Ingredients: 4 slices of soft bread 2-4 slices of wafer thin ham Gouda cheese (or cheese of your choice) 1 large egg 60ml milk 1/2 tsp salt Optional: Ketchup to dip 😘 Makes 6 dippers Enjoy!
Ingredients (for 1): 2 slices of bread Butter 2 slices Gouda cheese Wafer thin ham 1 large egg 60ml milk Salt Butter for frying 1) Cut the crusts off the bread slices and spread butter over one of the slices. 2) Add a slice of Gouda cheese and some wafer thin ham. 3) Add another slice of Gouda cheese, then place the other slice of bread on top. 4) Slice the sandwich into 3 batons. 5) Whisk together the egg, milk and salt until combined. 6) Coat the batons in the mix. 7) Melt some butter in a pan and toast the batons until golden brown on each side. 8) Enjoy!
true, misto quente is just a ham and cheese sandwich, heated/toasted till the cheese melts, but it's not dipped in that egg mixture, as far as i know:) Literally had that this morning.
@@michaelalawson6229 Idk I had a bad day. I’m sorry I should probably apologize 😓 I can admit when I’m wrong. I shouldn’t take my bad day out on people…
Im sorry I lashed out. Had a bad day but that isn’t an excuse to take it out on someone. If you’re happy I’m happy. I’m usually not mean so I’m sorry. It takes a lot for me to be mean like that. Hope you forgive me. It’s pretty cool you got lots of likes. All love.
I'm old now, but at first I thought of showing the recipe to my mother but I preferred to surprise her with a small detail, she really likes this type of sandwich.
My smile dropped the moment I saw that ketchup 😅 To each their own though, those "sandwiches" look amazing! My fave ham to use is the Boar's Head brand's "Bold Peppenero Garlic" ham, as thinly sliced as the deli can get it and bunched up on the bread.
One of the things about this channel is that I feel that she sticks to 'down-to-earth' ingredients everyone has access to. Or maybe she's just a ketchup person.
There are many kinds of ketchup though. From the extra low tier thats basically just starch. I would consider Heinz to be somewhere in the middle. The premium ones actually taste good. My journey in better tasting ketchups began with the McDonalds one .. for some reason they used to sell it in bottles here . its actually less sweet than other mild ketchups so it was interesting to try it with non McD food. When they stopped selling it, I started to buy BIO ketchup with brown sugar and its amazing. Recently I imported some Volkswagen ketchup and its like the best thing to accompany a hot dog or Wurst. It tastes like a curry ketchup (standard german flavor) but the curry flavor is mild. I mean .. volkswagen employees put it on their Volkswagen made wursts ( sounds like a joke ,is a real thing though ) so it must be good :D Even after mentioning all of that .. some kind of tomato sugo would be a better dip for this probably.
These look delicious. I bet they’d be even better if you added some fresh herbs in between the cheese (tarragon, dill, basil, chives, even parsley). I add fresh herbs when I make grilled cheese and it really is such an easy and inexpensive way to enhance the flavor. You could even experiment with using cream cheese instead of mayo on the inside of the bread… jalapeño or onion & chive cream cheese comes to mind! So many different ideas from one simple recipe and I love that.
I just had twins and I’m a first time mom so it’s nice to find little recipes like this that are simple and not incredibly unhealthy. I’m trying to stockpile recipes for when they can actually eat solid food, so thank you for your channel!!
I love the name crocque monsieur dippers and I'm gonna call it that. It's so much fun to say and it looks absolutely delish. Thanks for sharing. Can't wait to try
😊In the US I would call this 'french toasted grilled ham & cheese' because it combines those two things.... But I've never seen these anywhere! I'm going to have to try it sometime!
This is one of the best suggestions from TH-cam to me considering I got all the ingredients easily at home pretty much any time so it's easy to try out!
Love this vlog. Love how close your family is. Shae gone meet some friends. She'll get used to it. When i was in college i was homesick but then i started to not come home to visit lol she got this! ❤
I just recommend slicing them AFTER you cooked them... I had a hard time flipping them since the bread is so delicate and soft 😉 And as an American, ketchup actually DOES taste good with it!
same I used to think the same, but when I done it I understand. Some people cut the borders not because it's toxic, but just want to remove the harder part(even though it is not rrally that hard). When biting it feels much softer and melt into the mouth without the borders
people don’t cut it because it’s toxic it’s mostly because many people just don’t like the crust. but if anyone genuinely believes that bread crusts are dangerous i don’t even know what i’m gonna do.
@@Suvi-Haiti if that's the case why buy normal bread? There are loafs of bread that don't have crust already, and they sell them that way, therefore your opinion wasn't valid.
