Just discovered your channel - tried this recipe and it’s wonderful! Family loved it and asked for recipe so I got your channel passed around. I added broccoli florets, kept everything else the same. Really like your videos - they’re so upbeat! Cheers! 😊
Hi there, love your channel so much! Not sure if you’ll see this, But your collection of Yellow Ware Bowls inspired me. I love yours so much, including how you have them displayed. I researched them, and recently found two of the beautiful 1930s green ones at an Estate Sale! So I’m on my way to a fun collection! Thank you for the inspiration!
You are my new favourite youtuber. Your channel is so wholesome. Gardening, cooking, renovating the beautiful old farmhouse. I have a garden myself and your tipps are very helpful although I think I know it all already. 😄I sure don't.
I really like this! I’m not a big honey person although maybe in this recipes it would be yummy. I really like the idea of the apple cider vinegar making it tangier
I so love your recipes. I modify things due to being pre-diabetic. My mom, who is no longer with us, used miracle whip that gave the sweet and tangy taste. I modified mine very similar yours. The way you're renovating your house is so lovely. It is so much my taste and reminiscent of my grandmothers farm house. Bless you and your whole family.
@blahblah7050 I reduce the pasta and add a chickpea pasta as well as some cauliflower. I omit the honey and use a natural sweetener instead. It's never as good as all wheat pasta, but it helps me stay healthy. Everyone's blood sugar response is different, so do what's best for you.
First of all - how do you stay so fit and thin with all these recipes??? I may try this with crab or shrimp. Thank you as always for the recipes! This looks like another hit!
This was delicious! Although I didn't have any fresh dill or tarragon, I had fresh parsley, so I used that. Also, I substituted sour cream for the Greek yogurt (since all I had was vanilla flavored). I added 3 stalks of celery and 2 green onions as well. Very tasty, to say the least, and everyone loved it & went back for seconds. The creamy dressing was amazing!!
Looks so good! If I may ask...what is the paint color of your cabinets? I really like the warmth of them. I've just found you, recently, so I haven't noticed any other videos with this info...thank you!
Don’t rinse the pasta! Spread out your pasta on a cookie sheet to fully cool down. That way you keep all the yummy starchiness, and it makes your dressing even creamier and stick to the pasta better
I can see how honey would work in the pasta salad. I don't know why I only make macaroni and potato salads during the winter . I guess they just go with summertime and cookouts but why not all year long? 😊
Best channel for good recipes ❤
I agree!
I add diced celery and chopped hard cooked eggs.....your a very fresh natural talent..keep it up!!
Honestly, I cannot wait to try that!!
Love your channel!❤️🙏
Thanks for another winner 🎉
Thanks for sharing, delicious, will be making.
Just discovered your channel - tried this recipe and it’s wonderful! Family loved it and asked for recipe so I got your channel passed around. I added broccoli florets, kept everything else the same. Really like your videos - they’re so upbeat! Cheers! 😊
Hi there, love your channel so much! Not sure if you’ll see this, But your collection of Yellow Ware Bowls inspired me. I love yours so much, including how you have them displayed. I researched them, and recently found two of the beautiful 1930s green ones at an Estate Sale! So I’m on my way to a fun collection! Thank you for the inspiration!
I made this! It was delicious! I replaced a tablespoon of the vinegar with lemon juice!
You are my new favourite youtuber. Your channel is so wholesome. Gardening, cooking, renovating the beautiful old farmhouse. I have a garden myself and your tipps are very helpful although I think I know it all already. 😄I sure don't.
I add chopped tomatoes to mine. Sooo good. Sometimes we add bacon ranch dressing.❤❤❤
You are amazing. I love everything you do. Cooking or planting is so therapeutic to me😂😂❤❤
Every day is summer watching your videos kaleb ❤️😊
I really like this! I’m not a big honey person although maybe in this recipes it would be yummy. I really like the idea of the apple cider vinegar making it tangier
Another winner. Going to make this as well
Wyse guide you are the best! martha who???????
Pasta Salad!
Summer is coming!
I really enjoy how you present your recipes. Inspires me to get cooking. 💕
I see this...or a version of it...on the Memorial Day menu for my family gathering. THANKS!
Replace honey with fres garlic, healthy and taste to die for!
Looks amazing! And easy!
I love a tangy and sweet dressing! Great idea to use honey.
It looks delicious 😋 Thank you for sharing your recipes!
Delicious 😋
Yum
Love your recipes
Thank you I will try it . have a great day!!
Love love this!!!
Looks delicious!
Love this. I make the same old pasta tuna salad. Can’t wait to try this.
Awesome
Yum. ❤
Looks delicious
Looks delish! (I was certain you were going to add Dijon mustard...I might.)
Kaleb!!!! Looks great. QUESTION:
HOW LONG DOES IT LAST IN THE FRIDGE???? 8:33
Looks delicious!!!!!
I so love your recipes. I modify things due to being pre-diabetic. My mom, who is no longer with us, used miracle whip that gave the sweet and tangy taste. I modified mine very similar yours. The way you're renovating your house is so lovely. It is so much my taste and reminiscent of my grandmothers farm house. Bless you and your whole family.
how did you modify
@blahblah7050 I reduce the pasta and add a chickpea pasta as well as some cauliflower. I omit the honey and use a natural sweetener instead. It's never as good as all wheat pasta, but it helps me stay healthy. Everyone's blood sugar response is different, so do what's best for you.
First of all - how do you stay so fit and thin with all these recipes??? I may try this with crab or shrimp. Thank you as always for the recipes! This looks like another hit!
I think he must really work hard around his farm.
This was delicious! Although I didn't have any fresh dill or tarragon, I had fresh parsley, so I used that. Also, I substituted sour cream for the Greek yogurt (since all I had was vanilla flavored). I added 3 stalks of celery and 2 green onions as well. Very tasty, to say the least, and everyone loved it & went back for seconds. The creamy dressing was amazing!!
Looks so good! If I may ask...what is the paint color of your cabinets? I really like the warmth of them. I've just found you, recently, so I haven't noticed any other videos with this info...thank you!
Look through his play list. He shows/tells how he painted his kitchen and the paint he used.😎
Don’t rinse the pasta! Spread out your pasta on a cookie sheet to fully cool down. That way you keep all the yummy starchiness, and it makes your dressing even creamier and stick to the pasta better
Yes, correct, and I hope many read your comment.
I will try this tip!
I was thinking the same😊.
I can see how honey would work in the pasta salad. I don't know why I only make macaroni and potato salads during the winter . I guess they just go with summertime and cookouts but why not all year long? 😊
My kids say I clean out the veggie drawer! Mine is more vegetables than pasta.
I think that sounds amazing! I love the idea of more veggies than pasta😋
❤️✅🥰
Missing the eggs!
I’ve never heard of sweetened condensed milk in a pasta salad.
I hate apple cider vinegar, but for this, I might try it. 🥣👨🍳💖
White vinegar works just as well