I feel so old because I know this narrator's voice... he's Mark Tewksbury and he was an elite swimmer. He won a gold medal for Canada at the Olympics during the '90s.
No way. All this time I thought scientists spent millions of dollars to go to the moon, collect the cheese and then return back to Earth. Boy was I living in a lie.
+Nina Ann I love animals, so before I say my next bit, take note that I do honestly love animals. The way the handlers treat animals doesn't stop people from eating it. Guilt tripping people doesn't stop people from eating it. Showing them videos on the horrid slaughter, doesn't stop people from eating it. Sometimes these things work for the peeps that can't stomach the images. But before people started bulking animals up with steroids and beating the animals and all that cruelty, people still ate animal products. Not every animal far mistreats animals. 9/10 it's slaughter houses. You don't have to slaughter a cow to get its milk. To top it off, not every farm uses machines to extract the cow's milk either. Some farms don't even keep their animals in stables [unless the day is over]. So before you spread the whole animal rights thing, know that not every cow was harmed for the making of this video. Maybe check out that pig video that pops up. You might actually have an argument under those comments.
3:09 *guy sees the camera crew and noticed the guy touching the cheese* "Here we go again! Daniel, why did you contaminate the cheese? Now we have to make a new batch dammit!"
+August Le you could skip the cheese & the hamburger, & have a lettuce,cucumber& lettuce sandwich,your heart will thank you.Thats what i had for dinner.:)
I now want to be allergic to cheese, apparently when you are in a cheese factory, people are out off it, for life. This video explains why my body does not digest this too well....
There is a mistake in the comment. The tank showed at 0:40 feeds in to the separator shown at 0:49. Its basically a centrifuge. From the centrifuge there are two separate flows, cream and skimmed milk. Both pass a pasteurizer.
Ik this comment is 10years old, but I think he mixed up the separator and pasteurizer. The tank @ 0:40 looks a balance tank on a pasteurized and the one at 0:49 is the separator.
it is amazing how cheese is made. at six AM each day trucks arrive at all the worlds cheese, milk, yogurt, and ice creme plants ready to dump their loads which just came from the cow who was milked four hours before. once the milk arrives and is weighed at the scale house it goes into one of 27 wash booths where the truck is emptied and washed before it leaves for the afternoon run. the milk is then transferred to 36 holding silos where it is stored at subzero temperatures to keep the cream from settling. once the plant is ready the milk is pumped into the pasteurization tower which is the skyscraper like building in the middle of the plant where harmonization and pasteurization are done to heat the milk and boil off the cream. lab test are done through out the process to remove bacteria and excess cream and milk fats are drawn off and sent to the yogurt plants or is turned into ice cream. after the milk has settled and has cooled down it is pumped into the cooker where starter bacteria, salt, cheese powder, food coloring, and rennet are added. the mix must be stirred to separate the whey from the cheese any excess is pumped out and separated with the good portion sent to yogurt and ice creme plants the bad portion will be sent back to the dairy farms and dumped. once the cheese has formed it is pumped onto the forming table and the last ounces of whey are removed. the curds are cut and salted and pressed into 30 lbs molds in the molder any cold curds are sent back to the cooker before they are molded mozzarella and Proceeded American require multiple heating and cooling to make it runny. once the cheese has been molded each block or wheel is dumped into a three mile canal filled with brine once the cheese emerges from the tank it is separated into lanes mozzarella and cheddar are sent to packaging, sharp cheddar and Colby are sent to the wax tanks, and Processed American is sent is sent back to the cooker where it is pumped into cans or remolded into slices. with in 24 hours milk goes from its raw form into cheese ready for sell at your supermarket.
Hehe, that guy in the background during 3:08. I swear he must be thinking. "Don't you dare touch the cheese without gloves!" Seeing as how they like to sterilize everything. Scandalous!
We have Breakfast, Dinner, Tea, and Supper =) The only really big meal is supper. Breakfast is light, dinner is a light meal, tea is often just a small sandwhich or such, and supper is protean and more food.
