Portuguese Prego Steak Sandwich | Portuguese Street Food Recipes | South African Recipes | Braai

The Prego! This is my take on the Iconic Portuguese street food sensation. Tender Beef rump steak flame-grilled to perfection, sliced thinly, and drizzled with a homemade Portuguese-inspired butter Prego sauce. Served inside a freshly baked Portuguese roll with caramelized Red pepper and onions.
A comida estava excelente! (“The food was excellent!”)
Recipe makes 7-8 Prego rolls
∙ 1,5Kg Beef Rump steak
∙ 3 onions
∙ 1 Red bell pepper
∙ 3 Bay leaves
∙ Olive oil
∙ Salt & Pepper
∙ Lettuce
∙ Tomatoes
∙ Mustard
Portuguese Bread rolls
∙ Recipe : • How to make Portuguese...
Prego Butter sauce
∙ ½ cup Butter
∙ 4 Garlic cloves
∙ 1 tablespoon lemon juice
∙ 1 Bird's eye chilli
∙ 1 tablespoon dried oregano
∙ ½ tablespoon onion powder
∙ 1 teaspoon paprika
∙ 2 tablespoons Peri-Peri sauce ( Try our Recipe: • How to make a HOT Peri... )
Enjoy!☺
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