Too bad to hear that reviews :( you guys could try Aloette downstairs) next time. I m a big fan of Brit scones, Mildred’s Temple kitchen is one of my fav . We look forward to seeing more video soon. Thanks
Very lucky to have had the opportunity to eat there before the pandemic, the wine pairing is very reasonable and for what they offered it is a restaurant well deserved of their Michelin star. Food and service is top notched.
First off! Small world, I too tried ' exactly ' the same menu as you folks!! However, based on previous experiences, IMO, their quality has slipped......which is intriguing since one would expect Chef Patrick Kriss to kick things even up a notch upon receiving the Michelin Star! I totally agree with your assessment about their wine service and pairing choices. Sommelier C. Sealy, though talented, but his performance and attitude towards customers had become ' below par '....rigid and very often ignoring their opinion and wishes. In fact there's a heated debate going on in another food blog discussing exactly this issue! My personal preference is still the total package offered by FRILU
I have been this restaurant a few years ago, similar experience like yours….. my opinion is that the food presentation was good but the food tasting, amount of food definitely not worth the price
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Alo法國餐，聽説是世界十大最top之一，這間起碼開了8年以上。多謝你們的介紹，真的很不錯。😋
無論好舆不好，都是試過先自，多謝用心介紹出片，非常欣賞，也衷心感謝，期待再介紹一些高級餐廳👍😀
哗哗!好昂贵唧!兩位真是食家，大豪客👍👍😃😊
多謝你留言支持我地。我們不分平貴，不分種類……總之覺得好食就會想試👍做影片一齊分享
Wow 謝謝介绍這頓星級美食 👍, 真的要你們有那麼懂得享受及熱愛食物的程度才可以描述得那麼貼切 (兼有趣味) 及那麼细緻 (我猜以我的飲食水準, 可能主菜也會覺得非常滿意 😁)。Foie Gras 以那個形式制做, 還是第一次。👍👍
係頭盤好勁……其他就😅
我地事後都有傾返，諗緊會唔會係因為佢名氣太大，變咗我地期望太高……可能對其他食客嚟講，通通都好好食呢!
@@TorontoHKger 你所說的亦是一般人會有的想法: 名氣大, 期望高, 標準便自然 set 得高。😊
@@TorontoHKger 我就覺得都好好吃，上一個禮拜剛剛去吃11個course的sampling .
期待的餐廳終於有你哋介紹，睇片都好享受，非常難訂位，多謝🙏分享！
唔使睇食物，淨係睇到你哋兩位 ，食嘅享受，同埋評論，已經足夠喇☺
齋睇唔幫襯😂😂😂
好食為什麼還要跳樓？好食到跳起或者飛起都可以！😂😂😂❤❤❤
哈哈, 臨尾飲到貓貓地😀😀
西人做的鴨食物，始終比不上廣式燒鴨！多謝你們的分享😊。
As I know, Normandy is in France, 2nd WW, the allied soldiers landed in Normandy to liberate France. The butter is from that area.
睇到都想食 👍👍👍😋😋
流口水🤤了
Next time, if you come to Montreal. You can try Le Mousso, menu dégustation. It's one of the the best table in Montreal.
Thanks for letting me know!
L
Too bad to hear that reviews :( you guys could try Aloette downstairs) next time. I m a big fan of Brit scones, Mildred’s Temple kitchen is one of my fav . We look forward to seeing more video soon. Thanks
Normandy is famous for producing artisanal butter.
Par exemple: th-cam.com/video/ZyXUzhTn0kI/w-d-xo.html
好難make reservation, 好嘢👍👍！！仲有, 唔好跳樓, 仲要睇你地D片！ 😸😸
好彩捉住飯糰冇比佢跳落街😂
@@TorontoHKger 🤣🤣🤣
好多時期望好高, 就會難免容易有少少失望 😁 都係一個難忘嘅經驗。
果皮&饭团，不知道你们是否有尝试Enigma, 这是我去过Alo 和Frilu后，深深爱上的店！Vibes 比Frilu还好，食物也很棒！
我都想去！或許就是在今年吧。謝謝介紹。
除非我發達，我真的不捨得去食….😅但愛看你們食抨的…. 我估你們不會夠飽…大部分都小到呢⋯⋯所謂小食多之咪掛……地方，人工都係成本…真的好多有錢人在多倫多，排注隊去食喎⋯⋯平民的我大開眼界⋯⋯多謝你們的分享….
多謝介紹，不過佢另外一間Alo Bar 的Mille-Feuille 就好好食，main course 就冇乜驚喜。
嘩!好難 book 到位你都 book 到。envy you.
幸好有手指按鈕超快朋友幫我地 book 😂 仲要 mark 低日子朝早起身就預備搶 booking! 真係好癲。
Very lucky to have had the opportunity to eat there before the pandemic, the wine pairing is very reasonable and for what they offered it is a restaurant well deserved of their Michelin star. Food and service is top notched.
