That fry up is totally gorgeous! Definitely worth a week of work and a drinks Friday. Just to sit and have that on my lap watching Back to the Future.... I’ve died and gone to heaven!
The Bosh lasagna in Morrison’s is the best ready meal vegan lasagna ever !!! Thank you Bosh it’s just perfect if you’re cooking for one and want a quick tasty meal 🥰💚
as an italian i've been trying to perfect a vegan ragù (you would call it bolognese sauce) for a while! I will try it your way. Personally I've found that the combination of onion-celery-carrots plus herbs plus wine/balsamic vinegar is fundamental (and tomatoes obviously), but for the rest you can use your creativity! i would recommend a meaty vegetable like mushrooms or aubergines and a protein like tvp or lentils (not that great, might be worth it to try some fancy variety of lentils, like i've see others do). i also add walnuts which works great, i absolutely recommend it!
What did you do to the caramel after blending it to make it so much thicker, darker and smoother? I’ve been trying to work it since I first watched your video as mine doesn’t go like that?
I love that lasagne,i'll try that one.i have made some already,but they were different.i have the book,bish bash bosh and i'll give that lasagne a try ,depending on the temperatures on the weekend😊🌻thank you for this delicious video
So excited to try this recipe tomorrow! I am using wholewheat lasagne sheets however, will this take much longer to ensure that the sheets are cooked thoroughly? I am also wondering, how long would it take to reheat the entire dish of lasagne... 20 mins? I am making it one day in advance to ensure it is set. Thank you! Love your book also!
Hi there(: Is there any way to sub the chestnut mushrooms in your lasagna recipe, for a different mushroom? (I don’t believe there are any chestnut mushrooms in my area - couldn’t find the translation)
That lasagna looks amazing and I really wanna try making it - is the carrot and celery chopped rly finely or blended? I can't quite see from the video and don't want to mess up what looks like a great meal.
My favorite is basically anything you make! :) Yes to breakfast crumble, and apple and cinnamon go together like salt and pepper maybe? or is that too obvious...
Boys you’ve absolutely smashed it haven’t you? That lasagna looks insane but unfortunately, I’m allergic to mushrooms :( what do you recommend I can use as a substitute?
![CAMPปลิ้น | EP.83[2/2] ประสบการณ์ขนหัวลุกจากตำนานวงการผี!](http://i.ytimg.com/vi/T_kFecQw7Ds/mqdefault.jpg)
That fry up is totally gorgeous! Definitely worth a week of work and a drinks Friday. Just to sit and have that on my lap watching Back to the Future.... I’ve died and gone to heaven!
Thanks guys!!!!!!! It all looks so flippin delicious!!!!!!!!!! Great ideas very inspiring👏🏼👏🏼 stay safe ❤️Kathy
The Bosh lasagna in Morrison’s is the best ready meal vegan lasagna ever !!! Thank you Bosh it’s just perfect if you’re cooking for one and want a quick tasty meal 🥰💚
You guys are rocking it! Love your books...Thanks for all the demos. ❤️
as an italian i've been trying to perfect a vegan ragù (you would call it bolognese sauce) for a while! I will try it your way.
Personally I've found that the combination of onion-celery-carrots plus herbs plus wine/balsamic vinegar is fundamental (and tomatoes obviously), but for the rest you can use your creativity!
i would recommend a meaty vegetable like mushrooms or aubergines and a protein like tvp or lentils (not that great, might be worth it to try some fancy variety of lentils, like i've see others do).
i also add walnuts which works great, i absolutely recommend it!
To find what you're looking for!
Classic Lasagne - 0:36
Ultimate Vegan Breakfast - 4:27
Nutty Snack Hacks - 10:48
Apple Crumble - 12:36
What did you do to the caramel after blending it to make it so much thicker, darker and smoother? I’ve been trying to work it since I first watched your video as mine doesn’t go like that?
So much good food, so few mealtimes!
I love that lasagne,i'll try that one.i have made some already,but they were different.i have the book,bish bash bosh and i'll give that lasagne a try ,depending on the temperatures on the weekend😊🌻thank you for this delicious video
Absolutely amazing cooking and photographing. Love everything you do. Thank for sharing your recipes :-)
That lasagna..ohmahgawd. Saturday dinner for sure ❤️❤️❤️❤️❤️
So excited to try this recipe tomorrow! I am using wholewheat lasagne sheets however, will this take much longer to ensure that the sheets are cooked thoroughly? I am also wondering, how long would it take to reheat the entire dish of lasagne... 20 mins? I am making it one day in advance to ensure it is set.
Thank you! Love your book also!
Wow amazing work
I need that lasagna in my life.
I like this this looks delicious il need to make this
Hi there(:
Is there any way to sub the chestnut mushrooms in your lasagna recipe, for a different mushroom? (I don’t believe there are any chestnut mushrooms in my area - couldn’t find the translation)
That lasagna looks amazing and I really wanna try making it - is the carrot and celery chopped rly finely or blended? I can't quite see from the video and don't want to mess up what looks like a great meal.
I like the apple crumble
That vegan breakfast made me drool so hard... Great job guys.. keep up with this wonderful work.. Love from India.. xoxo
My favorite is basically anything you make! :) Yes to breakfast crumble, and apple and cinnamon go together like salt and pepper maybe? or is that too obvious...
I think breakfast crumble shoud be a thing because that sounds delicious
I'm torn what looks better, that lasagna or the breakfast plate. Both look divine.
Could you sub the mushrooms in the lasagne for something else or would this greatly impact the taste?
What do you do if you don't want to use alcohol?
Can I use a different mushroom ?
Hi I was wondering what book is this from
Yummy
Boys you’ve absolutely smashed it haven’t you? That lasagna looks insane but unfortunately, I’m allergic to mushrooms :( what do you recommend I can use as a substitute?
Lentils
🤤🤤🤤 Y'all the first vegan video I have watched that made my mouth litteraly water!! I GOT TO MAKE THAT! ( p.s. I became I vegan 7/30/20)
tHaTs aGaInSt tHe rUlEs oF mY fEmiNiSm - Laiba Ahmed 2021
The sound is really strange: talking on the left ear and music on the right!
Eggplant