How to Make DEEP FRIED PIZZA | Italian Nonna Makes Pizza Fritta
ฝัง
- เผยแพร่เมื่อ 3 ต.ค. 2024
- Deep fried pizza. Crispy, delicious pizza dough like you’ve never experienced before. These little morsels of doughy goodness are best eaten hot and can be devoured plain or with your favourite salumi and cheese. This is my Nonna’s traditional recipe and she has been making them for decades - she’s pretty famous for them too.
#deepfriedpizza #friedpizza #pizzafritta
===============================================
📺SUBSCRIBE TO MY TH-cam CHANNEL (IT’S FREEEEEE ;-) bit.ly/Subscrib...
Join this channel to get access to perks:
/ @vincenzosplate
🕴Here is the link to Buy my Merch (and the No Pineapple on Pizza T-shirt): www.vincenzosp...
📖Share it with your FOODIE friends on FACEBOOK
🍝Check out my website to get more recipes vincenzosplate....
🌍Join my Small Group Private Italian Tour and discover the secret gems of Italy with me. Check out the itinerary and make sure you book asap (Only 10 spots available) www.vincenzosp...
📖LIKE Vincenzo’s Plate ON FACEBOOK / vincenzosplate
📷FOLLOW ME ON INSTAGRAM @vincenzosplate / vincenzosplate
💯 To purchase my t-shirts and more follow this link: www.vincenzosp...
✔LIKE, SHARE and COMMENT on my videos please. It really means a lot to me.
=========================================================
Check out these PLAYLISTS:
👪COOKING WITH MY FAMILY: • COOKING WITH MY FAMILY...
🍝PASTA RECIPES: • PRAWN PASTA | How To M...
🍕PIZZA RECIPES: • PIZZA RECIPES | ITALIA...
🍗MAIN COURSE RECIPES: • Italian MAIN COURSE | ...
🍰DESSERT RECIPES: • AWESOME SWEET RECIPES ...
✔LIKE, SHARE and COMMENT on my videos please. It really means a lot to me.
=======================================================
🎬 #VincenzosPlate is a TH-cam channel with a focus on cooking, determined to teach the world, one video recipe at a time that you don’t need to be a professional chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own kitchen whilst having a laugh (and a glass of vino!).
What toppings would you put on this fried pizza?
1) Mortadella and stracciatella cheese
2) tomato sauce and mozzarella
3) Leave it plain
#1 I wish we had smell a vision Hehe Yumm!
Vincenzo's Plate - no pineapple!
Just plain Vincenzo!! Oh I wish I could bite into one with you both.
Leave it plain, for me.
salami and cheese...we used to call them fritelle
My Aunt Teresa used to roll them in sugar after they cooled and then I would feast!! Love Nonna and you!!!
Yess, but Nonna's pizzas are not sweet but you can make them too, of course. They will be like donuts
What a privilege to see an Italian nonna cooking in her kitchen...
Yes, it is ❤
God Bless you and Nonna! The bond you two share is so very special and I’m so grateful to you for sharing her and her delicious recipes with all of us!!
Omg you’re so kind Lorie 🥰 thank you very much ❤️
It is a pleasure for us, as always!!
Are you going to try this recipe?
Oh these are fantastic, I can’t say I have ever had anything like tide before. I see nonna uses fresh yeast like my mother used to use. Love these. Nonna is adorable 😍
Thank you very much. She is a queen ❤️👑
my dad is from Valle Castellana Teramo ... Love pizze fritte and the way your Nonna makes them!
wow, this is great 😍 have you ever made them?
@@vincenzosplate yes, I make my moms recipe & my kids like le pizze with salami, prosciutto and nutella of course!!
We made these the other night for our Italian group and it was a MEGA hit! My husband loved your video since he can relate to having an Abruzzese nonna like you; She's super cute and you can see how proud of you she is. Anyways, any leftovers we had with Nutella for breakfast the next morning.. Delicious!
Grazie Audrey! Many thanks also to your husband ❤️ We love you!!
