Black Sugar Milk (흑당밀크티), Let's make it - Maison Olivia

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  • เผยแพร่เมื่อ 31 ธ.ค. 2024

ความคิดเห็น • 38

  • @김다솜-m5t
    @김다솜-m5t 3 ปีที่แล้ว

    감사합니다.

  • @rickilynnwolfe8357
    @rickilynnwolfe8357 4 ปีที่แล้ว +5

    This looks amazing thank you for sharing God bless 💕

  • @NefisSanalLezzetler
    @NefisSanalLezzetler 5 ปีที่แล้ว +2

    Very good recipe 👌👌👌👍👍👍

  • @Diningtable1
    @Diningtable1 5 ปีที่แล้ว +1

    한잔마시면 배부를듯요 ^^ 영상이 정말 깔끔하세요! 전 초보자다보니 이런 느낌은 안나오네요~ 오늘도 풀시청 좋아요 함께 놓고 갑니다~~

  • @TV-zu3un
    @TV-zu3un 5 ปีที่แล้ว +6

    으흐흐흐~~ 드디어 해 먹었어요~~♡ 엄청 달거라고 생각했는데 얼음과 우유가 들어가니 적당히 달콤하고 고소하면서 쫄깃쫄깃!! 중독될듯 ㅠㅠ 우리 아이들도 엄청 좋아해요 덕분에 맛있게 잘 먹었습니다~^^

  • @itscakeronyoclock5064
    @itscakeronyoclock5064 ปีที่แล้ว

    Love the calm vibes

  • @이경주-f9x
    @이경주-f9x 5 ปีที่แล้ว +3

    오랜만에 취향저격 채널을 발견했네요ㅜㅜ 잘 볼게요 응원합니다!!

  • @란니란
    @란니란 5 ปีที่แล้ว +3

    앗 너무 예쁜 영상 이에요 흑당밀크티는 처음 봐요! 그냥 밀크티만 먹어봤는데 ! 달달하니 맛있을것 같아요 ㅠㅠ😍 잘봤습니다!!

  • @brandtrend1049
    @brandtrend1049 4 ปีที่แล้ว +2

    Se ve muy rico.
    Saludos desde México

  • @TV-zu3un
    @TV-zu3un 5 ปีที่แล้ว +2

    ㅇㅏ또 재료 주문 들어가나요~~~ ㅋㅋ 이미 인터넷 장바구니에 재료가.. ㅋ 너무 맛있어 보여용~~~♡

  • @1006pety
    @1006pety 5 ปีที่แล้ว +1

    Great video, thanks!! My pearls turn hard when I put the ice in. I guess it was the cold. Is there any way to prevent that? Thank you so much

  • @mahnoorhaider9570
    @mahnoorhaider9570 4 ปีที่แล้ว

    I do not have any Asian stores near me. Can I use simple brown sugar for the syrup? Or will the taste change ? Any alternative ?

  • @정지화-t4j
    @정지화-t4j 5 ปีที่แล้ว +4

    메종올리비아님 영상보고 오늘 만들어봤어요~집에 얼음이 없어 조금 아쉽긴했지만 아이도 좋아하고 기분좋은 달달함이었어요~ 혹시 설탕에 절여진 남은 버블 보관은 냉장고에 보관해야할까요 아님 실온에 두어야하나요?

    • @MaisonOliviaCake
      @MaisonOliviaCake  5 ปีที่แล้ว

      남은 버블은 굳어지게 되어 다시 드시기는 힘듭니다. 드실만큼 끓여주시고 버블을 제외한 시럽은 냉장보관입니다. :)

    • @정지화-t4j
      @정지화-t4j 5 ปีที่แล้ว

      @@MaisonOliviaCake 감사합니다^^

  • @lenaandreeva7121
    @lenaandreeva7121 5 ปีที่แล้ว

    Здравствуйте. Не подскажете, чем можно заменить тапиоку в рецепте?

  • @TV-in2ll
    @TV-in2ll 5 ปีที่แล้ว +2

    메종올리비아님의 노력이 담긴 멋쟁이 음료이네요~^^* 저도 만들어보고 꼭 후기 올릴께요
    *카라멜맛이 날것같은?^^ 동글동글한 타피오카 펄은 잴리같은 식감인가요? 아이도 먹을수 있는지 궁굼해요
    *흑당은 오키나와 분말 흑당이 있던데 혹 쓰시는건 어떤제품인지요?

    • @MaisonOliviaCake
      @MaisonOliviaCake  5 ปีที่แล้ว +1

      감사합니다 :)
      타피오카펄은 쫀득한 떡같은 식감이며 아이들 먹기에도 괜찮습니다.
      흑당은 “타라마” 라고 적혀있는걸 구입해서 사용하였습니다.
      맛있어요. 꼭 드셔보세요 ^^

    • @TV-in2ll
      @TV-in2ll 5 ปีที่แล้ว +1

      @@MaisonOliviaCake 네 감사드려요~^^ 흑당을 이용한 베이킹도 있더라고요 구매해두면 쓸데가 여럿 있을것 같아요

  • @거북이-p7s
    @거북이-p7s 5 ปีที่แล้ว +3

    와..맛있겠어요ㅠ

  • @최블리-g6v
    @최블리-g6v 3 ปีที่แล้ว

    유리잔 정보 알고싶어요~🙂

  • @mimimmmm3437
    @mimimmmm3437 5 ปีที่แล้ว +1

    روعة روعة روعة لو سمحت ممكن المكونات

  • @cilliansands6166
    @cilliansands6166 4 ปีที่แล้ว

    1:20 aren't you concerned you're going to pop them?

  • @playsaboutmycat
    @playsaboutmycat 4 ปีที่แล้ว

    🌟

  • @로린-f6d
    @로린-f6d 5 ปีที่แล้ว +2

    얌전하게 한다

  • @서승아-w5j
    @서승아-w5j 3 ปีที่แล้ว

    오키나와 흑설탕 어디서 사셨는지요?

  • @김하늘-w9x
    @김하늘-w9x 5 ปีที่แล้ว +3

    혹시 어디 타피오카펄을 사셨는지알수있을까요ㅠㅠㅠ???!!!

    • @MaisonOliviaCake
      @MaisonOliviaCake  5 ปีที่แล้ว +1

      아이버블티의 블랙타피오카펄을 사용했어요 :)

  • @kebabbbbbbb
    @kebabbbbbbb 5 ปีที่แล้ว +2

    펄은 버블티에 그 버블인가요?

  • @김두부-m4j
    @김두부-m4j 5 ปีที่แล้ว +1

    이건 흑당 밀크티가 아니라 그냥 흑당 밀크 아닌가요...? 차가 안들어갔는데 왜 이름이 밀크티죠...??

  • @jjanga0301
    @jjanga0301 5 ปีที่แล้ว +1

    오끼나와 설탕을 구할수가 없네요 미국에서 ㅠㅠ 그냥 백설로 대체해도 되나요?

    • @MaisonOliviaCake
      @MaisonOliviaCake  5 ปีที่แล้ว

      아마존에서 Okinawa black sugar를 찾으실 수 있을거에요. 깊은 맛이 다르답니다 :)

  • @김밥-y3p
    @김밥-y3p 5 ปีที่แล้ว

    갈색설탕도되요?

  • @모찌로다나는야
    @모찌로다나는야 5 ปีที่แล้ว +1

    펄 안넣어도 되죵?

    • @MaisonOliviaCake
      @MaisonOliviaCake  5 ปีที่แล้ว

      그럼요 ~ 맛있게 만들어 드세요 :)