Party in Your Mouth |Ghanaian Baked Party Chips/Flour Chips

In this video I show you how to make the best baked party chips
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Link to my second channel - Bezalea Foods & More - / @bezaleafoodsmore6545
Hello, my lovely family and friends. I hope you are all doing amazingly well by God's grace. This is the day that the Lord has made, so let us rejoice and be glad in it.
**Ingredients**
corn dough
hwentia (grains of Selim)
Birds eye. chilli
salt tt
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#trending #viral #bakedchips #partychips #ghanapartychips #bezaleafoods

[@mercyobaku1270]

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[@elormbansah600]

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[@cookingwithsilence]

I wonder if this would be a good dough for folding mince meats or fish inside for frying? Would it block the oil from permeating the meat?

[@bezalea]

No it won’t work unless you reduce the butter content. For every 500g of flour use between 100g - 150g of Margarine or cooking oil (not butter) depending on how crispy you want it. Less crispy use 150g, more crispy use 100g. I hope this helps.