Nonna is the typical grandma. She's so cute🥰🥰🥰
thank you ❤
There is so much knowledge of how to make good food with all the Nonnas of the world. Thank you Vincenzo and Nonna.
oh yes, Nonnas theach all the best recipes 😍
I’ve never had fried pizza dough. I would definitely put tomato sauce and mozzarella on one. Looks delicious. 😊
Yesss, mozzarella and tomato sauce is the best choice
@@vincenzosplate I would put some precooked tomato sauce, mozarella, basil and diced cotto inside and make it as a fried calzone. These look like the similar traditional "scovearga" my grandma used to make here in Romania which are usually eaten with shredded sheep salty chesse (telemea) or even with honey and walnuts and are great when fresh out of the pan.Thanks Vincenzo & Nonna, these simple dishes are the best !
My dad was half Italian and his dad's side of the family came from Abruzzo, like Nonna. My mom's side of the family is from Calabria, Napoli, and Sicily. Nonna's fried pizza has me suddenly so hungry and is making me miss my nan's cooking, even more than usual!
Yes I know Lisa. Fried pizza is irresistible
So lucky to have a Nonna. My favourite youtube channel. So much knowledge and passion.
Thanks for watching! Nonna is precious, and she makes every recipe to perfection!
Are you going to try this recipe?
@@vincenzosplate I want to try all of them!!!!
Wow! This deep-fried pizza looks excellent! I am very pleased. You do such a good job Nonna! Thank you for sharing this recipe to us!
Thank you too for watching my friend. If you'll make it I'm sure you'll love them😍😍😍 so delicious
Grazie Nonna...I will have to try these sometime.
They look so delicious light and fluffy. You are so lucky to have such a beautiful nonna. I definitely will make it.
Yes, I know. I'm super lucky 😍😍😍
Where I live we call that fry bread. We top it with Baked beans, seasoned ground meat, cheese, lettuce, tomatoes, onions, salsa and sour cream.
oh, sounds yummy! 😋
Hey Nonna and Vincenzo!! 😘Love from the States!! Looks delicious!!
Thank you! Love from Sydney😘
Thank you for sharing this recipe 🇮🇹
Video magnifico amico mio 😍😍😍👏🏼👍🏼🤗 siete grandi ! 🔝
Grazie caraaa😍sempre super dolce!! Qual è la tua versione preferita delle pizze fritte? Farcite con affettati o pomodoro e mozzarella?
comunque.. l'ultima frase mi ha fatto venire le lacrime agl'occhi.. tanti saluti alla nonna ed un abbraccio!
grazie mille Pino, un abbraccio 😘
Yum! I love them with sugar!😋
So good!
Thanks Nonna! Looks very good, I will have to try and make these.
Have fun! 😍 Make it and let m know!
Oh thank you 🙏 Nonna!! Absolutely amazing watching both of you together, making delicious food.
Thank you too for watching this video my friend. You have to try this amazing fried pizzas😍
Thank You Nonna for this wonderful recipe 😘
it was a pleasure for Nonna ❤ Are you going to make it??
Yes I surely will make it in a day or two. I will tag the post and let you and Nonna know.
We love to see Nonna!
aw ❤❤
Vincenzo e Nonna, siete ADORABILI!! Sfido io che poi quelle pizze fritte sono le migliori dell'Universo! 😂
Ciao dalla Svizzera! 💕
Ciao Ambra, grazie mille ma la nonna è più adorabile 😁 hai proprio ragione, sono le migliori 😍😋
Nonna wants you out of her kitchen!! Lol. God Bless you Nonna
. I can’t wait to try your wonderful recipe!! Thank you so much.
I love nonna too!
Nonna loves you all ❤
yummy the Nonna Pizza Fritta looks delicious thanks so much for this warm video .. Tom
Hi, thank you too for watching this video
Gracias Nona se ven deliciosas, Las haré a mí esposo Italiano y le encantarán 😍😍😍
Thank you very much Alma. I'm sure you'll love them
Thank you Nonna!
it was a pleasure for Nonna! Are you going to try this recipe? 😋
Thank you nonna🥰
Thank you too for watching this video
In my country we call it "mekike". Really delicious recipe of our beloved older part of a familiy, which always reminds me of childhood.
Mmmh, yummy 😋
Bravo Nonna!!!