Thanks for sharing.
我都啱啱去食咗，同意appetizers 非常驚喜，main 比下去有少少失色，但係其實我覺得佢唔應該叫嗰道菜做main, 因為份量嚟講，同appetizers 差唔多。如果唔視嗰道菜做main, 計整體，我覺得alo 係值得去試。我也會返去（一年後啦，我等佢轉一轉Menu）。至於don alfonso, 我去過兩次，隔一年，menu 九成一樣，我第二次去沒有那麼多驚喜同埋食物水準下降左啲。
至於service, 感覺alo 比較令我哋覺得冇咁拘謹
嘩好利害呀 book 到 alo!
@@TorontoHKger 係呀，好開心
@@TorontoHKger 第一次食係covid peak, 佢哋有alo at home, take out 都好好好好食！
每道菜很少的
好搞笑，督手指好快😂
thx; BTW what was 飯糰's main?
冇牛仔肉，佢得到一份香煎 madai 魚扒。
First off! Small world, I too tried ' exactly ' the same menu as you folks!! However, based on previous experiences, IMO, their quality has slipped......which is intriguing since one would expect Chef Patrick Kriss to kick things even up a notch upon receiving the Michelin Star!
I totally agree with your assessment about their wine service and pairing choices. Sommelier C. Sealy, though talented, but his performance and attitude towards customers had become ' below par '....rigid and very often ignoring their opinion and wishes. In fact there's a heated debate going on in another food blog discussing exactly this issue!
My personal preference is still the total package offered by FRILU
Yes Frilu!!!!!! I just love the small but mighty restaurant.
May be a good idea to provide the varieties of the paired wines…if not the names.
If you asked them, they will give you exactly what you ate and what wine you were served. So yes i have the wine pairing list with me.
請問支酒叫乜名呀？🙏🙏
嗰度咁多支酒，你想問邊支呀? (咁啱我有保留當日菜單連酒名，可以幫你chk)
@@TorontoHKger 第一支白酒，第一道（前）菜，🙏🙏🙏
@@sammylam2890 Cantina di Torra Vermentinu Mursaglia 2020 Corsica
個名好長我照抄架咋😂
以為你們冇做這個片呀！咁耐！
我地平日要返工架嘛😂😂😂做影片確係好花時間。
I have been this restaurant a few years ago, similar experience like yours….. my opinion is that the food presentation was good but the food tasting, amount of food definitely not worth the price
Thanks for the recommendation! The food looked great.😊 Happy Thanksgiving to 🍊and 🍙!🦃 🍁🌻🧁👋🏻
Happy Thanksgiving!
👍
而家啱啱睇完咋！有時D歺廰跟名氣未能相符！不過，叫做嘗試過吖！想問一下，你們吃得飽不飽呀？
飽呀，尤其食完甜品後即飽😂
😂 果皮明顯系飲醉酒啦！🤣🤣
😂😂係呀? 好明顯架?
@@TorontoHKger 系呀！超明顯🤣....不過好可愛😂😂
Michelin⭐️🍸🍽🍷🍽
⭐️⭐️⭐️⭐️⭐️👍🏻
Alo didn’t make the bread.
👍😋
你們都好識飲酒喎！飯團話你飲醉，你有冇呀？果皮！
飲醉嘅人點會知自己已醉? 😂😂
@@TorontoHKger 洒醉三分醒！😆😆😆
👍👍👍👍💯💯💯💯💪💪💪💪💪♥️♥️♥️♥️♥️
餐廳好嘈啊！
請用比較淺易及簡單的語言來形容各樣食物，我也是從香港來的，白時也不明白你們在說什麼、
$6百幾一餐，算吧啦！加拿大赚錢不易的
有啲餐廳點都會想去食一次。
想問下，多倫多有真的潮州菜館嗎？
如果想搵好似香港或潮汕嘅風味，咁就一定冇。但呢度都有潮洲菜館啲師父們都能夠做到好味潮洲菜色，盡量將 "正宗" 口味帶比食客，我認為有得食已經好好。
@@TorontoHKger 那間啊！請介紹给我
潮洲佬(我地有做片)，潮陽食軒，潮洲館。全部喺 google map 都可以輸入中文餐廳名便搵到位置。
唔值得去
其實去得呢類高級餐廳，都應該留意一下自己嘅table manners, 我一路睇一路擰頭……. Money can’t buy you class.
地方太糟的
你咁講，我就唔去la
好心影多啲食物唔好影咁多。人
嚿肉靚到飛起呀！噏乜嘢
邊舊肉呀，咁大反應! 🤣🤣🤣🤣
@@TorontoHKger 一開始嚿和牛
聽講中，港台 TH-camr 停播