Brits Try Other Brits' Baked Beans On Toast
ฝัง
- เผยแพร่เมื่อ 8 ก.ค. 2024
- Four Brits battle it out to see whose version of baked beans on toast is the best.
#StayHome Cook #WithMe
⭐️CAST ⭐️
/ tristanfisherr
/ chloeoliviamorgan
/ muinatabdul
/ ayeshamittal
🎥PRODUCER 🎥
/ ayeshamittal
Subscribe to BuzzFeed UK: bit.ly/2YqAbMg
More from BuzzFeed UK:
Like us on Facebook: / buzzfeeduk
Follow us on Instagram: / buzzfeeduk
Follow us on Twitter: / buzzfeeduk
Check out our website: www.buzzfeed.com
![[페이스캠4K] 베이비몬스터 치키타 'FOREVER' (BABYMONSTER CHIQUITA FaceCam) @SBS Inkigayo 240707](http://i.ytimg.com/vi/x9VRNTV4VDI/mqdefault.jpg)
Didn't realise beans on toast is supposed to be a Gourmet meal
It's not it a comfort meal I love a jacket potato with beans and cheese on it.
I love beans so much but I'm not a brit I'm Asian so I only get beans from cans or when my parents cook it in soup
@@nat3007 woosh
😂 I hate beans because when I was in year 2 my dad forgot to put my lunch down so I got jacket potato and beans I also hate potato and I threw up
HM S I don’t think anyone did
why is it that the person with the worst dish always has the most negative feedback for everyone and is the most picky 😂😂😂
ALWAYS...
I was just saying I'm sure she has the worst dish
I agree except I can’t fault her for her first reaction because some people have the gene where coriander tastes like soap to them.
Maybe they already know their dish is bad, so they want to give bad ratings to others in hopes of winning lol
literally every episode of come dine with me ever
Everyone in the comments here getting mad about the gourmet beans, but let's be real, the chorizo beans sounded fking amazing
I thought chorizo in beans was a no brainer? Maybe it’s a Mexican thing
@@kawaiipinkbunnychu I’m not even mexican and it’s one of my favorite things to eat lol
They did until the arrival of coriander 🤢
Swap it out for parsley and it could suit more palates
@@bubblesnblossom5233 yeah I think that’s what the girl should have done, since she can’t comprehensively taste the coriander properly that is
@@kawaiipinkbunnychu thats not mexican chorizo theyre using, the european chorizo isnt as soft and smooth as the mexican version
Chloe’s should have been first. The other girl just unfortunately had the genes where coriander leaf tastes like soap to her. If she didn’t, I think Chloe would have won.
Is that the same as how cilantro tastes like soap? I think it tastes awful
@@Huntertheprincsss coriander and cilantro are the same thing.
Nadine Piontek oh hahaha thanks
@@Huntertheprincsss
Parts: Leaves and stems, seeds
US: Cilantro, coriander
UK: Coriander, coriander seeds
I hate Cilantro,but I know that,so when cooking a dish for a competition I would leave it out,it’s just obvious,if you dislike a ingredient regardless of the circumstance you should leave it out so it’s somewhat fair.
People need to stop trying to over-complicate beans. The only things I’ll add to beans on toast is buttering the toast and sprinkling with cheese. Occasionally I might cook the beans with the cheese
Well said
Exactly mate BEANS ARE FRIKIN BEANS TOAST HAS BUTTER AND CRUSTY THATS IT NOT PEPPER AND SALT AND MARMITE FRIKING MARMITE
Exactly!
Where's your black pepper and HP sauce? 🤔
@@rachael4512 true true
My beans on toast recipe.
1. Put a bowl of baked beans in the microwave.
2. Toast some bread in the toaster.
3. Take beans out of microwave and pour on bread.
4. Sprinkle some cheese on top if you're feeling fancy.
Dig in.
They hit different in the pan tho
I die a little inside anytime I see a bowl of beans being slipped into the microwave.
@@i.need.a.new.nickname i doesn't change the taste in anyway though.
@@epicrabid1857 it does
Literally me and like most of us I think 😂
" *Everyone loves Marmite* "
Congratulations Mui, you won the most controversial statement of 2020!
What is marmite?