You are the best nonna, looks great 😋😋🏃♀️😘😘👌👌👍yummy
Hi Dunnia. She is the best Nonna ever
Grazie Nina❤️🙏🌞
❤️❤️
Ciao.. Comlimenti alla nonna👏🏻 Che bonta!😋
Grazie Saverio🙈 sono il suo cavallo di battaglia
Looks delicious! Thank you Nonna 💐
You are so welcome!
I pride myself in knowing my Classical Italian food but this is a new one on me. I make the very best panis focaccia and the rest, but I am going to have a go at this in the next few days. Greetings from Koh Samui Thailand.
Sereena Restaurant
Malcolm
Ciao Malcolm, have you made this recipe? 😋
You are wonderful Nonna
Nobody makes it like your Nonn
You are so right! Nobody cooks like Nonna!!! We all love her
Always wondered what deep fried pizza was, I'm surprised! Need to try it.
oh yes this is a must try 😋
Buonissima, croccante e anche soffice. I love pizza e Nonna. 😂😂 ciao e una carezza a tua nonna.
Grazie Domenica, un grande abbraccio
Wow, I LOVE this channel and to think I just found it! I miei suoceri sono Teramaschi. And, let me tell you, those little pizze fritte are sooo good! Thanks for sharing! Un saluto a la tua dolcissima nonna..
Thank you so much Audrey! Nonna is the queen of pizze fritte 😋
@@vincenzosplate I bet she is!
Grande!!! Nonna
La migliore 🤩 The Queen!!
I'm making them tomorrow, I remember my Nona always making them during lent. ❤ God bless you and your Nona. Margaret Pumilia
Thank you so much Margaret ❤ food always brings back great memories!
Please make this recipe and let me know!
Long live Queen Nonna! Love both of you ❤️
Thank you very much Ana
Thank you Nonna ,so yummy
they're super delicious, Nonna makes them to perfection 😋 are you going to try this recipe?
@@vincenzosplate Yes I am .K'm planning to make today !!!!
How beautiful Nonna is! What a gift she has given. 🌹
❤️❤️❤️
Grazie Nonna!
è sempre un piacere!
Thank you Nona, from Portsmouth, New Hampshire
Thank you too my friend. Try to make this delicious recipe 😍😋 greetings from Sidney
Nonna is love
always ❤
Thanks Nonna!
Our pleasure! Are you going to make them? 😍
Yup
amazing recipe. yummy.
Suuuper🙈 you can add some ham on top😍
Grazie Nonna e Vincenzo :)
Grazie a te 😘
Apple pie filling with vanilla ice cream on top!!
Yess, if you make a sweet version of these 😍
In croatia we are doing in the same way but only with potatoes
Wow, I guess they are definitely good!
@@vincenzosplate yes amazing. Greetings from neighbourhood 💚
Bravaaaa!
Grazieee! 🤗 Can't wait for you to try out some of my recipes!
Grazie nonna ❤
❤❤
Nonna uses a different kneading technique, I'll give it a try! Grazie!
grazie a te, how your Nonna kneads it? I'm curious!
@@vincenzosplate your nonna uses a rolling/folding technique; I taught myself more of a stretching technique.
Grazie mile per la ricetta
These look so delicious.
oh yes they're delicious 😋
Yes yes
super delicious 😋
❤️ Love it!
Love you Non a.. 😘
Thank youuu
@@vincenzosplate
Non a.. You are sweetheart... A big hug to you🤗💕💖💕
Thank you Nonna and Vincenzo :)
Hi, Nonna! Awesome pizza donuts!
Thank you Heidi. She is a queen in the kitchen. And I really love this recipe😍😍
Grazie tanto nonna sono bellissimi 😍🇦🇺🤗💕🎉🕊🙏
Grazie a te Paula. Prova a rifarle se vuoi😍
Been making my pizza lately. Finally did my own sauce. Remember, fennel is the secret. Long live Nonna.
Did you enjoy?
@@vincenzosplate - I always enjoy. Not as much as you. You cook authentic Italian food, then you have Nonna who makes even better food.
I love nonna 💜
Nonna loves you all ❤
My Nonna made these and called them, Pizzelle. She sprinkled powdered sugar on them and they were delicious. Oh, and without the hole.