Ingredients:
4 slices of soft bread
2-4 slices of wafer thin ham
Gouda cheese (or cheese of your choice)
1 large egg
60ml milk
1/2 tsp salt
Optional: Ketchup to dip 😘
Makes 6 dippers
Enjoy!
May God bless you
I love your videos.
You mean 4 slices of toast, right?
Sorry but instead of ham am with Turkey
Bc am Muslim
Btw u are my favorite chef on the TH-cam ❤
@@MichaPustelnik-dg7ktno
When u have every ingredient: *it’s worth trying something new*
Fr
@@Ezrynhhah hell nah, Jit trippin dawg 💀💀fr fr fr
@@LIMITED.ADDITIONwhat-
@@LIMITED.ADDITION are you trying to stay hip and relate to the kids?
(this is a joke, dont take it seriously)
@@imnotinterestedinmario.5632literally what I was also thinking
Now this is the kind of cooking tutorial i can follow
I found the same thing. Easy-to-make. Going to try it out asap.
100th like 👍
She lost me with that ketchup 😂
Me too 😂😂
Funny you say that I was feeling like meh then when she dipped in ketchup I'm like girl lemme try that. I eat most of my meals with sauces
You do yours. 😁
Lol I said KETCHUP!!!!🗣️🗣️🗣️🗣️
@lexis2660 you're obviously a child :/
I love Croque Monsieurs! I’m definitely making these for dinner here in the good ol US of A lol
mmmmMmm
sorry to be this person, but that’s not croque monsieur. this is a monte cristo sandwich, a variation of the croque monsieur :)
@@jasmim6612doesnt a croque monsieur have additional cheese on top of the top slice of bread? I cant remember, but i really love monte cristos
@@dukeduck2221 croque monsieur has béchamel sauce with cheese on top of it :)
@@jasmim6612 ohhhhhh that's right. Thank you 😁
Ingredients (for 1):
2 slices of bread
Butter
2 slices Gouda cheese
Wafer thin ham
1 large egg
60ml milk
Salt
Butter for frying
1) Cut the crusts off the bread slices and spread butter over one of the slices.
2) Add a slice of Gouda cheese and some wafer thin ham.
3) Add another slice of Gouda cheese, then place the other slice of bread on top.
4) Slice the sandwich into 3 batons.
5) Whisk together the egg, milk and salt until combined.
6) Coat the batons in the mix.
7) Melt some butter in a pan and toast the batons until golden brown on each side.
8) Enjoy!
He’s at it again
“8 ingredients?! Try my 1 step recipe instead.”
I think that's what the video is for..
Thanks 😅
@@BigBoots-ms5fqStep 1:"One toast please"
I just finished making these for breakfast. They were great on sourdough
''Cockman Shear Dippers" 💀
Aussie accent 👾
Nooooo😂😂😂
In Brazil we call those ‘misto quente’ and they’re a super popular breakfast or after lunch meal in any bakery
Opa, br
I was just in Brazil and didn't see this anywhere. Y'all must've been hiding the good stuff cus it was only two things I liked tbh
@@ciaras3170 it's because it's not Something normaly send. It's more a home made thing
Eu amava misto quente quando poderia comer pão. Agora sou alérgica à trigo mas foram bons tempos❤
true, misto quente is just a ham and cheese sandwich, heated/toasted till the cheese melts, but it's not dipped in that egg mixture, as far as i know:) Literally had that this morning.
These look so delicious!
I read delicious as delusional help me
Looks absolutely disgusting
@@prettyleebaby7801why are you being so rude?
@@michaelalawson6229 Idk I had a bad day. I’m sorry I should probably apologize 😓 I can admit when I’m wrong. I shouldn’t take my bad day out on people…
Im sorry I lashed out. Had a bad day but that isn’t an excuse to take it out on someone. If you’re happy I’m happy. I’m usually not mean so I’m sorry. It takes a lot for me to be mean like that. Hope you forgive me. It’s pretty cool you got lots of likes. All love.
Now.... those look extremely great!! I am gonna make some right now!!
Well of course you’re a French toast nerd
I'm old now, but at first I thought of showing the recipe to my mother but I preferred to surprise her with a small detail, she really likes this type of sandwich.
Maybe warm marinara sauce instead of ketchup. Might make this tomorrow!
Honestly, both sound unappealing to me. Now maybe some sriracha…
Don't dip them in any sauce 😅
Honey mustard
@@Yes_Anastasiamfkn sriracha
@@Yes_Anastasia ranch sauce because I want my heart to take a nap 😴
I’ve heard these called Monte Cristo Sandwiches and they are served w/ a warm jelly/jam sauce!!💜
Ham and cheese with any kind of fruit compote sounds absolutely repugnant
@@shadowsoulless6227 good to know❣️
@@shadowsoulless6227You can also eat them with syrup. That’s how I eat mine.
