Mexican style tortillas + Filling | Whole wheat | Soft | Easy | Subtitles in English and Spanish

Learn how to make my version of Mexican style whole wheat tortillas, they're very soft, easy, fast and the best of all, they're very versatile.
Fresh you can use them to make burritos, wraps, quesadillas or flutes. When they have dried, you can fry them on strips to make chilaquiles, they can also be used to make part of the delicious tortilla soup.
As you see the variations and the uses that can be given are infinite.
If you want to make a gluten-free version of tortillas, I leave you the link here for you to try them: • ¡Tortillas de yuca est...
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👨🏻‍🍳Ingredients
300 grams of whole wheat flour
150 grams of water
** Optional: 3 grams of salt
Ingredients for the stuffing:
100 grams of soft tofu
1 clove garlic
1 small bunch of cilantro
The zest and juice of a lemon
2 grams of salt
2 cups of chickpeas, cooked and drained
🎵Music by TH-cam Studio: Jindupe - Lauren Duski
I hope you make these tortillas and enjoy them in many ways, I already told you above some options.
If you have any concerns, write them in the comments and I will try to answer them as quickly as possible.
See you very soon
A giant hug
Migue
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#Tortillas #mexicanfood #tacos #mexico #food #mxcocina #dfofood #colombia #mexico #burritos #aguacate #guacamole #ElardecomerContortilla #TortillaDeharina #tortillavegana