Hi Annamaria, they're similar but not the same. Mine arent sweet. Love them
Hey Vincenzo, I doubt you’ll see this but I really am curious and hope you will. I love Italian food more than anything and have eaten it all my life. A year ago I was diagnosed with celiac disease and now I can’t have gluten! I have found good options near me but I have always wanted to go to Italy. I feel like that trip will be spoiled now. Do restaurants out there have gluten free options or is that not really prevalent?
Love your content!
Ciao Dylan, thank you a lot for your comment!
well, while before there were few restaurants or shops that sold/offered gluten-free dishes and products, today there are more possibilities for a celiac man/woman to be able to eat out, of course then it depends on what your destination will be, plus the city it is bigger the more you will have the possibility to choose!
I just love this 😊 Dip in some sauce and mangia!
grazie Nona per la ricetta
You’re welcome 😘
Thank you Nonna :)
it is a pleasure 😘 many thanks to you!
Nonna is from Teramo? ❤️ My father and grandparents were all born in Magnanella in Teramo. I hope to see it one day 🥰🇮🇹❓
Yes she's from Teramo!
hope you can visit it soon!
Love this dish👌🏽 you need to come to LA so we can collaborate on some videos!
Let's do it. If I come to LA I'll stay there forever
Amei!
Essa Nonna é linda! Beeeeeiiijooss.........
Thank you Seleny😍🙏
They are called poori in south india ! We eat them with potato curry and chutney ( dip)
Wow, thank you so much for the information!!
Oh that Sweet Nonna of ours!! Beautiful ...her hands should be insured mon ami cause they are worth a lot!! Look at you almost getting that TH-cam Silver Play button plaque !!
Thank you very much❤️ you're always so kind!!
In argentina we got these from italian immigrants, and call them "tortas fritas"
oh wow interesting!
🤩🙌💜🍽🍕
Nonna is so beautiful and so is your love for her!
❤️❤️ thank youuu
Pizza frita! Oba!
delicious!
This looks a lot like a native American fried bread we just call it fry bread looks delicious
interesting!!
Yum looks delicious i am making this soon will tweet you will try this with olive oil or vegan butter as butter makes me vomit i will share this video with my family they love butter not me i hate butter drooling over my samsung galaxy j4 love your recipes making me hungry Thanks Ramya
ciao Ramya how are you? have you made it? replace the butter with olive oil. I am sure it will be nice
These are more like donuts than pizza. But looks delicious. Will try it out.
Donuts of pizza dough! 😁😋
She is making zeppole di San Giuseppe
Not fry pizze
I am from Naples and my pizze frette I use the same dough of regular pizza and a make little circles and fry them
oh no Fulvia, they're not Zeppole di San Giuseppe! That's fried pizza dough, also my nonna uses the pizza dough for them!
i love Nona
Nonna loves you all?
Nonna di Vincenzo, ti amo! I wish I were there...
Grazie Maria❤️ la nonna è fantastica!!
I just watched the video on how to make Limencello. I've always wondered if the peels can be chopped fine and used in cookies??
Yes, of course. But you need peels to make Limoncello
@@vincenzosplate I meant the peels after they've been strained from the alcohol 😊😊
@@alisamcgrath598 yes you can..it's a brilliant idea. Brava
what kind of flour? is it all purpose?
yes you can use all purpose flour
Even if it is 15°C warm outside and even if I have watched a few minutes I am melting because I can already imagine what you will be soon be eating.
Are there any leftovers?
When will she start her own TH-cam account „Vincenzo's Nonna's Plate"?
Maybe soon🙈😍
Vincenzo's Plate - E Ora si manga Nonna's Plate!
There are nwver leftovers are nonnas house. She will get upset if we dont finish the food she cooked hahah
Is this like a panzerotti?
The dough is the same, but they’re plain.. instead the Panzerotti are filled!
what a sweet lady...
She is super sweet
My nonna made these but no hole... after school snack mmm
Yesss, nonna usually makes the hole because she prefers but you also can't make it
WARNING, When making these you will need to double the recipe due to your family will make the disappear as you cook them.
I have been making these for years and 3 pound of dough for 5 people is never enough.
Yes of course 🙈
I love your Nonna. A big kiss back to her too 😘
Thank you Rita. Nonna greets you ❤️
Your Nona is beautiful.
Thanks you 🥰