@@jeromeagresor4835 Marmite is a type of spread made from yeast, however it's known for its a controversial flavour. Even the company itself brand it as controversial. Their catchphrase is "you either love it or hate it" its a sort of ice breaker for a conversation here in the uk that people love to argue about. The country is divided on the taste of Marmite.
Literally the whole point of marmite is that everyone does not love it
I hate it lol
Marmite Is awesome I love it
I just watched a whole vid on people judging other people’s baked beans. I will remember this covid19 lockdown forever...
😂😂😂 right
I know the feeling sis I did uou watch thr cheese on toast one 😋lmao 🤣
I did too and I don't know why lol
Loves marmite but hates coriander. Truly an enigma.
I also love marmite and hate coriander 😢
Ned Whitney i think there’s a pretty common gene that people have where coriander just tastes like soap. like they can’t force themselves to like it, coriander will always taste like a mixture of soap & cat piss
@@aliceforbes6615 yeah, so i dont know why mui just didnt leave out the coriander instead of cooking with it and then voting it 2/10. like girl you know you cant eat it, why try and then fuck up the rating
@@georgseide9764 these are the rules. She cant make the recipe how she likes. She has to do the exact recipe
Just gene things
How tf are they milking beans on toast this much
because its a video about baked beans, taking a wild guess here x
Wouldn't make much of a video if they all served microwaved beans on a slice of hovis would it?
We're British, it's a culture.
Frfr 💀
Ned Whitney beans on toast isn’t supposed to be this complicated 💀
Chloe should've won. No doubt. Mui should have given a compromise rating like they did with her marmite with some beans dish.
I agree. She could've rated the dish in a whole not just because there was a food she didn't like.
I really find that she's too harsh and rigid most of the time. I'd like her to be more fair. The coriander/cilantro thing irked me so much. I have the same gene, I get it. But I would have left the ingredient out since it would ruin the dish for me. It's almost like if someone was allergic to onions but they kept them in Chloe's recipe and gave it a 0/10 from the hospital. What sense does that make!
@@kaldo_kaldo but it’s part of the ingredients so you have to judge it. An allergy is different
@@lalalove9953 no I remember on another one of these videos that they were comparing take away orders, one of which had pork. And for religious reasons the pork was swapped out for Turkey I think (or something like that) for one girl. Just a matter of substitution
@@kaldo_kaldo that makes sense. I would have done the same thing. Obviously you won’t like the dish if you hate one of the ingredients! 🤦🏼♀️
Of course the person who can’t handle a bit of coriander goes and ruins baked beans with marmite
I can't eat coriander it tastes so soapy because of my genetics live marmite so it is possible.
Nat same i hate coriander!!
@@abigailcohen7812 it truly tastes like soap. That first dish would be good without it
Ok but coriander tastes like rotten lettuce
Haha it’s only a garnish if it’s a minuscule amount it’s not even that impactful within the dish
This is just taking away the whole point of beans on toast .. simple 😂
you frame this like beans on toast is a gormet thing that people do differently. You literally dump a can of heinz beans on toast and thats it
Branston beans all the wayyyy with cheese :)
I really want to like Heinz but they're just too sweet😣 for some reason I like the 39p tesco cheap beans
@@mythicalme6613 Same cheap beans are sm better
@@Sophhmg words of wisdom my friend
@@Sophhmg
Cheap beans for the win
Do you not jus stick some Heinz in the microwave?😂
Jake Malone I put them on the hob
Its beans on toast no high class society. It's too much like. Torys these days honestly
gad aw gad yeah literally. all there is to say here is whos the hob and whos the microwave person and if you put salt on them 😂
Meruhh theCat You’ve gotta put some salt an pepper on it 😋
Yeah of course unless making a lot of portions. Its beans on toast its ment to be easy.
Why do I feel like beans and toast is the British equivalent to top ramen in the states
Yes! Can be simple or really complicated.
more like avocado toast
I guess so but indomie is huge in the uk
Does anyone actually do this cos all i do is get a tin of beans normal toast and butter
ItsMysty what bout the cheese tho
I will occasionally fry up an onion and add the beans to heat up, and/or add some sausage in.
Nah. Just beans, and buttered toast.