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I feel so old because I know this narrator's voice... he's Mark Tewksbury and he was an elite swimmer. He won a gold medal for Canada at the Olympics during the '90s.
I love these shows before bed , random stuff prevents nightmares
Ryan McKnight ikr
No silly that’s moon cheese 😉
yup!
Oml I used to watch how it’s made on Netflix on my iPod before sleep. I feel kinda old saying that. Im only 14 😭
Same lmao
I'm supposed to be studying for exams and I'm watching how cheese is made. Fuck.
+QuoteTHOR that relates to me 100% lol
haha well my professor linked this in his lecture... guess i have to -_-
this is totally me right now
that is how I ended up here #finals
lol.. i think we all ended up here when we are really suppose to be studying.
IN QUESO EMERGENCY
I PRAY TO CHEESUS
Omg u hilarious!!!!!!!
Lol good one
Hallowed brie thy name
Victor the Gadget addicter and cuber xd
narrator sounds like the guy who invented eharmony
Char Rar cheeseHarmony
Sounds like David David Schwimmer.
Who else is eating cheese while watching this?
Me 😂
Goat cheese, with beer :D
Colby jack cheese
String cheese
String cheese and normal blocks if cheese. And I search up everything I eat because I want to know how it's made
No way. All this time I thought scientists spent millions of dollars to go to the moon, collect the cheese and then return back to Earth. Boy was I living in a lie.
You were not living my a lie
@@morrisgaming-dailyvlogspra3850 yo like what is this name
haha "Raw milk DESTINED for cheese making"
"Daddy, when I grow up, I wanna be a pilot"
"No son, you're DESTINED for cheese making"
lol
I may never find the love of another person in my life but I will always have cheese
I do things out of spite preach
+I do things out of spite How about how cows are treated cruelly before you eating cheese.
+Nina Ann I love animals, so before I say my next bit, take note that I do honestly love animals. The way the handlers treat animals doesn't stop people from eating it. Guilt tripping people doesn't stop people from eating it. Showing them videos on the horrid slaughter, doesn't stop people from eating it. Sometimes these things work for the peeps that can't stomach the images. But before people started bulking animals up with steroids and beating the animals and all that cruelty, people still ate animal products. Not every animal far mistreats animals. 9/10 it's slaughter houses. You don't have to slaughter a cow to get its milk. To top it off, not every farm uses machines to extract the cow's milk either. Some farms don't even keep their animals in stables [unless the day is over]. So before you spread the whole animal rights thing, know that not every cow was harmed for the making of this video. Maybe check out that pig video that pops up. You might actually have an argument under those comments.
+Nexia Monae ohh yes a good one there. just saying.
well, I couldn't change what you believe in but it does more harm than good for your body. cheers
+Nina Ann fuck the cows
The cheese curds before the molding are delicious with a little bit of salt. Nothing compared to a finished cheese, but still really tasty.
Wow David Scwhimmer must be pretty strapped for cash! ...
makes you appreciate the little things nobody thinks about
it's like a water-park for cheese
hi
Exactly what I thought!
It ain't eazy being cheezy
Just gnawing on a block of cheddar jack while watching this...
+shields817 I had a cheese sandwich. It was all good till he said molding and then I had to wait for it and then I continued. Interesting.
3:09 - The guy walking in the background is like, "HEY YO, GET YO HANDS OFF MY CHEESE!!!"
at 3:07 when he pulls the cheese mmmmmm damn looks good
I'm eating a mozzarella string cheese right now. Dang it's so good.
“Hey Gromit, I know what we are gonna do today.”
Thanks alot for posting this!!!!! I was looking so hard for a video like this one :)
When the mozzarella had just come out all stringy I wanted to grab it out of my computer and eat it!!
eating cheese and watching this vid
Hell yeah.
I have cheez its
Yup
*casually carves bowl out of cheese with teeth while watching*
i love when the guy pulled apart the cheese! it was so white and stringy~ made my mouth water! ;)
2:19 lactose intolerant guy falls in the pit of acid (milk cheese water)
2:46 Black Man picking his nose, and throwing Snot in cheese batch
He could have been scratching his forehead you don't know
@TheSaber2ooth He IS the old narrator..."He also hosted the first season of How It's Made, a Canadian documentary series, in 2001."
