香茅炒鸡，滑嫩入味，又香又好吃，非常下饭，做法容易💯Lemongrass chicken, tender and tasty, fragrant and delicious

香茅炒鸡，滑嫩入味，又香又好吃，非常下饭，做法容易💯
材料：2个鸡腿、1勺酱油、少许胡椒粉、3根香茅、1块生姜、3个小米辣椒、10瓣蒜
酱汁：1勺酱油、2勺鱼露、少许黑酱油、半颗柠檬、1勺白糖
1）把鸡腿去骨切块，加入1勺酱油、少许胡椒粉腌制10分钟
2）香茅、姜&辣椒切丝，蒜切末
3）准备酱汁，1勺酱油、2勺鱼露、少许黑酱油、半颗柠檬、1勺白糖搅均匀
4）热锅热油，把鸡肉放入煎至焦香后取出
5）锅留底油放入蒜香茅姜辣椒爆香，加入鸡肉炒均，再倒入酱汁快速翻炒就可以了❤️
Lemongrass chicken, tender and tasty, fragrant and delicious, very suitable for rice, easy to make💯
Ingredients: 2 chicken thigh, 1 spoon of soy sauce, a little pepper, 3 stalks of lemongrass, 1 piece of ginger, 3 millet peppers, 10 cloves of garlic
Sauce: 1 tsp soy sauce, 2 tsp fish sauce, a little dark soy sauce, half a lemon, 1 tsp sugar
1) Remove the bone and cut the chicken thigh into pieces, add 1 spoon of soy sauce and a little pepper and marinate for 10 minutes
2) Shred lemongrass, ginger & chilli, mince garlic
3) Prepare the sauce, mix 1 spoon of soy sauce, 2 spoons of fish sauce, a little dark soy sauce, half a lemon, and 1 spoon of sugar
4) Heat the oil in a hot pan, fry the chicken until it is burnt and take it out
5) left some oil in the pan, add garlic, lemongrass, ginger and millet pepper to sauté until fragrant, add chicken and fry evenly, then pour in the sauce and stir fry quickly❤️

[@sheilalee7021]

我很喜欢你教的烹饪。简单又好味道。说话也清楚。棒❤

[@Susan-sl9bs]

Thanks for sharing, God bless

[@munmunwinchester]

Hi chef i have tried so many of your dishes all was easy n tasted yummy.❤❤

[@cep8883]

哎哟! 香茅味👍我喜欢这道菜...一定要试做去。谢谢你的食谱❤

[@xinchen-i1f]

那你加葱头仔，加点全部打碎炒香，和鸡一起蒸或者加点水放压力锅。香矛非常香

[@huilengchiam6192]

Thanks for sharing

[@bettytan8848]

Delicious 😊
Thx for sharing 🙏

[@thuyandang3105]

刚煮好了🎉好吃！谢谢分享❤

[@yennisong5714]

试煮了 好香好吃 谢谢分享❤

[@delainetan3267]

你分享的菜肴，材料简单又美味而且还容易烹饪，很喜欢你教学的视频，🙏谢谢你分享美味的食谱给大家！
😁👍👍👍

[@countrysidelifeTV-cu6qm]

你好，你好嗎？我製作了一個關於美麗自然景觀的視頻 Natural Similarly 你看過嗎 這是我的視頻嗎？謝謝 上帝保佑 保佑你和你的家人 祝你好運 安全出行

[@johnanitema5424]

Looks absolutely delicious.

[@RevitalogicaMedicalTechnology]

看閣下的食譜油都是一大堆用完不浪費❤

[@jennylim7637]

I love chinese cooking.

[@siukeeooi4128]

感谢老师分享菜肴❤❤❤

[@YeoChooiBee]

你教的菜我很喜欢简单容易学

[@MomMom-iq5mc]

要做美食鍋子要換掉了烏漆黑不健康

[@flyingphoenix9191]

*👍🏻👍🏻👍🏻謝謝《家的味道》您的寶贵教材。👍🏻👍🏻👍🏻*
*用這種鍋 : 要先烧红鍋 放下少許油，熄细火爐，就不會燒焦鍋，更不會粘鍋了。🍁🍁🍁🍀🍀🍀🇨🇦🇨🇦🇨🇦*

[@leehunlimk5560]

🎉

[@fionalu4049]

你嚿 薑黑曬可以食用😢

[@davidzhang5600]

香茅的作用是增香嗎？

[@hardekaur3440]

Nice wil try thx

[@ratminiratmini3995]

Thank you very much Bos.. for the resep"nya 🙏😁

[@魏含笑]

好吃喔！謝謝

[@priscillazaccheus6824]

Nice recipe. Quick and simple for a meal. Thank you.😋💙

[@caminodesantiago9376]

Delicious ❤

[@honwahlee7688]

可以加金不換葉,更香又美觀😊

[@xinchen-i1f]

咖喱叶吗

[@AsainCambodia]

❤❤❤❤❤

[@jeantan1018]

Nice and simple recipe.
What is the name of your video website, in English ?

[@jesslinlim4038]

😋😋😋👍👍

[@estheryuen6209]

香茅忘放嗎

[@karenthia3534]

我也是没看到放香茅

[@xinchen-i1f]

切碎了，和姜蒜放在同一个碟呀

[@Muimui0301]

Like

[@namsuen1460]

姜坏了，不能吃了大兄弟

[@NSChu-pe4ri]

用这个钢镬炒东西似乎不好使，东西易焦，粘锅。

[@YihWenLiu]

但是安全

[@rosechiam4176]

​@@YihWenLiu❤n⁸your name. o9 .t

[@cad6918]

香茅就是小葱吧? 还是柠檬草?

[@eileenfoo5372]

是柠檬草

[@hannayew9285]

离题下想问你用什么股锅煮饭😅

[@yifangzhuang1805]

这刀要磨了，看着好累😂

[@011chang3]

👍😋

[@henryheng9908]

Nice n yummy 🤤
Thank you for sharing 🙏🙏🙏

[@cgongchihung]

今日不宜油 多 .

[@yangyang8146]

为什么你的锅变成了黑色的

[@stefaniechong9640]

Friend, this is not a non-stick wok.

[@joyip335]

👍👍😍😍😋😋🎉🎉

[@wednesdaychild2408]

👍👍👍❤❤❤👍

[@yuzhili-janzen3273]

香茅是什么？

[@hometaste6868]

lemongrass

[@laisaulai1940]

请问不放鱼露可以的?

[@hometaste6868]

可以

[@limcherry474]

@@hometaste6868没有鱼露 要用什么代替吗？

[@mo.camino]

2:24开始炒

[@jtteo7240]

没有lemon 可以不放吗?

[@hometaste6868]

不放不提味

[@kofiswisconsin1552]

Am not a big fan of Lemon Grass
Still very good video and Inspiration

[@tanyockhooi2654]

好像鸡肉不太熟

[@hometaste6868]

熟了

[@尔东军]

香茅是啥玩意？

[@saykuantiew5335]

lemongrass

[@choywanchan7389]

👍👍👍😋

[@ialgausak894]

生姜为什么灰灰的？ 😂

[@debollychu8355]

唔新鮮

[@始蓮丁]

👍

[@gracechan1496]

煮食頻道，真沒見過用暗灰色快發霉的薑片... 唉...要趕快Block這頻道。

[@林林-i4u1n]

你的姜，发霉了，不能吃了

[@weiningding3166]

这把刀看起来实在不顺手 ！

[@joshuasoonkit]

是他握刀的方式不对。

[@WebbVirgil]

[@sellymarlina7924]

👍