Only, the beans HAVE to be cooked on a stove slowly on a low heat for a while until they get all mushy. No microwave. And also, I cut my toast and have it surround my beans, rather than put the beans on the toast and let it get soggy. Then make mini bean sandwiches.
i.need.a.new.nickname thats exacly what i do but i dont make sandwiches lol , not a bad idea tho
I’m in Yorkshire and we just heat a tin of beans and normal toast with butter. Or a tin of beans and sausages with buttered toast. Simple
Words of hope.Whoever is reading this and is going through persecution, pain, loss, sorrow and hard times. It will come to an end dont give up
I didn't think I'd read this comment under a video about baked beans, but I'm living for it.
you are commenting this under a video of baked beans but it's okay
I feel like I'm being persecuted because my bean recipe has cilantro and someone with the cilantro soap gene put the cilantro and gave me a bad score for it like it's my fault.
Yes, it will come to end after 10 minutes and 42 seconds precisely, though you could just spare yourself the suffering and close the tab now.
@@flammybino8523 I appreciate the advice. I hadn't finished the 11 minute video yet in the last month, so I'll just close it.
Anyone else just butter some toast and stick their microwaved beans on it cos these were all gourmet 😂😂
Yep
@Caramel Cupcake True but the OP butters their toast. You'll get some caramelization from cooking though which is nice.
Yep, if I’m feeling fancy I add cheese
@Racist Person you could do either but microwave is just easier for me that's all
@@kaldo_kaldo whats the difference
As a mexican i can say chorizo and beans together is elite. And no coriander doesnt taste like soap
Actually, it can taste like soap for some people; it's a genetic trait that still isn't fully understood. They have an altered group of receptor genes that make the aldehydes in coriander taste like soap, only a small percentage of people have this.
La neta si se ven de la verga jajaja
The soap thing is genetic, weirdly enough
@@emp8653 actually a lot of people have the gene and it doesn't correlate well to whether people like coriander or not, like a half percent difference.
It does taste like soap
"Everyone loves marmite"?
Its whole advertising gimmick is that at lest half of people don't like it.
Woah, woah, woah. Stop. 01:45 - How that man is holding that fork is ILLEGAL!
his fingers are like a stripper's legs around a pole
his fingers look like tentacles
The abomination of finger positions on the fork ruined this video for me.
@@nunya321
Lol
Totally agree, creeps me out.....have you checked out how Mui is holding hers 😳😳😳😳
My gourmet beans on toast recipe:
1) pour the can of beans in this wierd faded Noddy bowl I've had since I was five and chuck it in the microwave
2) pop some bread in the toaster
3) put the toast on the plate, and the beans on the toast, bit of salt, pepper, maybe some dried herbs, voilà
If I'm feeling fancy and decide to treat myself, I'll slice a bit of cheddar, smack it on the beans and chuck the whole thing under the grill for a few minutes to let the cheese melt
Bone app the teeth
I thought everyone just had Heinz beans on buttered toast with salt and pepper.
The connoisseurs have Branston beans.
Bit of cheese if we're feeling fancy
These are Tory beans on toast
Branston beans with cheese and HP sauce on top.
I'm glad the marmite lady got a two from the person who gave her a two. She knew people don't generally like marmite. More people like cilantro than marmite, I'm most sure. That score was far two harsh for cilantro.
I’m fasting...why am I watching this 😂😂
Same 🙈
"the onions look caramelised"
well that's just you complimenting your own cooking, i-
My steps:
1. Put Heinz in the pot, on the hob
2. Put bread on toaster
3. Make cheese on toast with one slice
4. Once both toast and beans are ready pour beans over the slices
1. Open tin
2. Empty contents of tin into microwavable bowl/tub
3. Microwave &toast bread
4. Butter toast, stir beans & set off for another min of two, and grate cheese
5. Toast on plate/bowl
6. Beans on plate/bowl
7. Cheese on plate/bowl
8. Scran em
Since when did beans on toast get so bloody complicated.
Innit all you need is white bread beans and cheese
Since we are in lockdown from Covid-19 and we have to occupy ourselves on as little money as possible. What is cheaper than beans on toast?
Since everyone not from the UK decided to get collectively pissy about thinking our food was bland
Loved watching this! Buzzfeed uk FTW!
