My favourite food in Malaysia: 1-Ikan Pari Asam Pedas in Johor. 2-Itik Salai Masak Lemak Cili Api in Negeri Sembilan. 3-Ikan Patin Tempoyak in Pahang. 4-Ayam Percik in Kelantan. 5-Kari Kepala Ikan in Pulau Pinang. 6-Mi Kolok in Sarawak. 7-Keropok Lekor in Terengganu. 8-Latok Latok in Sabah. 9-Laksa Kedah in Kedah.
1. Mee Sup Kota Belud - this is so nice better try 😊😊😍 2. Nasi lemak - breakfast 3. Nasi kerabu - love it 4. Konlou mee Sabah - sedap. 5. Rendang - make my own. 6. Pisang goreng - almost everyday 😂 7. And many more 😊
“Nasi Padang” is a bit of a misnomer, that’s just the way they call this style of food in Malaysia. Padang is the capital of the Indonesian province of West Sumatra, so the actual Nasi Padang has to be of the food traditions of the city. This restaurant here specifically uses the name “Nasi Kapau” on their restaurant, which means they are from Bukittinggi, the second most important city in West Sumatra. Nasi Padang and Nasi Kapau has little differences between them, but yeah, Malaysians wouldn’t understand this. That being said, this restaurant looks legit because they have gulai tunjang (tendon curry) and ayam pop (twice cooked chicken), the latter being difficult to find in Malaysia. You’ve made the right decision with your plate! And the beef skin crackling is what we call karupuak jangek in Minangkabau language. Indonesians like to dip these in curries and gravies that come with Minangkabau (West Sumatran) dishes. Hope you’ll get to visit West Sumatra and the rest of Indonesia for a more authentic experience. Cheers!
wow thank you so much for the information. I would love to visit West Sumatra, in fact. I have never visited Indonesia, so it is something I would love to do
@@hungrytoexplore Please do visit us. The thing with Indonesia is that it’s very regional. So in West Sumatra you should have rendang, in Bali you should try bebek betutu (smoked duck), in Manado ragey (pork skewers) is a must-eat, gohu (local ceviche) is the favorite in Maluku, and so on. Do let me know if you’re visiting. It helps to have a local with you so you wouldn’t go to Jakarta and think that Nasi Padang is a local dish.
Thats a great place, 🤩i like the presentation of the diff. food, i think it is so important as well to make the tomach grumbling hungry lol ! The dish you have, looks so delicious ! I like your description of ingredients😋i must say, KL has really a remarcable big food diversity ! Thy ! Joe, i enjoyed your Malaysia episodes👍🙏
@@hungrytoexplore I subscribed by the way, and I hope you get to go to my FAV place JAKARTA INDONESIA!!! Unbelievable food there, gotta try the NASI PADANG where they put about 20 plates on your table and you just pay for whatever you eat. If you and me went we would only pay around $10-$12 dollars American and we'd be STUFFED...
Nasi Padang is similar to Nasi Champur Malaysia,.only the name is different.. Nasi Lemak is coconut milk rice is a bit different and has different varieties of lauk or dishes/gravy/sambal.. Both taste good..and have own speciality..
hope you enjoyed your stay in our beautifully diverse country. Suffice to say there is no best between Indian, Chinese and Malay cuisines. All have their merits and the melding of one cuisine into another is what makes Malaysia truly Asia
What is your favourite food in Malaysia?
My favourite food in Malaysia:
1-Ikan Pari Asam Pedas in Johor.
2-Itik Salai Masak Lemak Cili Api in Negeri Sembilan.
3-Ikan Patin Tempoyak in Pahang.
4-Ayam Percik in Kelantan.
5-Kari Kepala Ikan in Pulau Pinang.
6-Mi Kolok in Sarawak.
7-Keropok Lekor in Terengganu.
8-Latok Latok in Sabah.
9-Laksa Kedah in Kedah.
1. Mee Sup Kota Belud - this is so nice better try 😊😊😍
2. Nasi lemak - breakfast
3. Nasi kerabu - love it
4. Konlou mee Sabah - sedap.
5. Rendang - make my own.
6. Pisang goreng - almost everyday 😂
7. And many more 😊
@@cheryljimmy3592 great list!! I look forward to the invite for rendang
@@MaziyrahN9 a very tasty list of food :)
Dimana..?
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Can i know the place & actual address.?tks
you should go to Padang or even Jakarta to taste the best padang food there, can't beat it. The best in the world
yes!! I will go there one day do not worry
“Nasi Padang” is a bit of a misnomer, that’s just the way they call this style of food in Malaysia. Padang is the capital of the Indonesian province of West Sumatra, so the actual Nasi Padang has to be of the food traditions of the city. This restaurant here specifically uses the name “Nasi Kapau” on their restaurant, which means they are from Bukittinggi, the second most important city in West Sumatra. Nasi Padang and Nasi Kapau has little differences between them, but yeah, Malaysians wouldn’t understand this.
