Dal Makhani I Restaurant Style Dal Makhani I दाल मखनी I Pankaj Bhadouria

Dal Makhani I Restaurant Style Dal Makhani I दाल मखनी I Pankaj Bhadouria
Dal Makhani is one of the most popular dishes on any restaurant’s Menu. Dal Makhani actually is a recipe inspired from the Ma Mothi dal- Rajma and Black Urad Dal, that is cooked in every Punjabi home. Dal Makhani was 1st created at the Moti Mahal Restaurant Darya ganj, New Delhi by 2 friends who came to Delhi from Lahore after the Partition. The idea was t ogive the rustic Dl a more ‘shahi’ taste and appeal as liked in Delhi. So they added the same gravy that they used to create the famous Butter Chicken, to the Dal and that is how Dal MAkhani was born. And today Dal Makhani can be found on the Menu of any Indian Restaurant all over the world!
So enjoy the recipe!
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Recipe :
Dal Makhani
Ingredients:
1cup Blabk Urad Dal
¼ cup Rajma (chitra)
4-5 cups Water
100gms Butter
1tbsp Ginger, finely chopped
1 large Onion, chopped
1 tbsp Garlic, finely chopped
Salt to taste
1st Tempering:
50g Butter
1 ½ cup Fresh tomato Puree
1½ tbsp Kashmiri Chilli Powder
1 tbsp Butter
½ tbsp Garlic chopped
1 tsp Kashmiri Red chili powder
2nd Tempering:
2 tbsp Butter
1 tbsp Garlic, finely chopped
1 tsp Kasuri methi
¾ cup Cream
Method:
Soak the dal & rajma together for at least 3 hours.
Scrub the dal well and wash it clean.
Add 5 cups water, chopped onion, chopped ginger and boil in a pressure cooker till dal splits and becomes thick (approx.. 6-7 whistles)
Roughly chop the tomatoes and puree them.
In a pan melt butter and the Kashmiri chili powder, stir and immediately add the tomato puree. Cook the tomatoes till they turn very thick & butter oozes out.
Add the cooked tomatoes to the dal.
Add salt to taste and more water as required.
Cook the dal for at least 30mins.
In a separate pan heat remaining butter and add chopped garlic. Brown the garlic and Add kasuri methi. Stir and immediately add it t to the boiling dal.
Finish by adding cream to the dal, mix well and remove from heat.
Remove and serve hot.
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[@masterchefpankajbhadouria]

Hi Friends, today I have shared with you not only the recipe of Dal Makhani but also the interesting story of how it came about to be the most popular dish on the Menu of every Indian restaurant Worldwide! The recipe in itself is quite simple and yet delicious.
Do let me know in the comments below how you liked today’s recipe.

[@Pooja_shukla_99]

❤❤❤❤

[@chandsiddiqui663]

I love this daalmakhni 😋

[@aritrapoddar5426]

I am in love with this dal makhani after your beautiful preparation and presentation of dal makhani and also loved to hear the story behind dal makhani

[@pinkypatel9784]

Lovely, mouthwatering recipe 👌👌

[@Archana-jf5co]

Wowww

[@gurdeepkaur9608]

Thanks for sharing this recipe

[@sunitachoudhary3529]

We are always love dal makhni

[@hemlatashrivastava5803]

Excellent explanation of Dal Makhani.

[@rcgamingsikar1817]

Really delicious dal makhani recipe thanks mam

[@renisrecipes]

Delicious mouth-watering recipe 👍

[@indiankitchen6068]

Wowwwww Amazing dal makhani ❤❤👌👌👌

[@anjugupta8063]

I used to make good daal makhani.. but when I made using your recipe Pankaj ji... Kya bataaen.. itni tareef hui Meri... Thank you so very much

[@natashatashu3966]

Woww. Yummmm

[@seemamehta1656]

Yum

[@sanvisahu1705]

I love this dal

[@deborshibanerjee3835]

bohot accha recipe tha.......

[@ravindarkumarjolly134]

Love dal makhani all my family

[@preetijindal1604]

Looking so very yummmm m aapki sari recipes try krti hn

[@GURPREETKAUR-uy5sc]

I tried it.... That was too yummy.... I got too much praise for it....

[@hamiyashaikh229]

Bahot achi lagi

[@ShivaPrajapath-nr6yk]

Wonderful recipe

[@chandsiddiqui663]

My favourite food is daalmakhni 😋

[@rkkaleemullah7964]

Wow mashallah very nice so yummy delicious 👌👌👌👍👍👍❤️

[@VinodKumar-il7ng]

Jai Shree Ram Good Day to you Thanks for sharing Dal Makhani 👏👏🇮🇳🇮🇳🇨🇦🇨🇦👏👏

[@Phjghh]

Praise yourself. Very good

[@khizrafaizanfaizan2349]

Ma'am it's too good recipy thankyou ......

