HOW TO WRAP PLANTAIN/BANANA LEAF FOR COOKING OKPA

[@CookingwithEfya]

Well done dear 😊

[@edithamarachi.]

❤️❤️❤️

[@guchieskitchen]

Beautiful and thanks for sharing ❤❤❤❤

[@edithamarachi.]

Thanks ma'am ❤️❤️

[@joseymusicchannel000]

My bell is on dear
Let's stay connected

[@edithamarachi.]

Thanks alot
Definitely

[@doveeskitchen]

Perfectly done

[@edithamarachi.]

Thanks sis ❤️

[@guchieskitchen]

I love love love this VLOG sis❤❤❤❤❤❤ GOD BLESS you really good for me ❤❤❤❤🎉🎉🎉🎉🎉🎉Merry Christmas to you and yours and a blissfull NEW YEAR already IN good HEALTH care and LONGEVITY OF LIFE success all through the year 2024 in the MIGHTY NAME OF JESUS CHRIST AMEN and AMEN 🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼

[@edithamarachi.]

Amen ma'am merry Christmas 🎄 and a fruitful new year.see you in 2024 🙏🙏

[@lilianonwuchekwa7138]

Thank you so much and a quick question, why did you infuse nylons in the leaves at some point? Any particular reason?

[@edithamarachi.]

Oh yeah! that's because some of the banana leaves were bad they have tiny holes,so I put the nylon to prevent leakage and water from entering the OKPA while cooking.