Beef Tripe And Intestines/South African Favorite Plate/Magulu Na Mala/Food We Eat/

BEEF TRIPE AND INTESTINES 💯
Beef Tripes And Intestines
1 Chopped Onion
1 Fresh Garlic Clove
1 Grated Tomato 🍅
2 Tbsp Tomato Sauce
2 Beef Stock Cube
1/2 Tbsp Salt
1 1/2 Tbsp Paprika
1 Tbsp Steak And Chops
Music:www.bensound.com
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[@Vince_78]

I would also recommend adding potatoes 😊

[@carolinemashego2533]

Perfect..looks delicious. Traditional cooked

[@chrismagero3290]

In my native luhya from Kenya we also the dish 'mala", connected world I may say!

[@Wendy_Royalty_]

Love the recipe 💯

[@Cazza321]

Wow! I'm salivating as I watch this video, well done baby gal ❤ your recipe all the way from🇬🇧

[@sarabanda7480]

😋

[@WotMeWori]

Drooling. Salivating is an understatement 😂

[@yonyonbdale]

This was very informative ❤

[@hotensiadunn6848]

Thank you so much. Looks tasty. I love tripe. I can leave everything else at a function when I see tripe. Lol

[@mukovhemakhwedzha9472]

Thank You❤️

[@TnashBigbolla]

My favourite. How I love this.

[@khanyinhlabathi498]

Deliciously good,makes me hungry.Well done.

[@takithetutor8300]

Keep going:)

[@NompumeleloMathe-j2i]

U cooked nice and I liked❤

[@nthabisengdinah1025]

Thankx i will try it tommorrow like it

[@mukovhemakhwedzha9472]

Thank You

[@serametaukobong551]

Looks yummy

[@succinctlylong]

I remember when my Zimway friends first introduced this to me. I walked in their apartment, and it reeked of death. I was about to escape, but my infatuation with Zimway culture anchored me there. I watched this woman that I love(unknown to her) peel, pick, and rinse. Next she began to dice the maguru in bite size portions. The process was similar to the video, but I was anticipating the taste. When all was done, she removed a piece from the pot and blew it for a few seconds. She said I might not like it, but I skeptically went forward. Once it hit my tongue, the strange furry-like texture threw me off, but the flavor was indescribable; however awesome! American tripe was okay, but Maguru changed the SA food game for me.

[@mukovhemakhwedzha9472]

Very, its My Favourite.... Thank You❤️

[@lindelwanothandongcobo8863]

We always rate that in SA

[@HannaNelenge]

No tripe can ever be soft after an hour of cooking please! I cook mine for 4 hours unless you’re using a pressure cooker then you’ll cook it faster.

[@saranghishidimbwa6901]

Lamb tripe cooka in less rgan 2hours

[@Wendy_Royalty_]

@@saranghishidimbwa6901but this is beef tripe

[@joisklaas8951]

I think she used pressure cooker in the background

[@elishebagodzi3541]

Unless am using a pressure pot, i normally boil them for 3-4 hours. My mom would boil them the whole day on a fire out from morning till 5 pm

[@KanchanKumariJi]

❤❤❤❤ Super Video ❤❤❤❤

[@sduduzilempontshane9765]

Yoooh just got hungry I going to try it 😋😋

[@mbaliprecious5821]

thanks but I always cook it for 4 hours

[@VuyelwaDlamini-q4t]

My favourite

[@estherndanganeni8679]

Look delicious yoo

[@Khathuchelo]

Mudifho 😋

[@evahtefu301]

Tasty 😋😋😋

[@adharsajayanjayan3865]

U should try botticurry

[@naledifatima7070]

Recipe plzzzzzz

[@lufunomushadu1037]

👌👌

[@ndivhomusehane3296]

Khou temesesesesa shem

[@ModiseMontso]

Point of correction its Mogodu le mala

[@leetheron3932]

That music 😩😩🚮🚮

[@sydneymathuka4228]

Eat diliciues

[@ghost_chiller9052]

khezwo