I love how they were honest but weren't trying to low ball other people's dishes to make their dish seem the best. Best review video in my opinion. I also don't really like beans but honestly do want to try their recipes^^
@9:34 I see you with the Come Dine with Me methods 😂
Anyone realise that they spelled ‘wait’ wrong
Wat?
MickFist LOOL
Me
i am so proud of my country
I’m so fussy about my beans on toast. They have to be Heinz, they have to have been warmed but not to boiling point, they have to be on good white toast which was cooled down before the butter went on. My husband just boils up any old beans and chucks cheese and hot dogs in it, and I cry inside when I see it.
maryavatar This is EXACTLY how you do it. Every detail is spot on. Bravo 👏🏻
Vancamp in tomatoe sauce is great too and it cheaper. But then again I like to cook my beans until they are sticky.
I used to think Heinz was the best until Branston beans. Try them and you won't go back.
They loved the simple one the most bc beans are perfect with no intervention 😌
I’m sorry but my beans on toast is some plain white bread plus Heinz beans and if I’m feeling like a chef I add cheese lol
Yes! Simple and sweet 😂
My favorite series on TH-cam.
I HAVE BEEN WAITING FOR THIS
COLD BEANS EW
My recipe is I add diced peppers, black pepper and chili flakes, simple easy and quite tasty
These beans on toast are interesting 😂
I really enjoyed watching this, and did so while I was eating the first beans on toast I'd ever had. I'm an American in Florida who watches East Enders and they are forever eating beans on toast, and in between the mayhem and squinting to grasp the accents, my curiosity had got the better of me. I had never seen anything but a picture, and so while eating, I was on google looking at different ways to cook and found your wonderful video. First, I didn't have any Heinz beans like you have in the UK, so we had just soaked and crock-potted some black-eyed peas ( a bean if there ever was one) yesterday, which I reheated in a saucepan. We always add enough water to the crockpot so that they create their own liquid though creamy "liquor" which is a delicious natural sauce. For toast, I used rye bread I had on hand. While the beans were heating, I cracked an egg into them and poached it, putting the lid on to cook the egg with the steam from the cooking beans. That actually worked really well after I added a bit more water to keep the beans from sticking. My toast was pretty well browned and crunchy, but i used it anyway. Spooning the beans on along with the egg, which had a nice runny yoke, I just added salt and pepper. So my effort was savory with the flavors of the bean, salt and pepper and rye. I have to say I was impressed with my first effort. Sadly I didn't take a pic of my food - who DOES that, anyway?...lol. I'm a convert and will introduce it to the rest of the household, and start getting adventurous. I would personally shy away from anything resembling an american barbecue sauce - it's overused here and I really don't want it on beans. BTW in the US we call coriander "cilantro", the spanish word for it and it's very commonly used in tex-mex and mexican dishes here. The first time I had it was in a tripe dish called Menudo, which is a traditional Mexican dish served New Years Day and made with tripe, and I too though it tasted like soap! But now, I cannot imagine not having it with certain foods. Hang in there - it grows on you.
I'm a Londoner who never watches EastEnders but MY way of doing beans on toast is very simple. Heat Heinz baked beans. Toast any sliced white bread you have to hand (my preference is toasted almost to cremation) but the trick is to NOT put the beans actually ON the toast otherwise it goes all soggy. Add Heinz tomato sauce and enjoy! Welcome to England mate 😉
I wonder if people that have the soap coriander gene, like marmite, more over those with the like coriander gene.
What is this baguette toast?! Blasphemy! Has to be a flat white slice boo
100%
Maybe to keep it crisper?
You can come out of the war zone. Eat like famine is over for once😂
They really tried to turn beans on toast into a gourmet dish tho
As an aging Aussie baked beans on toast was always either Saturday or Sunday tea and it was just simple heat beans, toast bread, butter bread add beans while everything is hot eat. As the toast got soggy with the melted butter and beans it just got better. Some of these looked really nice just not what I grew up with and as I've gotten older I've started enjoying eating the food of my youth which means that either it's just me or me and the lad.
*'Chill your beans'* 😝🤦🏽♀️
WAT??? *Wait? 9:40
I always add spices in mine. Spicy fajita seasoning pack, mixed with nandos piri piri medium sauce does the job 😋
Edit: if you have those triangle toasters, it's a game changer. Put cheese and beans on the bread and press it into a sandwich until it toasts. The best beans IN toast ever 🤙🏻
In all my long years, I never thought to put beans on toast. I find cultural norms very fascinating and one of the things I miss most about traveling.
