. It's being authentic and trustworthy that's built this loyal following.
those look awesome. thanks for your review. Looks like I will be putting in a order. lol
Send us a pic of what you make. We'd love to see and share!
They sound delicious! Thanks Steve and family ❤🎉
Steve thank you. I was having the worst munchie attack yesterday. I’m out of ketosis (I don’t know if I ever was but either way)…for sure. I know as quick as I get back on keto and start kicking the carbs out the front door (just a bit of humor)and these flatbreads get to me, I’ll be in good shape. I don’t want to have to do cooking from scratch…my back can’t handle me standing that long in the kitchen. Cook these in place of Triscuits and wheat thins and Goldfish crackers. Touch of avocado oil and a bit cheese…I’ll be happy!
Is wheat itself not keto or does it depend on blood sugar or if someone is strictly keto? I’m just trying to lower the carb count in general with more emphasis on sugar.
Keto is a metabolic state, not a food or ingredient. There are certain dogmatic keto folks who get all wound up when they see the word "wheat", but the wheat products in here are wheat protein, wheat gluten (also a protein) and fiber.
I've had a lot of UnbelievaBun products and none have impacted my glucose, affected my ketones, or caused me inflammation. That's why I'm such a big fan. 🙂
Just got my flatbreads today. Trying one tomorrow.
I'll be curious to read what you think of them.
@ I’ll let you know. Really need a pizza fix.
I freakin love Unbelievabun, though it is VERY expensive with shipping. I got their pizza crusts right when they came out, and they’re amazing.
I'm not allowed to review the pizza crusts until they've fully ramped up production. 😉
We're still working on a West Coast distribution solution. We've been in testing with a 3rd party since October. So far it's been a disaster, so we're exploring other options.
The boys are so cute. My grandsons are men now. Enjoy, they grow up so fast.
Total cuteness ❤️..came for the kids..stayed for the reviews
Well done. Good review, cute kids.
Congratulations on your new grandbaby! He’s a cutie!
Thank you! It's crazy how much he looks like Connor at that same age. Both Calvin and Colton bring us so much happiness.
Oh m G those grand baby's are adorable!! ❤
Thank you, as always Steve. It would have been helpful for me if you had described what parbake means. I have an idea, but am not really sure what it means.
@@godloveskaren partially bake. To pre-bake something (usually a crust) before adding toppings.
Looks tasty. Thanks for posting.
Looks amazing!
Thank you
The boys are so stinken cute! How are the buns after they have been frozen? Not sure we would eat them all before the expiration date. Thanks!
According to UnbelievaBun's website, they can be frozen for up to a year. For the buns, I "defrost" them in my Anova oven at 200F and 100% steam and they stay nice and soft.
@@SeriousKeto Love my Anova, how long do you "defrost"?
I put them in the oven with a cold start then probably go about 5 minutes past when the oven comes up to temp, a bit longer if there appears to be any freezer burn.
Those boys are too precious for words! Did you test the bread with your CGM?
My glucose barely moves with any UnbelievaBun product.
@@SeriousKeto good to know.
Calvin looks adorable.
Calvin is so cute! You are a lucky grandpa with two sweet boys.
I agree 100%
Cuteness overload!
Joseph's lavish Flatbread is a better deal. Does it affect glucose.
Cuteness overload!!!
I wish we could find some of these food items in Canada .. so limited here ..
And for the companies that do ship to Canada, the shipping cost often exceeds that of the product...
Clicked in for the flatbreads, but have to comment on that shirt, my dogs are named Rigby and Mordecai.
That's awesome. 👍
A budding 7:19 food critic. ❤
He's still learning to articulate his thoughts, but yeah, I can see it coming.
Well right now I'm just as happy as a pig in in in..... Mud LOL because at least locally I can buy Hero bread. It is so much better than any other keto bread.
Unbelievabun sounds really good and I hope it comes out west soon.
And, watching Colton taste testing reminds me of "Mikey likes it" hahaha
I'm glad that Hero switched to olive oil for that fat. It makes me happy when a company listens to their customers.
Precious boys
Are the flat breads the same as the pizza crust or the pita bread??
They are definitely different than the pita bread (which are great, but not yet out of "early access" or whatever they're calling it). I haven't tried the pizza crust yet, but I'm guessing it's probably the same recipe, but just a different size and shape.
@@SeriousKeto So Steve, have they released the flatbread yet? Maybe I'm just missing where it is in their store? Actually, I just saw that they do have bulk (only 2 boxes left) but no individual bags.
The sell the flatbread in two bags with 3 flatbreads per bag. Just go into "Shop Now" and it's in the third row.
do you have any halloumi recipe videos?
I do not. Sorry.
Do they still have the Metamucil in them? For the life of me, I can't remember what it's called, but that's what gives their products a weird overly chewy texture.
EDIT: Psyllium! That's the stuff!
I’m fairly certain that the recipe hasn’t changed
We never had Psyllium Husk in the product. Our fiber comes mostly from oats.
❤❤❤❤❤❤❤❤
😊
Is there a recipe for your BBQ sauce somewhere?
th-cam.com/video/g2WP58zM-Fo/w-d-xo.html
Looks yummy.
The pizza was good cold, too. That's also one of my criteria for a crust. After eating it cold, I feel that I should have parbaked them for 7 minutes rather than 5.
i ordered some crusts and bread
I hope you like them as much as I do. 🙂
🥰
That's a sweet baby. 🎉😊
So not fair. How can we focus on anything with those boys in the video?
Yikes they're kind of spendy.
As are most keto baked goods, when the ingredients are 8x to 10x the cost of all purpose flour.
I'm always so sad when I hear how many keto products contain wheat... I have celiac disease so unfortunately, I'm out 😩
Sorry I clicked off your video in the first minute and 20 seconds
Cuteness overload!