Watching an episode of How it's made at 1 a.m. How could you go wrong? you can't.
spot the vegan in the comments! Go!
Sidney Sheer Is it Edelle?
+Sidney Sheer new age vegan Dominic Hughes XD
There's one who commented above you 😂
already did
Sidney Sheer I have - and she can shove her preaching up her ass.
ewe
Sending this to the friend who didn't know that cheese was made of milk
the way the narrator says WHEY.....like.....huhhgwhey, lmao, is making me lol on the floor out loud.
cheese is made by spoiled milk.
but the deadly bacteria in it is removed so we can eat it.
still spoiled
+Kennythekidrs it's a pasteurization process not a removal process
And cow booger
Oka Ruto no, they arent that stupid
this video is SWISS
I'm sorry that joke was CHEESEY
I'm sorry now I'm feeling a little BLUE CHEESE
The last one doesnt make sense.
+CerealKillerOats you say your feeling blue and there is a cheese called blue cheese so it's a joke
These puns are shit. And not in a good, haha way. In a, this is shit way.
3:09 *guy sees the camera crew and noticed the guy touching the cheese* "Here we go again! Daniel, why did you contaminate the cheese? Now we have to make a new batch dammit!"
I think he said, "...blessed are the cheesemakers..."
cheese is not food people!! how bizar
+tattooed vegan
what shall we eat on our hamburgers
us omnivores have feelings too
+August Le you could skip the cheese & the hamburger, & have a lettuce,cucumber& lettuce sandwich,your heart will thank you.Thats what i had for dinner.:)
+tattooed vegan that does not make you any more respectable than any omnivore - god himself said that people have the permission to eat animals.
Um,get permission from the animals...they have no voice.
tattooed vegan Neither can we hear god.
3:09 did anyone else see the worker just pass by like: what are you doing to our beautiful cheese?!!
Centegrade refers to the Celsius temperature counting system (I.E. 0c = water freezing point, 100c = water boiling point).
I now want to be allergic to cheese, apparently when you are in a cheese factory, people are out off it, for life. This video explains why my body does not digest this too well....
I feel in love with cheese.
I would love to put my mouth underneath that cheese dispenser
There is a mistake in the comment. The tank showed at 0:40 feeds in to the separator shown at 0:49. Its basically a centrifuge. From the centrifuge there are two separate flows, cream and skimmed milk. Both pass a pasteurizer.
Ik this comment is 10years old, but I think he mixed up the separator and pasteurizer. The tank @ 0:40 looks a balance tank on a pasteurized and the one at 0:49 is the separator.
This is great !
Very informative
This made my mouth water.
great video dude now i know how cheese is made thank u really
CHEESE!!! Now take a picture on your web cam and send it to Jim Holland.
glad they got a new narrator.
I work with food in a hospital. Nobody hates the food guy.
This episode shreds.
I just had a cheese pizza and I came across this video
I think Big smoke is proud of this video
3:00 not wearing gloves.
well in quebec, we made alot of cheese varietys like cheddar,MOZZARELLA, blue cheese, ect.
8-12 hours?!
it would take me all day!
HAHA! look at the guy at 3:10 He's thinking, dude, get your hand outta that cheese, do you even work here?
This is the old "How It's Made". They didn't even specify what kind of milk they used.
