How to Make Portuguese Sponge Cake

How to make PORTUGUESE SPONGE CAKE? On this video I show you how to make PORTUGUESE SPONGE CAKE!
Ingredients
2 egg whites
2 egg yolks
125g caster sugar
125g plain flour
½ tablespoon baking powder
½ teaspoon vanilla essence
90ml warm water
Method
Mix the plain flour, baking powder and set aside. Beat the egg yolks with half of caster sugar until becoming pale yellow in colour and set aside. Beat the egg whites with the remaining caster sugar until soft peak and set aside. In another bowl put the beaten egg yolks, vanilla essence and plain flour with baking powder. Add warm water to the egg yolk mixture and combine. Add the beaten egg whites and mix very gently. Transfer to a 20cm springform tin buttered and lined with baking parchment. Cook for about 30 minutes in the preheated oven to 180°C (if you push a toothpick into the centre it should come out clean). Leave cooling in the oven.
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[@MuitoGostosoByGabi]

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[@cindyatwood7144]

Nice video, Gabi. Is there any way to add on a few moments where you cut into the sponge cake so we can see the actual texture? 😉😉

[@MuitoGostosoByGabi]

Hi Cindy, no there isn't. But I'm gonna make another video using this cake and I'm gonna cut it