The old recipe from my grandfather's book! I've never eaten anything tastier!

The old recipe from my grandfather's book! I've never eaten anything tastier!
Ingredients:
vegetable oil: 20 ml (0.7 fl oz)
pickled cabbage with carrot: 350 g (12 oz)
pork ham hock: 2 pc
salt: 10 g (0.4 oz)
black pepper: 6 g (0.2 oz)
garlic: 15 g (0.5 oz)
rosemary: 15 pc
onion: 3 pc
bacon: 200 g (7.1 oz)
garlic: 50 g (1.8 oz)
sweet paprika: 5 g (0.2 oz)
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