I like your username mate. But you don't put the beans on the toast. It makes the toast go all soggy.
I didn’t know you could do so much with beans. I will try some of these recipes
Anyone notice the ‘wait for it’ scene? They spelt ‘wat for it’.
Why do they make it so complicated I just cook beans and chuck em on toast 😂😂
Yes! Another cold bean lover ! My Mom served beans cold in the summer along with a salad buffet ,potato salad , pasta salad etc. I nevr could eat hot baked beans on toast
“WAT FOR IT!” Lol
I heat the beans in the microwave, toast the bread, and top with a fried egg.
How to make my version of beans on toast
Step1: toast ur bread (duhh)
Step2: *microwave* ur beans (like ain’t nobody got time to put beans on a stove)
Step3:pour the beans on the bread 🍞 (cuz it’s called beans ON toast)
Step4: sprinkle some cheese on it
Optional step: microwave until cheese is melted
Step 5: shut up and enjoy the meal!
Cheese swap step: add Parmesan if ur feelin’ fancy
EDITORS NOTE! Parmesan is really strong 💪 so don’t put 2 much
And of course I’m talking about the OG Parmesan Oregiano
I think that’s how you spell it
But shut up and eat the damn thing!!!
DontYseMeAsBurbon Tw please marry me
Meruhh theCat I’m a child though
Meruhh theCat like the child over 11
Meruhh theCat and I ain’t Italian
Meruhh theCat I’m British
Beans in a saucepan bit of chilly powder, cayenne, garlic powder and some smoked paprika perfect. On toast cheese is optional and a fried egg on top
This sounds good
Literally all I do is put the beans in the pan with nature cheddar cheese and a bit of salt and mix until it’s all melted together and pour it into a piece of toast as well. I also noticed they were using fancy bread too 😂 I just use the normal everyday toast that you put in the toaster
I’m an american and have neve had beans on toast but Tristan’s looked absolutely amazing
CJ Lute if youre gonna try it then try the normal, proper ones first
I kinda wanna try it...
my recipe would literally be whack some warburtons in the toaster pop the beans in the microwave slap em together done if your feeling super gourmet a sprinkle of cheese on top 😊
If ur feeling extra fancy add bacon
Beans on toast is a meal you make of you can’t be arsed to cook food. It’s easy to make and tastes amazing. Why are they making it so fancy??!?!!! 😂
so much british here i can feel my coffee turning into tea
Watched this then went and made beans on toast for tea. I feel like a poor relation though, with my ordinary sliced white bread, and supermarket value beans 😶
guess i’m lazy, i put it in the microwave with some grated cheese and i’m done🤭
My baked beans on toast recipe (and proly 90% of your recipes aswell lol)
1. Turn the oven on
2. I take two slices of bread (doesn't matter on the type) and spread some butter/ margarine on them
3. I take some Hienz baked beans and heat them up in the micro wave for a bit, then put them on the bread (I also add a bit of salt)
4. I great some cheddar cheese and sprinkle it all over the beans!
5. I put them in the oven for 2 minutes and take them out when they look cripsy
And that my friends... is how you make beans on toast😎
Toast, buttered as soon as it’s out the toaster paired with baked beans and cheese and seasoned with salt and pepper is all I need for beans and toast :)
If you listen carefully, you can hear the sound of a barrel being scraped.
My baked beans on toast recipe:
1. Microwave your beans
2. Pour it on toast
That’s it
Baked beans in toast with a teaspoon of mayo and pepper stirred in. Perfect, simple and delicious.
Beans on toast is simply buttered toast with hot baked beans on top with some melted cheese that’s it it’s nice and simple
“Wat for it” really shouldn’t have bothered me as much as it did 😅
Wait, wat??
Marmite beans FTW!! 😂😅😅😅
👀👀👀
Beans, toast and cheese does it for me
take one tin of beans (decent quality)... add a good dollop of butter and a good shake of curry powder. Mix while heating and serve on toast. Simply the best way to eat them.
