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Fish Cakes | Guyanese Saltfish Cakes
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- เผยแพร่เมื่อ 11 มี.ค. 2023
- Saltfish Cakes are made with potatoes, herbs and peppers. These are great with Mango Sour, Dhal and Rice, Etc. The recipes can be found on my website Jehancancook.com and here's the direct link below:
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Hi, it's been a while since I've published a full video and I hope you enjoy this one! Here's the link to the recipe is you're interested in making it! jehancancook.com/2013/01/salt-fish-cakes/
WHEN I were a Teenager in Guyana, they never used to have potatoes, I wonder what they make the Fishcake with???? If you do not know ask your mother...
@@ananmai8700 It was probably eddo.
@@jehanpowell Thanks
@Psalms & Prayers OK, I love to eat Fishcake. The 27th of March 40 years I am in this Country U.S. Since 21 years I Never set my eyes on Guyana soul. Anyway, Thanks, they normally fry bake with saltfish together, this Time, I am going to bake bread with the saltfish mixed-up together. Have to start something NEW. later
Hello my friend I just love your style of making your fish cake's I am going to do some for myself thank you again my dear friend God bless 🙌
This was great, My mom use to make the best fish cakes but 🕊️🕊️ n didn’t know who to ask. Thank You 🙏🏾
This was great! I'll give it a try.
Beautiful! Guysnese fosh cakes are di best🇬🇾❤️
Simple, a must try. Thank you!
Thanks for the recipe, Jehan! This looks great, I'll have to see if I have the ingredients (also great video, though I do miss your narration haha)
Looks appetizing.
Love it 🥰
Will watch later
Made just we made it growing up. I sometimes wonder how come we never say cilantro in Guyana in the 60s and 70s when I was there. At least I never saw it.
Another thing was we never had fresh ginger or fresh turmeric. I remember my mother pounding some really hard dried up things. Does anyone remember this? Now I see all of this in large quantities in the market there fresh and plump.
Jehan I missed your wonderful recipes. Those fish cakes looks scrumptious. 😋😋. Miss the narration. 😁
Thank you!
I can’t view the ingredients in the description box? I so craved fish cake
I love mine with cassava
Hi thank u for sharing these r delicious i always make them in different ways too i also make them for burgers too enjoy.
Yes this would be so good with bread! I had it between 2 slices of bread and it was so good.
@@jehanpowell i also make it with tilapia fish 🐟
Thanks for sharing! Can you dip it in egg before rolling in flour?
You can if you like.
Yummy
Would tuna work?
Yes it would! You can also use canned salmon.
@@jehanpowell sweet thanks jehan
@@jehanpowell Thanks for sharing. Looks yummy and easy to make. If I substitute the fish and use canned salmon, do I still need to boil the fish? Also, in the video you cut 3 potatoes but the recipe on your website says, "1 large yukon gold or russet potatoes," should I use 3 or just 1 potato? Thanks!
Ur recipe say 1 potato but you r using 3
Hi, the potato in the recipe was a large russet/baking potato. These are smaller potatoes. Next time, I will add the measurement of the potato by cups.
The shorter you make your videos the more visit you are going to have 😢
Don’t like the music, prefer to hear you speak. 😊
Thanks for the feedback!
WHEN I were a Teenager in Guyana, they never used to have potatoes, I wonder what they make the Fishcake with???? If you do not know ask your mother...
Never heard of them not having potatoes. 🤔🤔
@@taswelle4495 I said Guyana NEVER have potatoes up to 2002, I do not know if now they have potatoes,
@@ananmai8700 that would be a recent thing I left Guyana in the 80’s and they had that then.
@@taswelle4495 I left Guyana March of 82, their NO potatoes, from 82 I visited 8 times, Zero potatoes I last left in 2002.
Maybe Cassava?
Your music is too loud.