@@psychedelicpayroll5412💀
@@shadowsoulless6227You do know tomato is a fruit, don't you?
I like this recipe 😋😋😋
They look delicious 😋🧇🧇🧇🥞🧇🧇🍳🍳🍳🥪🥪🥪🥪🍅🍖🧀🥚🍞🍳🥞🧇🥪🧇🥪🧇
My smile dropped the moment I saw that ketchup 😅
To each their own though, those "sandwiches" look amazing! My fave ham to use is the Boar's Head brand's "Bold Peppenero Garlic" ham, as thinly sliced as the deli can get it and bunched up on the bread.
I may like ketchup but I personally WOULDNT use it for this sandwich. Lol but I’m
Not sure what id use
One of the things about this channel is that I feel that she sticks to 'down-to-earth' ingredients everyone has access to. Or maybe she's just a ketchup person.
She literally said dip in your favorite sauce. Just skip the ketchup, simple as that.
There are many kinds of ketchup though. From the extra low tier thats basically just starch. I would consider Heinz to be somewhere in the middle. The premium ones actually taste good. My journey in better tasting ketchups began with the McDonalds one .. for some reason they used to sell it in bottles here . its actually less sweet than other mild ketchups so it was interesting to try it with non McD food. When they stopped selling it, I started to buy BIO ketchup with brown sugar and its amazing. Recently I imported some Volkswagen ketchup and its like the best thing to accompany a hot dog or Wurst. It tastes like a curry ketchup (standard german flavor) but the curry flavor is mild. I mean .. volkswagen employees put it on their Volkswagen made wursts ( sounds like a joke ,is a real thing though ) so it must be good :D Even after mentioning all of that .. some kind of tomato sugo would be a better dip for this probably.
in Australia we have tomato sauce with almost everything haha
The ketchup killed my vibe but I love croque monsieur. Gonna make these tomorrow
I thought it was just me 😂
I'd dip in tomato soup or a warm bechamel but that's just my preference 🤤🔥💕💯💯
It's like putting a bumper sticker on a lambo. Why ruin such a good snack or meal with ketchup
It's a toasted ham & cheese, not anything fancy
Yup😂😂😂
Will try definitely
Greetings from Montreal Canada 🇨🇦
Yes I would try these when I get all the ingredients
These look delicious. I bet they’d be even better if you added some fresh herbs in between the cheese (tarragon, dill, basil, chives, even parsley). I add fresh herbs when I make grilled cheese and it really is such an easy and inexpensive way to enhance the flavor. You could even experiment with using cream cheese instead of mayo on the inside of the bread… jalapeño or onion & chive cream cheese comes to mind! So many different ideas from one simple recipe and I love that.
Wow you are absolutely gorgeous I hope you don’t mind me saying but I just had to tell you. Xxx
@@David_Mc_Our_God_Reigns thank you very much! 😊
@@Laurencita your welcome 🤗 love I was worried in case you thought I was a weirdo lol 😂 but I just had to compliment you. Xxx💗💗💗
Then that's not a croque monsieur anymore... bruh LMAO
@@shizukagozen777 nothing wrong with making a recipe your own and trying different things! I wasn’t dissing the recipe creator at all.
Definitely worth trying !! Looks really yummy but without the Tomato Ketchup 🍅
She said use your favorite sauce. Hers is ketchup. To each their own.
Is there a kind of ketchup other than tomato? Why not just call it ketchup?
What is the general reason everybody is hating on ketchup?
I would try these they look delicious
Wow that is delicious. I would definitely try that. Thank you for sharing.
These look delicious! 💜🌙
I MADE THIS TODAY. THANK YOU
I just tried this recipe and it’s DELICIOUS. Thank you so much ❤
Oh my goodness I love croques monsieur they’re one of my favorite snacks ❤
EDIT: MOM I’m FAMOUS
Well this recipe isn't that this is more cheese and ham french toast
In the U.S. we call it grilled ham & cheese.
U can also replace the ham with tomato, or bacon, or pork roll or a hamburger.
That is perfect. Thank you for sharing.
Looks so delicious 👍
I just had twins and I’m a first time mom so it’s nice to find little recipes like this that are simple and not incredibly unhealthy. I’m trying to stockpile recipes for when they can actually eat solid food, so thank you for your channel!!
It’s so funny. In Brazil, it’s a small breakfast and it’s a caloric bomb haha but its so delicious
Okay...I'm a sucker for a cheese and ham toastie so these look like a version I NEED to try 🤤
I love the name crocque monsieur dippers and I'm gonna call it that. It's so much fun to say and it looks absolutely delish. Thanks for sharing. Can't wait to try
it’s "croque monsieur" the right well to spell it x
Will try thank you❤
Thanks you saved my day ❤
Looks lovely 🙂
Soo I made this and I really like how it turned out! It was very yummy
Yes! Very good! Delicious
I really gonna try this, thanks!