it is amazing how cheese is made. at six AM each day trucks arrive at all the worlds cheese, milk, yogurt, and ice creme plants ready to dump their loads which just came from the cow who was milked four hours before. once the milk arrives and is weighed at the scale house it goes into one of 27 wash booths where the truck is emptied and washed before it leaves for the afternoon run. the milk is then transferred to 36 holding silos where it is stored at subzero temperatures to keep the cream from settling. once the plant is ready the milk is pumped into the pasteurization tower which is the skyscraper like building in the middle of the plant where harmonization and pasteurization are done to heat the milk and boil off the cream. lab test are done through out the process to remove bacteria and excess cream and milk fats are drawn off and sent to the yogurt plants or is turned into ice cream. after the milk has settled and has cooled down it is pumped into the cooker where starter bacteria, salt, cheese powder, food coloring, and rennet are added. the mix must be stirred to separate the whey from the cheese any excess is pumped out and separated with the good portion sent to yogurt and ice creme plants the bad portion will be sent back to the dairy farms and dumped. once the cheese has formed it is pumped onto the forming table and the last ounces of whey are removed. the curds are cut and salted and pressed into 30 lbs molds in the molder any cold curds are sent back to the cooker before they are molded mozzarella and Proceeded American require multiple heating and cooling to make it runny. once the cheese has been molded each block or wheel is dumped into a three mile canal filled with brine once the cheese emerges from the tank it is separated into lanes mozzarella and cheddar are sent to packaging, sharp cheddar and Colby are sent to the wax tanks, and Processed American is sent is sent back to the cooker where it is pumped into cans or remolded into slices. with in 24 hours milk goes from its raw form into cheese ready for sell at your supermarket.
3:08
Guy in the Back: Hey boss!! What are you doing??
The cheese blocks are so cute!!
i went from listening my favorite song from 1d to this... some how
3:05 when he starts playing with the cheese and that guy walks past lol.
I'm going to be eating cheese, that's why I'm watching this.
3:08 I want to hug that thing.
The guy at 3:07 is like, "he's not wearing gloves.. those people at orientation lied to me!"
Ugh...I don't like to think about how cheese is made...but it still won't stop me from eating cheese sticks. =]
The way the narrator speaks, makes me want to chew on cheese for some reason........
i luv it at 3.11. i want it all! *drool*
What's the song in this episode? It's so ethereal.
It's like a waterpark for cheese!
Oh man, what I wouldn't give to be able to live in a cheese factory! This whole video is like a rodental dream.....
Praise Cheeses!
Hehe, that guy in the background during 3:08. I swear he must be thinking. "Don't you dare touch the cheese without gloves!" Seeing as how they like to sterilize everything.
Scandalous!
Man this is hunter and me favourite video
We have Breakfast, Dinner, Tea, and Supper =) The only really big meal is supper. Breakfast is light, dinner is a light meal, tea is often just a small sandwhich or such, and supper is protean and more food.
It's 5:35 at morning.. and watching how cheese is made... fuck my life
when he pulls the ' the just right cheese' OWH SO SOFT ~~~~
i live in wisconsin so everyone should know how cheese is made, but we make damn good cheese
This narrator sounds like David Schwimmer/Ross Geller.
Damn that "ice-cream" looks so tasty ^^
That is so awesome
3:09-3:10 that guy in the background was like "WTF?!" XD
great video
It was narrated by former olympian Mark Tewksbury, people.
the narrator sounds like Ross from Friends
makes me think differently next time i eat cheese...
NO WHEY! SO THAT'S HOW THEY DO IT!
I gotta agree with Gargopallet here. Dutch cheese, all their kinds, are heavenly man. They are kings when it comes to cheesemaking lol
what a meticulous process... I have a lot more respect for my cheese now xD
im eating cheese while watching this
When i watch things like this i wonder "How in the hell do you come up with the idea to do this to your milk?" like really
the guy who was grabing the cheese was a worker
Melman, is that you?
I came here because Mitchel and Webb made me question myself
He touched it with his bare fingers. The same he used to pick his nose.
omg 3:16 looks so good i just imagin my self eating that
how much u want to bet the people who work there wont eat cheese ever again after theyre first day working there?
plz make moooore cheese vids neeeeeeeeeeeeed em
Cheese is yummy! It's great alone, in stringy sticks, salads! Everything! Oh but my favorite is grilled cheese sandwiches!!! :) I'm hungry now!!
hey whats up, 12 years after it? did your hunger get satisfied?
@TheXuanDang- The robots that touched the cheese didn't even wear gloves
He sounds like Ross from Friends