Hi Ban, thank you for your comment! my recent palette knife decorations are applied on the cake :) here's one of them th-cam.com/video/GIb94czVzT0/w-d-xo.html
I'm excited to try this technique however can anyone tell me how you now get that design to the cake? I know you would refrigerate or freeze the design but how do you get the background onto the cake without it cracking? Sorry if this is a silly question.
Hi Bernadette, thank you for stopping by! I used parchment paper, instead of a cake, so don't need to transfer from parchment paper, (you can still do that too after freezing it!) BUT you can work directly on the cake :D Hope it was helpful! Thank you
I have a question is that the same buttercream you would use to frost your cake with or is it different. It would really nice if you could share your recipe of buttercream
This is the same buttercream I use it for the cake :) the recipe tutorial is available for members, join this channel membership for exclusive videos :)
oh haha if you want to see other videos, that I'm working directly on the cake please check out th-cam.com/video/GIb94czVzT0/w-d-xo.html, th-cam.com/video/r0yhhSj1hqA/w-d-xo.html these videos :D I pretended the parchment paper is may cake surface haha 😀😍
Hi! when you scrap using both side of your palette knife blade, you'll get triangular shape, if you scrap more buttercream, the form will be thicker! I meant make the form taller is making that shape thicker in vertical. Hope that makes sense
So to get this on the cake do you freeze and then transfer or is this just to practice and then you would have to do the same thing just on the actual cake and not on the parchment?
Best tutorial out there! Thank you for sharing!
Wonderful tutorial. Thank you for showing how to load the knife with buttercream. Very helpful for a beginner.
Thank you Nancy :D
Very very pretty!
Thank you Chrissy :D
As a new learning about this type of decorate cake I am so excited, thank you for your kindness to share your amazing works, it’s very beautiful 😍
Hi Suziana, So happy to hear from you! Thank you so much :D
Thank you for very details and beautiful cake tutorial.
Thank you so much, So glad to hear from you!! :D
I cant wait to try it out! Thank you for sharing this with us
Hi Tulip, I'm so happy to hear from you! Thank you so much :D
Love it.!!! Thanks for share
My pleasure!! So glad to hear that
You make this look so easy and beautiful. When I get my hands into one, gonna look like a 5 year old’s finger painting! 😆
Very realistic..... Awesome art...❤️💚
Will love to see Creeper plant on stone or wall something like that ....
🤞
Thank you so much! so happy to hear from you! Creeper plant is a great idea!
Would be great if you can show us how to do the flowers straight on a cake. Thanks
Hi Ban, thank you for your comment! my recent palette knife decorations are applied on the cake :) here's one of them th-cam.com/video/GIb94czVzT0/w-d-xo.html
@@BKFloralDelight thank you, that’s amazing ❤️
Nice job
Thank you so much Minh! :D
I'm excited to try this technique however can anyone tell me how you now get that design to the cake? I know you would refrigerate or freeze the design but how do you get the background onto the cake without it cracking? Sorry if this is a silly question.
Hi Bernadette, thank you for stopping by! I used parchment paper, instead of a cake, so don't need to transfer from parchment paper, (you can still do that too after freezing it!) BUT you can work directly on the cake :D Hope it was helpful! Thank you
I have a question is that the same buttercream you would use to frost your cake with or is it different. It would really nice if you could share your recipe of buttercream
This is the same buttercream I use it for the cake :) the recipe tutorial is available for members, join this channel membership for exclusive videos :)
I was really thinking hmmm how do I put this on to the cake haha though it was a trick.
Looking to do my own bday cake, cant wait to try
oh haha if you want to see other videos, that I'm working directly on the cake please check out th-cam.com/video/GIb94czVzT0/w-d-xo.html, th-cam.com/video/r0yhhSj1hqA/w-d-xo.html these videos :D I pretended the parchment paper is may cake surface haha 😀😍
Beautiful!!! What palette knives would you suggest?
Hi-! I used metal ones that you can search, i searched for stainless steel palette knives
I love this tutorial, its amazing thank you. Can you explain what you mean by “make your triangular foam taller”? Thanks 🙂
Hi! when you scrap using both side of your palette knife blade, you'll get triangular shape, if you scrap more buttercream, the form will be thicker! I meant make the form taller is making that shape thicker in vertical. Hope that makes sense
So to get this on the cake do you freeze and then transfer or is this just to practice and then you would have to do the same thing just on the actual cake and not on the parchment?
How do you get this onto a cake? Thank you
Me manda a receita da massa em português