Definitely trying this recipe out!
I would definitely try that❤
😊In the US I would call this 'french toasted grilled ham & cheese' because it combines those two things....
But I've never seen these anywhere!
I'm going to have to try it sometime!
Its not grilled tho 😕
This is deliscious!
Looks delicious ❤ I am definitely going to make these ❤️ Thank you for the recipe!!!
Eating a pig 🐷 is delicious???? 🤮🤮
This is one of the best suggestions from TH-cam to me considering I got all the ingredients easily at home pretty much any time so it's easy to try out!
Don't dip it in ketchup though.
New favorite dish now added to my notes
I would they look good ❤
Looks great w/ morning coffee. Thanks for sharing. Liked & Subscribed.
looks great!
Looks delicious 😋.
Just tried this omgggggg soooo good
Thanks for the recipe i enjoyed damn its so good
They used to sell this very sandwich at "Bennigan's" back in the day, with a side of raspberry jam to dip it in. Delicious 😊
You’re thinking of the Monte Cristo! Gosh, I miss Bennigan’s! I used to love the Turkey O’Toole
Monte Cristo, with powdered sugar. 🔥🔥
They used both ham and turkey, American and Swiss cheeses. Raspberry preserves and powdered sugar, the best😛
Bruh that was a Monte Cristo 🥪
Simple and tasty, perfect!
I will try this for my kids🔥❤️😄
That is awesome . Love this. So good.
Ooh, I'm definitely going to try this, will have to be gluten free bread but maybe it won't taste so dry this way 😊
Love a good toastie
Looks SOOOOOOO Good!
ty its so good
Love this vlog. Love how close your family is. Shae gone meet some friends. She'll get used to it. When i was in college i was homesick but then i started to not come home to visit lol she got this! ❤
Nobody seen the heart the food made?💕
Underrated comments
Wow! I'm making these for my grandkids!
I’m not a good cooker but I can admit this was amazing
As a french person, your croque-monsieurs looks incredibly tasty 😭 definitely want to try to dip them in egg batter before cooking them 😋❤
New ingrediant unlocked: Flavourness of Tentation 😍
YES TYLER your typically accurate that’s why we watch & listen you. Your correct for Sagittarius. As usual.
Whoa this looks do good, thanks for the idea
I love the smile at the end of these videos she's so cute.
Looks so delicious 😋
Yessssss I would try!!
These look good ngl
Do you have a cold? If so I hope you get better!
That looks so delicious❤😩
Yessss
NOW I’M STARVING 😅😅
I'm go make this right now!
Yum ❤😊
Making these for lunch! i switched the ham cause i dont eat it
Thank you ❤
Easy to make and delicious ❤❤❤❤
I just recommend slicing them AFTER you cooked them... I had a hard time flipping them since the bread is so delicate and soft 😉 And as an American, ketchup actually DOES taste good with it!
thats is dio sugsting
Your voice sounds kind of weird 😮❤
Is it because I have a cold? Or are you just calling me weird 😂
@@FitwaffleKitchennooooo im not calling you weird it just sounds different ❤❤❤❤
I don't really see a difference. Well, maybe a slight bit but i cant tell
Its because shes english
@@marceltheseal no its bc she was sick
i made these, it was so good!
I made this bread tysm for the recipe
I'll never understand people that cut the borders of bread, it's not toxic and you can eat it without concern.
same I used to think the same, but when I done it I understand. Some people cut the borders not because it's toxic, but just want to remove the harder part(even though it is not rrally that hard).
When biting it feels much softer and melt into the mouth without the borders
people don’t cut it because it’s toxic it’s mostly because many people just don’t like the crust. but if anyone genuinely believes that bread crusts are dangerous i don’t even know what i’m gonna do.
Dude, some people just don't like crust ever think of that
@@Suvi-Haiti if that's the case why buy normal bread? There are loafs of bread that don't have crust already, and they sell them that way, therefore your opinion wasn't valid.
@Glaugan Most of the time, they are more expensive or cost the same, buts wayyy smaller
Don’t be afraid of what people may say, call them whatever you like!
I tried this and it turned out the bestttt ❤❤
Uhhhh they look sooooiooio good
yum yum that looks great
I'm searching for breakfast ideas and this is perfect
I tried this recipe and it is muuah! 👌
It looks so good!
I would totally try those!
Imma make that !!😙😃
This is so good
Trying it today 😋
Looks delicious
Cheap and fast, def gonna do it as a student
My Mom used to make this for me when I was a Child! They were so Yummy!
I want to make those so badly right now