[@flixyshort]

Very tasty beautiful place

[@AnitaYadav-wt1zr]

Wow superb very nice yummy 😋 recipe 🙏 thanks 👍 for your share experience

[@AditiNath1234]

Yummy food

[@cookingdelightswithDolly]

Mouth watering 😋

[@garimasaxena2685]

Definitely i'll try it mam

[@shrutipahuja4902]

Really amazing

[@neelampaul387]

Very yummy dal ma khan I😋😋😋👌👌❤

[@poojabhardwaj4716]

Wonderful recipe I tried and got so much appriciation ❤ thank you

[@NeelamSharma-zq9sr]

Bhut bdia

[@ankitakhullar8914]

Maene same way se try kiya , bht tasty bani meri daal makhani , sab ne bht tareef kari , thank u pankaj ji, humare saath itni easy way mae yeh daal share krne k liye🙏👌

[@gangasinghtomar2824]

You are great sir

[@nishantsingh8289]

Great recipes mam

[@sanjaynayar3947]

Good recipe

[@NeelamSharma-zq9sr]

👌👌👍

[@mohammadmubeen7866]

Excellent

[@meenarai7972]

Looks yummi😊

[@debalinazkitchen]

Really amazing, I'll try this asap 👌❤

[@poonamzala1162]

Superb

[@nirma2125]

Very tasty

[@leenaprakash5648]

❤

[@AvtarSingh-py3se]

Thanks Master ji
Mouth watering my favourite receipe. (by beautiful hands). Wah....

[@harishbhatnagar4828]

Excellent dear

[@manjularathore4659]

Super super super 👌

[@poojatamar4291]

Beautiful😊

[@riyagupta4795]

Excellent mam

[@yasmeenbanu3804]

Achi hai

[@Ahmedpro910]

Delicious beta

[@swatantraprakash8650]

Very nice very tasty very easy thanks mam

[@poonam-ni3pu]

Lovely thanks mam...

[@ganeshpandit1190]

amazing ❤️👌

[@kalawatikunwar9177]

.मुझे बहुत बढीया लगता है

[@AnitaYadav-wt1zr]

Wow superb nice yummy recipe 🙏 thanks mam for sharing your experience ❤❤

[@Cinegig]

beautiful 😍😍😍

[@richachandola2004]

Superb recipe ma'am 👌👌👌👌

[@moushumiscreation3001]

Big fan of yours mam I am from kolkata Can we add onion ginger garlic directly into the kadai instead of adding in the pressure cooker

[@vershagupta3757]

Best ever dal makhani ❤
I have tried this recipe and everyone was saying that your ordered from some restaurant

[@masterchefpankajbhadouria]

Thanks a lot 😊

[@BabluKumar-cz3uu]

Nice

[@mitadesai6040]

Nicely explained❤

[@dishaghodke4386]

बहुत बढिया

[@sonamchauhan9340]

Nice 👍

[@poojabhardwaj4716]

Mam I have tried your recipe and it was awesome 👌

[@ushagupta8659]

I have tried. Very delicious 😋

[@cookwidnasreenbegam1649]

Very nice 👌

[@chandnibhargava9431]

It was very interesting video.. i enjoyed it a lot

[@DrBrunoRecipes]

Lovely 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

[@rana9269]

wow mam great mai bhi try krunga bane ki g😁😊

[@tanukhanna7688]

Yummy
Ma'am your all dishes are lovely I am vegitarian so I like it very much. can i skip garlic?

[@mohanchand6456]

Nice 👍👍❤️❤️

[@devamgor3222]

Very amazing! Mam, can we use homemade butter(makhkhan)?

[@PocketRecipes]

Hi Devam, Yes. You can definitely use homemade butter. You may also use homemade cream ( Malai ) as your source of cream. But make sure that you whisk malai before putting it in the dal. Hope this helps. :)

[@specialchefssumit1425]

Good

[@odiacook]

Very nice

[@nattypereira3725]

It is very very nice my daughter really enjoyed it

[@diaryofarushi]

✨✨✨

[@najmulhasanrohila8089]

MA SHA ALLAH beautiful recipe dal makhni

[@pranavjain1993]

Watched dozens of recipes but your way of explanation is the best.... I made it last month and it turned out yum 😋 now I am here again so I don't miss a single step 😅

[@masterchefpankajbhadouria]

My pleasure 😊

[@nehatrehan1942]

Very nice mam I make it same repice

[@neerujain2149]

Kar diya jee apka channel subscribe mann m..
Nice yummy recipe ,Thanks for sharing...Om shanti sister 🎉

[@Pooja_shukla_99]

🥰🥰🥰🥰💜

[@RahulRai-js4re]

Main aapka recipe banaa raha hun nice recipe sikhe main

[@mrrasoi_]

Wow mouth watering recipe so tasty yummy recipes thanks for sharing 😋

[@annapurnamoitra5027]

Very good recipe . Very interesting your lahaza. Thank you yami yami .

[@masterchefpankajbhadouria]

Most welcome 😊

[@shashimalhotra5992]

Mast😉😉😉😉😉😉😉😉😉😉

[@_sima__choudhary_3609]

Very yummy 👌👌

[@masterchefpankajbhadouria]

Thanks a lot 😊

[@avanibhatt5396]

Very nice mam

[@virendratodkar2613]

Hello pankaj ji aap ke WhatsApp par mai aap ko follow kar raha hu 2 million me se ek mai bhi hu aur aap ko bohot bohot badhaai ho 2milions followers ke liye 😅😅🎉🎉

[@komalsoni8856]

Can I use chanadaal instead of rajma

[@sunitalaxman4276]

Tried it and it has gone well. Thanks a lot

[@mayashukla-ls3jd]

બહોત અચ્છા

[@sinwaanansari1639]

Aunty es dal me hm white wale lobia dal sakte hn?

[@shivalibardoliya89]

Pls suggest how to remove dirt from non stick pan. Infact ur pan is also dirty from behind.

[@shailysao7069]

Thnk you

[@dance_hoofers7757]

Adrak lehsun agr juada ho jae sabji mein ya dal mein, toh kya karein??

[@flixyshort]

Thanks

[@nancysingh1012]

Mam apne onions bas cooker mai hi Dala hai naa.

[@ratikakanwar6742]

Green chilli use nhe karne???