Banana Bread | Easy and Fuss Free | Tasty and Moist|

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Ingredients:
Temperature: 350F equals 176.66+
Preparation and cooking time: 55 minutes
Bananas (I used six small over ripe bananas but you could use two large if that’s what you have at hand)
Flour
Sugar (you can use white sugar also)
Butter
Eggs
Baking powder
Baking soda
Vanilla extract (I love vanilla so I finished what was in the bottle 1 ½ teaspoons)
Salt ( only if you are using salted butter)
Banana chips (optional)
Note:
Don’t for get to grease your loaf tin. Also every oven is different so, you may need cook for longer or less. You can be the judge of that. My bread came out perfect on the temperature I used and time.
Disclaimer: I am not a chef nor am I qualified so follow your own instinct when cooking to ensure your food is cooked through thoroughly.
The music used in this video is as follows:
Never Play - Jeremy Blake
Puppy Love
Enjoyx

[@roberteismann1929]

This looks absolutely delicious.

[@claudiecooks]

Thank you for watching and commenting. Always a pleasure to see you here supporting me and my channel😍😍