Beans n toast interesting, I think I like Chloes for the seasonings and having it hot would be good on a cold day or on a nice morning with ice tea would be nice. Also Mui, 2/10 for just hating coriander is so extra lmao just knock it like 3 points, like you boo you put marmite on everything.
Who makes beans on toast like this? It’s supposed to be quick when you can’t be bothered to cook. These are all too much effort 😂 butter toast, put warmed beans on top. Sometimes I’ll toast the bread, but some beans on, put cheese on top and grill. But that’s only if I’m feeling fancy with my baked beans 😂😂
Beans in a pan with butter and a hand full of cheese, then pour in on your toast and sprinkle more cheese on it then add a splash of Worcester sauce.
I like putting chilli powder in with my beans on toast to give it a kick. And cheese works well with it too. Yummm
really deeping beans on toast this much
why not?! its fun and experimental. this is how you grow as a cook and a realy smart way too. its all realy cheap foods that you can find your way with instead of buying expensive ass meats like steaks and such and ruining plate after plate going through all that money. just my opinion
Beans on toast with VINEGAR, who’s with me?
Hollie M VINEGAR?!?!
Hollie M the demons in hell are with you🤮🤮🤮
Vinigar never tried that I've put butter in my beans tho
Sounds good
Honestly, yeah, I've done this. Sprinkle of salt, too😂👍
we make Ayeesha's recipe at home, except for a few changes...
1. instead of chilli flakes we add thinly sliced green chillies
2. add some black mustard seeds with the onions and chilli before you add any beans
3. add some salt instead of black pepper
Put butter in your beans thickens the sauce up and they taste so good.
Why did they say marmite then show vegimite?
9:37 wat for it
Uncut brown bread sliced thick lashens of butter and Branston beans and a brew that’s my ultimate 🤣
The voice of....sensibleness Jenny mate. Branston are good but I prefer Heinz and you don't crazy it all up by adding weird unnecessary ingredients.
My beans are always a bit of a cross between the last two. I add chilli flakes or just cayanne and cheese to the beans and occasionally have it with bacon. Really want to try the chorizo though!
Girl I hate coriander too but a 2/10?!?! That's just f****d up-
Yeah Yeah you know putting stuff like bacon, cheese and even Marmite in it BUT where is the nutmeg and cinnamon.
NO FLAVOUR AT ALL WHERE IS THE NUTMEG
Having already seen what Tristan can do, from his IG, I anticipated that he might hit it out of the park. He didn't actually win, but lo and behold he prepared the beans almost exactly how I would've (full disclosure: I've never actually had beans on toast). I would've used bacon (thick, diced), brown sugar, and brown mustard. I probably would've buttered the toast also. I will compliment Chloe on using chorizo and BBQ sauce. Those are great ingredients as well.
Toast definitely has to be buttered. It's a law.
Beams on toast is the simplest thing, you take toast, butter it, add the beans then add some cheese or you can even omit the cheese if you cba
Just bung some beans in the microwave put some toast on a plate and bang some cheese on
Ye I bet these recipes aren’t there usual ones they just want the win
I’m not british so I’ve always wondered, all those saucy beans on a toast, wouldn’t that make the toast super soggy?
It does sog up a bit but tbh it’s banging like I rate it
I go with sourdough with a small amount of salted butter. Then I just add normal heinz baked beans and mature cheddar. After that you HAVE to add black pepper on the top. Nothin’ special but it’s good!!
I make beans in toast two ways depending on how lazy I am. The easy way, bean with way too much grated cheese melted into the beans, buttered toast and a bit of pepper. The second way, make cheese on toast, while you do that cook the beans add some cheese to melt in, pepper and then once its assembled more grared cheese (this version is not for someone worrying about their arteries or their waist line).
Coriander and Marmite. Probably the two most contentious "love it or hate it" ingredients on earth. No wonder the first two recipes had such polarizing scores hahah
The beans with chorizo is a mexican dish and it's amazing 👏
I love beans on toast! But I like to keep it simple because I enjoy the taste of the beans.
A can of great northern beans. Stir some corn starch into half a can or so of water and add to the beans. It makes a nice gravy. Season with black pepper. Put it on buttered toast.
That sounds good, I'll try it.
Tristan looked BAKED at the end! 😵💫