That being said, this restaurant looks legit because they have gulai tunjang (tendon curry) and ayam pop (twice cooked chicken), the latter being difficult to find in Malaysia. You’ve made the right decision with your plate! And the beef skin crackling is what we call karupuak jangek in Minangkabau language. Indonesians like to dip these in curries and gravies that come with Minangkabau (West Sumatran) dishes.
Hope you’ll get to visit West Sumatra and the rest of Indonesia for a more authentic experience. Cheers!
wow thank you so much for the information. I would love to visit West Sumatra, in fact. I have never visited Indonesia, so it is something I would love to do
@@hungrytoexplore Please do visit us. The thing with Indonesia is that it’s very regional. So in West Sumatra you should have rendang, in Bali you should try bebek betutu (smoked duck), in Manado ragey (pork skewers) is a must-eat, gohu (local ceviche) is the favorite in Maluku, and so on. Do let me know if you’re visiting. It helps to have a local with you so you wouldn’t go to Jakarta and think that Nasi Padang is a local dish.
That was a plate of deliciousness. Would love to see you and Gary together and experience Malaysian food
That would be cool! I think next month we will potentially meet up in the UK for a little video. Hopefully things workout for that
🙏@@hungrytoexplore
Thank you for this wonderful video. Hope that you have had a good time in Malaysia.
My pleasure, I am glad you enjoyed it. Yes, I really love being in Malaysia
@@hungrytoexplore Wonderful. Do come back in the future. 😀
meal on me, it all looked good Joe 😋
Thank you so much :) I really appreciate that. I had a delicious meal of fresh fish last night with your donation :)
yummy@@hungrytoexplore
Thanks review Indonesia food❤
That food looks amazing Joe 🤩🤩🤩 We will save a link to this place for our visit 😊
you will LOVE it! Don't miss the beef tendons haha
@@hungrytoexplore yeah might miss that one 🫣😅😜
Thats a great place, 🤩i like the presentation of the diff. food, i think it is so important as well to make the tomach grumbling hungry lol ! The dish you have, looks so delicious ! I like your description of ingredients😋i must say, KL has really a remarcable big food diversity ! Thy ! Joe, i enjoyed your Malaysia episodes👍🙏
the food was so so good. I love having so many flavours on the plate. glad you enjoyed the series :)
Thanks for visiting malaysia
The pleasure is all mine :)
Hope you’re enjoying your stay
I love Malaysia. Thank you
Tq sir come to Nasi kapau..
My pleasure, it was delicious
Awesome video
Glad you enjoyed it
Sedap nyaaa 🤤
so delicious
Beef Tendon and almost ANY type of fish in Malaysia is AMAZING!!💯💯
You’re right, it’s so good
@@hungrytoexplore I subscribed by the way, and I hope you get to go to my FAV place JAKARTA INDONESIA!!! Unbelievable food there, gotta try the NASI PADANG where they put about 20 plates on your table and you just pay for whatever you eat. If you and me went we would only pay around $10-$12 dollars American and we'd be STUFFED...
Yum food😋🤤
So good!!
Nice one Joe ❤, I eat only plant ☘️☘️☘️ base and I am not adventurous with food.
you only eat plant based? :O
@@hungrytoexplore absolutely, Franco asked all the time 'why do you watch food channel when you will never eat what is being esten'.
Mate get me a whole bowl each of the rendang and the tendon asap
those tendons were awesome! cannot go wrong at this restaurant
😋😋
Thanks Rosie :)
Nasi Padang is similar to Nasi Champur Malaysia,.only the name is different..
Nasi Lemak is coconut milk rice is a bit different and has different varieties of lauk or dishes/gravy/sambal..
Both taste good..and have own speciality..
Yes! Both are really really delicious
hope you enjoyed your stay in our beautifully diverse country. Suffice to say there is no best between Indian, Chinese and Malay cuisines. All have their merits and the melding of one cuisine into another is what makes Malaysia truly Asia
thank you, it is such an amazing place. you are right, all of them are delicious and that makes Malaysia awesome
As u know economy rice, nasi Padang, nasi campus, banana leave rice. Melting pot of Malaysia
love it! they are all so good!
Is not sauce lahhh haiish,it is kuah more like Gravy, sauce is like sambal belacan
ah okay, thank you
6:08 Curry
yeah that rendang was so good!
Not intestines but tendons!!
haha yes! he named them wrong they were delicious though
Nasi lemak is for breakfast , my dear. Nasi padang is non comparative Match to nasi lemak
haha both are really delicious to be honest
Nasi kandar is the best🎉
That’s an incredible dish
They don't have pork, so I'm not going there 😒
you are in the wrong country for that haha. let me tell you though, the food is absolutely delicious
@Joe.Parrilla I believe you, it looks really good, but I'm a bigger fan of thai food myself 😜🌶
Yeah the best nasi padang 😋 you choice the best food & delicious 😅 just enjoy it guy🍗🍲🥣🍽 pls explore more🧋
I was not prepared for how good nasi padang was haha